Embassy staff from the U.S. Embassy to the Kingdom of Denmark in Copenhagen try different Danish foods for the first time.
Пікірлер: 218
@TheDanishGuyReviews2 ай бұрын
The guy getting shocked at 4 flødeboller in one sitting, and I'm like "You gotta bump up those numbers. Those are rookie numbers."
@olemanden222 ай бұрын
Im more dissapointet that she uses the PC name flødeboller and not what we really call them :D
@GrandmarGaming19692 ай бұрын
@@olemanden22 💀
@VeaKrea2 ай бұрын
My fosterbrother tried eating 24 flødeboller in an hour on a bet with my dad. He made it to 17...😅
@TheDanishGuyReviews2 ай бұрын
@@VeaKrea That's so small an amount in such a large amount of time. 1 per 2 minutes. It's just two packs, too. Tsk, tsk ....
@hellehansen48792 ай бұрын
@@olemanden22 Negerboller > Flødeboller
@YourXavier2 ай бұрын
"All these silent D's" The universal statement of every foreigner trying to learn Danish. Along with "why do all your words end in 'uh'?"
@finncarlbomholtsrensen11882 ай бұрын
One of the "Ropetrotting" guys named that his Danish Teacher started with erasing half of the letters on the board, because they aren't pronounced!
@jimmywayne9832 ай бұрын
Hands down, this is probably the best "Americans try danish snacks" i have seen here on youtube. I feel like you actually give a genuine experience that Americans wanting to visit Denmark can use. I would like to see more of this 👍
@brostenen2 ай бұрын
Salte fisk are strong? Oh boy... Serve super piratos next. 😉
@NukeRuZZia-tq6kq2 ай бұрын
Ask a dane, and they will tell you that Salte Fisk is kinda weak. Even spunk is stronger, and more tasteful
@brostenen2 ай бұрын
@@NukeRuZZia-tq6kq Yup.... Salte fisk are just sweet licorice.
@Zivilin2 ай бұрын
@@NukeRuZZia-tq6kq yeah, they have sweetness to them underneath the saltiness.
@TrineMortensen2 ай бұрын
Salty fish are ok.. But Super Piratos are the best 😋 I just finished a bag the other day.. My heart was beating soo fast 🤣
@brostenen2 ай бұрын
@@TrineMortensen I feel like I have the flue, if I eat 150 to 200 gram Super Piratos in one go. As to why I keep to a couple of pices every time.
@runeaanderaa68402 ай бұрын
It surprises me that nowhere in the world but in Scandinavia, people have even heard of salty liquorice.
@bentalexranebundgaard48672 ай бұрын
One mistake, the porkrinds should have been the real ones, not those that was served.
@thomasschafer72682 ай бұрын
Thats flæskesvær. And its out of real pig
@kimjuul88662 ай бұрын
I agree. The Kim's Chips ones are processed. Many stores (SPAR, Coop etc.) have their own straight from the butcher (I think they're even called "Slagterens Flæskesvær - Butchers Pork rind or something). Crunchy skin and fat. However, either way they Will leave an aftertaste for quite some time lol
@YourXavier2 ай бұрын
Oh yes. Store-bought pork rinds are nothing like home made, christmassy flæskesvær. It's like the difference between freshly-made french fries and a bag of potato chips. There's no comparison, really.
@oleandersen22282 ай бұрын
Totally agree.
@brostenen2 ай бұрын
Real? What is fake flæskesvær then?
@Valjean666dk2 ай бұрын
I my opinion the small bags of flæskesvær that look more like the svær on a flæskesteg are a lot better.
@moms792 ай бұрын
Yea. Kim's. The "real" one
@Darkenforcer2 ай бұрын
these guys are so much more open to try new taste and embrace danish food. the Lakrids thing is a really aquired taste, but there are sooooo many versions of lakrids that if you try enough of them, you will find one you like... i know a lot of my american family did when they were in denmark i love the guy who knows about Æbleskiver, we want him here in denmark, he has the right attitude ;)
@chrissddffs2 ай бұрын
"more like yoghurt with cherrysauce" Who tf made that Ris'alamande....
@MissMilly3212 ай бұрын
i was thinking Ris à la Malta was a swedish thing :D Edit: Or maybe is 2 different things?
@Keketin2 ай бұрын
@@MissMilly321 I think it's the same thing, but it's a Danish dish (if I'm not wrong). Denmark and Sweden share a lot of things culturally and such tho. :)
@NukeRuZZia-tq6kq2 ай бұрын
Funny that the english speakers actually pronounce the scandinavian letter Ø in words and names like: First, Burger, Burt, yoghurt, depending on where in the US they are from mixture do have the same pronunciation in the mixTURE etc. BUT when english speakers try to pronounce the Ø in danish words, its hard, i really find that weird, yes i know other than the Ø is hard, but the Ø. kina funny
@iAmKoKash2 ай бұрын
Wild name, but i agree with your comment.
@Jonassoe2 ай бұрын
Really depends on if you mean the Ø in øl, høne or ørn. And the vowel in 'burger' doesn't quite correspond to any of them.
@molly95182 ай бұрын
@@Jonassoe well the Ø in høne, is like in burger....
@MissVestergaard2 ай бұрын
As a Dane, not liking chocolate and licorice together really makes one feel like an outsider 😂 but then I usually go “ The Bible says Adam and Eve, not chocolate, and licorice”
@ModPhreak2 ай бұрын
You are not alone in this 😉
@jojobee422 ай бұрын
Omg, I watched this video and noticed all the people were a "certain style"... I thought to myself "Hmm, I wonder if they're embassy people" ~ then saw the channel name: US EMBASSY in Denmark!! Nailed it! lol They're such special breed. lol
@kieranwhittemore10102 ай бұрын
Flødeboller: "Denmarks greatest contribution to the world"
@applesonaplatewithpeas272 ай бұрын
That has to be the most american thing I have heard someone say in a very long time.
@nicolachable2 ай бұрын
Preface the sentiment with 'One of..' and it'll be spot on 😊
@moms792 ай бұрын
Uhmm. Yes !!!
@tekha19772 ай бұрын
Yeah, forget about Novo Nordisk, H. C. Andersen, LEGO and Niels Bohr. Flødeboller are no. 1
@moms792 ай бұрын
@@tekha1977Totally agree. And Cocio. Don't forget Cocio..
@Thomas-lk5cu2 ай бұрын
The looks of confusion when they get chocolate covered in liquorice 😂
@danielhalas50152 ай бұрын
Next time invite them over to try holiday foods instead of treats, i am sure they would love it :D. Maybe like some roast duck, stuff with gravy (maybe Persillesovs). And other traditional goodies.
@MrBejstrup2 ай бұрын
We had an American exchange student staying at the dorm I used to live in. We gave her an æbelskivepande as a goodbye present. Æbælskiver is apparently hard to come by in New York.
@mlky602 ай бұрын
This was so much fun to watch, thanks for doing this.
@macedk2 ай бұрын
It is so nice to see what other cultures think of , what I take for granted. And thank you for being so nice about it :)
@SirAser.F__k.you.Google2 ай бұрын
They're diplomats...?!! ..kind of goes with the breed!
@ChokyoDK2 ай бұрын
Always love seeing people from other countries try Danish food. :)
@The-StitchАй бұрын
Remember, it's a rule. If someone calls you on the phone, while you're having a class or conversation, everybody has to scream "FLØDEBOLLER!"
@AskeEriksen2 ай бұрын
Can we please have the one employee that called pebernødder "meeeh" not make any critical decisions about denmark. i dont trust her judgement ;)
@Michael-dj6pd2 ай бұрын
But they are kinda meh though, compared to the other christmas cookies we have.
@Thomas-lk5cu2 ай бұрын
Pebernødder are kinda shite tbh
@Bitmongol2 ай бұрын
Pebernødder are a stable and I eat them every year, but I never buy them myself.
@Beannin2 ай бұрын
That's cause they were served weak a** store bought ones. They need to try real homemade pebernødder with lots of butter and love! ❤
@nielsfritidsbonde34142 ай бұрын
Very Christmassy - I think you should try frikadeller and Marinated hering next :-)
@user-calm_salty2 ай бұрын
I agree! Two of my favorites. My grandfather came here to the USA from Esberg ( spelling). He was a chef.
@nielsfritidsbonde34142 ай бұрын
@@user-calm_salty Esbjerg :-)
@moms792 ай бұрын
Those were not "Kim's" flæskesvær, which are the best. But I'm really in the mood for Christmas goodies now. lol
@nils68372 ай бұрын
Salte Fisk are from Katjes, which is a German Brand. They are called "Salzige Heringe" over there.
@krakke31882 ай бұрын
Only after did a realise this was from the US Embassy, haha good vid, keep at it, it binds us :)
@mercipourlevenin38342 ай бұрын
Finally someone who like liquorice
@SurroundeR222 ай бұрын
i had no idea Licorice was a denmark specific thing, i been here too long ._.
@oleholm56012 ай бұрын
Homemade cookies and klejner are the best.
@44Lisbeth2 ай бұрын
one of the best thing getting a box from home, was the lakrids...i could have it all to my self🤣🤣the worse was the chocolate. Everyone wanted to eat that
@pm712412 ай бұрын
"Wrapped in a pastry" ?!!?! ... that would be heresy.
@Richternielsen12 ай бұрын
Lakrids skal læres, jeg er vokset op med. Spunk og piratos, mm. Alle rigtig voksne spiser stærk lakrids.
@RuthBhmand2 ай бұрын
Bülow chili lakrids! Hot salt mumsssss❤
@brostenen2 ай бұрын
Yeah.... Americans seem to "die" when they try salte fisk. They call it salty. And I am always wondering, why nobody give them super piratos.
@finncarlbomholtsrensen11882 ай бұрын
Danish Lakrids to my knowledge is very strong, and if eating more the a quarter of a kilo a week, it is unhealthy!
@brostenen2 ай бұрын
@@finncarlbomholtsrensen1188 Yeah.... We know not to eat 250 gram of super piratos a week. Sweet licorice are different. We have sweet black to super salty black. But we know not to eat that much salty, as it is a general knowledge in our culture. There were some stupid American, just gobbeling down the black stuff a kilo each day. He died.
@applesonaplatewithpeas272 ай бұрын
Very nice video.
@guld19992 ай бұрын
every time someone spoke behind the camera it sounded like they were actually behind me and it freaked me out lmao was funny to watch though
@Gert-DK2 ай бұрын
To all US-Americans in DK. "Finsk Sød Lakrids", I think everybody can eat it. Mild and Sweet. The tough one, is Piratos. It can be used as a "Hate gift", even for many Danes. It is very strong. Too strong for many.
@brostenen2 ай бұрын
Lakrids piber instead.
@Gert-DK2 ай бұрын
@@brostenen Yeah, it is also eatable for everyone.
@inceneration2 ай бұрын
Where do you find Non-Us Americans? xD I truely agree with that statement about Finsk sød lakrids Altho there is a lot of variants of them some better than others and the same with the company production line.
@Gert-DK2 ай бұрын
@@inceneration Remember, US-Americans are a very small minority in this world. 😁😀
@brostenen2 ай бұрын
@@inceneration It was a show about forensics, were someone fell dead on a construction site in NYC. He were a former heroin addict, that had tried to replace heroine with salty licorice. Some specific mineral or something, related to a vital body function were washed out and blocked by the licorice.
@justtubbo2 ай бұрын
Salty fish isn't holiday related. They're an all year treat :)
@cypherdk852 ай бұрын
00:50 Black liquorice hiding in them? Are you giving them Lakrids by Bülow? 😂 Try the nr 3, that's what we call american liquorice at the factory (i work there 😅)
@ThobyJukes2 ай бұрын
flæskesvær with guacamole girl? ain't no way
@Blockkshot2 ай бұрын
they actually do eat pork rinds with guacamole in america lol
@ThobyJukes2 ай бұрын
@@Blockkshothahaha omg…🥲
@danis84552 ай бұрын
this was sweet
@voxveritas3332 ай бұрын
When I was a kif we had only black licorice.
@peterknutsen30702 ай бұрын
4:11 Those salty fish are from a German company, Katjes, but I’m sure they sell much better in Denmark than in most of Germany.
@peterknutsen30702 ай бұрын
8:19 Those are snackified pork rinds, puffed up. You can also buy harder ones that are not puffed.
@BigAndTall6662 ай бұрын
Katjes is Dutch!!! 😂🇱🇺🇧🇪🇩🇰🍻✌️
@Pflanze2 ай бұрын
@@BigAndTall666 Katjes, the company, is German. But yes, the word Katjes is Dutch.
@jhdix67312 ай бұрын
@@BigAndTall666 Well, yes and no. It a bit complicated. They originated from an chemical company in S'Heerenberg (Dutch, but very close to the German border), that started making licorice using a recipe they got from a Sizilian pharmacists. After the death of the founder the company was split up between the two sons, one of which moved his part of the production to the neighbouring german town of Emmerich (only about 6 kms/4 miles away). This part, the Katjes Fassin Gmbh, grew much larger than it's Durch counterpart (Royal Dutch Fassin B.V.). So the Katjes you know today are made by this German company, which has some Dutch roots and an originally Italian recipe...
@tismon2 ай бұрын
I cant tell if its weird mic placement or weird balancing in the mix, but the sound is all left or right, and alternating. please dont do that
@Joliie2 ай бұрын
From the start Salty fish, don't need to see anymore, that is the winner :D
@brostenen2 ай бұрын
Naaa.... Give them super piratos next.
@BigAndTall6662 ай бұрын
"Red licorice" is actually a winegum.... 😮
@brostenen2 ай бұрын
The word liquorice, have way different meaning around the globe. I bet the US name and perception of what it is are rooted in liqour. Exactly like we say vingummi. Vin and gummi. Were as in USA it is just named gummy. We say vingummi bamser, they say gummy bears. Winegum, are an English thing, and not American. And that is the cultural differences, in wich the things are percieved and bound. I other words. If you translate terms directly, the meaning are lost to translation.
@inceneration2 ай бұрын
@@brostenen You can take it with Chips also. What we call potato chips in Denmark is called Crisps in the UK but also called Chips in the US. Mainly the fundamentals of the snack is there but the word is just different :D
@brostenen2 ай бұрын
@@inceneration I know. Crisps in England, chips in USA. Chips in England, are french fries in USA. We call them pommes fritter. Actually why I laughed at the add, were they try and sell crisps with a fake british accent, and call it chips. Lots of footage from London though. 🙂
@kennethluddi89292 ай бұрын
Its so funny 😂😂😂
@BigAndTall6662 ай бұрын
If you want proper pork scratcings/rinds: get them from your local butchers, those "puffed" ones are for kids and drunkards that need a salt trip!!! 😮
@brostenen2 ай бұрын
I am an adult, and I eat these puffed ones with the same delight, as when I eat the one on flæskesteg. All flæskesvær, equally awesomme, just different. Translated... I am not the picky eater.
@Fisken339025 күн бұрын
try brunsviger :D then you gonna move to Denmark :D
@ladythalia2272 ай бұрын
Seeing them desecrate licorice like that 😭
@BjornSeverinLarsen2 ай бұрын
Hmm why give crappy pork rinds (Flæskesvær)? They where all airbubbles. Where all the christmas stuff homemade? Cos there is a huge difference between storebought and homemade
@innominatum99062 ай бұрын
6:42 Brother looks like hes about to throw up 💀 I find them very tasty but in all honesty; If youre not used to the taste of "lakrids" - having a liquorice ball that is covered with chocoloate and liquorice dust on top is such a weird experience. Not for everyone
@chlordk2 ай бұрын
03:43 It is not sodium salt which is on the licorice/lakrids, it is Ammonium Chloride NH₄Cl. Eat a lot if you have a hard stomach it helps with loose stools. It contains no carbon so you don't get fat of it. It taste good. They were lucky that they didn't tasted Super Piratos. It is only for Danes.
@Blockkshot2 ай бұрын
me hungry now
@JanThatsMe4 күн бұрын
Det er en sjov nok video, men jeg har stadig smidt min stemmeseddel i skralderen. Tak for grinet, men nu ved jeg, hvad nogle af mine skatte-penge går til. Og det kunne være brugt bedre..
@kimjuul88662 ай бұрын
Funny one :) You guys should do more videos. As for the chocolade liqorice, I also am questioning WHY?? And I'm a Dane (and normally like liqorice).
@dyseskytten12 ай бұрын
Chocolate and licorice goes really well together. Especially salty licorice. Most caramel and chocolate combinations is salty caramel. In general salt is a very underutilized in dessert - in homes - not in restaurants where they understand flavor combinations.
@inceneration2 ай бұрын
@@dyseskytten1 Its an acquired taste. Not everyone likes it, i for one do not like it because of the weird salty combination. I can eat chocolate alone and liqurice alone, but if you mix them i will spit it out :( But everyone has a different taste bud :)
@TheTacenAngel2 ай бұрын
Flæskesvær it is a bit sad you get the boring ones. you need to get them from a butcher it is like from a another world :D
@Keketin2 ай бұрын
Lakrids er rimelig goated tho, men det er self smag og behag, haha
@NocturnalPyro2 ай бұрын
2:41 four is nothing, I could probably eat 10 in like the first 30 seconds and then maybe a few more afterwards.
@rvda46012 ай бұрын
franskbrød med flødeboller
@SIC6472 ай бұрын
Just don't eat a citronvand afterwards.
@motzibcek2 ай бұрын
"This tastes more like youghurt". Yo, man... where do you get your youghurt??
@lorabenz2 ай бұрын
4 flødeboller in one sitting realy i eat 30 and a 1/2 liter of diet cola whit out make a cola volcano
@bennygummisko2 ай бұрын
I am Danish, and I dont like saltlakrids either
@AMPProf2 ай бұрын
Horray Lol ha
@fixxfixx2 ай бұрын
Chocolate and liqorice is not danish. As far as I know its from Iceland. They are called "Djupur" in Iceland and some have sugarcoating too. I ate them long before they were introduced and popularised in Denmark. LakridsBülow boosted the liqorice industry.
@Toypra2 ай бұрын
and bc of that its not a popular holiday snack in denmark??
@its0KagemanxD2 ай бұрын
Definately Bulow is inspired by Icelandic candy...tyen again: The grave of Tut Ank Amon had both cocoa and liquorice.. Lakrids has been here for literally ages. Its a Nordic treat, that has been in Denmark since before the nation state. The root, is as old as civilisation. Its in the graves of phararos and Chinese emporers. Roman troops chewed the roots, before Iceland was an ocean floor volcano.... Claiming heritage is hard in a world so deeply interconnected. We used to be one Kingdom, back when liquorice production started so does it even matter?
@fixxfixx2 ай бұрын
@@Toypra Not really... many other snacks that are much more popular.
@fixxfixx2 ай бұрын
@@its0KagemanxD Im talking liqorice and chocolate together. And no, it doesnt matter. Just pointed out that that particular snack isnt very danish or that common a snack here.
@Cosmic_idea2 ай бұрын
@fixxfixx it is everywhere in Denmark and practically unavoidable at social events where snacks are provided
@BigAndTall6662 ай бұрын
"Chocolate" with licorice is actually only cocoa with licorice, false naming. 😮😂😂😂
@pernillehansen12able2 ай бұрын
It is chocolate 😅
@inceneration2 ай бұрын
Chocolate licorice is made with a coat of Chocolate around a layer of liqurice :D So it is completly true to the name :)
@janmikkelsen37452 ай бұрын
Yes real rines should have fat on it, i know what you mean
@ticandy85492 ай бұрын
ris a la mande taste like yoghurt? What the fuck type of sweetened sugary yoghurt does this guy eat? Or did they fuck up the ris a la mande?
@AshelarАй бұрын
i like the the idea of the video and is a nice video, but really need to get diffrent microphones that does not pick up the chewing and the swallong sounds, that is not pleasent, and ruin the video for me.
@its0KagemanxD2 ай бұрын
American diplomacy has such a Grace to it. While our Danish embasies in places like Estonia make irrelevant quasi bragging of Danish cykling culture or Danish dishes or pictures of sports stars and what not. Things entirely irrelevant to the people they are supposed to represent us to - you sit here with this simple setup and actually consider your audience with something that is relevant and relatable to us Danish people: julemad.
@aimfromt-rusbot43392 ай бұрын
afspil det i 1,25 hastighed, så snakker de faktisk normal hastighed hah
@irtehdar24462 ай бұрын
Omg sometimes it just takes someone from a different culture to see the truth. Flæskesvær absolutely needs guacamole!
@inceneration2 ай бұрын
I was thinking that exact same thing when i heard it! Guacamolé can only make it better :D
@LiquidBlackWolfАй бұрын
Oh.. you got them the cheap boiled ones.. should have gotten them the real porkrindes
@jimmymarcussen49762 ай бұрын
There are a big diffrence in flæskesvær. Those in the video are the worst edition.
@WeileWorldАй бұрын
Jeg spiser nok 10 kg lakrids om året
@hansemannluchter6432 ай бұрын
What, no "Jødekager"?
@kennethhansen42402 ай бұрын
i stop righting becos of et wos to expensiv alvice to bring Flødeboller in
@Henrikfwille2 ай бұрын
Perhaps, you should have informed the muslim coworkers about the pork in "flæskesvær".
@tejo29se2 ай бұрын
They're Indian.
@hansemannluchter6432 ай бұрын
@@tejo29sevegetarians..
@yourtoygod4ever392 ай бұрын
🇩🇰AS A DANE LIVING IN DENMARK WHERE I WAS BORN.. SALTY FISH IS NOT ON OUR MENY.. PEPPERNUTS IS
@TechnoMulen2 ай бұрын
worst kind of Flæskesvær sadly :(
@inceneration2 ай бұрын
Sadly they spent the budget on the Flødeboller so they couldnt afford the good Flæskesvær :P :P :P :P
@mememe733Ай бұрын
Support Ukraine 🇺🇦
@_-martin-_2 ай бұрын
Look at these nice Americans being challenged with Danish treats! Oh, and thank you for your work helping blow up our core European energy infrastructure!
@099las2 ай бұрын
Too bad they didn't get the cheap fødeboller from the supermarket, they taste so much better than these overpriced super sweet ones.....
@KOlsen19762 ай бұрын
Are all of these Americans working for the US Embassy in Denmark? And they act as if the Danish language is the the most foreign language they've ever encountered. Shameful. Imagine Danish people working at the Danish embassy in the USA not speaking a word of English.
@_-martin-_2 ай бұрын
Don't be too hard on the Americans. They generally lack education and do not travel much.
@voicessamples73962 ай бұрын
War criminals.
@sarahhandberg51852 ай бұрын
The chewing sounds are truly the worst. Please no
@SirAser.F__k.you.Google2 ай бұрын
Point's for trying hard - and it's defiantly not all Danes. that loves Lakrids! - that varies just as much, as there's different variants of lakrids!! And real/good 'fried/popped porkskin' ..they need to be bought from the real butcher-shop - Don't eat that cheap industrial crap, you can find in the grocery stores ..they're just utterly bad!