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#JamRecipe #AppleJamRecipe #EasyJamRecipe
APPLE JAM RECIPE | HOMEMADE APPLE JAM RECIPE | EASY APPLE JAM RECIPE | N'Oven
INGREDIENTS & PROCESS:
1 KG APPLE, CUT IN CUBES
PUT IN SAUCEPAN
½ CUP WATER
COOK UNTIL APPLE BECOME SOFT
COOL DOWN & PUT IN BLENDER
BLEND IT
POUR IN A FRY PAN
500 GRAM SUGAR
COOK FOR 10 MIN.
USE A LID FOR PROTECT FROM BOILING PLUP
2 TSP LEMON JUICE
CONTINUE COOK & STIR
4-5 DROPS RED FOOD COLOR
CONTINUE COOK & STIR
2 LINES WILL NOT MIX TOGETHER (JAM IS READY)
COOL DOWN FOR WHILE
POUR IN A JAR
COOL DOWN COMPLETELY IN ROOM TEMP.
YOU CAN KEEP THE JAM IN FRIDGE FOR 3 MONTHS
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