Hi Abbey, just an idea... Review the diets of people from other countries. I've stumbled upon some very curious Korean what I are in a day, all subbed in English. Lots of different ingredients and dishes.
@AbbeysKitchen4 жыл бұрын
I'll have a look!
@applecinnamon4 жыл бұрын
Uuuh that’s interesting!
@ritahall66284 жыл бұрын
Alexandre Andrejow What did you say ?
@mariaberdeja23314 жыл бұрын
Abbey Sharp HYEMI
@Koko________3 жыл бұрын
Yes! Also Korean diet culture
@athriftygoddess65014 жыл бұрын
I started to drink Zevia drinks last year as a way to try and cut back on beer (trying to give myself a fun beverage to have after dinner that wasn’t alcohol) and I do genuinely like the taste of them. Especially the cherry flavour! They taste less sweet to me than regular pop, which is too sweet for my personal taste. I did wonder for a while about these beverages being ‘too good to be true’ (how can something taste good with 0 calories?) so this was very helpful. I think for people who genuinely like the taste, they can be a good way to give yourself a fun treat in moderation.
@tessacoleman44414 жыл бұрын
Thank you for this information. I am diabetic(controlled by diet) and do not ingest much sugar. I do substitute with swerve. But I don't use it often. If I do cook something with swerve I find myself more hungry. Not insatiable. But also since switching from sugar to swerve I've lost 50 lbs. I feel like I'm craving more protein and veggies.
@AbbeysKitchen4 жыл бұрын
Glad that works for you!
@tessacoleman44414 жыл бұрын
@@AbbeysKitchen I would love to see more videos on what diabetics shouldn't eat vs what they should. In rural areas like my own we do not have enough info. I've pretty much had to research all on my own. My doctor and dietian wasn't knowledgeable enough to give me any helpful information. Rural areas are really slacking on information unfortunately. My own parents are suffering from diabetes as well. But they won't listen to me when I suggest minor changes here and there. They are in their 50s and I worry about them. 😭
@elizabethhansen91544 жыл бұрын
I have a minor sweet tooth, but I only eat a little bit of sweets at a time. Sugar generally makes me feel sick, this includes soda which is one of my favorites. I know soda is bad for tooth enamel because of the acids, so I've taken to drinking lightly artificially sweetened seltzer water lately. With this change I have only noticed that I don't have a sugar crash or any nausea/bloating. A win-win for me!
@KatieLee2354 жыл бұрын
I feel like in re: to the observation of ppl who drink 21 diet sodas per week are more likely to be obese than those who don't.....well, duh. i feel like anyone who drinks that much soda, sweet or artificial... would likely be on the overweight/obese side anyway. it just seems like a poor choice in beverage as opposed to drinking water, seems like they'd be drinking more soda than anything.
@Ilikebeenz1234 жыл бұрын
Katie Lee agreed
@SkullDirtChica4 жыл бұрын
I agree in the sense that it’s somewhat of a binge behavior.. to have that many of anything in a week especially something non-essential for health. Fun foods are not staples, and most people know ( I hope) that they need to balance them with a more complete macronutrient/vitamin/mineral rich diet.
@zukodude4879874 жыл бұрын
Disagree, how is water any different to diet soda ouside of hydration?🤨 If i drank water with my food as opposed diet soda what is the difference? 🤨🤔
@Awall794 жыл бұрын
@@zukodude487987 artificial sweeteners, I think thats the big difference. Not knocking it though...I love soda and I feel like if you are trying to lose weight and can't give up soda go for the diet stuff.
@jynnsomething46174 жыл бұрын
I'm going to go with disagree here... Kind of. 21 a week isn't that much. That's one at every meal. Most people I know don't drink water with their meals, including the people I know who are fit and eat healthy. That's all they drink outside of meals, but water just doesn't do it for some people alongside food. I do believe there's a good chance this is a correlation vs causation issue, just not for the reason you're giving.
@marcellocapone49254 жыл бұрын
I recently started using 1 1/2 teaspoons of erythritol in my French toast (4 eggs, 3 slices wholegrain bread, vanilla extract, cinnamon) for breakfast. I now also have one 10 calorie portion of jelly (sugar free that contains aspartame) to get some gelatin/collagen in my diet. Before that I never used artificial sweeteners, never drank soda let alone diet soda and I almost never eat candy or sweets. It's probably not the healthiest thing in the world but I see people who drink tons of sugar free energy drinks, diet sodas, splenda ridden coffees every day that comparatively my usage of it isn't that bad.
@Magnulus762 жыл бұрын
Erythritol's only real biological effect could be loose stools or dehydration in excessive amounts. Unlike stevia or monkfruit, it's a single chemical that isn't absorbed by the body, it just passes through the GI tract.
@AshutoshKumar-tc5sl4 жыл бұрын
Thank you for presenting the research currently available on artificial sweeteners (and the lack thereof of natural sweeteners). When I was in my phase of disordered eating, I would chew lots of sugar-free gum, and it honestly was horribly for my mental health since I was so fearful of actual sugar. I really hope that (like you said), more research comes out about the effects of sweeteners on health, not so we can demonize sweeteners, but understand how to consume them in moderation in our society
@AbbeysKitchen4 жыл бұрын
Thanks for sharing your experience. Glad it was helpful
@jillianlong41894 жыл бұрын
I actually paused the video before #5 to share my thoughts with you! Thanks for doing this video because this is a subject I care deeply about and have for a long time. First of all, I have found over the years that I have an EXTREME intolerance to sucralose and so does my sister. We both get stomach cramps that would send anyone to the hospital. So needless the say, we avoid it like the plague. Which limits our choices in a lot of areas, especially pre-packaged beverages and sweets. I don't know why it's just this one artificial sweetener, because aspartame doesn't bother us, however we avoid it altogether just to be safe. This intolerance lead me down a path of research and recommending to my family and friends to just avoid it. In my mind, if it can cause even one person so much pain, why would I want any of my loved ones to consume it? I realize everyone is different but it just doesn't make sense to me. Additionally you talked about artificial sweeteners and sweetness pallet changes and i definitely experienced this! In late 2015 I used to consume two or three large Dr. Peppers a day while eating one or two large bags of Welch's gummies. I cringe just thinking about it! Slowly over the course of the next few years, I started reducing my sugar intake and got to a point where I consumed almost no sugar except what I put in my coffee every day (maybe a tablespoon). Once I had accustomed my pallet to that kind of sugarless diet, I noticed how AMAZING fruit tasted. I used to hate fruit, too. I also can't eat many packaged sweet snacks anymore, like Oreos and Cookies, because they're simply too sweet! For the most part now, if I eat anything sweet, it's either sweetened with regular sugar or honey, and if I encounter anything else, I can taste it immediately. Its like a super power haha So I would say I have experienced what you're talking about, for sure. Again, thank you for doing this video! I love it and all the information you share!
@pimark1234 жыл бұрын
Very well-done & thorough video. Thank you. Because of all this controversy and the possible side effects of artificial sweeteners, I wonder if the often unavoidable sweeteners in toothpaste might cause issues in some people (e.g. is there a difference between swallowing them and scrubbing our teeth with them?). That might be an interesting video for the future. I saw you included essential oils as part of your video on Covid-19. I'm dimly aware of essential oils' marketing history (much of it tainted with MLM), and would greatly appreciate if you could do a future video solely on essential oils. Also, the topic of turmeric is weird as well, seeing as how it has amazing anti-inflammatory properties, and yet I scanned a few articles noting how it and other herbs can serve to block iron absorption and potentially cause anemia in certain folks (this might be valuable info for vegans especially). Just another video idea. I know you get a ton of requests, so I apologize about throwing all these at you at once. Thanks again for the vid & and all the work you (and whomever else) put into the research.
@AbbeysKitchen4 жыл бұрын
So glad it was helpful. I'll have a look, thanks for the suggestions!
@emanueldominguez67953 жыл бұрын
Very informative, much appreciative
@lilwinged52914 жыл бұрын
Stevia, for me caused a ton of problems..I started using a meal replacement and I was obviously consuming high amounts. Said organic too. But I had started getting horrible hip pains and then my stomach sooooo messed up that I'm still trying to repair it. Pain all over ect. My husband said , babe have you changed your diet? ..I said well the meal replacement. Then I looked into it and all these other people same issues and more. So I've stopped for a week now and guess what .. hip pain GONE.. I was so upset because we were sent extra and they charge us saying NO REFUND.. hopefully we can exchange then. I don't believe all meal replacements are bad. But evidently Stevia was banned in the 90s..pssht .. no more trying anything like this. I've had too many things happen from products I started. Plexus was another one and Cacao at 3 tbs a day is really hard on your body too. Oh you'll go to the bathroom alot and think wow roto rooster but omgsh it was like chocolate crack .. they actually nick named it Crackcao..
@bobleclair56654 жыл бұрын
I remember years ago while standing in the grocery line,,a little kid was buying breath freshener coughdrops instead of candy,,it might have been from the alcohol in the artificial sweetener and that’s over the counter to underage
@erinkimmel94794 жыл бұрын
I'm kind of the opposite. In highschool I drank a lot of sugar sweetened soda and ate a lot of sweets. Somewhere in my 20s I switched over to diet coke (1-2 max a day) and reduced sweets in general when I took an interest in nutrition. Now sugary foods give me mucous/post nasal drip and I would rather have nothing than a sugar sweetened drink. My tastes just totally changed away from sweets. I don't use any sweetener, just banana or other fruit in smoothies or oatmeal etc. Desserts are fun on occasion but I rarely crave them and always need to run to brush my teeth and drink a bunch of water after!
@AbbeysKitchen4 жыл бұрын
Thanks for sharing your experience. Glad that works for you!
@michellemichael16764 жыл бұрын
The bottom line for the video.....there isn't enough research to know anything about artificial sweeteners role in the body and our health.
@el.p.47794 жыл бұрын
Hey Abbey, could you do a video comparing sweeteners like maple syrup, agave, honey, date syrup and other non artificial sweeteners?
@AbbeysKitchen4 жыл бұрын
On the list!
@tonicollinson97714 жыл бұрын
Yes this would be great! I use a little bit of honey in tea once a day and also wonder how it compares x
@imogennnvictoria4 жыл бұрын
yesss this would be fab!
@jackward7704 жыл бұрын
raw honey is the only thing you'll need, everything else is detrimental
@rfp3134 жыл бұрын
Seems like everyone is missing the big picture that it is about insulin response. This is all sugar. Sugar is bad. Avoid all of those and minimize them in your diet.
@f.-j.j.57384 жыл бұрын
I recently moved to the US and everything is horribly sweet 😭😭😭😭😭😭 Who puts sugar in bread? Bread!!!
@OsAbliNgin9114 жыл бұрын
Welcome to the USA the home of sugar, and sweet foods. Americans have a sweet tooth. 90% of stuff in the grocery store in the USA contains High Fructose Corn Syrup, and is even in drinks folks would not expect like alcoholic drinks. Watch the documentary movies That Sugar Movie, and King Corn.
@tine88494 жыл бұрын
@@ThePsiGhost What's your point? Rice, Potatoes and pasta are carbs none of them are sweet.
@OsAbliNgin9114 жыл бұрын
Exactly carbohydrates are treated like sugar even if they don't taste sweet. Your body knows no difference, and processes them the same way especially if you are insulin resistant rather than insulin sensitive.
@OsAbliNgin9114 жыл бұрын
@Anthony ZaleskiEven whole food and complex carbohydrates can still be bad for folks especially if they are insulin resistant. The only saving grace for whole food and complex carbohydrates is that they contain fiber, which slows down the absorption of the sugar, and not spike insulin as fast. That makes a difference, and provides balance energy rather than a sugar crash.
@ezinneerhirhieneeukaogo14394 жыл бұрын
Even tomato sauces. In other parts of the world, added sugar is not used to make bread, sauces , alcoholic drinks
@bellerichmond41494 жыл бұрын
I’m not sure if you’ve already done this video or not, I’m a relatively new subscriber, but I would love to see a dedicated video on sugar eg how much is too much and how to reduce sugar intake
@AbbeysKitchen4 жыл бұрын
I'll have a look
@UncommonRD4 жыл бұрын
I'm an RD new to KZbin and actually just posted a video on this: kzbin.info/www/bejne/q3ewo6mXYr13l68 :D Enjoy Abbey as a fellow RD I LOVE your videos and always share them!
@bellerichmond41494 жыл бұрын
Uncommon RD great, I’ll have a look!
@bellerichmond41494 жыл бұрын
Siera Ballerina yes! Deffo
@bellerichmond41494 жыл бұрын
Abbey Sharp thank you! Love your videos :)))
@Jen.ki94 жыл бұрын
I’ve been using artificial sweeteners for years and I still find honeycrisp apples super sweet. And carrots are still sweet to me, too.
@AbbeysKitchen4 жыл бұрын
Glad that works for you!
@maenad12314 жыл бұрын
Artificial sweeteners & non-impact sugar substitutes also have never seemed to impact my perception of sweetness or my appetite. Interestingly, the only sugar-substitute that subjectively seemed to effect my perception of sweetness is HFCS- which is caloric.
@tracyandrirs88634 жыл бұрын
I use all kinds of sugar free sweeteners on my low carb diet and find regular sugar products super sweet. Bread tastes like a sweet dough to me and I just had some lemon juice that tasted sweet. Maybe depends on each individual.
@maenad12314 жыл бұрын
Tracy Andrirs “Bread tastes like sweet dough to me” Haha, funny you describe it like that. :) Off topic but This reminded me of a conversation with a guy I met back in college. He and his family moved from Europe to the USA when he was a teenager. (Spain iirc, Idk the region) He mentioned bread was one of the “every day foods” that took him a long time to adjust to. To him American bread loaves “are almost as sweet as a plain cake.” That blew my mind at the time, but it made me aware that even basic staple foods sold in the USA/CA are unhealthier than what’s conventionally eaten in other countries. Its also the conversation that made me notice most bread has refined sugar or corn sweetener in the ingredients list - even many of the breads that are marketed at health conscious people (multigrain, wholewheat, 100% whole grain, organic, sprouted) will have some cane sugar, molasses or honey thrown in. I have really a time hard finding “light”/“thin” (reduced calorie) bread products that are also 100% whole grain AND completely unsweetened.
@1234minna4 жыл бұрын
@@maenad1231 here in Finland the most "popular" bread is ryebread (vaasan ruispalat if you want to google it) and many foreigners that i've met have told me that they cannot stand rye bread or almost any white bread eather in Finland since they are not sweet as they are everywhere else. Finns then dont like that much of french bread because for us it tastes just like a bun! Its weird how different it is ☺️
@katiecohen6864 жыл бұрын
I would love to hear more about taking care of your gut microbiome! It would be great to hear how to eat it!
@AbbeysKitchen4 жыл бұрын
On the list!
@katiemalas2684 жыл бұрын
check out jessiehoffman_phd on insta! she's a dietitian and an expert
@RobertWadlow2924 жыл бұрын
Eat a variety of polyphenols and fibre. Drink different teas
@blufluffya_4964 жыл бұрын
Yes please!
@AliceRoche-ii2ke4 жыл бұрын
@@RobertWadlow292 the more fiber you eat, the more irritated your gut will become. That's bad advice. And teas contain heavy metals don't they?
@aly74094 жыл бұрын
Love this video! I would love to see a breakdown of natural cane sugar replacements such as coconut sugar, honey, maple syrup etc.
@AbbeysKitchen4 жыл бұрын
On the list!
@loveinsearchofwords4 жыл бұрын
In my personal experience , switching most of my "sugar" intake to Splenda it helped me lose a lot of weight. 😅 Pro tip: if you find Greek yogurt too tart , add Splenda.... its so good !
@loveinsearchofwords4 жыл бұрын
But obviously its not the only thing I did to lose weight lol
@AbbeysKitchen4 жыл бұрын
Glad that works for you!
@loveinsearchofwords4 жыл бұрын
@Elle D too tart for me. The only one I love is the dannon fit and light strawberry cheesecake flavor 😋
@AlphaCentauriB3 жыл бұрын
Living in Germany, I would prefer more tart and sour yogurt ... But most yogurts are produced with a lactobacillus strain that doesn't make the yogurt really sour. Sometimes I can buy bulgarian yogurt (different strain), it is so good.
@aryac55994 жыл бұрын
Do basically almost everything is inconclusive when it comes to research on these sweeteners.
@KitarraChaosWeaver4 жыл бұрын
Anything relating to food an nutrition is super hard to study in actual humans. This is especially true in the long term. The reason being...you can't completely control someones diet long term. So you have to rely on self reporting which is about as accurate as one might expect it to be. Plus correlation does not equal causation. This is exemplified by the meta study that found that people who ate french fries were more likely to die. Humans are complicated machines and we have no direct way of proving that variable A is the only variable in a study. So ya we can see some correlations that if Variable A is applied then outcome B is more likely. But we can't prove it. Because we just don't know all the other variables. Think about it this way. You are in a dark room with your eyes closed. You bump up against a solid object. Based on your experience, and your fingers touching the surface of that object, you think it's a wall with some weird wall paper. But really, what you don't realize is that just beyond your fingertips, the surface curves and you have actually been feeling up an elephant. Science is always looking for that place where you can shed enough light and get enough information to realize that hey this isn't a wall, it's an elephant. Long way to say...most diet related research is inconclusive.
@katiemalas2684 жыл бұрын
truely evidence-based answers are rarely as sexy & black and white & final as we'd like them to be. from what we know non-nutritive sweeteners are safe and without side effects when used in moderation (even the FODMAP/diarrhea causing ones can be symptomless in small enough doses)
@aryac55994 жыл бұрын
@@KitarraChaosWeaver ohh wow! Got it. An Perfect analogy! That makes so much sense now. Thank you so much for taking the time to explain! ☺️
@zukodude4879874 жыл бұрын
@@katiemalas268 I think people who get digestive issues with sweeteners are just drinking very little water to help with hydration.
@AbbeysKitchen4 жыл бұрын
Nutrition research is inherently flawed bc humans are hard to control and food / eating doesn’t happen in isolation
@ivettnejedla55124 жыл бұрын
Finally someone doing this vid. 😘
@AbbeysKitchen4 жыл бұрын
❤️❤️
@rennemarie4 жыл бұрын
Unnatural Vegan talks about this also.
@vinuthnav41854 жыл бұрын
What about protein powders?? They are almost always sweetened with artificial sweeteners.. Hard to find the one without it...
@k8con4 жыл бұрын
vinuthna v almost every company offers whey isolate as a neutral or unflavored option - those are typically without sweeteners! I buy this and then just blend with oat milk and half of a banana :)
@anika50944 жыл бұрын
Whey protein isolate and pea protein isolate are the two I keep in my kitchen. They are super easy to find without sweeteners.
@kristengilliam-coomber84574 жыл бұрын
I've bought hemp protein powder unflavoured plain from No Frills and plain grass fed cow whey protein at Sobey's both local grocer's in Ontario Canada. Bulk barn also sells plain pea protein powder, plain hemp protein powder, plain brown rice protein powder. You can pretty much find anything on amazon.
@bryan53194 жыл бұрын
I used to be obese as a kid, but switching to artificial sweeteners was a great choice for me and it lead me to lose weight. Even though I had the mindset already to lose weight, the sweeteners really helped to curb those cravings. You should always aspire to drink water. But if you are craving for something sweet, the sugar-free option are often times much better than the sugary ones.
@AbbeysKitchen4 жыл бұрын
Glad that works for you!
@emmallen24 жыл бұрын
I don’t consume artificial sweeteners because they have never tasted good to me 🤷🏽♀️ they seem to all have that funky aftertaste...
@AbbeysKitchen4 жыл бұрын
Yah they do have an aftertaste
@doriosity58114 жыл бұрын
I agree. Ever since I started reducing my sugar intake gradually, my tolerance for sugar has greatly diminished as well. It was so simple to do too.
@ninadixon43164 жыл бұрын
Me too
@Attabasca4 жыл бұрын
I'm with you. I remember reading an article that talked about how some of us really taste a weird aftertaste that others do no because of the way the chemical can also fit into a bitter receptor on the tongue as well as sweet. So a weird taste is more pronounced.
@emmallen24 жыл бұрын
Kristen Cyr interesting!
@Jilly_Neutron4 жыл бұрын
I haven't started the video yet. I'm really trying to leave my biases at the door, but I am very much a splenda addict, so I make no promises.
@AbbeysKitchen4 жыл бұрын
👍👍
@cjane20014 жыл бұрын
I started replacing artificial sweetener in my morning drink, while also cutting all to most added sugars in my daily diet. When I treat myself with ice cream some days, I find that I can’t eat near as much as I used to. It’s just too sweet
@sabm65214 жыл бұрын
I love the balanced approach to nutrition information you share. No taking studies out of context, no unsubstantiated claims; just an honest perspective.
@marilynnclement38254 жыл бұрын
Good topic! The thing is Stevia is an herb, which I grow in my garden every year. You can buy it as a whole leaf or just grow it, then dry it or pick a fresh leaf to go in your tea/ coffee. I bake with stevia and a maple syrup blend. If you do a deep study on stevia...this is good for the blood sugar. God given herb for the diabetic!
@Magnulus762 жыл бұрын
Even herbs can be hazardous in excessive amounts.
@irical1008 ай бұрын
@@Magnulus76 so can water - stevia is better than sugar and other alternatives
@NanaCorea4 жыл бұрын
Two things: 1. Aspartame gives me migraine headaches. Is this just me? Or is there actually some reason for it? 2. Yes! I went 2 weeks without eating anything sweet at all, and the results blew my mind. I did not know that brocoli could taste sweet! Thank you so much for this video. It was so educational and well-made. I am always super impressed with how much research you do for your videos. It's awesome!
@abcw1144 жыл бұрын
Artificial sweeteners have lowered my tolerance for real sugar. I find sugar cloying. That said, the reason might be that I stopped consuming real sugar at the same time. These days I only eat no-sugar peanut and almond butters because the sweetened versions don't taste as good. The fruits I prefer are tart berries. I've always loved vegetables. No change there! So, I'd say I don't like sugar as much as I used to, which may have more to do with going off sugar than going on artificial sweeteners.
@AbbeysKitchen4 жыл бұрын
Glad that works for you!
@justgivemeanaccount14 жыл бұрын
Same here! I drink diet soda everyday and have since childhood. I find fruit, regular soda, bread, and really anything sweetened with sugar to be overly sweet. It's odd that there are all of these arguments stating the opposite happens. A friend recently told me that she adds curry powder to fruit in order to cut the sweetness. Going to give this a try!
@alicelovesminhyuk4 жыл бұрын
Same, omg! I drink artificially sweetened energy drinks like 2-3 times a week cause I like them. I recently had a normal, sugary one and it was waaaay too sweet for me!
@emmadegn22154 жыл бұрын
I used to be able to drink a lot of sugar soda at once, but now I would get nauseous after just a little bit, being used to zero versions.
@Disastrous_Macaron4 жыл бұрын
I'm the same. If I have a glass of regular coke, I need to add sparkling water as it's super sweet. Sugar is addictive as is salt. So your baseline 'perfect level' goes down a lot. Saying that I still like chocolate, cakes and sweet stuff like baklava or halva, but less of it will make me satisfied. I reduced my sugar intake and carb intake over the last couple years, hence the change.
@noenergybunny4 жыл бұрын
I know you touched on it at the end of the video (18:48), but I would have liked a little more explanation about the effect of low calorie sweeteners on insulin levels. I know most low calorie sweeteners are proven to have little to no effect on blood glucose, because, well, the body does not metabolize is as such. But I would think the sweet taste in our mouth would trigger some type of insulin response, no? It would explain the augmented cravings, alongside that pleasure pathway not being activated in the brain, and the fact that it's not satiating like you mentionned. Either way, I used to use some natural and artificial sweeteners, like a little bit of aspartame here and there, erythritol, stevia, monk fruit. Looking back I really did not like the effect it had on my apetite levels and my sweeteness tolerance. I felt like I never had enough dessert when it was sweetened with stevia or erythritol. I was done eating my portion and, next thing you know, I was up in the fridge, looking for my next fix of something, anything. And it was rather unconsious too, it's like my body knew something was missing. Being off of sweeteners now, and just enjoying desserts with maple syrup, coconut sugar, and white and brown sugar here and there, it's crazy the difference it makes. I eat a small portion and I know I'm done. Now I do tend to think anything too processed can have consequences on how we eat and how we metabolize foods, so I tend to err on the side of caution, especially with hyper-palatable foods. If I want to treat myself to something sweet I get the real thing and get it over with. Low-calorie sweeteners just created a kind of vicious cycle for me that was not worth it. Great video by the way!
@greatnews40413 жыл бұрын
Use a blood sugar monitor and compare all your favorite artificial sugars to know how each one affects you personally. No need to wonder. This is a very educational way to know. I learned that stevia is the only one that only raises my blood sugars less than 5 points. The rest raise it hugely. That’s me, what happens to your blood sugar? Take a before eating test then eat the artificial sugar, wait 30 minutes, test again. This was the smartest thing I ever did to know exactly which of these sugars to steer clear of.
@mysticmama_36923 жыл бұрын
My mother has type 1 diabetes as an adult, which is rare. They couldn't figure out why her sugars were so dangerously high all the time, despite changing her diet and dosages of her meds. I casually mentioned to her doctor that she drinks several sprite zeros per day, as its her favorite fizzy soda. The doctor suggested she try going a week without drinking or eating anything with artificial sweeteners in it, and we were surprised that her sugars went down to a completely normal level as if she wasn't even diabetic. So...apparently, in some people, the body treats artificial sweeteners exactly the same as real sugar. If you are having trouble with regulating your blood sugars, I would definitely try cutting out all artificial sweeteners....it was definitely a REAL life saver for my mom.
@valdanalimavidal73984 жыл бұрын
React to superskinny and superfat british show (i dont actually remember the name correctly lol)
@AbbeysKitchen4 жыл бұрын
On the list
@dadsoutformilk64634 жыл бұрын
Abbey Sharp I think it’s called supper size vs super skinny
@GemstoneCat4 жыл бұрын
I have genuinely been thinking about this for months and keep meaning to research, I always add sweeteners to my tea (Think good old British cuppa) and I’m having to add more and more sweeteners for it to still taste good to me ...SO maybe time to reset or re-evaluate at least! Thank you Abbey!
@AbbeysKitchen4 жыл бұрын
Glad it is helpful!
@tanyaortiz80534 жыл бұрын
I used to add 2 packets of stevia to my coffee but started cutting back voluntarily. In a couple weeks my taste buds adjusted and now I only use 2 packets per day and only one for my coffee
@jenniferleduc89694 жыл бұрын
Even if they're safe, artificial sweeteners taste like ****.
@portigoza4 жыл бұрын
Jennifer Leduc I like Splenda honestly
@jenniferleduc89694 жыл бұрын
@@portigoza To each their own, of course. I'm not a fan of Splenda or even stevia ; they just have a strange aftertaste to me.
@MiamiPush2theLimit4 жыл бұрын
Pat I like Splenda too.
@wings52114 жыл бұрын
Truvia is so good it taste like normal sugar
@lacedsiryn3 жыл бұрын
I have consumed so many artificially sweetened things that I hate the taste of normal sugar now🤷🏻♀️
@MeganLipko4 жыл бұрын
I've actually stayed away from them because I thought they may cause cancer... glad I watched this Abbey before I became a nurse with misinformation!:)
@waack974 жыл бұрын
I’ve experienced the opposite lol. I drink a lot of Diet Coke and I feel like regular sugar is sooooo sweet to me. I can’t drink regular soda it’s so sweet
@kathryndelacruz10233 жыл бұрын
And it makes spit more viscous and leaves a gross aftertaste, so I hate reg Coke
@darkisis224 жыл бұрын
Eat fruit!! At first, it can be tough but it is a delicious dessert. My favorite is bananas and blueberries.
@AbbeysKitchen4 жыл бұрын
Yum!
@zukodude4879874 жыл бұрын
I drink diet soda AND eat fruit. Diet soda has not increased my tolerance for sweetness
@stacilee70744 жыл бұрын
Fruit can cause major blood sugar spikes for diabetics. Many would love to enjoy being able to just eat fruit, unfortunately that isn’t always possible.
@kristengilliam-coomber84574 жыл бұрын
@@stacilee7074 Eat fruit with a source of healthy fat or protein i.e. an apple with natural peanut butter or blueberries, bananas with Greek yogurt. The added fat or protein help to prevent the spike in blood sugar from the natural occurring sugars in the fruit. My husband is type 1 diabetic.
@ameliasnyder68244 жыл бұрын
I used to use them way too much and ironically had gut issues for a little over 2 years. After stopping cold turkey, I now use them, just not as much and definitely taste natural sweet better now :)
@luiysia4 жыл бұрын
I KNOW THERES AN AFTERTASTE! I LIKE IT!
@bonesonstones14 жыл бұрын
I feel this way about diet coke, I have such a hard time cutting it out 😭
@rebeccatennell28944 жыл бұрын
MADE BY MAN 😂
@AbbeysKitchen4 жыл бұрын
😊
@-alyssa-marie-4 жыл бұрын
WHAT ABOUT YOGURT NIGHT
@user-tw5fj4dl1f4 жыл бұрын
😂😂
@madisonaharrah65684 жыл бұрын
The same thing happened to me, before I began to reduce my sugar intake, I could not handle the taste of foods like dark chocolate, or Greek yoghurt without any sugar, or even coffee. As I reduced my sugar intake I’ve found that I now love the taste and find sweetness in all of those things.
@AbbeysKitchen4 жыл бұрын
Glad that works for you!
@milliedragon44184 жыл бұрын
Anyone drinking any soda 3 times a day 7 days a week is drinking too much. There a lot better drinks but like teas, flavored milks etc. Nutritionally lacking. Bad for your teeth.
@7abetaain4 жыл бұрын
That's just about everybody on TLC 600lb life
@berchyzgb44234 жыл бұрын
@@7abetaain yeah but they also eat 50 pizzas a week or something 😂 but Dr. Now doesn't take any crap from them 😁
@SantosAl3 жыл бұрын
@@berchyzgb4423 50 might not even be too big of an exaggeration, I remember seeing one guy in the show that used to eat 3 meat pizzas with 2 fries covered in cheese sauce, a tray of brownies and a soda for breakfast.
@aurelia42973 жыл бұрын
how about water
@xAlbinopiratex4 жыл бұрын
21 diet drinks a WEEK??? My gosh, that's a lot!
@eggnog34954 жыл бұрын
xAlbinopiratex I’m guessing a drink every meal in a day (most likely 3 meals per day) which would result to 21 drinks a week
@tine88494 жыл бұрын
I down about a litre bottle a day between coffee and water so that's roughly 28 servings a week.
@Xighor4 жыл бұрын
@@eggnog3495 Diet Coke for Breakfast? I love Soda but I don't want a soda when I just woke up I either want coffee, juice or milk, i can't even really stand water for breakfast either
@anatase.ceridwen4 жыл бұрын
I’ve tried stevia, Splenda and other ones. All of them give me severe headaches/ migraines so they are not for me.
@AbbeysKitchen4 жыл бұрын
👎
@emilydurkee86644 жыл бұрын
@@AbbeysKitchen is there any research on why it would cause headaches?
@EmilyHeartsYa4 жыл бұрын
I haven’t heard that about stevia or splenda before, but I know there have been a few studies showing a correlation between aspartame and headaches/migraines
@Ristina814 жыл бұрын
I have a friend who is allergic to ALL these artificial sweeteners. She’s not allergic to regular sugar, honey and maple syrup.
@ciannacoleman51254 жыл бұрын
Sucralose give me instant headaches too
@TheSciencepanda4 жыл бұрын
Super interesting, I love this channel. I can't handle artificial sugars because they give me severe migraines. I can't even find gum that doesn't contain artificial sweeteners.
@AbbeysKitchen4 жыл бұрын
Glad that works for you
@kiraa.45294 жыл бұрын
Most toothpaste and mouthwash have sugar alcohols as well -- my minty mouthwash tastes like liquid candy cane. I assume this is to not feed the sugar-loving bacteria in our mouths that cause cavities.
@popflorals4 жыл бұрын
How much artificial sweetener would you have to consume thought to produce the headache effect?
@jj95014 жыл бұрын
I never thought about that. But the last week's I have this horrible migraines. I introduced swerve and monkfruit in my diet.
@cjcj69454 жыл бұрын
Problem is, finding gum without the artificial sweeteners🙄 I would love if they would do one with stevia or erythritol?
@Kay-ni5bm4 жыл бұрын
Lmao I always order a large fry and Diet Coke from McDonald’s as a “meal”.
@unimpressed93714 жыл бұрын
Why is this me lmao But I order medium fries
@jessicah34503 жыл бұрын
The diet coke cancels out the fries, right? 🤣
@hopeard40144 жыл бұрын
I don’t care about the calories. When I do enjoy a soda here and there, I prefer diet because I HATE the sugary feeling left on my teeth from sugar containing soda. That’s all. I don’t drink diet every day... or even every week. Moderation of anything is key.
@meganbruns93534 жыл бұрын
Same. I like the taste of Diet Coke vs the regular. It's about flavor for me.
@zeeasmr6454 жыл бұрын
I remember before when I was dieting I would drink diet coke and I would develop severe headaches and I quit drinking them. It was actually still hard to quit drinking them too even with the headaches because I had an addiction to them. It took a while to get myself off of diet coke
@AbbeysKitchen4 жыл бұрын
Thanks for sharing
@HatsuneTokisaki4 жыл бұрын
Its probably the caffeine, not the artificial sweetners themselves
@tf76024 жыл бұрын
@@HatsuneTokisaki usually caffeine tightens the blood vessels and lessens headaches (because the dilated blood vessels around the brain/head is what actually makes it hurt). Suddenly decreasing caffeine intake or increasing it drastically can trigger migraines though. Or you could have withdrawal symptoms when you completely cut it out (say, 6 cups of coffee per day to zero caffeine). (I do have credible sources for that, but they're in German. I researched it a lot, because I have chronic headaches. Caffeine and sugar is really not all evil. I can stave off a coming migraine with a sweet coffee/non diet coke, because the mix of increasing brain activity with caffeine and energy boost from the sugar can give a kick to the "overworked" brain and might keep it from going into alarm mode until it can restore the balance of neurotransmitters and electrolytes in the brain enough to not devolve into a migraine. Sorry for the essay.)
@SunSooTae4 жыл бұрын
I got crazy headaches from it... Still drink it tho 😂
@zeeasmr6454 жыл бұрын
T F maybe the only thing is I can enjoy having coffee and maybe a real soda once in a while or sweets and chocolate if I want those things and I don’t get headaches or migraines. I almost wonder if its an allergy response because I can handle a lot of foods and drinks with caffeine without getting migraines or headaches but I don’t really know
@anoukatremblay36814 жыл бұрын
the real question is : what about real sugar? Cause i feel that on that side the evidences are much more conclusive!
@katiemalas2684 жыл бұрын
Anouka Tremblay real sugars, including "added sugars" are a healthy part of a balanced diet in moderation.
@madisonmsky46124 жыл бұрын
Sugar is an anti-nutrient. It takes more to digest and it gives none. Natural sweeteners are okay in modest amounts.
@SunSooTae4 жыл бұрын
@@madisonmsky4612 what part of sugar is an anti nutriant and hard to digest?
@gruffencip4 жыл бұрын
@@SunSooTae Sugar isn't an anti nutrient, but still you shouldn't add added sugars to your diet.
@stacilee70744 жыл бұрын
Katie Malas a healthy part of a balanced diet for people WITHOUT diabetes.
@isabellaorlando3234 жыл бұрын
what’s your thoughts on dairy causing acne? also could you talk about pre&pro biotic foods like kombucha and Greek yogurt
@ladylizcreates77194 жыл бұрын
Would love a video on the acne vs dairy thing.
@AbbeysKitchen4 жыл бұрын
@@ladylizcreates7719 On the list!
@AbbeysKitchen4 жыл бұрын
I have a video on prebiotics and probiotics: kzbin.info/www/bejne/fZ-8n5hrhqmXb7c - but thank you for the other suggestion!
@Babylovebug4 жыл бұрын
I use liquid stevia in my coffee and cut sugar now when I have something with sugar the sweetness from the sugary food is overwhelming it’s gross and I find sugar makes my heart race
@zukodude4879874 жыл бұрын
In my personal opinion, diet sodas were the nail in the head for helping me lose weight. People think diet sodas make you wanna eat more, but they don't take into account that satiety is food volume and low calorie beverages have the same effect as water aka giving extra stomach volume. If people claim you need calories for satiety then they would also have to accept that drinking water (no calories) is ineffective for weight loss. Also all the studies i have seen people eating more with diet soda are based on intuitive eating and intuitive eating is not perfect. If you ate based on a rough caloric goal instead of your gut feeling then you see that diet sodas actually help since you can drink a fair amount, because it barely adds to your daily total calories like water.
@linhao36844 жыл бұрын
i have the same opinion with you. Diet pepsi was a part of my snack when i was in restrict diet, but just once every 2-3 days. Probably i am not a fan of sweet thing, however i find diet soda does help while trying to lose weight
@gabriellageorgieva40144 жыл бұрын
She explained in the video that the problem with zero calories beverages is when they’re sweet, the brain doesn’t feel satisfied because there are no calorie and it makes you want to eat something else with calories so it can feel satisfied. Water is a different thing - yes, it’s a zero calories beverage, but it’s not meant to be sweet, so the brain doesn’t look for sweet satisfaction from it. I hope you can understand what I mean.
@zukodude4879874 жыл бұрын
@@gabriellageorgieva4014 I don't understand, I think this is just in peoples heads that they use to justify their lack of self control. Zero calorie sweeteners don't have a fake sweet taste that fools the brain. Most people who say it makes them eat more are the ones who don't track calories.
@atelierfrost4 жыл бұрын
Xylitol upsets my stomach like CRAZY. A lot of protein powders seem to have sugar alcohols, and I think they taste really gross too.
@AbbeysKitchen4 жыл бұрын
👎👎
@paradiseinhell84994 жыл бұрын
Phew! Im a baker and planned to choose between xylitol and erythritol.. luckily i picked the latter to purchase and try
@derhak7274 жыл бұрын
Same! I tried “low sugar” protein bars (i think premier they werr called) and was soooo sick 🤢🤢
@conniefi4 жыл бұрын
Why do they call stevia, monk fruit, and other plant sweeteners artificial? Artificial are chemical based in my opinion. I grew stevia plants ground my own sweetener. Sugar alcohols give me gastric problems. Have to watch them.
@JHartModelworks4 жыл бұрын
The sugar lobby (a surprisingly large lobby) has invested large amounts of "research funding" to ensure anything not sugar is listed as "artificial sweetener" because artificial has a subconscious negative connotation.
@jordanwpitts4 жыл бұрын
Finally a smart person on youtube. I worked as a personal trainer for years and people are really dumb about food. Just in general. There is no such thing as a "Detox" or "Cleanse". Make your calories count, eat nutrient -dense food, eat a smaller portion, and get some fresh air.
@lutheranninja18194 жыл бұрын
Can you please do a video about the different forms of folate? And the potential harms of folic acid in people with certain genetic mutations?
@AbbeysKitchen4 жыл бұрын
I'll have a look
@emilystoik8324 жыл бұрын
Lutheran Ninja yes specifically MTHFR
@cindland4 жыл бұрын
FYI: Stevia is NOT artificial. Stevia is a plant that tastes sweet naturally, even in the whole green leaf taken straight off the plant. Also, Truvia IS NOT stevia. It is a patented and trademarked name for a combination of erythritol and stevia. It is MOSTLY erythritol even though CARGIL, it’s maker, tried to dupe the public into thinking it was only stevia. Unless you have a different formulation in Canada. So is it possible you meant to use the umbrella term of “ALTERNATIVE sweetener” which fits better to include ARTIFICIAL sweeteners like saccharine and aspertame, etc as well as sugar alcohols which aren’t naturally occurring like glucose sucrose or fructose?
@abbey43484 жыл бұрын
cindland At 1:07 she says “a more accurate name would be “non-nutritive sweeteners” or “low calorie sweeteners” depending on which you’re referring to. But I will keep saying the artificial sweeteners most often in this video since that is the colloquial term”! Most people use the term “artificial sweetener” to group all so it would be the colloquial term, although yes some are not artificial. (If you google artificial sweetener, the first image includes stevia in the raw.)
@abbey43484 жыл бұрын
cindland Also, at 19:55 Abbey says “I also want to mention that the majority of stevia products marketed as “natural” are actually stevia blends... so, for example, truvia contains a blend of erythritol and stevia leaf extract”.
@SuperPunchahoe4 жыл бұрын
Wow you are SO thorough, clear, and easy to follow. Thank you so much for breaking all of this down for us in a straightforward yet scientific way! You're awesome!
@AbbeysKitchen4 жыл бұрын
So glad it was helpful!
@herliftdiary4 жыл бұрын
I used to drink soda daily when I was in my teens/early 20's and when I started taking better care of myself, I cut back a lot but I never replaced sodas with diet sodas because I HATE how artificial sweeteners taste. I can tolerate Splenda so I would use that in my coffee but now I've just gone back to real sugar and not drink anything as sweet --- that coupled with eating food that's more satiating, I don't crave as much sweetness as I used to.
@AbbeysKitchen4 жыл бұрын
Glad that’s working for you!
@sweetisaduff4 жыл бұрын
I’d rather drink water than diet sodas, they are the worst omg
@Qscfrtgvbyujmnk4 жыл бұрын
I went sugar free for a year for my health and fruit started tasting amazing! Strawberries were dessert level sweet and delicious
@AbbeysKitchen4 жыл бұрын
Yum!
@jenniferwheelock36664 жыл бұрын
I was hoping you'd mention those haribo gummy bear reviews lol
@AbbeysKitchen4 жыл бұрын
😊
@anika50944 жыл бұрын
Haha they're hilarious!
@lindadodson15864 жыл бұрын
Stevia, monk fruit, and erythritol are not artificial sweetners. Low-calorie, yes. But they are food based, not chemicals.
@mandriescu4 жыл бұрын
yes, not artificial , she is not well informed .
@aiuropodea17924 жыл бұрын
Artificial and chemical do not mean the same thing, they are still chemical compounds, just not derived in a lab.
@abbey43484 жыл бұрын
Ell Dee Manuela Andriescu Ell Dee Manuela andriesca At 1:07 she says “a more accurate name would be “non-nutritive sweeteners” or “low calorie sweeteners” depending on which you’re referring to. But I will keep saying the artificial sweeteners most often in this video since that is the colloquial term”! How do you watch a 23 minutes video citing great amounts of research by a highly educated, registered dietician with a clear passion for nutrition and who clearly knows what the hell she is talking about and say she is not well informed?! Did you not listen to a minute of the video? She is clearly well informed. Also, as someone with a mathematics degree with a focus in statistics it is clear she knows how to draw conclusions from research. Explaining that correlations do not imply causation, that small sample sizes aren’t usually a good representation for a population, that observational studies are not ideal, and that confounding factors may be a validity concern when it comes to an observational study (such as a majority of people that drink diet soda may be doing so because they already have a higher weight and it’s not the soda that is causing that higher weight); I love how informed she is!
@karlabuch65864 жыл бұрын
They are still extracted by chemical and physical process tho. And everything is made by chemicals btw.
@mandriescu4 жыл бұрын
@@karlabuch6586 When you pick up the apples from a tree, is a physical process as well
@mysticmama_36923 жыл бұрын
I can't stand the taste artificial sweeteners. They taste like chemicals to me, so, I just put 2 tsps of turbinado sugar in my coffee, and restrict my sugar intake elsewhere in my diet. As for diet soda being better for diabetics...my mom nor her doctor couldn't figure out what was causing her blood sugars to be so dangerously high, no matter what she ate or by changing up her meds. Turns out the sprite zero that she loves so much was the culprit....as soon as she switched to sugar and sweetener free sparkling water for her daily fizz fix, her blood sugar immediately regulated to a normal level. So yes...artificial sweeteners CAN and DO cause blood sugar spikes as if you are actually consuming real sugar. I feel like more people need to know this, it could save lives and limbs!
@theadventuresofelizabethma26614 жыл бұрын
Wow, this is fascinating. I got really into artificial sweeteners when I lost a bunch of weight in 2016-2019 and I initially felt it was a great weight loss aid, especially because I was such an added-sugar addict before. But I've since started to experience signs of a massive sugar crash when I consume artificial sweeteners with meals/beverages before exercising. My appetite also seems to have become more "volatile" as well, where I'll suddenly feel the need to grab anything I can get my hands on in almost a frenzy when I experience these intense sugar crashes, even if I had a balanced meal relatively recently. I suspected that over time, regular consumption of artificial sweeteners has caused my body to treat it as regular sugar in an energy/metabolic way, but it was just a suspicion. This information from research is what I needed to feel more confident about that. It's what I needed to hear to dial it back, which is what I wanted to do anyway. I feel empowered with information! Thanks!
@k.n.42324 жыл бұрын
What artificial sweeteners did you mainly have?
@deathwolfs694 жыл бұрын
When u hit a low enough body fat ur body can freak out and tell you to binge .
@debrab43 жыл бұрын
Ridiculous. Every point she made was then warned against because it might not be accurate. SMH. Bottom line. She doesn’t know Period. 🤦🏼♀️
@jessicaann87494 жыл бұрын
I never clicked on a video so fast! Could you make a video on natural flavors?
@AbbeysKitchen4 жыл бұрын
I'll have a look
@jocelynfoxworth56144 жыл бұрын
I’ve been waiting for this video forever thank you!🙌🏻 btw I made your carrot cake baked oatmeal and omg 😍 soo good!
@AbbeysKitchen4 жыл бұрын
Jocelyn Foxworth yay so glad! Pls leave me a nice review and rating on my blog - it helps a lot!!
@ayesha6254 жыл бұрын
My experience with sugar/sweetness tolerance: I never drink soda, but I do love ice cream, cakes/brownies, candies, etc. Several years ago I noticed that I was thinking about sugar all the time, so I decided to cut sugar out of my diet. I stopped eating dessert, candies, Cliff Bars (which had a lot of sugar), cranberry trail mix, sugary Peanut Butter, etc etc. It wasn't easy at first, and here and there I would eat some candy or a treat. Fast forward to a while later, I was traveling and there wasn't much at the gas station in terms of snacks. I grabbed a Cliff Bar because I needed to eat something and I noticed that it was wayyy to sweet for me to enjoy it. It didn't taste good. I'd rather just eat a slice of cake- it probably has the same amount of sugar anyways! That's when I gave up the no sugar diet- I noticed my sugar tolerance was much lower I later started studying at a coffee shop pretty regularly. I only really drink coffee/tea on occasion only, but I would buy a drink every time I studied there because I felt bad sitting there and not ordering anything. I would just pay for the cheapest and smallest drink on the menu, which was usually an iced coffee. I wouldn't add any syrup to sweeten it because I was being cheap. The only sugar they had at the sugar/milk station was the raw turbinado sugar and one variety of artificial sweetener that had a funny aftertaste. So I would use the turbinado sugar BUT THE SUGAR WOULDN'T DISSOLVE! (Drink was too cold, and the crystals would stick to the ice). So I would just end up taking a few sips of the bitter coffee (not a fan) and toss it. HOWEVER, I eventually got used to drinking iced coffee without sugar and started to enjoy it. All I need is milk. The same goes for black tea! I don't need sugar anymore, just milk. Overall my tolerance for sugar has lowered and I don't eat or want those sugary snacks I used to eat regularly (ahem Cliff Bars, overly sweet yogurt). But I'm not on a sugar-free diet anymore. If I want cake, I'll eat it! I just don't think about it all the time anymore, which was my goal.
@Roll5874 жыл бұрын
My issue with artificial sweeteners is that they trigger headaches for me 🤷
@ninadixon43164 жыл бұрын
Roll0112358 me too
@AbbeysKitchen4 жыл бұрын
😟
@popflorals4 жыл бұрын
Real sugar triggers headaches for me.
@Taralyn834 жыл бұрын
I notice that effect with erythritol
@denisedoogan7034 жыл бұрын
Agree! I get migraines so I stay away!
@heidihilts4014 жыл бұрын
I used to use truvia and Splenda in my tea and coffee in high school (I was also suffering from orthorexia...) I never really noticed any specific side effects from them, but that might be because I already felt exhausted and fatigued from over exercising, under eating and not sleeping enough, heh. I don’t eat a lot of sugar now, and mostly stick to honey or brown sugar when I need to add sweetness to something. I’ve noticed that when I’ve accidentally consumed artificial sweeteners in the past few years, my blood sugar feels like it plummets. I get extremely hungry, shaky, light headed and nauseous and don’t feel better until I eat something with actual calories. I’m not sure if they all cause this for me, or only specific ones do.
@Melly16yr104 жыл бұрын
When you refer to sweet food triggering cravings dose this also apply to fruit, carrot, punkin and sweet potato?
@vinsin3284 жыл бұрын
Yes
@hemmydall4 жыл бұрын
Thank you for summarizing a lot of the research done on the topic, and a non-bias approach to critiquing studies.
@elezavala3 жыл бұрын
too much blablabla and stuff that is hard to digest. just give us the to the point deets on those specific artificial sweeteners.
@anjulipatil4 жыл бұрын
Thank you for this! I've cut out artificial sweeteners from my diet because I find it triggers cystic acne for me. I've been really happy to sub diet drinks for sparkling waters.
@AbbeysKitchen4 жыл бұрын
Glad that works for you!
@harveythepooka4 жыл бұрын
My very unscientific study about sweeteners has come to the conclusion that they're bad for you. They give me splitting headaches, and this is a very common side affect, so they're doing something besides just making things sweet. God bless the people who can eat them, but I can't.
@Beejayyyyy2 жыл бұрын
Same here! Started it in July and it messed up my month due to recurrent severe one sided headache
@annaclayton42164 жыл бұрын
artificial sweaters have always upset my stomach...like BAD!! So glad i'm not the only one hahaha
@AbbeysKitchen4 жыл бұрын
Thanks for sharing
@jynnsomething46174 жыл бұрын
Sucralose did that to me when I was consuming it for every meal. I tried nutrisystem (did not work for me for this reason) and after a few days, I had horrible stomach cramping and pain just continuously. I stopped the nutrisystem, it fixed it. I go to look at the ingredient list, the only real difference between that and my diet previously was that they put sucralose in everything. That's not to say sucralose is bad for everyone, my digestive system just didn't seem to like it in such relatively large quantities.
@CATownsend7773 жыл бұрын
So, if I were to use one word to describe your video, it would be..... sweet.
@Stettafire4 жыл бұрын
I'm allergic to aspartame, the rest though are fine for me. I'm pretty sure it's safe, but some people can have intolerances to them. I'm only allergic to one of them, the others are fine. I can't taste the difference between them and real sugar in truth. Mind you, I can't taste the difference between decaff and regular coffee either.
@victoriagerace45954 жыл бұрын
Hi Abbey! I’m an RD in Florida, absolutely love your channel. This was a fantastic video. I agree that we need more research on the topic, but I can share my anecdotal evidence as a dietitian who counsels primarily patients with diabetes. There is a HUGE difference in the difficulty of blood sugar management in people who consume aspartame/sucralose on a daily basis versus those who don’t. I have had so many patients come to me after years of routine diet sodas and “sugar free” everything and they’ll be eating literally zero carb diets and will still have blood sugars in the 200s. After a few months of cutting out artificial sweeteners their blood sugar becomes easier to control with much higher carb intake. It’s pretty amazing. It’s also downright scary how many foods contain artificial sweeteners these days. There are even tortillas and breads with sucralose.
@pug_grumbles4 жыл бұрын
Thank you so much for sharing this! I'm also a dietitian who counsels patients with diabetes. I'm a fairly new RD though, and I had never heard that artificial sweeteners could negatively affect glucose levels. I'll make use of that info with patients. 😊
@hannaho35334 жыл бұрын
I purchased some sugar free items(didn't know about sugar alcohols), long story short my 4 year old became very sick, he was screaming in pain, horrible diarrhea & sweating profusely. I made zero connection to the sugar free items.I was so concerned I took him to the hospital. Come to find out the doctor said it was due to the sugar alcohols in the sugar free foods. NEVER again.I found monk fruit & allulose to be great sugar substitutes.
@AbbeysKitchen4 жыл бұрын
Thanks for sharing your experience
@WhosScarielle4 жыл бұрын
Hi Abbey, I'm coincidentally reading about artificial sugars this week in my Nutrition class. I'm sharing with my professor :)
@AbbeysKitchen4 жыл бұрын
Thanks for sharing!
@PunkySpunky4 жыл бұрын
why she making sweetener like stevia and monk seem not natural
@lilithnox59554 жыл бұрын
Stevia is a natural sweetener though... its a plant ? 🤷🏻♀️
@Cattiva4 жыл бұрын
Yes
@lauramolina33374 жыл бұрын
I was wondering the same thing? In my country you can find the leaves and use them as a sweetener.
@7thCobweb4 жыл бұрын
Lilith Nox it doesn't matter if its from a plant or from the lab. the chemical formula is the same. just like it doesn't matter if u do cocaine from the plant or from the lab
@teeamabry4 жыл бұрын
Same with monk fruit too.
@KC-fy5rp4 жыл бұрын
Cyanid is natural too though so 🤷♀️
@sebastionmarksman95094 жыл бұрын
Other than erythritol any artificial sweetener ending in ol gives me explosive diarrhea, I almost died of shame & embarrassment when I had to abruptly leave jury duty because I literally sh%* my pants from consuming a breakfast laden with sorbitol products. I get shivers down my spine when I read a label containing a word ending in ol. The only artificial sweetener I use is monk fruit,with no side effects.
@AbbeysKitchen4 жыл бұрын
Thanks for sharing your experience. Glad that works for you!
@carochan864 жыл бұрын
I've had drinks with artificial sweeteners but they don't quench my thirst. They seem to make me still thirsty after.
@AbbeysKitchen4 жыл бұрын
👎
@nshvh4 жыл бұрын
I recommend you drink water if you're thirsty 🙄 sugar drinks or artificially sweetened drinks will only make your thirstier because of sugar and sodium.
@AnnieBellet4 жыл бұрын
I'm glad she points out multiple times that animal research is not human research. We've cured Alzheimers in mice three different ways and none of those "cures" worked on humans at all. That's just one example. Animals are often the first step to test something, not the end step, and most animal research ends up being inapplicable. (not to mention a lot of time they give animals concentrations of things that no human would ever consume in a lifetime...)
@AbbeysKitchen4 жыл бұрын
Glad it was helpful
@neenajaydon96414 жыл бұрын
I drink Coke Zero every day. Although I originally made the switch because I was noticing weight gain from regular Coke, part of the reason is now that I hate how quickly my teeth feel dirty after consuming sugary drinks. I definitely have a sweet tooth but my tolerance for sweetness has really dropped over time as I get older and I now find regular colas undrinkably sweet and syrupy.
@AbbeysKitchen4 жыл бұрын
Glad that works for you
@happylittle4263 жыл бұрын
I’ve found that nearly all artificial sweeteners give me horrible headaches and I find them disgusting. I think limiting sugar is my only real option.
@Beejayyyyy2 жыл бұрын
I have read about 7 people in this comment that got headaches from this thing. I used splendia (monk fruit and erythriol) I almost got a CT Scan for this headache about 10 hrs after eating
@watercolourartincapetown29194 жыл бұрын
This is LITERALLY the video that I needed to watch! Been wondering about these, as the one I tried gave me smelly gas 😂 💨
@AbbeysKitchen4 жыл бұрын
Glad it was helpful!
@tiaalyssa61784 жыл бұрын
Abbey: ...research to *back it up* Me: **sweaters profusely** is it... is it..... fast enough??
@zenleeparadise4 жыл бұрын
I once accidentally put an artificial sweetener in my coffee, “stevia in the raw” I think it was, you know in the dark green packet? A whole ass packet of it, bc I thought it was sugar, and the amount of sweetness was honestly horrific. Do not recommend.
@AbbeysKitchen4 жыл бұрын
👎👎
@JHartModelworks4 жыл бұрын
I have found stevia is something I can tolerate, but only in certain situations. For instance, I can drink tea with stevia, I absolutely cannot put stevia in coffee. I like the Zevia sodas, (i'm trying to wean off of them due to other things like the acids and tooth decay, but it's a process) I don't like the sodas with sacharine, and I avoid aspratame like the bloody plague.
@alyssagarrett69214 жыл бұрын
I got interested in this topic when I started drinking carbonated water. Soda is straight nasty to me now, but I got concerned I was taking in too much artificial sugar and didn't really know anything about it.
@alyssagarrett69214 жыл бұрын
Unrelated, but also GOD do I hate the stigma about GMOs. Learn what you actually want to avoid and stop lumping it into something that has created the cheaper, high yields that you don't blink an eye at
@katier.m.40884 жыл бұрын
I try to avoid artificial sweeteners because they’re so sweet...and they have a chemical aftertaste to me. Really unpleasant. I did notice when I’ve tried using Stevia, I get migraine headaches. Is there any study out there backing up anecdotal evidence of or explaining why Stevia causes headaches?
@ImNotCallingYouALiar4 жыл бұрын
Are you sure it was pure Stevia? I had a bad reaction to a product that was marketed as Stevia which I thought was strange because I was okay with Stevia before. Then I looked closer at the ingredient list and it had another sugar alcohol in it that wasn’t advertised on the front of the product. Lots of products claiming to be or have Stevia in it will include other sugar alcohols since they are cheaper to produce than pure Stevia.
@courtneynelles18964 жыл бұрын
Could also be a ragweed allergy since the stevia plant is part of the ragweed family.
@marianna3804 жыл бұрын
Im sorry that this comment isnt totally related to this video what what do you think about time restricted eating, im trying to fall into an eating window of 10am-6pm and get a little bit hungry around 9am but i dont feel hungry my stomach just does a thing.
@alexandreandrejow77114 жыл бұрын
When I was clueless about nutrition, and almost overweight, I was eating lots of sugar, as most people do around here. I felt ugly and unnattractive every time I would take a look to my belly. Soon I decided to lose weight, as I did, by no longer eating more than once or twice a day. Later I cut the most sugar possible from my diet, and something happened. I started feeling disgusted by how sweet most desserts are. At that time I was being fed lots of paleo diet bullshit; I would fear sugars and carbs, and believe that saturated fat was the best thing ever. All of that also made me realize that diet culture could better be called diet cult, because it's is very cult-like; only they are right, and everyone else is wrong, the big companies are covering everything, etc. You only realize you are on a cult once you leave it behind, and you know what made me leave this behind? My compassion for animals. Once I started searching for vegetarian nutrition, I got shocked by how much bullshit I was believing in, and didn't want to believe otherwise, therefore I didn't change right away ("they must be wrong" I thought). It look me months thinking about it and a traumatic experience whose effects still last, to burst the bubble I was in. You Abbey, and Unnatural Vegan, both helped me a lot to open my eyes, and I am very thankful. Kudos to veganhealth.org as well. Although I am not completely vegan, I feel like a balanced vegetarian diet (including sugar) saved me from that creepy paleo cult. Regarding sugar, I still can't tolerate most sugary stuff from my country (Brazil), so I make my own, or buy imported desserts from Europe or Asia (American desserts are too sweet too). I hope this comment can help someone.
@tkps4 жыл бұрын
The gist of that sorry to say, is paleo is a cult but vegetariansim/veganism isn't. Sorry you just swapped one for another. A balanced diet is what has worked for ever. Nothing can change that. If you care about animals, lobby to change the way they are farmed.
@aquana4 жыл бұрын
You can take my Pepsi Max from my cold, dead hands, Abbey! ;____; Your experience with sweeteners/diet soda is really interesting, though - for me it was exactly the opposite. After switching to diet soda, I can barely even drink the real thing now because it tastes sickeningly sweet and heavy.
@AbbeysKitchen4 жыл бұрын
Thank you for sharing
@cjcj69454 жыл бұрын
She's right about being careful when buying stevia, you must find a pure product... the one I use is Pyure, it has no maltodextrin filler.
@olleahora82253 жыл бұрын
Ty
@mada73934 жыл бұрын
Stevia is horrible😷😷😷it’s SOO SWEET. I can’t handle it. I just use a little bit of maple or coconut sugar and I enjoy the natural sweetness of fruits🙌🏻
@AbbeysKitchen4 жыл бұрын
Yum!
@jesserogalski14024 жыл бұрын
Without yet watching the video, I've had the belief that stevia and splenda are fine. Even those I only use on occasion though.
@AbbeysKitchen4 жыл бұрын
Glad that works for you
@archraskal4 жыл бұрын
Jesse Rogalski. Stevia and Splenda aren't equivalents. Stevia is an herb that can be taken as a tincture or in powdered form. The tincture is from the leaf of the herb and nothing else. The powdered form go from brands that are close to 100% just stevia, and those that are mixtures of the herb and something else.
@crislopez96974 жыл бұрын
Dude I do the same thing, if you didn’t know, Sucralose is just a CHO molecule with an added chlorine molecule, so it’s really darn stinking close to being natural. That’s it’s the only artificial “artificial” sweetener besides stevia or monk fruit that I consume