Gluten Free Almond cake / 4 ingredient Almond cake / Asheescookbook

One of the easiest gluten free , soft,moist cake prepared with less ingredients…mildly sweet best to have with a cup of tea…. its so soft and fluffy that you wont believe its made of Almond flour.
written recipes:
www.asheescookbook.com/gluten-...
Check out my blog for more Recipes
www.asheescookbook.com/
Follow me on Facebook@
/ asheehaja
Follow me on instagram@
/ asheescookbook
Subscribe to my channel@
/ asheescookbook
#Glutenfreealmondcake #4ingredientalmondcake #asheescookbook

[@hackeenkonan9066]

I love almond cake. I made some slight changes & doubled the portions to have a bigger cake for the whole family: No sugar, was replaced by 1/2 cup honey. Added dried cranberries, 1 tsp of baking soda. If you want your cake to rise, make sure your white eggs are worked out like snow before folding them gently in the batter, don't grease the walls of your pan & put parchment paper at the bottom of the pan. That way, you'll have a beautiful & fluffy cake.

[@Asheescookbook]

Thanks for the detail

[@1002suns]

What size pan did you use? I am very glad to see that you used honey, and it worked. I am assuming that the 1/2 cup applies to a double recipe?

[@Doriesep6622]

I love this cut to the chase. Instead of a five minute intro explaining all kinds of non related or obvious things

[@cecyresendiz9405]

Thank you so much!! Me and my daughter made it today and we love it!! We added 1 teaspoon of baking powder, a pinch of salt and lemon zest. It’s delicious!!

[@Asheescookbook]

Thank you so much for trying

[@cecyresendiz9405]

Ashees cookbook ❤️

[@noragevorgian]

3/4 cup Almond flour 1/4 cup sugar 1 tbsp vanilla essence or Almond Essence 2 tbsp milk (If batter is its too thick ) 2 tbsp sliced Almond 2 eggs

[@Enbee238]

nora gevorgian is there no baking powder. Will it not be better with it?

[@vanessaharrison2996]

@@Enbee238 how long do you bake it and at what temperature please, new to this..

[@noragevorgian]

@@Enbee238 maybe ....you can try it

[@gursharndeol]

Almond flour doesn’t need baking powder to rise.

[@simplyzahra5565]

Thank you!!!

[@genasabbagh9891]

I loooove this recipe and baked this cake 100 times now it’s soooo delicious and easy!❤️❤️❤️

[@princessnosa2438]

Tried the recipe using stevia instead of sugar and added a pinch of baking powder and it was fantastic. Thanks a million 😊

[@suzieparis6821]

Aluminum free baking powder is available now

[@RedRonFJB]

How much stevia?

[@javiermontanez8670]

Esohe Obi Hi! That’s great! Would love to know exactly how much Stevia did you use? I was thinking of trying Splenda or Swerve but still don’t know which would be best.

[@KatarinaS.]

I was thinking about doing this, glad to hear it turned out well. I figured I'd use either swerve or stevia. How much stevia did you use? I plan to use almond extract instead of vanilla. I think it'd make a nice afternoon treat with a cup of tea, I can't wait to try it!

[@princessnosa2438]

Ron B. About 4 table spoons

[@sc0rpions0ul60]

I added Lakanto monkfruit sweetner, half a tsp of baking powder, 2 tablespoons of cream and 1 tablespoon of sour cream and a tsp vanilla essence. It was my keto treat and it was awesome. Thank you for such an easy recipe!

[@Asheescookbook]

Sounds great!

[@suegz139]

How much of the monkfruit sweetner did you use, 1/4 cup? Thanks!

[@azayn2434]

Just made this cake and it was amazing! I added a little lemon extract and dusted with powdered sugar. Thank for sharing.

[@somysadr]

I made this yesterday. Amazing !!! Had never done stiff pick whites and folding , fyi. My first attempt was a fluffy yummy great colored cake. Thank yoy

[@andreaayleung]

Thank you for making this video and sharing the recipe! I just made it and it’s delicious! This will go into my regular baking list!

[@Asheescookbook]

Wonderful!

[@adriananahle691]

Delicious and just the right size, thank you so much🌷

[@yakovrokhlin316]

Baked today. Very delicious! Thanks

[@cupcakekitchen473]

Yum!Im making this with my mom tomorrow. It’s so good now it’s done it’s like a vanilla cake

[@lkendrix7782]

That looks delicious! I’m gonna try it!

[@MTknitter22]

I used Lankanto monkfruit sweetener, 1:1, and it was perfect. I used sliced strawberries on top, with coconut milk whip topping. Yum.

[@serimanulusoy6261]

This looks good! I will try tomorrow. Thank you

[@Asheescookbook]

Hope you enjoy

[@elizabethmargototarolagonz8231]

Rico y fácil, soy celiaca muchas gracias por compartir tu receta ! Chao

[@ranissimplycooking7509]

Wow that looks really good.

[@dianem7677]

I just made a cake following your receipt for almond flour cake . It is great! Thank you!

[@Asheescookbook]

Thank you so much for trying ,glad that u liked it

[@sharondessisso8400]

This is the recipe I’ve been looking for. Thanks so much.

[@deniseportman8336]

Keto Bread, Sandwiches & Pizza to Follow a 100% Paleo or Ketogenic Diet... bit.ly/2LLWQy0

[@BlueBenz2005]

It has become our favorite recipe for a tasty but easy to make cake. Thank you

[@Asheescookbook]

Glad that you liked it

[@hilalpataci]

Dont you add any butter or oil? I am suprisd and a bit scared. Thanks for your reply in advance

[@carolb4881]

Thank you I love this cake so much made many for friends..

[@Asheescookbook]

Most welcome 😊

[@melrey05]

I made it. Step by step. Oh my... gosh!!! 😍 Delish!!!!!!

[@tammytang9455]

I am about to bake this now; Thank you 🙏 fan from Thailand ❤️

[@sophielegesse7515]

Just made it and it was gone in 2 minutes. All the kids and hubby loved it. We did add 1tsp baking powder per others people’s review and it turned beautiful. Thank you for the recipe.

[@Asheescookbook]

Thank you

[@minervaloves]

I am so making this!

[@TreatsNTravelsByJaaiPawar]

Thank you for this recipe !!

[@me888ize]

Thank you, I will make it, your backing is just wonderful

[@Asheescookbook]

thank you

[@allykatt1849]

Looks beautiful and delicious! Thanks for sharing! 💙🤍♥️💙🤍

[@Asheescookbook]

My pleasure 😊

[@RoissyAngel]

This looks fab - I will have to try this if I can ever get my hands on the ingredients again. If you have a gluten free lemon drizzle cake I would be in Heaven... Off to have a look at your previous videos.

[@bouchrahamzareguig8272]

i made it today and it was delicious . my familly and i loved it . thank you

[@AbiNomac]

This is so good

[@jennyweyman3039]

Make with stevia/erythritol/xylitol and its low carb too, not going to spike your blood glucose levels

[@jaydenf7460]

Thank you! I was planning on making this a keto cake ❤️

[@cupcakekitchen473]

Jenny Weyman or Splenda

[@smilingfox8978]

My bariatric specialist tells me that artificial sweeteners cause the same insulin producing reactions in our systems as sugars. A brief search to confirm shows that there are conflicting reports on this. Don't be so quick to assume just because there are no calories that it is "good" for you.

[@maharkashif1937]

I tried this by adding a teaspoon of baking powder and a little bit of shredded coconut. It turned out really soft and flavour full. Also I reduced the amount of sugar to half and instead added a little bit of maple syrup. I would definitely do this again. Only down side is that, the cake size is pretty small. But it would last as my tea time snack for a couple of days.

[@Asheescookbook]

Sounds great!

[@mimosamaghanoy7811]

You double or triple the measurements,so others can partake the Almond Cake

[@chtkiran]

Tried the exact recipe and it was amazing. Thanks so much for sharing the recipe. It's super simple yet elegant

[@Asheescookbook]

Glad you liked it

[@jitinginotra3414]

How much time do egg whites take to whip? I am using philips hand mixer (300W) and they remain frothy and liquidy. 😭😭😭

[@Asheescookbook]

till soft peaks are formed

[@mariasalazar7576]

Wow amazing and look so easy ..I'm making it tomorrow!

[@Asheescookbook]

Do try and let me know

[@thestreamoflife1124]

Great looks fabulous 👍

[@watchcity2068]

Looks delicious! I;m gonna try to make it

[@Asheescookbook]

Hope you enjoy

[@briggitterod4101]

2nd time making this recipe..its ridiculous how delicious it is. I doubled the recipe with a tsp of BP and erythritol for keto. So freaking good. Thanks for sharing!

[@kddesignprint3110]

Hi, whats the texture of this? Did u use almond meal or almond flour?

[@Asheescookbook]

Soft anf fluffy...I have used almond flour

[@jhansikanumuri946]

For this no need of baking powder????

[@ladyontherunmanyskills7852]

Great recipe

[@mikalberhanehailu8124]

Waw i love it❤

[@happychildren6044]

I made exact recepie and very happy with results well done....

[@Asheescookbook]

Glad to hear that!

[@feliciarotaru7009]

Yummy i will try to

[@harshal1100]

Wow...

[@soniyaharidas1730]

I tried this today and it came out yummy. Thanks for the simple yet tasty recipe . My first experience wit baking al by myself

[@Asheescookbook]

Thanks for trying

[@dayanasaltier1601]

Felicitaciones!!!! Excelente receta.

[@isabelasad1183]

se dice felicidades!!!!

[@lolasanchez177]

Nop felicitaciones es correcto!

[@veew9500]

Thanks for sharing!😘

[@assharamphul7997]

I tried this cake today Very nice! Thanks for sharing

[@Asheescookbook]

thank you

[@patojita14]

Thanks for sharing this great and delicious recipe! It’s soooo good. I finished the cake myself. 😋

[@Asheescookbook]

Wonderful!

[@MT-lo7dt]

I made it today .... I tried a small piece to see how it came out then my landlord finished all the cake....Thanks for sharing your recipe...we love it

[@Asheescookbook]

Wonderful!

[@teacherrachelmacd3361]

Is it really rich and like marzipan?

[@alla4821]

Thank you for sharing !!!

[@Asheescookbook]

welcome...thanks for watching too

[@RosaPerez-gu2vt]

Thanks a lot. I am going to do right now

[@princessyes9232]

It's great and easy receipt. 🥧🥧🥧🥧 Thank you for your information 💖💖

[@Asheescookbook]

My pleasure 😊

[@blossompure]

tried so many paleo recipes but none beat urs , cant thank u enough , outstanding texture and flavour

[@Asheescookbook]

Great to hear!

[@soundreign2319]

This cake is the bomb!!! And super easy to make. My favorite part of baking the cake was fluffing up the egg whites, never knew egg whites could get like that. Thanks sooo much for sharing this tasty receipe🤗🤗🤗

[@Asheescookbook]

thank you for trying

[@neomoloi1637]

This is so simple. Definitely going to try it. Tfs

[@Asheescookbook]

Hope you enjoy

[@leob4860]

Thank for the recipe looks yummy 👏👏

[@Asheescookbook]

Thanks for liking

[@farahvogue6715]

Delicious 👍

[@cathycutler7996]

Thank you for the recipe I’m a new subscriber. 👍

[@patriciaevangelista1250]

👏👏👏👏 Amazingly delicious and lowcarb 👌 love it. Thank you for the recipe 😊

[@wittycutie]

LOW carb?????? Did you watch the video? Did you see that quarter cup of sugar? It's gluten-free, (which is what I think the youtuber was aiming for) but it's not lowcarb. Sugar is one of the top carbohydrates in the entire food spectrum.

[@midwifealina6915]

I just made with substituting allulose for the sugar. Turned out a bit too sweet for my taste. The cake was spongy and delicious otherwise. May try 1/8 cup allulose next time, instead of the full 1/4 cup sweetener that the recipe calls for.

[@ShreeSuloSundar]

Looks yummy

[@sapphire2802]

I tried this and it was perfect. Simple and delicious recipe. The recipe was accurate, my cake was the same on the video

[@imellesia]

So no need oil or butter? Wow.

[@Adriana-wv6vx]

I just made this and it's delicious!!! I didn't have almonds but I did have walnuts. I added it into the batter. Thank you for this recipe!

[@Asheescookbook]

Wonderful!

[@treasure2behold282]

I love almonds in anything.

[@user-re7eu9hq6r]

This is a very old never fail recipe and delicious! It makes a great carrot cake as well! ♥️

[@Asheescookbook]

I totally agree!

[@kbgaona88]

@J9 How did you make the carrot cake version?

[@davidoalvandi7804]

Thank you so much for the recipe and video we made it tonight was so perfect and delicious thanks again👍

[@Asheescookbook]

Glad you liked it!!

[@agavlogs226]

Wow! looks very delicious

[@Asheescookbook]

Thank you 😋

[@astriddsarangomuneton827]

Great! 😋

[@sliceofcouture]

I am making this tomorrow 👍🏽

[@Asheescookbook]

Do let me know how it turned out

[@hobbyrcrider]

Woow 😋

[@daisycolocho6905]

Deliciously

[@shsjlovemoon2338]

can't wait to try this recipe~Thank U for sharing☆^^☆

[@sandeeptaburgula4192]

It's a great recipe..I have made it several times and it never failed. Everyone at home loved it❤️❤️❤️

[@Asheescookbook]

Happy to hear that!

[@MoonTvHomeMadeCooking]

So yummy and delicious almond cake 😛

[@manushakyagubyan3644]

I was waiting for this kind of recipe long time, thank you, I’ll try it ❤️

[@Asheescookbook]

Do try and let me know

[@anilarora3180]

Hi Could you please let me know if I should be using baking powder in this recipe. Thanks

[@Deemac1236]

Will it make a big difference if I just add the two whole eggs at once and baking powder to help it rise instead of having to separate the eggs etc ect ... I’m a lazy cook

[@wendycarroll6975]

I made this today, it was really easy! I might add half a teaspoon baking powder next time and see if it gives a little more height. Thanks!

[@sal4037]

Did it give you the same result when you added baking bowder or not?!

[@livehealthy9836]

Healthy almonds! LiveHealthy! ▶️👍

[@456inthemix]

I had allmond cake for dessert on Turkish Airline, that was delicious, finally I got the recipe.

[@charlesdevdas5640]

456inthemix almond cake receipe please

[@sylviebaby4907]

Share recipe pls

[@jewagainstisrael3046]

I added backing powder and soaked in fresh lemon juice. Kept in the fridge but not for long. Thank you for sharing this beautiful recipe.

[@kiruthikajegan6407]

Hi so happy on seeing this gluten free recipe .pls put more on gluten free. Thank you

[@Asheescookbook]

thank you...You can try out this recipe too kzbin.info/www/bejne/bpuvdGZpn7OMf7s

[@feliciabosch8110]

It looks delicious

[@Asheescookbook]

thank you

[@ina.yutube7965]

Hello thanks for ur recipe today I was make this and so yummy😋

[@Asheescookbook]

Thank you

[@majidajajo4869]

Lovely recipe I add orange instead of sugar thank you

[@lalitap2067]

oh yumm

[@Princetheone.]

Dis eez 2 good 2 B true 😱 will make it this long weekend thank U 4sharing 🙏🏻😍

[@Asheescookbook]

Thanks for trying

[@ShaidHosain]

Great simple recipe 🙂

[@Asheescookbook]

Thank you

[@nailey2012]

I made this the other day with erythritol because I was craving something sweet and it was delicious. My kids loved it too. Thanks!

[@Asheescookbook]

thank you

[@andreaalinaynigo2646]

How much erythritol? I wonder if maple syrup would work, for paleo?

[@kevinnapier1014]

#Awesome!!!!!!!!!!!!!!!!!!!!!!!!!

[@LisaLisa-zl9vu]

It's in the oven as the write this!! House smells good. i added a bit of lemon zest....I saw the oranges on your video and couldn't decide to use orange or lemon zest!!

[@Asheescookbook]

Hope you enjoy

[@imah7285]

I've tried this.. Superb n marvelous.. Tqsm 4 the recipe.. Switched sugar to 1/4 cup lakanto..

[@Asheescookbook]

Most welcome 😊

[@itsmidtrib1569]

I’m tempted to add dried cherries to this recipe

[@avaagolli2259]

i have - its even better

[@thesweetlifeofkat7930]

Will steaming instead of baking work on this? Looking forward to your response. Great feedbacks on this btw! Can't wait to try 🤗

[@Asheescookbook]

Not sure havent tried yt

[@subjectofmymind]

I substituted honey instead of sugar and it came out delicious! Thank you ;)

[@hinajumani7896]

Elizabeth Samano how much honey did you add?

[@nizamina]

thanks

[@ShoroukA]

Ah I wanted to do that but wasn’t sure how the texture would come out. Did you still use 1/4 cup of sweetner?

[@ketkipanchal1987]

Hii..can you let us know how much honey did you added?

[@ms.marvelous7019]

Mouth watering 😋

[@Asheescookbook]

Thanks a lot 😊

[@assharamphul7997]

Best keto cake ever!

[@Asheescookbook]

thank you

[@SunTequilaRise]

how is keto if has sugar? is not keto

[@paz413]

Used honey instead of sugar, love it! No baking powder is a plus👍no chemicals added.

[@Asheescookbook]

Great tip!

[@parisah5867]

@Ashees cookbook. Many Tanks for sharing. Just wondering whether has to use electronic mixer for mixing eggs? is it a must?

[@Asheescookbook]

you can also hand whisk but make sure you beat them well

[@jhansikanumuri946]

Very simple n healthy cake.. thnku..

[@Asheescookbook]

Thank you