Authentic Restaurant Style Menudo Recipe (Mexican Hangover Cure)

Getcha Some APC BBQ Rubs Here:
www.pitmaster.us/
Join the Pitmaster Class for 25% OFF:
class.pitmasterclass.us/p/pit...
How about a good ol’ South Texas bowl of red!
…no I'm not talking about CHILI! I’m talking about that other delicious bowl-a-red…MENUDO!
In Spanish there is a saying...
"¡Ese revive muertos!" (This soup is so good it will raise the dead!)
Menudo is delicious and traditional Mexican soup that is enjoyed year round, but it’s especially popular at gatherings during the holiday season. On weekends you can find this for breakfast at your favorite Mexican / Tex-Mex restaurants and it goes especially well with a squeeze of lime, chopped serrano and chopped onions and of course fresh corn tortillas!
It’s also believed that it’s the best hangover cure in the world so next time you have a hangover well you’ll now know what to do.
Now in this video, I’m gonna show you exactly how my mom and I like to make our menudo at home.
It has a few main ingredients - it is panza (called tripes in English) and in Texas we also use hominy, fresh cascabel and/or guajillo chiles and some key seasonings to make it my kinda WOW!
One big pro tip here is that you need to be sure to cook it for the appropriate length of time, the bigger the pot the longer it takes, usually 4-6 hours minimum on a low to medium simmer until the meat is very tender. Some people cook it overnight in a roaster and that's ok too.
It’s kinda like some BBQ meats that are tough unless cooked long and slow but when done right they are so soft, savory and delicious, this is true with menudo as well.
Now, let’s get fired up and make us a BIG bowl of Tex Mex RED!

[@2trutwin]

I'm a 51 year old black man in Houston and I have some in the fridge right now. Delicious!

[@likethedrinkbutspelleddiff4605]

Almost 20 years ago I had a coworker give me some menudo and homany when I didn’t bring a lunch. To this day that still has got to be the best Mexican home cooking I have had. Also working in one to two houses every day for eleven years I will say that absolutely nothing beats the smell of traditional Mexican cooking in a home.

[@RiotEnergyllc]

Most people won’t give it a try

[@escuelaviejafarms]

Amen.

[@genabargay4391]

​@@RiotEnergyllc most people are dumb 😂

[@oneeyedpapi8058]

My mom makes the best menudo EVER

[@Aaron-fl2iv]

Menudo does NOT smell good when it's cooking.

[@Terminal-Vet]

I'm of Italian stock, and I love menudo. My Nonnu (Abuelo) made it as good as anyone. He loved it ever since he cowboyed in Mexico for a few years on a huge ranch. My wife is Mexican, and she won't eat it. It is the best cure for hangovers. I used to live in a little town just outside of Laredo, and every Saturday and Sunday morning, I would stagger down the long driveway of the little ranch we lived on to the little cafe off the highway and order a big vaso of menudo to go. I'd limp back up the driveway and just sit on the front porch eating menudo right out of the styrofoam cup and recovering from the night before's excess beer and tequila. Good old days.

[@docwho10th88]

ESO! I am making 25 pounds with pigs feet for the last cold front of the season as I speak. Menudo is addictive!

[@mookieeastman9190]

I'm Italian also and I love Menudo! ❤️ it's so comforting,rich and just a bit spicy

[@geneshogsheadcheese307]

I grew up with Italian next door they made it also

[@SweetlySublimeNut]

I always say the secret ingredient to the perfect menudo is a horrible hangover! You did it right hermano

[@GlobalJGlobal]

Gringo Gabachos

[@AnemonSalon]

I love Mexican food, much love from Yerevan, Armenia

[@crateofthebrain951]

Thanks amigo Armenians and Mexicans are Best friends in California 🤝

[@jacoboflores9257]

@@crateofthebrain951 that’s a LIE

[@crateofthebrain951]

@@jacoboflores9257 Look up AP13

[@heywoodjablowme8120]

Nobody is friends with Mexicans...even other Mexicans don't like them.

[@manuelgem449]

Thank you for showing the love my amigos Armenians! 👍

[@vgarza1972]

Arnie your so blessed to have your beautiful mother I can see the how well u were raised with respect and so much honor for who u are sir!!

[@LadylvGod]

It’s a pleasure to watch you and your mom cook together, you made this recipe look easy and delicious!

[@Doomsday_703]

I wish I had a relationship with my mom like this. It’s very beautiful

[@christinaparks4573]

I love watching you and your beautiful Mom cook together. I lost my Mom and I never got the chance to really cook with her as an adult the way she did in the past because of her diabetes. Thank you for rekindling old memories of cooking with her as a little girl and getting me back in the kitchen!

[@JulioLeon-cw2bc]

I also lost my mom to diabetes she was only 56 when she passed away. Not 1 day goes by I don't miss her.

[@DiscipleofChrist2006]

Your mom needs to do a cookbook of her recipes.

[@texasforever5776]

No no no.......we're good lol.

[@vmr6771]

Que Rico se ve. Beautiful couple.

[@Lulue_90]

[@anitacampos5657]

Please pass ur mom's recipes to your family 😊 I try to show my son's how to make tamales and basically Mexican foods I learned from my grandmother and mother who have passed away years ago.. I'm glad I paid attention to them growing up

[@bigbadjohnlauderdale267]

More Mama. She is adorable. She is the Perfect Mom/Grandma for all of Us. Reminds Me of My Aueblita.

[@MistaFrisco]

Ain't nothing like some menudo after a hangover. Looks good👍

[@blanca6876]

Hi Arnie from El Paso, Texas, ur blessed to have ur mom, enjoy every day u have with her. Menudo is the best lol, God bless you all

[@laurajacobo1275]

hello from the east side of el paso 👋 lol

[@blanca6876]

@@laurajacobo1275 Hi Laura, great to see someone else from El Paso

[@putitonthetable7274]

hey guys greetings from dallas but im originally frm north east el paso❤❤

[@squintspalladorous9119]

Love to watch you cooking with Momma, mine was my teacher as well. Lost her Menudo recipe long time ago but watching your guys process reminded me of the way she prepared hers. Gonna definitely try.

[@hughobrien4139]

My first experience with Menudo was positive. I didn’t know what it was, I just ate it and very much liked it. Back then all I knew was that there was a popular band with the same name so it must have been associated with goodness. A few years later I stoped at a small restaurant and had a bowl. It wasn’t that good. Chewy and something about the seasonings were off. While working as a surveyor in the Texas Oil fields the men working on the rigs knew I was out of food and hadn’t been able to get off location to go get groceries. This was never any real problem. When you’re working with your Mexican brothers they will make sure you stay fed. They called me up to the rig for a bowl. I knew exactly what it was. I was tired and hungry and it was the best bowl of Menudo I had ever tasted. It had the WOW factor. I had more than two bowls. Those men were surprised that I knew what it was. On one more occasion they called me an told me they had some Menudo on the rug floor. This time it was by far the worst. I didn’t want to be rude. It was food and I do not agree with too much complaining about it. Those men asked me why I kept eating it. They were all dumping it out. Evidently one of the guys on the crew didn’t know how to cook it good. I’ll always miss working with those men. My first experiences with ceviche. Molcajete was out there with those men. I’d cook them some biscuits and sausage gravy for breakfast and they’d cook up some of the best ribs on a grill. I think I gained about 10 lbs working with them.

[@mwinchester66]

Thank you for sharing those stories. 😊

[@Meg_88]

Yeah, menudo is one of those dishes where the cook really has to know what they are doing or else it's not gonna be any good. My mom and my brother are pros at it... I myself have never made it and I'm sure I'm going to muck it up when I do try it my first time, lol. But practice makes perfect, I guess... just gotta find the courage first!

[@alexjay7306]

Also out here in Texas. Houston area, to be specific. There's a great meat market by the name of La Michoacana that we have in quite a few places around here and on weekends they make some pretty incredible menudo. Greetings from Houston bro!

[@hughobrien4139]

Thank you so much!

[@EliteteamMontereyJiujitsu]

I love your channel, watching your videos, reminds me a lot of my grandmother, and growing up in a Mexican household, I missed culture and these videos have been a great reminder, so thank you for making them and I look forward to watching the rest of them. Muchas Gracias.

[@krisswegemer1163]

I love menudo. Never thought seriously about making it myself. I think have to do it. Perfectly clear video. Takes away all my excuses for not doing it.

[@edgarisaac668]

If you never made it. Check for videos of how to clean the menudo. Rising with water is not enough.

[@krisswegemer1163]

@@edgarisaac668 Will do. Thanks for the tip.

[@jaclynjaye9416]

This is exactly how I make my menudo. I love how sweet you are to your mama. Saying “yes, ma’am” you were raised right! ❤

[@cliffordgoehring7146]

You and mama make a great team. I haven't made menudo in a long time. Now I want some.

[@josegaucin6007]

I’ve searched for menudo recipes, and this one is by far my favorite. Definitely going with y’all’s . Thank you for sharing.

[@VirginiaBronson]

I adore your videos with your mom. So wholesome. And the menudo looks perfect ❤️

[@ramencurry6672]

Menudo is a masterpiece

[@bobbyfried7478]

i haven't finished the video and i'm already drooling....i have to try this....as a hangover cure i can speak to it's effectiveness. I love texmex style menudo it's the best. been eating it since i was a teenager. my son is a fiend for it. i add diced jalapenos, onions, cilantro and a squeeze of lime...served with corn tortillas. great video tell your moms we love her,,,,

[@peteburciaga5416]

Used to help my grandma make this when I was little. The smell in the beginning was strong but after an 1 or 2 it was heaven.

[@tabby4990]

My grandma was born New Mexico. We make it a little different- my grandma only used dry posole. She preferred the dry chilé Rojo since it’s easier then boiling chiles. she also put some chilé pequin and she used pork in both menudo and posole. She also made chilé caribé in a blender and would add some to the menudo or posole. We always saved some caribé in a bowl to add more to individual bowls for those who wanted it with more spice. We use a lot more oregano too. I had posted many videos on my channel but took them down so I can start fresh. But I’d love to try your way too. Looks delicious! My dad loved his with pig ears or pig feet. I use the can posole because it’s faster and I use the juice from the can and then add all my chiles and seasoning to that and I add some water. Taste the same as my grams lol

[@carbajal8283]

I was born and raised in New Mexico too. My grandma used red chile pods (not sure which other chiles she used), but I’ve used guajillos mixed with the NM red chile and it’s awesome. Gotta use Mexican oregano too. Makes a big difference. Nice to see another New Mexican out here repping!!

[@MichaelLopez-ee9hb]

Love your mama. Your home environment reminds me of how my Mom and Dad's home used to be. They used to make menudo for the Christmas holidays. They have since passed away prematurely and I so wish they were still around so that I could ask them to school me on this. After watching your video, I do remember yours was so close to how my Mom and Dad used to make it. I bought some red chili at Costco with the intention of making me some, but didn't know how, so, I disposed of it. Thanks to you and your awesome mama, I have a much better idea, and will give it a "pow."

[@HayallerinPeşinden]

I love Mexican dishes. Also they are vert familiar with Turkish kitchen. Viva México 🇲🇽.

[@KeiPyn24]

I love Mexican food. I heard of this dish and saw you make it. I'm going to give it a shot. Menudo! Bueno!

[@ALLBOUTTHUGLIFE]

I get down on some menudo, but love to see these videos for some good ol' insight. Thanks for the video. Happy Holidays, Arnie 🇲🇽💯😎

[@garciafamily5850]

Making it right now sir, thank you for the video! Your mom looks just like my grandmother, such a wholesome video.

[@adrianfumi]

Thank you so much Arnie! I can't wait to make this! I lost my mother and father to Covid on Sept. 25, 2020. Seconds away from each other. Menudo is one of the dishes that my father never got to teach me. Something always seemed to get in the way. This is the closest I've ever seen to the color of his menudo. Thank you so much for helping me continue to carry a tradition of his. I'll let you know how it comes out when the weather here in Austin, Texas gets cold once again. I made your carne guisada this past winter spell... I combined your recipe along with my fathers and it came out amazing! And definitely the best hangover medicine ever! And best washed down with a michelada Haha! Hair of the dog papa! Haha! Thank you! Cheers brother!

[@MrJunebug49]

So sorry for both losses! Hope u continue to keep living and cooking a good life for yourself!

[@adrianfumi]

@@MrJunebug49 Thanks man... I appreciate that. I'm in a better place then where I was when I lost them. I honestly felt I was gonna die from a broken heart, but I had to pull myself out for my family... Now all I can do is carry my parents traditions in the kitchen and on the pit. Definitely brings peace to me when I'm cooking. Thank you again, and Happy New Year!

[@doloresacosta6729]

So sorry for your loss ❤️

[@joeguajardo5092]

May they rest in Peace 🙏

[@doncheto2529]

Its menudo weather! One thing that sometimes turns people off is the smell , especially before the chillis go in. Sometimes that needs a extra extra rinse before cooking. Some people will use limes or vinegar to rinse it even more. I can eat for any meal any time of the year even summer , me vale. I love Menudo!

[@urmom]

I love that you cook with your mom, it's really sweet, and we can tell you have a lot of respect and love for her!

[@Higinjhhg1123]

His mom is so sweet. Bless her!!! Such a kind women. He's lucky to have a mom like that.

[@warmsteamingpile]

I love when you cook with your mom. She's delightful. I'm going to make this. The one time I had menudo it apparently was not cooked long enough.

[@salvadorsepulveda6415]

Great seeing you both, ❤️ Merry Christmas to You and your Family 🎅

[@annabelmiller8]

You and your mom seem like 2 of the most genuine and kind people. I wish I could meet you all and learn hands on some of your dishes. Love your and your moms chemistry.

[@moemartin6652]

Thank you Mr. Arnie. I’m Filipino, I’ve tasted menudo 15 years ago in San Diego and I still remember it. I’m glad I came across your channel, first video I watched and it is very informative, easy to follow. Gracias amigo I’ve always like the hot pepper salsa and tomato salsa, I’m hoping I find it on one of your other videos

[@jrwickersham]

Looks great, Arnie. I especially enjoy seeing your Mom joining in on the fun! I love how everybody has a slightly different version of their red.. I don’t strain mine, and all I cut off are the stems from the chilies, and I like the seeds in mine. I prefer my sauce to mostly be arbol and ancho chilies

[@gsman5828]

That's awesome cooking with your mom. I remember the first time my wife had menudo at my parents house when we were dating back in the 70's. I asked her if she liked it and she said yes the soup was good but it had alot of fat in it. I looked over on her plate and she had taking all the "pansa" out thinking it was fat!

[@mikeydidit2734]

Ay Ya Yay😂

[@craZbeauTful]

Menudo and ice cream was a Sunday night tradition growing up. Now that I'm starting a family I wish to continue that familial tradition. ❤ I love that you're making it with your mom. 💐

[@violetafernandez496]

Add another layer of flavor to the menudo: as it cooks in the water also add whole white onion, garlic bulb and some bay leaves. Thanks for bringing back memories of cooking with my mom.

[@thedomesticengineer9036]

You guys are BEAUTIFUL!! What a blessing to see mother and son! Looks so delicious. Definitely going to try! GOD bless you and your beautiful family!! 👍👍🙏🙏😇

[@cherylburke52]

In the process of making this menudo tonight with pigs feet and hominy. The tripe I used was "blanket" tripe or "book Tripe". When I went to the Mexican Market no one spoke English and I don't speak spanish. Just said to the butcher, menudo tripe please. We will see how it comes out in the end!

[@ralphsanchez9633]

This recipe, bar none, is the absolute best menudo recipe ever! I've been an executive chef for over 30 years and this is great great!! Thank you Ralph Sanchez

[@jmercado2964]

This is the BEST video on how to clean, cut and cook. This is exactly how I learned to make Menudo. My Grandmother was from Zacatecas and Durango and my Mom from New Mexico, both cleaned/rinsed the 'beef' honeycomb tripe/menudo with lemons & water and then a final rinse with plain water before cooking. Bush's is the best hominy. I like to buy 25 lbs of Tripe, then I clean, cut, drain the water and freeze in freezer bags, then I have it ready just to cook whenever without having to do all the preparation. Your Mom is adorable!!!

[@v-man7037]

I'm gonna need this for the upcoming holidays 😁 This looks very good ! Thank you for the awesome recipe. Happy holidays to you, your familia and your momma. God bless....

[@garygutierrez3693]

Great recipe & encantadora your mother… “bendiciones para ella”

[@laurajacobo1275]

Beautiful to be cooking and doing things with your mom. You are truly blessed ❤ god bless you guys

[@davidwoytek1976]

Love this video. So blessed are you to have your wonderful mother right there with you. Hope the both of you will share more together.

[@solotrokiando642]

Will be making this Friday

[@Dadzilla2]

WOW! I could use a bowl this morning.

[@damienalvarez2957]

My family and I used to go for menudo after church every Sunday. Love, love, love, LOVE menudo!

[@rperalta1952]

Mama was right about washing the panza. Washing it is so important, takes that funky smell away. Love how red it ended up!

[@dwaynewladyka577]

That menudo looks awesome, and so full of good flavours. It's like your tastebuds attended a Carlos Santana concert. I saw Carlos Santana 5 times live. Hope you and your family have a Merry Christmas. Cheers, Arnie! 👍👍✌️

[@joelrodriguez3568]

Thank you got my mouth watering 😋

[@veronicamonsivais3464]

Aw I just came across this video and your mom is a sweet heart and she is beautiful. God bless her

[@jasonsmith6095]

Love watching your videos Arnie. So great to see you cooking with friends and family….that’s what it’s all about in Texas!!!

[@drainwaters]

Your mother is right, add the juice of the hominy. It also enhance the flavor of the menudo. it’s always best to clean as much fat off the tripe due to a odor that comes from the tripe and try adding a can of beer 12 or 16 oz’s can to eliminate odor and the yeast in the beer add a lot of more flavor to your menudo. Add beer in the beginning of cooking it add flavor and Smells amazing

[@SassyScrapper]

I've never heard of using beer, but it is definitely worth a try if it gets rid of the smell.

[@Aphrodit333]

Omg this looks so good 😍😍😍

[@riddles4237]

@@DallasTexas.214 That’s why women are getting tired of men. Because of stupid ass comments like the one you made. Grow up and learn how to act mature and have respect.

[@reefultz309]

I saw your Fiesta brand seasoning and my heart just smiled. When family comes West from San Antonio to visit they know to bring Q & Q fideo and Fiesta seasonings. God bless the Bolner Family ♥️ And God bless your precious mother and YOU for your cooking skills. But especially the love I see when you guys are together.

[@roykeith261]

I caught that too. I get my Fiesta brand seasoning from Amazon can't find that brand here in sandiego, Ca have a great 2023 best of luck to you & yours.

[@pierceayala192]

Love seeing you and your mom get along so well :) it’s always better to cook around family

[@juanmata2433]

Making this for the family for Christmas Eve. But ur missing the tortilla and a big red! That’s a must in my household. That flower tortilla soaking up the juice then washing it down with a Big Red 🤤

[@riddles4237]

Flour tortillas??? Never heard of people doing that lol we always use corn tortillas with menudo

[@juanmata2433]

@@riddles4237 you gotta try it. I was a little iffy about it at first

[@riddles4237]

@@juanmata2433 👍👍

[@gp4872]

@@riddles4237 Yeah it's delicious

[@angelabeal9527]

I love your mama! Great wholesome content. Great food. Love watching your videos, especially the ones with mom. 💜

[@joeguajardo5092]

Love the way you and your mom talk to each other respect ❤

[@EloyQ84]

Can't wait to head home and eat some of my Mom's Menudo!

[@keganwallace8753]

I've never tried menudo but I'm curious to taste some. I'm going to look around for the best menudo in the Houston area and give it a whirl

[@H7OU1ST3ON]

Most Taquerias Arandas will have it on weekends and it is pretty good. Taqueria Puro Jalisco on Richey Street is good as well.

[@Tizoc69]

Poblanos has a fantastic bowl

[@missdamned_1]

Aw I miss my grandmas menudo 😢. It was so comforting and you could taste the love she put in it. This looks like a bowl of love as well… since my Gramita never had a recipe. She would use whole Chiles but do a mix, from red California, hatch New Mexico red, few guajillos and since my Grandpa was from Texas (San Antonio) he grew up on Gebhardts Chili Powder so once in a while my Gramita used that and at times along with the whole red Chiles which was so delicious too. I love the pigs feet she used and one time when she couldn’t get pigs feet so my grandpa brought chunks of lean pork ribs and man was it good too!!! For memories sake I’ll make your recipe with additions I learned from my grandma. Love this, looks delicious and thanks for sharing this as it reminds me of my Grandma and Grandpa who I miss so much, all the memories. 🥹🫶🏽

[@chrismmmm7776]

Awesome.. one of my favorites, menudo , . Love the WOW , haven't opened the OG yet. Thanks again Arnie Tex

[@Shawnmiller1903]

That honeycomb texture is something to die for

[@marymolina9801]

Second time see you and my favorite meal

[@kurtisgarcia6965]

ahhhhhh just made me some this past weekend it is devine!!!!!!! love watching these

[@BrooklynDreams924]

That looks delicious!!! Thank you for sharing. Much love.

[@tboycheva]

Cooking this today again!!! Made it for the first time about two weeks ago and it’s absolutely delicious, thank you for your great recipe 😊😌

[@01comegetsome]

Going to try this Recipe this weekend, let’s see if my wife doesn’t get mad because I’m not using her recipe. lol

[@jasonolivar2518]

Cooking with momma is always special, God Bless

[@Vensen837]

I have this dish every Christmas and it is the best dish i have ever had soo good.

[@iluvmyself111]

The Menudo looks so good Mexican food is really good

[@bigmikehlr]

Now we need a pozole recipe!!

[@linettevega6876]

Love how you respect your mama!! Such a beautiful thing

[@robertworden8559]

Arnie, So happy to see you made this wonderful episode. I LOVE MENUDO! - I make it about once a month. Growing up in Pacoima, CA during the 70's it was a staple for every Saturday morning. In fact, in made Saturday my favorite day of the week. I positively love it and never get tired of it, I used to love going to the local Mexican restaurant and sit at a big communal table with all the other men, listen to futbol, drink beer and eat Menudo. A cultural delight of my life. Thanks for including your Mom! she's great (Like you!)

[@livebai8ify]

I’m glad i came across your channel! My nephew just graduated from Texas State and he made Menudo for Christmas breakfast…It was delicious and Pop really enjoyed it. He’s only used the powder so far but his plan for the next batch is to make the sauce using the Chiles…I’m going to share your video with him. Y’all made it the way my abuelita made it every Saturday mornings for the Cafe she and my abuelito owned…and yes…always with the pozole in the soup!!! I’m following your channel now.

[@ArnieTex]

That is awesome!

[@bsilva6064]

Looks delicious thanks!! But can you do a recipe with powdered red chili?

[@bsilva6064]

@John yummy can she share her recipe? Your mom is beautiful. She doesn't look like your mom.

[@gregsmith7761]

Love it. I always love how everyone has their favorite little spot or favorite person to get menudo from here in central Texas.

[@JavierRodriguez-yx5go]

I always enjoy your videos. I made this Menudo and it was really good! For years I never thought I could make this.

[@mwinchester66]

In Honduras we make a tripe soup called "Mondongo", delicious! But the ingredients are quite different. It's nice to see the recipes people make in other countries with the same tripe. Look delicious!! 🤤

[@Zacht1980]

You forgot to add the secret ingredient.... a dash of Ricky Martin.

[@Sahm96]

I always use this recipe! Husband loves it. Thank you for sharing!!

[@carllavell8673]

👀...🔥💯😎💯🔥

[@armydog1002]

One of my favorite soups of all time. Thank you for sharing this.

[@elizabethscott354]

I'm new to your channel.. I am really enjoying it. Happy Holidays

[@momoneymoproblems7046]

That looks really really good. Thank you so much for sharing!! 😊 will try soon.

[@shelly7017]

Thank you for sharing. I'm Caucasian and I was introduced to authentic mexican food decades ago. My mother dated a hispanic man and his mother made the best mexican food I've ever eaten! This is my favorite soup!

[@JuanGutierrez-vm3iz]

Arnie you got the tradition MENUDO thanks and god bless you and your family

[@ivonnesalutan8574]

You guys are awesome thank you 🙏 happy new year

[@robertguerrero1016]

I love your recipes specially with your mom thank you for sharing love Mexican food menudo in particular

[@childishadonis]

Congratulations your mom is a natural God Bless her.

[@vickyamaro3168]

Love it seeing you and your mom cooking together. I'll could just taste it. The way it looks and the seasoning u put in it

[@yep5689]

I have had some great menudos but I also have had some very great menudos y’all’s is how my parents made it and it always turned out great

[@dianecandoflamtaps9557]

Omg!! My mom used to make the best menudo! I’m happy I found this because I never learned how before she unexpectedly passed. She also used tripe and pigs feet! Yum!! Some day I’m going to try your recipe! Thank you for sharing!! ❤❤

[@CatGonzalez]

Hello Arnie from McAllen. Yes sir nothing better than menudo for that cold weather on the Holidays. Happy Holidays to you and your family.

[@andrewlwinanssr1261]

Cold front coming in for south Texas I need to do my first menudo for this cold weather thank you sir