APPLE HAND PIES | Delicious Hand-Held Apple Pies Tutorial 🍎🥧

[@VanillaGorilla_fd4627ny]

I used this video tutorial for my first ever attempt at baking today....came out great the family loved the recipe 😊

[@marieskitchen]

Hi Justin! Oh my goodness congratulations!! You’re first ever attempt at baking is huge 🙌🏼 I’m so glad you were inspired by this recipe and got to enjoy some warm apple pies with your family 🤩 I recently posted a pumpkin version that is yummy too if you’re looking for another adventure! It that one i show some fun ways to decorate the pies as well. Hope you’ll stay tuned for more new videos soon! Beginners always welcome 👍🏻 My best, Marie

[@davidadausuel4537]

What the hell are you talking about? She used a store bought crust!!!

[@VanillaGorilla_fd4627ny]

@@davidadausuel4537 well, if you watched the video, she referred to a from scratch pie crust, so I watched that also...thanks for your concern though 👍🏻

[@TamsieBingham-w2q]

Why do people have to be so rude when someone is good enough to help people be better at cooking?

[@marieskitchen]

Hi! Thanks for watching and for your support! Hugs from Texas ❤️, Marie

[@tomrobertson3236]

Because they are experts . Just ask them

[@mfayYah]

Your recipes seem so simple for 1st timers. My apple hand pies 🥧 with vanilla pecan ice cream is the bomb! Thanks again!

[@sharonhamilton6107]

???

[@kerryh3918]

⁠@@tomrobertson3236lol that’s soooo true….I once took 1 of these ‘so called keyboard experts’ to task when they said that you ‘could cook a roast dinner’ in a bain marie 🤣🤣….loving this channel Marie 🥰

[@paulberkuta4965]

I made these with your homemade crust and they came out FABULOUSLY. The crust tasted just like my mom's. I'm going to make more tomorrow.

[@marthasmith326]

You are a special woman. You take the nervousness out of making a pie, thank you!

[@brendaburton5645]

I truly appreciate the Oops with the crust for 2 reasons: You didn't toss it= replace it as I would have done. Instead you gave a solution which I would not have known to do. So cool lesson. The other reason that I appreciate the Oops is that is a welcome reminder to me that those things happen even if in my case I been over 45 years

[@ScottSellsSoCal]

Just found you and loving the videos! How cool your kitchen is…. Light and bright and not all full of crap on the counters…. Love the rain we can see in this video,and the sound of it. Thank you!

[@Teddi-o3c]

I use to take hand pies ( apple, peach & lemon) in my truck when I drove semi. Simple dessert or morning snack when time was tight.

[@marieskitchen]

Love that story! Thanks for watching ❤️, Marie

[@UntameableRunaway]

​@marieskitchen 🎆 ~ 😯 Thanks to Teddi, i now know LEMON hand-pies EXIST!!! I _just_ left you a wish-list of homemade hand-pie fillings, Marie, & _almost_ added Lemon 🍋🥧 but didn't think it would E-VON be possible - please *add LEMON to my wish-list!!!* Thank you!!!!! ~ 💖

[@UntameableRunaway]

🎆 ~ 🍋🥧🍋🥧🍋🥧🍋🥧🍋 _Thank You, Teddi!!!_ LUVVV Lemon pie with meringue - _never knew lemon hand-pies could be successfully made!!!_ ~ 💖

[@charlenesavant8800]

Thanks for the air fryer tip.

[@marieskitchen]

Hi Charles! Thanks for watching 😊 Glad it was helpful 👍🏻👍🏻

[@singmysong1167]

Years ago my Mom made something similar, but she simply rolled out can-biscuit dough, and added cocoa & butter, not sure what else (possibly vanilla), made them into mini pies and baked them. Delicious! It was a warm, delightful after school snack for me and my 6 siblings.

[@donicemauldin9865]

I also use can biscuits, roll out to the size you want and bake or fry, turn out great, also u can use crescent dough, that works well also…..

[@Coffeemomcafe]

I watched your video on making an apple pie. It came out amazing! It was my first time making a pie. The nutmeg was diffentently a delicious touch. Adding some vanilla was perfect!! Thank you for making these videos. Your hints and explanations are so wonderful. You really make cooking and baking fun and easy.❤

[@marieskitchen]

So wonderful to hear! Thanks Debbie! ❤️, Marie

[@bevhamlin3139]

I really enjoy how your explanations of everything is so clear and not rushed. Great sounding recipes and looking forward to making the individual apple pies for a shower this weekend. So happy to have found you. 10/2023.

[@marieskitchen]

Hi Bev! So glad to be connected! Welcome! I can’t wait to hear how the pies turn out 👍🏻 Just comment here or send me an email if you have any questions. I’m happy to help! ❤️, Marie

[@Cherilyn-n6d]

Double yum!! Great recipe!! And it’s great for fall🫶🏻😍

[@gingergirl8797]

Thank you for this video. I have been baking for over 50 years and your pie crust is the only one I have ever been truly successful with....thank you, Marie you are the best.

[@marieskitchen]

Oh my goodness this is so wonderful to hear! I’m so happy that your pie crust was successful! So proud of you 🥰 Thanks for watching snd for taking time to leave a note ❤️, Marie

[@donnahiga3367]

Never made pie from scratch before but you make it look so easy. I will try this soon.. Thanks for sharing! ❤

[@Karo2329-h1u]

Thank you for your clear, understandable, down to earth presentation. It's refreshing. I will be tuning in to your other videos, in addition to making these hand held pies. I make crust myself but appreciate the TJ ready made tip, for a quicker option.

[@carldaniels4827]

Marie's Kitchen, The first video that I watched 'fluffiest pancakes" caught my attention simply because you took your time to talk through the process to insure that your viewer's understand the process. This video you have the same approach plus helpful hints to acidity. For these reasons i subscribed to your channel. Thank you Marie!!

[@melissaohlrich2418]

I agree. Its hard to follow along while reading a screen and trying to watch the process all at once. Love this quiet, informative style. She's wonderful 😊

[@marieskitchen]

Hello Carl! Thank you for watching and especially for taking time to leave such a nice note 🥰 I love teaching cooking and I’m honored to be a part of your day. Stay tuned for more content this fall ❤️, Marie

[@lindas.8036]

A bench scraper works a treat removing stuck-on pie crust, also when moving finished items to the pan or tray. I always find that cooking the apples results in a very soft and mushy filling, so I don't cook. Perfect for me every time. Thank you for the video. Your presentation is great, and your speech patterns are wonderful! No, ahs, so, uhs, etc.

[@katie7748]

That or a butter knife (some call it a table knife).

[@judithsturgis9822]

Mature/occasional bakers may not have a bench scraper or other baking tools! You make do

[@RoseDragoness]

Made this with lot less sugar cause I am pre-diabetes, and it is so good! I added a squeeze of lemon juice to the pie filling.

[@marieskitchen]

Hi! Thanks so much for watching! I love that you reduced the sugar - great idea! And lemon juice is always nice with apple pie! Thank you for the comment - I always love to hear from viewers! ❤️, Marie

[@loraprice8288]

@@marieskitchen l

[@JacknVictor]

I'm diabetic, and I make these but with carb free/low carb flour, and I use canderel sweetener instead of sugar, and they come out EXACTLY the same. I make the standard recipe for my family and I have the low carb sugar free (except for the natural sugar from the apples) ones, and I have tried both, so have my family, and we all agree they are identical. I'm well on my way to reversing my diabetes, I cut out carbs and sugar, it's given me tremendous weight loss, my blood sugar no longer spikes high, and slowly I'm getting there, all by cutting out carbs and any sugar other than sugars that are natural in fruits and vegetables. My wife was prediabetic, but she started the diet with me and now the doctor told her she's no longer at risk of diabetes. I won't lie, eating keto and low carb stuff, giving up carbs, it's really horrible and hard, at least for the first 2 weeks, and you feel like absolute crap, but by week three, the cravings are gone, and your body responds and starts to feel better, then week by week, you notice things like weight loss, less depression. Not feeling as tired etc and it just gets better and better, week by week. The trick to it is, if you really want something to eat, don't deprive yourself of it, because if you keep depriving yourself what you want, eventually you will give up on the diet, so have a cake or donut or whatever. Maybe just have half the amount that you normally would. If you do that, just make sure that you have it as a rare treat. Also, find replacements for what you would normally have. For me, I like apple pies, apple turnovers, apple crumble, apple pasties etc so I found this recipe on here, and have just modified it for my diet. And it works a treat and fills the criteria when I crave any apple based dessers. I also found bread roll recipes for keto hot dog buns that also work to make bread loaf's and baguettes, outta bread, naan bread etc just by slightly modifying the original recipe. These replace my carb heavy bread needs - I wouldn't recommend buying pre made expensive keto bread, it's disgusting and heavy. It's like a brick! Don't be afraid to experiment with recipes. I would recommend going on at least low carb, if not full keto, because if you stick to it, a year down the line, you will hopefully be no longer prediabetic. You really don't want to be diabetic, it's no joke, I can no longer walk because of my diabetes. I lost a leg to it, and a toe on my other foot. I didn't even know I had diabetes, I had no symptoms, I had been tested 6 months previous and was all clear, but I had an accident playing football with my nephew, banged my foot up. Normally it would be ok, but 5 days later it was getting worse, not better, and started going black. I went up to the hospital with it, where they examined and x-rayed it. And they also did blood tests on me. They told me my foot was infected, and then asked me what meds I took for my diabetes, to which I said none, because I don't have diabetes. That's when I learned I actually had it, and it was causing my foot not to heal. Also I got COVID whilst in hospital aswell at this time (early 2020 when COVID was not long announced) so that made my body trying to heal even worse, and I lost my leg,and had to be awake for the operation. I really do not recommend anyone having to go through that. They basically said I could of had it a few months, or that the accident I had brought it on whilst my body was trying to fight the infection. So anything that you can do now, to put a stop to you getting diabetes, please do it, go down that route. I didn't get chance to because in my last diabetes check I wasn't even prediabetic. I was A1. The only reason I had a yearly check was because my Mum and Dad both had gotten diabetes, my Mum when she was roughly thesame age I was, my Dad when he was 75-ish, so I was pretty much expecting to get it at some point. I thought I would be lucky and get it around my Dad's age but nope. Now I probably won't even make it to that age, even if I do get rid of my diabetes. But I have grandkids who are 3 and 5 and 11, and I love them and want to see them at least get to leave school, so the more years I can add on the better. Recipes on KZbin help me a kit. I even learnt how to make sugar free chocolate, candy bars, cakes etc on KZbin that contain zero sugar, and mostly zero carbs. And it all tastes like the real thing. And although a lot of the keto stuff is very expensive, if you buy the ingredients in bulk, it works out a lot cheaper. My homemade chocolate costs pennies to make. I use a blend of cocoa butter, Shea butter and coconut oil to bring the cost down, but it makes excellent chocolate (I nite that Cadbury even uses that blend in some of their own chocolate) so please do as much as you can to help yourself in regards to diabetes. I'm "lucky" in a way, because I got type 2 diabetes , so there's a chance I can reverse it. If I had ended up with type 1 diabetes, there's no chance at all. I hope you can improve your diabetes status. ,I wish you luck. Also, getting back on topic, great video, very precise and clear, and the end results from making these was amazing! Thank you.

[@UntameableRunaway]

🎆 ~ Thank You, Jack, for your kind & heartfelt health lecture - packed with advice, tips, & warnings!!! ❤ ... I would luvvv to do stuff to alter my diet, like you do (I've been pre-diabetic for more than a decade, but kinda luv candy & carbs ... a lot). _I'm sooo sorry_ 😢 _about your losses._ *Your pleas have not gone unheard ... i, for one, will try to be more mindful of my diet.* One of my best friends from Junior High Scool died from diabetes after her pancreas wore out, or whatever happened to her pancreas. She was giving herself shots into her stomach from the time she was in Elementary/Grade School, & completely rebelled diet-wise her entire life; plus she drank beer (i don't drink - don't like the taste of anything like that, plus I'm highly chemical-sensitive.) Realllyyyyy wish you would start a KZbin channel for diabetes home-cooks. Your way of talking in your comm is EZ to understand - like Marie's special gift she has in teaching. Maybe that's GOD's Calling for you at this chapter of your life ... to help others, so you don't over-focus on your daily health problems. :) Myself, I surprisingly evolved into an expert research analyst the past eight years, regarding a certain topic of in-depth study to inform & help others ... sooo that's morphed into my working on a book & possibly a documentary - _i focus sooo intently on my research, that time & my own dreadful situations escape me ..._ my drug labbing neighbors' hazardous fumes make me sick every single day & night & have been badly degrading my health ... I've been forced to move five times in the past eight years - only to have _more_ criminal neighbors each time ... dirty "law enforcement" & landlords in my entire county - sadly, this is quite a corrupt county - kickbacks galore. They all finished-off my journalism career early cuz of declining health ... 😢 ... but FOCUSING ON MY RESEARCH work from home DISTRACTS ME from everything I'm subjected to & my physical suffering - it has definitely been GOD's Blessing upon me!!! 😎 *To GOD be all the GLORY!!! :)* Sprinkling ✝️ Blessings ~ 💖

[@UntameableRunaway]

🎆 ~ Rose ~ Thanks!!! I'd luvvv to reduce my sugar intake a little bit, too - how much sugar did you use? I was diagnosed with pre-diabetes about a decade ago. I luvvv your lemon idea, too - i add fresh squeezes of lemon juice to almost everything!!! I will definitely try that, too. Lemons, limes, rosemary, & lavender are natural soothing aroma therapies for me - I'm highly chemical-sensitive - i just luvvv to deeply breathe them in when cooking. Hmmm ... I'm gonna add some rosemary to the apple skillet (rosemary goes into almost everything i eat, too)!!! Hope you remember how much sugar you used.🌹 Sprinkling ✝️ Blessings ~ 💖

[@HutokshiIrani]

Easy Recipe. Many Thnx Always. Holly from Sydney, Australia 🇦🇺 ❤️ 😍 ♥️ 💕 💖 🇦🇺 😊🎉😂❤❤❤

[@PamelaShak]

Marie I would love the pie crust recipe. Thank you and God bless you.

[@deborahwiles6158]

O M Gosh...absolutely love how you went with the flow of the un thawed crust....

[@marieskitchen]

Hi Deborah! Thanks so much for watching! So glad you enjoyed it, even the mess ups lol 😊 Stay tuned for more content this fall and feel free to send questions or requests - always love to hear from viewers ❤️, Marie

[@RobertRodgers-r5h]

Very Well Done! Thank you for making and sharing this video.

[@marieskitchen]

Hi Robert! Thanks for watching and for your kind note! So glad you enjoyed the video 😊 I just posted a new one demonstrating pumpkin hand pies with a really fun fall decoration if you’d like to check it out 👍🏻 Stay tuned for more new videos soon. My best, Marie

[@RobertRodgers-r5h]

@@marieskitchen You are most welcome. Because you did an outstanding job, I also wanted to comment in order to help your channel with the algorithm. I will go check-out your video recommendation now. Best wishes for your continued success.

[@marieskitchen]

You are so kind! Yes, likes and comments help so much! 💖🎉

[@cindysmithlucinda6369]

I’m 73 Marie and was never successful with pie crust soi always used Pilsbury store bought. But your method is almost full proof. I can finally make a lively or crust!! Thank you!! 🌸💗💕

[@marieskitchen]

Hi! So lovely to hear from you! Thank you for watching and especially for taking time to leave a note - always wonderful to hear from viewers 🥰 I’m excited for you to try the homemade crust! If it cracks or feels dry in places, just add a drop or two of water. Those are the main issues that usually come up 😊 Stay tuned for more content this fall and feel free to send questions if anything comes up along the way ❤️, Marie

[@LouiseTurmenne]

Sounds like a great easy recipe. I LOVE apple pie. Thank you for sharing.😊

[@annkipp9401]

Thanks!

[@marieskitchen]

Thank you so much! Trying so hard to make this channel work - really appreciate your generosity! Lots of new recipes coming soon ❤️, Marie

[@ljm9092]

Hi Marie, I made the Pies and my husband said, this is the Best of any pie you made! lol so I told him where I got the recipe, and he said to mark it and don't lose this Lady !! 😊😊

[@marieskitchen]

Hi Linda! Wow I’m so glad to hear that 🥰 Thanks for taking time to circle back and leave a note - feedback from viewers is so helpful! More new recipes soon ❤️, Marie

[@Caren-x7s]

The edge of my pies are hard, do I need to put foil around them

[@jerecumberbatch7668]

I made your recipe with puff pastry as I didn't have the pie crusts available and they turned out very good. Thank you for an easy peasy Sunday treat. Learned a lot from your thoughtful hints

[@jonmcdole1179]

Made your apple hand pies today. Also made the pie crust. Baked some in the air fryer and the oven. My wife and I like the oven results better. Both were excellent though. I’ve tried to make pie crusts on and off for years with frustrating results. You made it seem so easy. Thanks for the instruction video.

[@marieskitchen]

Hi Jon! Wonderful to hear! So glad you enjoyed the pies and I appreciate the feedback on the oven vs air fryer 👍🏻 When your test kitchen is one person (myself haha) it always helps to get other people’s input! Also, I’m just thrilled that you were able to make a homemade crust without feeling frustrated 🙌🏼 Making pie crust is like a meditation for me now, it’s where I turn when I want to slow down and reconnect with my breath. I love the feeling of cool flour between my fingers, and the soft dough under my hands. 🥰 Thank you for watching and many blessings to you and your wife. - Marie

[@americanakita]

I looooove apple pies and these look scrumptious! So nice that you've also showed that they can be baked in an air fryer. And they are perfect for taking to work Thank you for the recipe.

[@marieskitchen]

Hi! So lovely to hear from you! Thank you for watching and especially for taking time to leave a note - always wonderful to hear from viewers 🥰 I’m excited for you to try these! Your co-workers will be so lucky to have homemade apple pies 🎉 Stay tuned for more content this fall and feel free to send questions or requests if there’s something you’d like to learn ❤️, Marie

[@nickwilson5637]

I add sultanas, not as much cinnamon, gives really nice pops of flavour. Great little autumn hand pies. Strawberry works well as a filling, as does rhubarb (you can mix the strawberry and rhubarb together too

[@marieskitchen]

Hi Nick! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Your variations sound delightful! Will have to try them, although rhubarb can be hard to find in Texas. Stay tuned for more new recipes soon 👍🏻 My best, Marie

[@emilyparmenter2855]

These are beautiful! I can't wait to make them!

[@Mel-g4b7i]

Thank you for teaching me how cook apple pies.

[@marieskitchen]

Hi! Thanks for watching! Stay tuned, Marie

[@lindyworthington1651]

Your channel just popped up on my feed- I can’t wait to try these! Yum!

[@marieskitchen]

Hi! Thanks for watching! Excited for you to try them! Stay tuned for more new recipes soon ❤️, Marie

[@maryrakas4901]

I love your videos! So happy to see it done in the air fryer. My pie crusts were always a fail until I tried your technique. Thank you

[@marieskitchen]

Hi Mary! So lovely to hear from you! Thank you for watching and especially for taking time to leave a note - always wonderful to hear from viewers 🥰 I’m thrilled to know that your pie crusts have improved! Pie crust can be so satisfying once you get the hang of it 👍🏻 Yes the air fryer is so fun for these apple hand pies. I have a few other videos on favorite air fryer dishes if you want to check those out. Also, stay tuned for more new videos this fall! I took a break over the summer to be with my children but am looking forward to getting back in the kitchen soon ❤️, Marie

[@99Racker]

I appreciate easy treats but like a bit of variety. I will take a couple of apples, pears or peaches and add three or four mashed black or raspberries. Just a tweaking of flavors. I will try TJs doughs but i have rolled out store bought biscuit dough for quick snacks or even meat pies. Thank you.

[@marieskitchen]

Hi! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Love all your ideas for making this recipe a little more exciting 🥳 Let me know what you think of the TJ dough and please stay tuned for more new recipes soon 👍🏻 My best, Marie

[@chipsdad5861]

I have not yet made Apple hand pies but I make Black berry frequently. I find a cover to a peanut butter jar is a very good shape for a bite size treat. Apples are next for the fall.

[@marieskitchen]

Hi there! Oh I love the peanut butter jar top tip! Thanks so much for watching and for the note - always love to hear from viewers. Stay tuned, Marie

[@chipsdad5861]

@@marieskitchen I subscribed because you responded to my post. Congratulations on breaking 100K. Enjoy your journey.

[@sky197]

You can also use a can of small non flaky buttermilk biscuits for the pastry. It works fine. Just use a bit of flour to roll it out on

[@marieskitchen]

Great idea! Thanks for watching! ❤️, Marie

[@kimhong2308]

this is video I am searching for long ago - Thank you Marie for sharing and teaching how to do it - Have blessing and Thanks again

[@marieskitchen]

Hi Kim! Thanks so much for watching 🥰 I’m excited for you to try the little apple pies! Keep me posted and let me know if you have any questions - I’m happy to help! ❤️, Marie

[@kimhong2308]

Hi Marie @@marieskitchen - just let you know that today i did apple pie exactly you show on KZbin - Thank so much - God bless you and your family too

[@Paula-px1tt]

Thanks for video. My grandmother made these along with many other delicious pies. We called them moon pies. She was half Amish and was fabulous cook.

[@marieskitchen]

Hi Paula! Thanks for watching and for your lovely note 🥰 I love the name moon pies! And it’s heartwarming to hear that you have good memories of your grandmother and her delicious pies. Stay tuned for more new recipes soon ❤️, Marie

[@dixieman2864]

Another outstanding and very informative video saved to my “Marie’s Kitchen” folder. Thank you very much. 😊

[@marieskitchen]

Wonderful! Welcome! I’m thrilled to hear you’re enjoying the videos. Thank you thank you 😊, Marie

[@DonaldWendl]

Hi Marie, I'm a 75 year old veteran and I love to cook. I like this idea of hand pies. They remind me of walking downtown Seattle when I was a kid going to school every morning and the smells emanating from the then Hostess bakery. Well, these remind me of those. My question is can I put some of these in a Food Saver bag and freeze them? I can freeze a half of a pie this way. Thank you so much for this recipe. If nobody told you today that you're a blessing, I just did. :o)

[@mimigrabner4486]

I am so going to try these for Thanksgiving

[@crazyguide729]

I love how you didnt freak out about thr crumbled dough good job I'v enjoyed you're video thank you

[@marieskitchen]

Hi! Thanks so much for watching and taking time to leave a note - always love to hear from viewers 🥰 So glad you enjoyed the video. Please stay tuned for more new recipes soon ❤️, Marie

[@sandywhite4042]

Me and my mom ,use to make theses alot when I was a kid. We would make alot of them with,apples,Apple homemade apple jam ,other jams . They are so good. Their,so much better then MCDONALD'S apple pies. So if,anyone is reading this make them and you will love them.

[@judyschifferns7271]

My mother taught me this, and people love the crust. Instead of an egg wash, use 1 to 2 tablespoons of pet milk over the entire crust then sprinkle with sugar.

[@diannefitzmaurice9813]

Neither is really necessary . Plain water works .

[@adz-ql6kv]

yes, nothing is really necessary. although egg yolk is used here because it gives that golden color. but you do you boo.

[@hawk9865]

Pet milk?

[@sylviaasebedo5370]

You did great with the broken crust! I’m intimidated by crusts and baking in general. If that had happened to me, I’m sure I would have just given up!😢Thank you for showing how you “saved” it! ❤

[@AnneParot]

Wow 🤩, I just love ❤️ this idea for potluck on Turkey 🦃 Day‼️

[@marieskitchen]

Hi! You’re so sweet! So glad you enjoyed the video 😊 Stay tuned for more new recipes soon! ❤️, Marie

[@donnaeichenlaub8180]

You are the best! Great idea to add to Christmas baskets.

[@correenmalone9424]

Made them this morning and they were a hit, threw some berries in to bulk them up and some corn flour to thicken the sauce. Thank you Marie ❤🇦🇺

[@marieskitchen]

Hi Correen! That’s so wonderful to hear! Thanks so much for sharing 😊 Stay tuned, Marie

[@debbieblakley9761]

I love that you used both the oven and the air-fryer! Thanks for your nice tutorial.... I'm gonna try this recipe!

[@Julsfr]

Delicious... definitely gonna make them Thank you for sharing this .great recipe

[@thunderkid3368]

Just finished making, used Swerve Brown sugar substitute and splenda in 1/2 measures in the air fryer, delicious 😋 thankyou ❤

[@marieskitchen]

Hi! Oh wow that’s great to know, thank you! Several people have asked about sugar substitutes so this is helpful! So glad to hear they turned out well 🥰 Thanks for taking time to leave a note! Stay tuned for more new recipes soon ❤️, Marie

[@flerymiller4129]

I made this today and my husband said it’s great. I made some banana filling it great too. Thank you for sharing. God bless you

[@marieskitchen]

Hi! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Im so glad your family enjoyed these! And I’m interested to hear about the banana filling! Did you cook it like the apples? I’ve never made banana filled pies but several people have asked about them 😊 Please stay tuned for more new recipes soon ❤️, Marie

[@flerymiller4129]

@@marieskitchen hi Marie I used like a plantain banana caramelized similar to your apple filling. My husband like it

[@marieskitchen]

Good to know, thanks!

[@kylawoffinden3972]

I’m no cook, but you convinced me to try this recipe!❤

[@marieskitchen]

Hi! Thanks so much for watching and for taking time to leave a note! 😊 it’s such a fun recipe to make - less intimidating than a full pie, easier to serve and just as delicious! 🎉 Are you using the air fryer or the oven? I can’t decide which I prefer, but with the oven you can do more at once, which is helpful 👍🏻 Thanks again ❤️, Marie

[@kylawoffinden3972]

@@marieskitchen I will probably use the oven. I have an air fryer but it is still in the box! I bought it years ago and there it sits. I might get it out and try it, too (once I find it🙄😂)!! I really enjoy watching your delightful and informative videos❣️🥰

[@marieskitchen]

Lol! I know what you mean! That happened with my air fryer and instant pot too! Stayed in the box for months 🤣 I have an Air Fryer 101 video if you want to check out that one. It’s a good overview and hopefully will inspire you to try it out! ❤️, Marie

[@jchoco453]

Yummy! I am so excited to make these, thank you Marie!🍎🥧😋👏🏼

[@marieskitchen]

Awesome! Can’t wait for you to try them! 🍎❤️

[@Rollwithit699]

Great recipe! So glad I've found you!

[@lourdesfernandez3162]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤😋❤😋❤😋❤😋❤😋😋😋😋😋😋😋😋What a nice way to make mini apple pies!!! LOVE IT! Thank you!!!!🙂❤

[@marieskitchen]

Hi Lourdes! Thanks so much for watching! Glad you enjoyed the video 😊 Stay tuned ❤️, Marie

[@leisa1495]

It is fall here now and plenty of apples, I am going to make this! Thank you so much!❤❤❤

[@marieskitchen]

Hi there! Thanks for watching and taking time to leave a note - always love to hear from viewers 🥰 Here’s to warm apple pie, cool air blowing in, leaves changing, and all the magic of fall 🍂 Stay tuned for more new recipes soon ❤️, Marie

[@zaidamelendez9095]

In Spanish culture we make something like this and call them ENPANADILLAS. We buy the ready made rounds and fill them with cooked beef or cooked chicken. Corn beef can be used too. I like cream cheese with guava paste inside. For kids cheese and sauce like making pizza. Don't use too much sauce inside or it will spill out when you fry or bake. I have never used ready made pie crust so I must try it. I love apple pies!! Thanks

[@marieskitchen]

Hello Zaida! Thank you so much for watching and for taking time to leave a note! I love to hear how different cultures make these types of pies. I love the idea of cooked chicken or beef, or cheese and sauce like pizza 👍🏻 Cream cheese and guava paste sounds interesting! I don’t know guava paste - it’s sweet, yes? Thanks again for watching and stay tuned for more new videos coming soon ❤️, Marie

[@rebeccaharper5971]

Liked how you prepared the premade crust and apple. The recipe I am definitely going to make. Thx

[@marieskitchen]

Hi Rebecca! So lovely to hear from you! Thank you for watching and especially for taking time to leave a note - always wonderful to hear from viewers 🥰 I’m excited for you to try the apple pies! Stay tuned for more content this fall and feel free to send questions or requests if there’s something you’d like to learn ❤️, Marie

[@dinnermadeeasywithdena]

Very nice video! Thanks for sharing this great recipe!

[@franziluton680]

Looks so delicious!

[@marieskitchen]

Hi! Thanks so much for watching and for the note! Hope you get to try them 😊, Marie

[@cheryldavis8776]

Hi Marie! Another lovely little recipe for me to try! 😊 My significant other has been picking up apple turnovers from our local grocery store's bakery. Lots of nice flaky crusts, but we are always disappointed by the miniscule amount of filling they use...😢 This recipe looks like we can fill the crusts up to our satisfaction... No disappointment here! 😊 ❤

[@marieskitchen]

Hi Cheryl! These are so fun to make! Can’t wait for you to try them 😊 Yes, turnovers can be lacking in filling, or depending on the bakery, sometimes the filling is way too sweet and/or tastes like it’s from a jar. 🤪 Not this filling, though! It’s so delicious 🍏 You do have to be a little careful not to overfill them, however, as the filling can seep out the edge. So be sure to cook on a parchment-lined baking sheet for easier clean up in case of leaks 👍🏻 Hope you enjoy and thanks again for watching ❤️, Marie

[@cecileroy557]

I've been looking for a recipe like this - thanks! Just subscribed - great informative video! AND - these pies look soo delicious!!

[@pennyw5050]

I like that you can make a small amount or larger batches. I love that you make it fun and simple! Thank you

[@marieskitchen]

Hi Penny! Thanks so much for watching and for your note! Yes isn’t it nice to easily make a half batch! Or make a full batch and freeze half. Love to have options 😊 So glad you’re enjoying the videos! Stay tuned for more new recipes soon 💖, Marie

[@ralphcalkins7409]

I'm going to try this. Looks delicious

[@marieskitchen]

Hi Ralph! Thanks for watching! Excited for you to try this one 😊 Stay tuned for more new recipes soon, Marie

[@patsybarnes8814]

I can’t wait for colder weather to make these. Thank you from Calgary Alberta

[@marieskitchen]

Hi Patsy! So lovely to hear from you! Thank you for watching and especially for taking time to leave a note - always wonderful to hear from viewers 🥰 I’m excited for you to try the hand pies! Stay tuned for more content this fall and feel free to send questions or requests if there’s something you’d like to learn ❤️, Marie

[@evaruiz3652]

Thanks for the video. I will definitely make some.

[@marieskitchen]

Hi Eva! Thanks so much for watching! So glad you enjoyed it 😊 Stay tuned for more content this fall and feel free to send questions or requests - always love to hear from viewers ❤️, Marie

[@LWinWV]

I’m so glad that the crust broke into pieces that happened to me my first time using them and I gave up. I’m new at baking and didn’t think to put it in a ball and roll it out again thank you!

[@marieskitchen]

Hi! I’m so glad the video was helpful! And I’m so glad you’re learning from your mistakes and continuing on! 💪🏼 Keep up the great work and stay tuned for more new videos soon 😊, Marie

[@masuico1355]

I love this! This is my go to recipe because the first time I made it, I didn't have to use a lot of butter and it came out wonderfull!

[@davidgiesfeldt6650]

Good alternative for thanksgiving for those who don’t want pumpkin cheese cake. Thanks!

[@marieskitchen]

Hi David! Thanks for watching 😊 Yes, great for Thanksgiving! Hope you have a wonderful holiday, Marie

[@tasneemshahiwala2858]

Very well showed in different ways, will try , Thanks

[@marieskitchen]

Hi! Thanks for watching and for taking time to leave such a kind note! I’m excited for you to try the apple hand pies - they’re less intimidating than a full pie, and also easier to make and serve! 👍🏻 Let me know how you like them ❤️, Marie

[@GloriaLedesma-hc5ex]

Thank you for some easy tips on these delicious looking hand pies!

[@lynnewilliams6659]

How very clever, and I've got to try this! Thank you!

[@sharcrum]

My mom made apple butter fried pies like that and i still remember how awesome they were!!!

[@marieskitchen]

Love that sweet memory! Thanks for watching and taking time to leave a note 🥰

[@lindaeasley5606]

My grandma made apple butter fried pies when I was a kid in the 1970s 😋 🇺🇲

[@marianamunoz6075]

❤Hi Marie.! So… yesterday, I made the apple hand pies but I made extra filling & dough, enough to fill a traditional pie plate. Only thing is I accidentally forgot to make 2 pie crusts for the big pie- I only had 1 for the bottom so that’s what I used! I cut the sugar by a lot as I was using a mix of apples including HoneyCrisp (&I didn’t have any Granny Smiths 😂) I covered the pie with aluminum foil to cook through & then removed it to brown for a few minutes. O. M. G. !!!! It was THE best pie I have EVER had!!! The crust perfectly browned & the filling was just right! Not too sweet! Divine! Just Perfect! My family prefers to add & customize sweetness instead of having overly sweetened treats. Problem is I didn’t measure anything or time anything so I don’t don’t if I could repeat this heavenly pie! We couldn’t get enough of this pie! Thank you so much for sharing the recipe. Turned out to be the best open-faced pie ever!!! & funny enough--it was cold & rainy here too!

[@marieskitchen]

Hi Mariana! Oh my goodness I love this story! Good for you for adjusting sweetness and then making it work with one crust!! 🌟 It sounds delicious. I have an apple pie show coming up next that you won’t want to miss! Lots of fun ways to add a top crust … if you want to another time. How wonderful to welcome in a new season with a warm apple pie. 🥰 Thanks so much for watching and for taking time to leave a note - absolutely love to hear from viewers! Hugs, Marie

[@MMGARC]

What a great video to show us, Marie. My first time and I can't wait to see what other fabulous and delicious recipe you come up with. Thanks so much. They turned out great.

[@marieskitchen]

Hello! Thanks so much for your note! I’m thrilled to hear they turned out well 🥰 Stay tuned for more new videos soon ❤️, Marie

[@bonnierodger7719]

Thank you for teaching me that an air fryer can make pies… love it!

[@marieskitchen]

Hi Bonnie! Thanks for watching! Yes the AF is such a fun and easy way to make pies 🎉 Hope you get to try it out soon. Please stay tuned for more new recipes ❤️, Marie

[@elidamaggi7098]

Greetings from Santa Fe, ARGENTINA 🇦🇷 I love the way you explain your easy recipes. 🍏

[@marieskitchen]

Hello in Argentina! Welcome! Thanks so much for watching and taking time to leave a note 🥰 I’m glad you’re enjoying the videos. Stay tuned for more new recipes coming soon ❤️, Marie

[@davestake44]

Awesome going to make them asap ,Thanks

[@marieskitchen]

Hi Dave! So glad you enjoyed the video! Thanks for watching 😊, Marie

[@Ameli_luna-g4w]

I liked the wonderful preparation method and the final appearance is delicious

[@marieskitchen]

Thank you so much! More new recipes coming soon 😊

[@francec.vachon3841]

Thats a good dessrt idea - thanks for sharing !

[@marieskitchen]

Hi! Thanks so much for watching! Yes we love these little pies, and you could do peach or berry for summer! Yum! Let me know if you get to try them ❤️, Marie

[@celticone4677]

These look delicious. Can’t wait to try this recipe. Your directions are so clear, and speeding up some of the video is genius. Thank you from 🇨🇦🍁

[@ruthaliosada1255]

thanks for that recipe so easy and you explain in clear details . I will try..

[@marieskitchen]

Hi Ruth! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 I’m excited for you to try the apple hand pies! They are so easy and delicious. Please stay tuned for more new recipes soon ❤️, Marie

[@sueshelton706]

Yes, I will try them this weekend. Thank you.

[@marieskitchen]

Hi Sue! Thanks so much for watching and for taking time to leave a note 🥰 I can’t wait to hear how you like them. Big hugs, Marie

[@mariefreeman4235]

This looks so delicious thank you for sharing this recipe with us

[@marieskitchen]

Hi Marie! Thanks so much for watching! Glad to hear you enjoyed the video! Hope you get to try the hand pies, and please stay tuned for more new recipes soon ❤️, Marie

[@gaylerosenblatt7136]

Thank you for sharing this recipe it looks easy to do I plan to try making them

[@marieskitchen]

Hi Gayle! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 I’m excited for you to try them 🥳 Let me know how it goes and stay tuned for more new recipes soon ❤️, Marie

[@Agr8fullife]

Can’t wait to try this recipe!

[@marieskitchen]

Thanks so much for watching! Hope you enjoy them!

[@ljm9092]

you are the first Best video for these pies! I am currently, cooling my filling. thank you for your time and I will let you know what I think. lol you made me so hungry for these pies. yum! 😇

[@marieskitchen]

Awesome! Thank you!

[@nitaleach6816]

These look great. I was raised on hand pies. apricots. Try them. Thanks for sharing a great idea.

[@marieskitchen]

Hi Nita! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Apricots sound wonderful. Cooked the same way with a little sugar and cinnamon? Can’t wait to try it! My best, Marie

[@carleenjohnson9063]

I love the fact that your hair is pulled back. So many of the people on KZbin that cook leave their hair loose, it drives me crazy, lol. One of the first rules I learned so many years ago, tie hair back or hair net and clean hands. Marie, something my mom taught me, to use powder sugar when whipping cream, that way the cream stays nice and smooth, no graininess to it. Works awesome, Awesome recipe, thanks so much. I do wish I could buy pie crust in the form you showed, here in Canada.

[@marieskitchen]

Hi Carleen! I’m with you 100%! Hair back, hands clean, always! I’m glad you appreciate those details 😊 Thank you for the tip on whipped cream! Definitely going to use powdered sugar next time! There’s a bit of corn starch in powdered sugar, and I’ve read that can help stabilize the whipped cream as well … so it doesn’t separate or loosen if you need to do it in advance. Thanks for watching ❤️, Marie

[@carleenjohnson9063]

@@marieskitchen ahhhh, thats why it holds up a bit longer than when using regular sugar, thanks for the tip, lol. Looking forward to other videos Marie, take care and blessings.

[@NSmith3]

Looks like a great idea for a football game. So glad this was suggested.

[@marieskitchen]

Great for football! 🏈🎉 Thanks so much for watching 😊, Marie

[@Nulife23]

Iam excited to try these! You could also make these savory with most too.

[@marieskitchen]

Hi Jeanne! Yes, definitely! These are very commonly savory in many cultures! So tasty and warm in the cooler seasons 🥰 I’m already looking forward to fall! 🍂 Thanks for leaving a note - love to hear from you ❤️, Marie

[@janiebea100]

You make everything look so easy. Those hand pies look delicious!😊

[@norathefish3338]

Just delightful, you and the apple mini-pies! On my list to make this Fall/Winter!! 😋🍏

[@marieskitchen]

Hello Nora! Thanks for watching and leaving such a sweet note 🥰 I’m glad you enjoyed the video and hope you get to try the hand pies! Stay tuned for more new recipes soon ❤️, Marie

[@gloriacanine4728]

Thank you for sharing your recipe. Hand pies how simple, easy to handle. I would never have thought of it without seeing it. I noticed you are using H-E-B products I live in Texas also! Thanks again

[@marieskitchen]

Hi Gloria! Thanks for watching and for taking time to qleave a note! Always love to hear from viewers 😊 Yes the hand pies are so fun! I have a pumpkin version - recently posted a video for that too! Lifelong Texan and always love my HEB! Thanks again ❤️ My best, Marie

[@virginiasimer4171]

For me, your best hint was what do to when the crust doesn’t work from the box. Thank you very much.

[@marieskitchen]

Hi Virginia! Thank you for watching and I’m glad the video was helpful 😊 I have never unrolled one of those crusts without it breaking 😅 I enjoy rolling out crusts though, so I don’t mind ☺️ Stay tuned for more new videos soon ❤️, Marie

[@pamelaklemp5615]

Definitely saved this video for referencing again and again. You perfectly explained all the needed pointers for me. Looking forward to making some savory flavors of Hand Pies with Mexican foods and Mexican Seasonings for myself. Husband loves the sweeter flavors. These little pies allow for both choices 😍.

[@marieskitchen]

Hi Pamela! Thanks so much for watching! I love the idea of savory hand pies, so many possibilities! 🤩 Stay tuned for more new videos soon ❤️, Marie

[@pamelaklemp5615]

@@marieskitchen Yes 👍 🙌 👏 😍 will stay tuned for more delightful videos. 🦀 Crabmeat Hand Pies would be AWESOME. Tuna Melt Hand Pies... oh my GOODNESS YUMMY 😋.

[@JenaLabaroza]

Very nice recipe thank u maam GOD BLESS US ALL💖❤️

[@froxyroxy2089]

I am making these today but I only have a can of peaches on hand so will try those. Thanks Marie. You make it look so easy.

[@marieskitchen]

Hi! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 Hope the pies turned out well with peaches! Sounds delicious 🥰 Please stay tuned for more new recipes soon 👍🏻 My best, Marie

[@patmarsh3592]

These look delicious! I will definitely try them!

[@dadmezz4024]

Thank you, apples ready to harvest so this this is just what I neede. Saw your butter flake pie dough too.

[@marieskitchen]

Hi there! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 How lucky you are to have freshly harvested apples! Will be delicious in these pies, I’m sure. Stay tuned for more new recipes soon 👍🏻 My best, Marie

[@susanblack7782]

They look marvelous, and your recipe easy to make, Marie! Thank you for inspiring me to make these!!!

[@marieskitchen]

Hi Susan! Thanks for watching and taking time to leave a note - always love to hear from viewers 🥰 Here’s to warm apple pie and whipped cream, cool air blowing in, leaves changes, and all the magic of fall 🍂 Stay tuned for more new recipes soon ❤️, Marie

[@susanblack7782]

@@marieskitchen 👍🏻