How To Make Mongolian Beef Better Than Takeout 蒙古牛肉 | Hunger Pangs

  Рет қаралды 411,429

America's Test Kitchen

America's Test Kitchen

Күн бұрын

Пікірлер: 446
@kevinpang4745
@kevinpang4745 Жыл бұрын
Hey friends, Kevin Pang here. Thanks for watching, everyone! Would love to hear your suggestions on recipe ideas for future episodes. And just so you know, we'll be featuring brand new recipes from our upcoming A Very Chinese Cookbook in the upcoming weeks!
@jeffreyr.lapennas6069
@jeffreyr.lapennas6069 Жыл бұрын
It's exciting that you're coming out with a cookbook! I love the episodes you all produce. A moo shu pork recipe would be great.
@kevinpang4745
@kevinpang4745 Жыл бұрын
@@jeffreyr.lapennas6069 We've got a recipe of mu shu pork in the cookbook!
@CricketGirl33
@CricketGirl33 Жыл бұрын
Thanks for all the great recipes so far! 😊 I'd love for you to feature spring rolls (although I'm not really sure if that's Chinese cuisine), because I have a pack of rice wrappers that I don't know what to do with 😂
@ellenspn
@ellenspn Жыл бұрын
Mu Shu!
@emilyjade3558
@emilyjade3558 Жыл бұрын
Hello! Could you all do Mapo tofu and/or the street vendor breakfast food Jian bing, (very flat crepe with egg, fried crunchy bits and toppings)? I appreciate you all!
@jaeff4
@jaeff4 Жыл бұрын
These guys are a great team. They make it all feel very personal. I'm instantly hooked.
@roderickcampbell2105
@roderickcampbell2105 Жыл бұрын
Agreed jae. Two of the finest. Wonderful recipes and a terrific father son rapport.
@hxhdfjifzirstc894
@hxhdfjifzirstc894 Жыл бұрын
It was pretty good (although Martin Yen is a one man team), but it's kinda weird that Ashley Moore wasn't allowed on camera, since it's her recipe. Kinda racist. I guess beautiful redheads aren't allowed to make Chinese food anymore. Overall, I'll take it! It was a good video and I'm obsessed with learning how to make American style Chinese food, circa 1985. Panda Express deleted an entire segment of Americana, and I'm pissed about it.
@mal10000
@mal10000 Жыл бұрын
This series is one of the best things ATK has done in a while. I hope they keep making them!
@miseentrope
@miseentrope Жыл бұрын
one of the top cooking teams period
@hxhdfjifzirstc894
@hxhdfjifzirstc894 Жыл бұрын
@@miseentrope Yep, no blue hair is great.
@zdwhite7
@zdwhite7 Жыл бұрын
Count me as part of the Pang Gang. These guys are so much fun and have helped me finally feel capable of approaching chinese style cooking on my own.
@hxhdfjifzirstc894
@hxhdfjifzirstc894 Жыл бұрын
#PangGang
@Ecoupons-z6w
@Ecoupons-z6w Жыл бұрын
#PangGang
@dereksandos536
@dereksandos536 Жыл бұрын
#PangGang
@basealphakilo5443
@basealphakilo5443 9 ай бұрын
I just love the interaction with this father/son duo. I get my love of cooking from my dad, sadly I never cooked with him. Sometimes, however, I get to cook with my son.
@NYCTLO
@NYCTLO Жыл бұрын
Love watching father son videos! Dad really seems like a gentle and caring dad
@greencat133
@greencat133 Жыл бұрын
your dad is amazing. he is the best part of these videos by far. you both have a great dynamic. these recipes are very approachable, the pork shumi recipe was fun to try
@lisamontoni6421
@lisamontoni6421 11 ай бұрын
I am part of the Pang Fan Club! You are wonderful! Funny. Accessible. You make it easy to try new recipes!
@SocialWorkProfessor
@SocialWorkProfessor Жыл бұрын
Love the dynamic between you two!
@flowerpink724
@flowerpink724 Жыл бұрын
Now I know why I love Mongolian beef. Its full of sugar and fried. Its really good with broccoli too to add extra veg
@stevewilliams8559
@stevewilliams8559 Жыл бұрын
So glad to see more from Hunger Pangs. They've been absent for a while now. Keep it coming.
@kitharrison8858
@kitharrison8858 Жыл бұрын
Could watch this father and son all day ! ❤
@phoenixr6811
@phoenixr6811 Жыл бұрын
My favorite father and son duo 😊 now my day is complete
@MMuraseofSandvich
@MMuraseofSandvich Жыл бұрын
"Hit the music!" It's always good when they're having fun on camera.
@bosco008
@bosco008 Жыл бұрын
These guys need their own ATK recipe book.
@kevinparcher8514
@kevinparcher8514 Жыл бұрын
It is being released in October.
@dukeallen432
@dukeallen432 Жыл бұрын
Brilliant. More Pang please.
@Mark_Nadams
@Mark_Nadams Жыл бұрын
It's great to see you two spending some time together. Cooking brings the family together.
@johnypitman2368
@johnypitman2368 Жыл бұрын
I started watching this video before I realized it was America's Test Kitchen. I wondered who these smooth but low key dudes were until I saw the ATK reference. ATK is the best period
@paulsylvester1394
@paulsylvester1394 Жыл бұрын
You guys are so much fun. Eating together is fun, cooking together is magical.
@jocelynf4209
@jocelynf4209 Жыл бұрын
Yess!!👏🏾❤
@aRnBStar
@aRnBStar 11 ай бұрын
as owning Chinese and Japanese restaurant in China,i can say this similar to a dish called 糖醋牛裡脊,sour and sweet beef fillet in northern China,you adding the vinegar or tomato sauce to balance the brown sugar, will be very flavorful
@gitsini
@gitsini Жыл бұрын
I love those pangs! That Mongolian Beef looks INCREDIBLE!
@chriholt
@chriholt Жыл бұрын
I instantly liked these two the first time I saw them! That Mongolian Beef looks amazing.
@oldwaysmusic
@oldwaysmusic Жыл бұрын
omg his dad is so adorable! I'd love to see more of these two!
@alyssaburke5186
@alyssaburke5186 Жыл бұрын
Wow! Great vid! I can’t stop watching!
@lesleygoodman6986
@lesleygoodman6986 Жыл бұрын
We made this last night - 10 out of 10!!! So delicious! We even experimented with different crunchiness levels… I am in the 4 minute crunchy camp. Yum! Oh, and guess what I got for Christmas?!? Yes - the new Hunger Pang’s book! Tonight we are trying Shrimp Paste Fried Chicken. It is in the fridge marinating, right now. Thank you Pang’s for bringing such joy to the kitchen.😊
@aldunlop4622
@aldunlop4622 Жыл бұрын
I’m Australian and when I was young in the 70s/80s we used to eat out for a treat at Chinese restaurants. They used to have this served on a crazy hot cast iron plate with a wooden stand. Sizzling Mongolian Lamb was always my favourite!
@jollyjohnthepirate3168
@jollyjohnthepirate3168 Жыл бұрын
You guys are amazing. Thank you.
@paulasimson4939
@paulasimson4939 Жыл бұрын
You and your dad are such a joy to watch!
@DennisKurz-r3k
@DennisKurz-r3k Жыл бұрын
Wonderful recipe and thank you for the history! My wife and I look forward to trying this! Happy New Year to you both! :D
@misterscottintheway
@misterscottintheway Жыл бұрын
Kevin has that broadcaster voice. Sounds like he should be calling play-by-play for olympic swimming on NBC 😆
@loriphillips4849
@loriphillips4849 Жыл бұрын
LOVE The Pangs! I'm so excited to make Mongolian Beef at home for the first time. Thank you.
@baconator_c10
@baconator_c10 Жыл бұрын
Made this recipe today. WOW is this good! Thanks guys. ❤
@vincemadera9844
@vincemadera9844 Жыл бұрын
You guys are awesome great dish thank you
@perrymalcolm3802
@perrymalcolm3802 Жыл бұрын
Hunger Pangs!! Awesome!! ❤
@FunAtDisney
@FunAtDisney Жыл бұрын
The best duo on ATK!
@nobhilltreehouse
@nobhilltreehouse Жыл бұрын
Cooking with your old school Dad...priceless...
@mariannefung9131
@mariannefung9131 Жыл бұрын
I love spicy food. Hunger Pangs’ Mongolian Beef would be right up my alley!
@forkandspoonie
@forkandspoonie Жыл бұрын
Can’t wait to get their cookbook! The Hunger Pangs videos are always great , plus the Pangs always have fun making the food.
@christydelapena6764
@christydelapena6764 Жыл бұрын
Thank you for showing how easy to cook the Mongolian beef
@jonschlinkert
@jonschlinkert 4 ай бұрын
I wish the channel was all videos from the Pangs. love this
@markorr7564
@markorr7564 Жыл бұрын
I want that right now! That looks delicious!
@bryanmcgaughey5333
@bryanmcgaughey5333 Жыл бұрын
Incredible recipe fellas!!!! I love scalllliiiiioooonnnn
@Conqueeftador-369
@Conqueeftador-369 Жыл бұрын
I love how dad is still being a dad. No script based just having fun doing it with his son.
@pegparrish3512
@pegparrish3512 Жыл бұрын
Been waiting for your return and so happy to see you back with more great videos! Yippee!!
@VervaraRozthan
@VervaraRozthan Жыл бұрын
So fun to watch!!
@debbieduger5094
@debbieduger5094 9 ай бұрын
I love watching your videos. You two are just adorable.
@suyapajimenez516
@suyapajimenez516 Жыл бұрын
You’re great together
@sandraengstrand2784
@sandraengstrand2784 Жыл бұрын
What a great, dynamic father-son team!! ❤🥢🥢
@EricsonHerbas
@EricsonHerbas Жыл бұрын
I love Mongolian beef. It is one of my favorite childhood dishes that brings back fond memories after Sunday church service with my aunties (yes as a child I thought it was from Mongolia!). Of course, now I know it's American Chinese cuisine which I also love! Great video as always. Keep on cooking!
@Jimboatwork
@Jimboatwork Жыл бұрын
Love Hunger Pangs since I found it a couple days ago! Speaking of American Chinese food though. I grew up on 2 foods at Chinese restaurants that you can’t find now. The first were “Egg Rolls” that actually had layers of fried egg in the shell and were bigger - now people call Spring Rolls Egg Rolls and they aren’t the same. The second was Chow Mein that didn’t have noodles in it. It was full of very tender vegetables stir fried with matchsticks of whatever meat was in the title, and served on fried noodles that were very puffed up and didn’t break your teeth like the store bought packs. Those would be great programs too.
@chrisandersen5635
@chrisandersen5635 Жыл бұрын
I love this series. Keep it going for a long time please.
@lauramaze5354
@lauramaze5354 Жыл бұрын
I love Mongolian beef, it's my favorite beef dish. Wherever it originated, it's delicious! In my area, each restaurant has their own way of making it as far as the ingredients, but the sauce is always the same. Delicious!
@ritakerner-e7e
@ritakerner-e7e Жыл бұрын
Love you guys! Warm and friendly with great recipes!
@calmwell8424
@calmwell8424 Жыл бұрын
Hunger Pangs is a great addition to ATK! Keep it up!!!
@hxhdfjifzirstc894
@hxhdfjifzirstc894 Жыл бұрын
Hell yes, it is. THIS is what we need, instead of all that blue hair yoga crowd.
@icebeargamingrobloxd981
@icebeargamingrobloxd981 Жыл бұрын
I love these guys they are simple and easy to understand and fun :)
@davidlewis3072
@davidlewis3072 4 ай бұрын
one of my favorite dishes from childhood days is pressed almond duck. so tasty!!
@RandyLee1
@RandyLee1 3 ай бұрын
I just made this and it was incredible! The dish is great and simple ingredient wise. Thank you for sharing this.
@insidethegardenwall22
@insidethegardenwall22 Жыл бұрын
Maybe you want to go with six?! Seven😊 Dad and son had so much fun!
@jamesrobinson529
@jamesrobinson529 10 ай бұрын
I love to learn about my favorite foods.
@sdega315
@sdega315 Жыл бұрын
Love it! Mongolian Beef is my favorite Chinese take out order. I agree with you dad... more scallions!
@eviee422
@eviee422 Жыл бұрын
I made this tonight! Turned out perfect! No more take-out! Thanks Kevin & Jeffrey!
@c0nv3rg3
@c0nv3rg3 Жыл бұрын
Great video, thank you!
@JDoors
@JDoors Жыл бұрын
First time I tried Mongolian beef I was hooked! OMG, the beef was so tender and flavorful, not tough and chewy like some other dishes. It was quite some time before I stopped automatically ordering it when it was available.
@anns3801
@anns3801 Жыл бұрын
Looks delicious! Love your videos. The father-son duo is delightful.
@jellyfishes-png
@jellyfishes-png Жыл бұрын
they are sooo cute working together n this looks so good :-)
@cherylross5322
@cherylross5322 Жыл бұрын
This is the BEST series!!! Keep showin us how to get er done😉
@mikerupp2312
@mikerupp2312 Жыл бұрын
I just made this and followed the directions it went well and tasted great!! I recommend it
@suziehartwright
@suziehartwright Жыл бұрын
You guys are great! 😉 Thanks for the recipe. 👍
@maldog5118
@maldog5118 Жыл бұрын
Gentlemen, great job explaining everything slowly and clearly. It makes it very easy to follow even for us rookie cooks.
@Bman1878
@Bman1878 11 ай бұрын
Looks good. Here in Australia restaurants typically sell "Mongolian Lamb", which, again, is a totally non-traditional Chinese dish - but it doesn't seem to be a case of just swapping beef for lamb. Your sauce sounds like it would be quite a bit sweeter than ours, and we don't typically deep fry the meat and make it crispy like that - it has been velveted and is stir fried and served on a hot sizzle plate thing (generally). I'll cook this recipe and see what I'm missing out on
@1ManBandMan479
@1ManBandMan479 Жыл бұрын
As a son an father mechanic duo, I appreciate this. I couldn’t find sichuan chili, but we’re Mexican so we gonna roll the dice with chili de arbol. 1 or 2, six would be unpleasant. Kudos and thank you for the video.
@C8LINC
@C8LINC Жыл бұрын
Love this duo ❤
@jonathanharris8851
@jonathanharris8851 Жыл бұрын
YAY! Another Hunger Pangs!
@deniseplested1553
@deniseplested1553 Жыл бұрын
love these guys!
@jfkeeling
@jfkeeling Жыл бұрын
Tasty recipe, thank you.
@donwhitehead4587
@donwhitehead4587 Жыл бұрын
You guys are the BEST👍🏻
@busterbrown446
@busterbrown446 Жыл бұрын
Hello! I'm so happy to see you guys. I spent the pandemic trying to improve on my asian cooking. I'm excited to see your techniques and recipes. Cheers!
@LEESMITH-tx8mt
@LEESMITH-tx8mt 4 ай бұрын
Love these family videos cooking restaurant favs and offering family insights. I would love to see series like this for Thai and Indian cuisine!
@kaeona2303
@kaeona2303 5 ай бұрын
I made this for dinner today, and it was the best sauce that I have been able to make. I used flat iron strak instead of flank, but it was surprisingly tender. We were very satisfied. Next time, I will use flank steak and peanut oil. I've always wanted to try cooking with peanut oil. Ty. You've got a new subscriber❤
@Stellaperez658
@Stellaperez658 Жыл бұрын
Where have you been???? I'm so glad to see you n your video!!!
@marvbeer7215
@marvbeer7215 Жыл бұрын
Yum... made this tonight and it's very good! Thanks for the recipe!
@nicolesaylor4027
@nicolesaylor4027 Жыл бұрын
Mongolian Beef is my favorite! I can't wait to get your book!
@sixteengloucester1883
@sixteengloucester1883 Жыл бұрын
awesome thank you
@kahfong3204
@kahfong3204 Жыл бұрын
More recipes with more episodes Please!
@Johana_ig
@Johana_ig 10 ай бұрын
You guys are awesome together. I loved the video and will be trying this recipe soon ❤.
@Blueagle8u
@Blueagle8u Жыл бұрын
Iv’e tried their Recipes, Amazing ! !
@dosamyers
@dosamyers Жыл бұрын
Loved you ever since you did the Cheeseburger series many years ago!
@gioiamihuc1894
@gioiamihuc1894 Жыл бұрын
I made this today and it was...excellent. A bit salty for my husband but I loved it. We can't wait for leftovers tomorrow. Seriously impressed with how perfectly cooked the meat was. I followed your directions step-by-step with the Transcript after watching you first. The two of you are great, informative (LOVED that you gave amounts while you cooked, thank you!) and entertaining. Next up is trying your Orange Beef!
@randyclary8635
@randyclary8635 Жыл бұрын
Thank you gentlemen. Love your recipes. Please keep new ones coming for us often.
@ahynes214
@ahynes214 Жыл бұрын
Love these guys! Wonderful rapport between father and son and great recipes. Keep the videos coming!
@DBBlocker
@DBBlocker Жыл бұрын
Great fun and I learned a lot, keep them coming
@lunamellor3432
@lunamellor3432 3 ай бұрын
Great recipe & approach. Love the father& son team. Great job.
@kathleengruen6027
@kathleengruen6027 Жыл бұрын
I love you both! THANK YOU! XOXO
@JamieLC82
@JamieLC82 Жыл бұрын
Love this!! I will be trying this!
@thegardenprophet1582
@thegardenprophet1582 Жыл бұрын
One of my favorites.
@michelleread247
@michelleread247 Жыл бұрын
Such a delight to watch these two 😊
@williampamblanco
@williampamblanco Жыл бұрын
Diggin' it a lot! The recipe looks tasty and the Pangs are just super fun to watch. Great video!
@kimnarveson5190
@kimnarveson5190 Жыл бұрын
I cannot wait to try this!!!!! Thank you!
@JackBishop-g9p
@JackBishop-g9p Жыл бұрын
Such great info and so much fun. This recipe looks so delicious and so easy.
@craigbrown5359
@craigbrown5359 Жыл бұрын
Most outstanding!!!
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