Anatomy of a Meat Label

Learn what all the catch-phrases on labels actually mean. What needs to be on a label? You can learn how to use information on the package along with other traits, like meat color and marbling, to determine which package of meat is best for you to purchase. You will also learn where different cuts of meat come from on the animal.
Presented by:
Andrea Garmyn, Academic Specialist - Meat Science, Food Science and Human Nutrition/Animal Science, MSU