Amazing taste Chestnut cake.

* Please turn on the caption for more details.
Hello, I'm Joconde.
This cake is filled with chestnut cream made in a different way than other normal mont blanc cake.
You must see this video to make it.
You'll see this life recipe.
If you are a beginner, it would be good to make this chestnut cream properly and use it as a shortcake.
I will tell you the recipe while imagining your taste and surprise.
thank you.
ingredient
♥︎Mousseline Cream
1 egg yolk
35 g sugar
9g cake flour
90g milk
4g vanilla extract
65g butter
♥︎ chestnut cream
190g chestnut Paste
whole amount of muslin cream
♥︎For Piping the chestnut cream
190g chestnut cream
♥︎ Chestnut cream
180g chestnut cream
90g whipped cream (+ 9g sugar)
♥︎ Chocolate sheet
4 g egg yolks
25 g sugar
50 g milk
35g vegetable oil
4g vanilla extract
60g cake flour
18g cocoa powder
4 egg whites
75 g sugar
♥︎Chocolate leaf tuil (How to make tuil: • 티라미수는 말이 필요없습니다. from 0:27)
10g cake flour
5g cocoa Powder
15g icing sugar
15g melted butter
15g egg whites
After mixing all the ingredient, bake in an oven preheated to 160 degrees for 3 minutes.
♥︎Used products
Chestnut Paste link.coupang.com/a/EbOsl
Canned chestnut (or use Marong glace) link.coupang.com/a/EbOEK
You can purchase only Canned chestnut and blend it in a food processor to make a paste.
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🎵Music provided by President BGM
🎵Track : Autumn Night - • [Royalty Free Music] 가...
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[@purplerose244]

Made this the other day with some chestnut paste made from scratch, SO GOOD! Finally a chestnut cake that doesn't taste like rum only, definitelly gonna do this again!

[@kentucky6816]

hi, if you don't mind can you share how to make the chestnut paste from scratch? I have a lot of chestnut and want to use it for dessert but most vids use store bought paste

[@purplerose244]

@@kentucky6816 Sure! The one I used is pretty simple: Put in a pot half a pound of chestnuts (already boiled and peeled), one cup of milk (soy milk works too), and a quarter of a cup of sugar; Cook it at low/medium heat until it starts to thicken (it took me around thirty minutes but it depends), then let it cool slightly; Mix it with a food processor until smooth; If you wanna go the extra mile you can run the paste through a sifter to make it smoother. Also you can add a dash of rum if it's of your taste; I hope the dessert will come out great! 😊

[@kentucky6816]

@@purplerose244 thank you for the recipe! ❤️

[@wongpl1422]

Can use the ready-made chestnut packet which is already peeled and cooked?

[@purplerose244]

@@wongpl1422 I never tried with it but it should work, maybe cook it a little more to make sure you get a dense paste

[@wijek7675]

케이크가 너무 예쁜거 같아요~

[@maggiekim3112]

좋아요 백만개입니다 늘❤

[@VirtualSongs1]

진짜 퀄리티가 대박이네요~ 왠만한브랜드케익보다 더 맛있어보이고 이뻐요

[@misstty]

Joconde! You did it again! 🎉 Looks delicious! Thank you!

[@mrsluxe2200]

Such a beautiful cake! I am definitely going to try making it!

[@JohnnyVelasquez-yh8hb]

You made me wanna be a chef! Thank You!

[@MA-sk4fg]

Oh my God how elegant ,beautiful and looks good. I will definitely try it for Thanksgiving. Thank you ,Joconde .

[@christdearlybelovedkissied1412]

Looks yummy

[@nicolataylor6950]

That looks delicious.

[@yukjochea4880]

The Chestnut cake looks amazing 👏 😋 🥰😍👍🙏

[@mariang9877]

Everything that you made is so so beautiful! Immaculately beautiful

[@ELEKTRARE]

Your cake 🍰 looooooooks amazing 😻 & so yummy

[@Jussy833]

Absolutely delicious and beautifully made as always~! 😋💕🌰

[@ms_granger9413]

Can't wait to try this 💕

[@leinatural-legendadoemport4948]

Great to see a perfectly assembled cake without using gelatin. You certainly have the skills for that. Beautiful creamy and pleasant texture in the end!

[@quynhuyenha2715]

Look great and I am sure that the taste would be amazing! It is worth to give a try!

[@normaesquivel2423]

It is an artwork!!! Beautiful. Thanks for sharing.

[@susosu6070]

What a delicate work! It’s so beautiful 😍 Thank you so much for sharing. 🙏🏻😊

[@chalnachalang]

크리스마스 기념으로 어제 만들어 먹어 봤는데 설탕의 단맛이 강하게 튀지 않으면서 밤의 특징을 뒷받침해 주는 정도의 당도로 잘 조율된 레시피라는 인상을 받았습니다.

[@DDavidMacLee]

Amazing. Thank you Joconde

[@HadalBlue]

Hello, here’s dropping by from the Hadal Blue channel. I must say that just with the first 5 seconds of preview has already impressed me that this baking looks so amazing…Its a wonderful video! ✨✨

[@ourglass488]

I watched almost all of your videos ♡♡♡ One of the best channels here that is just calming and satisfying

[@user-pb2jr8cq6k]

캬 작품이닷ㅎ

[@rosadelcarmenveraherrera7334]

Que hermoso y delicioso se ve

[@BewareTheLilyOfTheValley]

Simple but elegant 😊

[@cocinacaseraconelena]

Maravilloso y delicioso pastel 😋😊👍

[@shenachan8243]

wow!! so yummy cake😍😍

[@medihakaya4593]

Perfection!Amazing!

[@Miss_Prowlheart]

I love to listen to their videos while I study, the sounds of cooking and stirring and the music are nice to hear

[@dolcechanel]

モンブランでもない栗のケーキ‥めちゃくちゃ美味しそう🤤🌰 見た目もすっごく空きを感じるものでお洒落だなぁ‥

[@user-ij4tp5qp5y]

Спасибо шеф за новый шикарный торт 🎂 👍💕

[@doraantoniavides7295]

Es muy bonito y parece muy rico! Gracias por compartir!

[@sakuribit6898]

Que bueno!!! es la temporada de castaña 🌰 😋

[@mtherapy4u]

참 고와요

[@magnificalux]

Beautiful cake! Love that you did something different than the usual cream piping and decoration on the outside! Love chestnut desserts and this was done well! Looked so good! Wish I could have a taste too! 😋🌰

[@user-dz5uv9fd2y]

Fascinating magic Bravo Master

[@andreafernandez6849]

I really enjoy watching Jàcondes preparation and baking it's so soothing . The bakers nails are so clean unlike others who try to show off their long nails. And talk so much . 😊

[@marianaarevalo7433]

Que bonito!!!, Gracias por compartir!!!

[@Cakingbakinghacking]

Amazing 💕💕💕

[@maevimohera9535]

Quel magnifique gâteau.Quelle délicatesse ..Merci pour ce partage🌹🌹🌹👍👍👍♥️♥️♥️

[@iDillyD]

This is amazing

[@carmenrosarioleonsilva9959]

Se ve súper deli,la decoración sencilla pero muy bonita, gracias por la receta y el vídeo, 👍👍👍👍.

[@user-qm3yj5rp8g]

와, 밤 크림은 금시초문이에요~^0^°* 맛있어 보입니다~!

[@guillermomedinatapia2561]

Felicidades 🎆, no deja de sorprender la calidad de postres que usted prepara, en resumen es todo un lujo 👍👍👍😋😋😋❤️❤️❤️

[@mariapazmartingarcia8065]

Maravillosa 😋😋😋

[@SimoneEspositoPasticciere]

Great job👏👌

[@eng.haithamturki4141]

So fantastic

[@hafidaamouri8077]

J'aime beaucoup la châtaigne, en plat, comme en dessert. 😍😍, merci pour ce partage.

[@naimanemmour5017]

J'aime beaucoup vos recettes qui ont le mérite d'être claires et facile a réaliser, Je voudrais savoir si on peut remplacer les châtaignes par autre chose car je n'aime pas ce fruit,😌 tout en conservant cette recette Merci et bonne continuation

[@katinarandolph9264]

it looks amazing. I think I want to try it this holiday season. also was I the only one excited for her to cut it at the end????? 😆 beautifully done

[@simonamichaels232]

I was excited as well. Couldn't wait to see the layers.😅

[@jocelynecupcake]

Isn't this the cake that Scaredy Squirrel wanted in the books, for his birthday? XD I'll be really surprised if someone remembers the books or cartoon! This looks delicious and i wish chestnuts were available here, and chestnut paste. They look delicious

[@MarinaEnikeeva]

Просто Фантастика!!!

[@mercecervera2861]

La presentació es exquisita, però a més es que el sabor deu ser brutal! Gràcies per mostrar com es fa, Felicitats!😊

[@micronotsoft6891]

You must have patience to do this cake .. the result is perfect you don't almost like to eat the cake ❤

[@deliciascr1575]

Wow. Que bueno se ve. 🌰

[@user-rd8me6pv5i]

Выглядит оооочень вкусным! Большое спасибо Шеф , что поделились с нами, своим опытом!👍👍 Looks sooo delicious! Thank you Chef for sharing your experience with us! 👍👍

[@lalunaluna7735]

Это просто великолепно 👌👌👌 А можно наверное заменить каштаны на любой другой орех ?? Конечно, вкус будет не тот, но, у нас редко можно найти такие качественные каштаны 😊😊

[@haeyeons4618]

지금 케이크 시트랑 크림 만들어 놓고 따로따로 먹어봤는데 벌써 맛있어요.. 미쳤어 ㅠㅠㅠ 생크림 후딱 사와야지... 생크림 사기 귀찮아서 그냥 밤크림에 밤조림도 왕창 넣고 했더니 진짜 개맛있어요. 엄마가 100점 만점에 200점 이래요. 진짜 해드셔요.

[@maroonramirez7036]

Hola!🙋🏻‍♀️ Este si se me antojo!🙉💯🌼😃

[@carolynandrews8474]

What a beauty

[@rhoannehernan4987]

Yummers ❤️👌

[@PhuongTran-cm1ym]

Great.😋😋

[@d34ler4fr33]

beautiful babe

[@sladkoeschastye]

Спасибо за изумительные десерты! Восхищаюсь Вашим мастерством! Подскажите, можно ли заменить каштановую пасту и если да, то на какую? Заранее благодарю.

[@j_soline]

i always look forward to your videos. they’re always so relaxing and i want to try all of the food you make. it just looks so good

[@gamze_turk]

Parfait ! 🤌🏻👏🏻

[@omarchammaa4555]

Hi . Your recipe cake it's super decoration sweet and i am do't but it's taked long time . My family loved so mutch . Lady only we want to tell you thank's and best regards .🤝🌷👍🌹

[@carlosdealmeidamacielfilho1259]

Maravilhoso.

[@user-he2is5vy9o]

감사합니다!

[@danielavargas47]

You're an artist, I admire your talent and elegance :) Do you know where I could order an acrylic ring like the one you use in the video?

[@safsafcook7068]

Bravo 👍🏼👍🏼👍🏼

[@pegaska66]

Шедевр! Masterpiece👏👏👏!

[@carolbarros1063]

Sensacional!

[@sheetal1626]

Lovely, you are a master in cake making, 🎉❤. After making, are you selling them or eating with family, 😊🥰🙏.

I really admire your ingenuity, thank you for bringing sweet cakes to everyone.

[@meriemdinari5287]

فعلا رائع تحفة

[@himhimmer6461]

Chỉ cần Đức Phúc hát ballad thì dù buồn hay vui ĐP cũng truyền tải cảm xúc của bài hát rất tốt. Bài buồn thì nghe đúng kiểu tự sự, đau khổ, nghe là muốn khóc. Còn bài vui thì lại nhẹ nhàng, ấm áp, chân thành nghe là muốn yêu❤️

[@adnanlakandochannel6393]

Masya Allah,very good

[@joonslemonbag7598]

i use you’re videos as a background for my study time😭

[@mayrasalazar2834]

Delicado!!," lindooo!

[@carmenpastillaje]

Me encanta esta preparación ...se ve exquisita 😍🥰🇨🇱

[@jijsta]

Wowww 👏

[@extra898]

저도 깃텃 실리콘 틀 샀는데 초콜릿은 자꾸 깨지고 난리여서 도대체 어떻게 써야 할지 몰랐는데 영상 너무 감사해요ㅠㅠㅠ 비싸게 주고 꼭 써보고 싶었는데 하마터면 돈 버릴뻔했네요 이제 정말 자주자주 써야겠어요 영상 정말 감사합니다!! 케이크도 너무 유니크하고 맛있어보여요 요즘 계절에 너무 잘 어울리네요!!! 이 영상 절대 내리지 마시고 백년만년 흥해주세요 감사합니다!!!!!!!!

[@aliasgarden5876]

Yummy

[@LaurenJang]

만드는거 감상 잘했습니다🥰 너무예쁘고 맛있을것같은데 밤페이스트를 구하기가 힘들것 같아요.🥲

[@Jocondesbaking]

더보기란에 링크가있습니다 ^^

[@astaxanthinfaced]

Coconut cake recipe please💘

[@judycheng3986]

Where did you buy the transparent mousse ring? Thank you😊

[@inesgomez2199]

wow !!!

[@user-qv4wf7nf7c]

안녕하세요.늘 영상보면서 열심히 공부하는 1인입니다. 나뭇잎 모양은 어디서 구매를 하는지 부탁드려봅니다.

[@Adriana..]

Wow

[@keerthishree9536]

Hi your cakes are awesome you are mentioning like cake flour baking powder everything is mixed in that mixture or its just a flour i have a doubt please clear me @joconde or any one please

[@alisajettanawichamok2840]

อร่อย

[@uzmasaleem900]

Classic

[@minniemouse6899]

happy halloween 💕

[@MrOberdose]

Hello. What camera do you use to film these vídeos? Best.

[@user-to4rd4mn5n]

가게 안 내시나요...? 제발 먹어보고 싶어요

[@judycheng3986]

Did you used white butter?

[@francescaan8959]

시트를 굽는 팬이 일반 오븐팬인가요? 궁금하네요.

[@driftwood101]

Amazing, love your bakes. Cant wait to try some of your recipes! Love watching your video, very relaxing. Could you put a link where we can buy the acrylic ring please and other items. Many thanks ❤