HISTORY THAT ATE | Weird Thanksgiving Dishes

[@claudiag.3036]

The ham and banana creation is giving Great Depression recipes.

[@asharmstrong1963]

the ham and banana part was so funny i’m sorry 😭 reminded me of the recipes dylan hollis makes. the oysters one sounds delicious but with anchovies instead maybe? also just pear and cheese go so well together without adding too many things, but some of these were truly, um, interesting. haha. as always you made my day ashley 🫶

[@connieramsey6798]

“Tell me I’m pretty”. Lololol. You’re beautiful…and pretty 😊

[@Ashlovescondiments]

☹️🥹🫶🏼 thank you friend!

[@BiancaChamberlin-l9o]

Definitely beautiful!! 😍

[@KiyohaSakura]

The pear salad makes me think of Joshandmomma. She does it with pineapple 😂 I think everything yoy reviewed would be something she would make 😅

[@Jasmine-om3zy]

I was thinking the same thing. Did you see what she made and her family brought? Only Daryl brought something that actually looked good.

[@Jasmine-om3zy]

Also didn’t she literally make the banana and ham casserole one time?

[@Tonyae76]

😂😂😂😂😂

[@101doreen]

Duke's needs to sponsor Momma! 😂

[@101doreen]

​@@Jasmine-om3zy Darryl for the win!

[@YoongisUnlitCigarette]

Growing up we had a pawpaw tree in our yard. I haven’t had one in over 20 years. They’re so good, hopefully you’ll get to try one soon!

[@gsabo1000]

Paw paw jelly. My mom made that and my dad went hunting persimmons and she made a pudding. He would shoot them down from a high treeI am from WS NC.

[@Ael1177]

Frog eye salad was one of my faves as a kid! Maybe it's a Minnesotan thing, but that's not a dessert: it's a salad you eat with the meal. It's made with Acini de Pepe pasta. My mom always made it for family graduation and bbq parties. We have SO many "salads" that are jello/mayo/marshmallow/fruit/cottage cheese/cool whip based in my family (I think it's a Midwest/MN thing).

[@kristimallen]

My mom used to make this when we went to my grandparents house in MN and she called it Pepe Salad. She used colored marshmallows in it.

[@JaniceMcCarley]

You makeup is FLAWLESS!!!! I’m envious ❤

[@patriciastefforia]

Your lipstick looks beautiful! You picked such a natural color, that it compliments your skin tone and the rest of your makeup. It's not in your face like some lipstick colors can be!❤

[@Jen-LUCKY13-]

Lipstick color is a good match!! Fall ish

[@avavivion7719]

The photo of ham and bananas hollandaise looks like a health class warning!

[@loribarriere969]

I agree 10,000% with you on everything you described and or made to try. I do make my own homemade stuffing with bread, broth, seasonings, herbs, onions, and celery. Then I take a quarter out for my dad and add chopped, very minced oysters to his. I've tried it, not bad but, I'll make and eat my original one all day everyday if I never have to eat my dad's again!!!! Lol Hope you and your wife and all your furry cute little babies had a wonderful Thanksgiving 🦃🦃

[@JessIsAVegan]

Me with 3 packs of great value cream cheese in my fridge. 👀 😂😂😂 love this series.

[@autumnkinard5771]

I love these! You're hysterical 😂

[@1Barrera1814]

Not me yelling at the tv saying don’t put that in your mouth Ash it’s not worth it 😂 to the banana massacre dish 🤮

[@phillisob]

I'm so glad you did oyster dressing!!! When you asked for weird dishes before, I named that and had quite the response! I feel very vindicated that Ash, who can eat almost anything, couldn't swallow my most feared dish! 😂😂😂

[@shanl1932]

Who all started singing "Bear necessities" from Jungle book?!?!! (Paw paw)

[@NickBrunet]

I make a damn good green bean casserole if I do say so myself. 🤤🤷🏻‍♂️💚 I LOVE cooking.

[@mz.exoticthetattedupchef]

If you don’t mind, please share your recipe. I’ve never had green bean casserole. Very opened to trying it.

[@NickBrunet]

@ of course I will share! ☺️ so I take fresh green beans and I actually just microwave them for a few minutes to steam them and get them started and set them aside. In a sauté pan I sauté mushrooms (I typically use a mix of baby Bella and oyster mushrooms) and sliced shallots in butter and olive oil with salt and black pepper. When they are golden brown I add garlic for a few minutes. And then I add in cream of mushroom soup, heavy cream, a ton more black pepper, a bit of cayenne, oregano and paprika. I let that simmer for a bit and then I put all of that mushroom mixture over the green beans (in a buttered baking dish) mix it up and, yes, I top it with a ton of those good ole’ French’s fried onions. Bake at 415° for about 20-30 minutes and you are good to go! It may sound simple or basic but the addition to fresh mushrooms, shallots and the slight spice from the cayenne and black pepper plus the smokiness of the paprika make a difference for sure!! Enjoy and if you make it let me know what you think!! 🤓🙃🙂

[@jackiecota-ne8ye]

😂😂Ur a riot Ashley!! 😂😂😂 I needed this today 😂😂 NEGATIVE TO ALL THE SIDES 😮 ❤❤

[@bethgoodwin4078]

Girl I love your lipstick. You are gorgeous and I always admire how beautiful your makeup is.

[@sm14edwards]

Oyster Stuffing IS Fabulous!!! A Thanksgiving Favorite!!! 💜

[@sm14edwards]

Always FRESH from Seafood market!!!

[@sm14edwards]

How was the PawPaw fruit?

[@bookworm436]

As a Scottish woman I recognised none of that food but i absolutely would try them all and I loved your vid

[@nadiakhurma5954]

So much green bean casserole. Just serve it to me on the "toelet"😂😂 Dont feel silly. You look pretty!💄❤

[@GeekyGram]

Lipstick is on point. My mom used to just add red hots to applesauce, warm it on the stove, while stirring until the red hots melted. We'd eat it warm.

[@tracyhagloch9709]

Ok cranberry relish is BOMB! Also asparagus wrapped in bacon is smacking!!

[@Smudgemom2003]

Back in my hardcore plant days, I would ‘challenge’ carnivores that Thanksgiving is all side dishes…very plant-based. And cheap since produce/starches are on sale this time of yr. Good, cheap eatin

[@anhedonic-antediluvian]

Paw paw popsicles are an easy thing to DIY. Very refreshing on a hot day. Lots of paw paw growing all around in NC and MD. Not sure where else.

[@fadingdandelion4792]

Ky too

[@rachael_reads]

“Don’t worry there’s more” 😂 Whoever created the ham & banana casserole should go STRAIGHT TO JAIL!

[@MrsAlmaTrumble]

I can't stop at your commentary,"so much green bean casserole. Just serve it to me on the toelet."

[@debrashort2265]

You're so beautiful, sweetheart! The lipstick looks great, but you're lovely without it, too! Thank you for the smiles and laughs you bring to our lives. 💜💜

[@jeanettecruz6191]

You are so pretty and so straight up - I ❤️ u. And you are equally beautiful with makeup

[@Jasmine-om3zy]

I’m exactly like you with the green bean casserole but about sweet potato casserole lol. I ate like the entire thing of it, Also you are very pretty and the lipstick looks good on you plus your makeup really compliments you and the background. I’m also very excited about this series ❤😂

[@NoHobbes]

I just want to clear something up here. Stuffin' vs. Dressin' isn't really about where YOU are from..but where that stuff was cooked. If you stuffed it into a bird it's stuffin'... otherwise it's Dressin'

[@macij258]

My nana makes oyster dressing every thanksgiving. I have never liked it nor known anyone else to. She's from Indiana but moved to Texas in her 20's.

[@ldqa2737]

5:19 nope, keep marshmallows away from my table 😂

[@GiancarlaMacaluso-u3i]

I have had paw paw! I never cooked with it but it’s so good. And my yorkie is so excited to know another pup is named Tater!

[@pleepish]

"LOOK AT THE LIGHT, CAROLANNE" jesus christ, you have me cackling

[@danhalen0120]

Gotta say this first. You crack me up 😂 fit me in my funny bone. I don’t know what it is about gags that crack me up!! Second sub picked for banana in that ham casserole would hot ! Gonna try it

[@moviegirl1965]

Ashley you have once again out-done yourself. I laughed so hard at this video... especially towards the end. 😂😅

[@stephaniehays4527]

This was fun💚🤘 thank you!!

[@Peg79]

You are very pretty Ash! I love that you are doing these history of food vlogs! "Weird little booby shaped thing!" Tater that sweater is adorable! Another awesome video, thank you for all your sacrifices!! ❤😂

[@lidamorgenroth6270]

Oyster casserole was a mainstay of our Thanksgiving dinners! I have such fond memories of it and I still occasionally make it to this day! It is so so so good!

[@judithcoloma613]

My mother made ambrosia salad for every family reunion, church function, you name it. I hated it. Mother used orange Jello and tapioca.

[@danishields8877]

1) I had no idea until this year that people love green bean casserole as much I do now (only thing I’d tolerate growing up with TG dinners, the only thing I look forward too now at them 😂) funny how life happens 2) the way I had to hold my tongue when my sweetest, gentlest, dearest aunt asked if I wanted any Ambrosia salad seriously… Who on gods green earth did that to us and how has better homes and garden 1996 issue still keep it alive like it’s normal

[@shanl1932]

U know, the asparagus /cream cheese /ham thang... kinda like a pickle pinwheel!

[@deanawells4395]

Ash your makeup looks great including the lipstick. I will stick with broccoli casserole for my Thanksgiving side dish. A great fall fruit to try also is persimmons. I have tried paw paw …very delicious.

[@dixyschu951]

You are pretty and hilarious! I could not stop laughing. Thank you for the great entertainment. I kinda want to make the Cinnamon Salad.....

[@slomorrison814]

Serve me the green bean casserole on the toilet killed me.😂

[@Cathasaigh82]

I'm from Alabama and grew up with pear salad! I didn't know it was mayo as a kid lol. And my momma makes ambrosia without marshmallows. I didn't know they were supposed to be in until I was in my 30s!

[@bethmcbride2242]

We frequently have frog eye salad and creamed onions on our holiday table. Both are yummy. My grandkids can’t get enough of the frog eye salad.

[@Shettikka-s9v]

I'm southern Too 😂❤ Georgia born and raised 🤚🏾🙌🏾 Alabama 🌻 now ❤

[@Kym-N54]

Banana and ham and cheese sauce? Hell to the no! 🤢🤮

[@smeghead3835]

I really like this series! Plz do more

[@jessicaburks7174]

The pickled asparagus, cream cheese, and ham HITS! It is great with dill pickles!

[@christinacoffy7539]

There is a different way to make oyster dressing and it's amazing!

[@DianneOlcott]

You always look great! Love your style. I’m enjoying this new series. Maybe do one on pastas?

[@faeriehill75]

i just found your channel recently and I already love you. Lipstick or not girl your a beauty!

[@MizzMuffitt]

The way you lost the banana as you cut it, it was a self fulfilling prophecy. It even rejected itself.

[@ytdavis34]

I love your car 🚘 videos and any of your videos 😂. Especially if Tater ❤is in it !! He’s adorable 🥰. Don’t stop making them 🙌🏻🤩😜

[@hilariecalijo4643]

I make oyster stuffing(not casserole) often for thanksgiving, it’s great, honestly.

[@itsthejaishow168]

Black people shit is crazy 😂😂😂 I love you Ashley girl ❤

[@Jasmine-om3zy]

Also that frog eye salad reminds me of my grandmas dessert thing called snow or snow salad but it’s basically a frozen whipped jello with fruit.

[@karryroerish]

Switch out the asparagus for dill pickles, and you have yourself some Minnesota sushi 🍣 ❤

[@teridoster5840]

OMG!!!! That “cinnamon salad” just stopped me in my tracks, I totally forgot about it! My meemaw (great grandma) would make that on thanksgiving back before she passed when I was like 10 yrs old and I think I completely blocked it out (didn’t like the texture as a kid) 😅

[@annadixon2078]

That ham banana dish looks like Thanksgiving at Lorena Bobbitt’s

[@elisemarsh6390]

This made me laugh way too hard. My nose shot out something.

[@clammyshell2435]

The banana ham dish looks like 3 dead newyork rats 😭

[@chelsiheck9099]

Red hot applesauce jello is one of my favorite foods from my childhood that my 96 year old grandma makes! She’s from Nebraska originally

[@TiaElyAsmr]

Mrs. Ashley, did you ever end up trying Foxy Pho? The son's restaurant?

[@dawnescobar8092]

Your makeup is amazing ❤

[@deadmeet-vy7fl]

Just serve it to me on the toliet...why can i relate to this completely 😮😅

[@patriciap9307]

Great video and thanks for taking several for the team! I admire your dedication cause,ain’t gonna lie, I would not have ate that banana shit, lmao!!😂

[@TxVoodoo_]

Acini di pepe! But as an Italian-American, I've never heard of it in a dessert! I *have* had a delicious dessert with noodles, though - Sweet Noodle Kugel. AllRecipes has it. I grew up in a neighborhood that was half Italians, half Jewish. Kugel was on the menus, and I loved it! There's also a potato kugel variety that's savory. Also good. My husband used to talk about pawpaws. He was a Southern boy. I've never had them! What's your culinary heritage? I loveeeeee oyster dressing. SO good. OMG CREAMED ONIONS. I haven't had those in 30 years or more, but my mother used to make them. I think they're more just from the 70s than from an area. Now I want them. I WANT THEM NOW. Make that banana thing go away now please. LMAO "your daddy won't know the difference."

[@RhiannonBrown-zx4fo]

I love your descriptions of things

[@amyrogers_1693]

All these recipes sounds like people used a random food generator to make them lol 😂

[@mylissasgsdpups9811]

❤❤ Girl I’m from NC 🎉(shoutout Caswell County) I agree that a lot of these foods I have never heard of

[@lidamorgenroth6270]

Forget the mayo, but canned pears with grated sharp cheddar cheese on them is the bomb!

[@DeborahDubroc]

Cajun oyster dressing made with bread and lots of seasoning is delicious!

[@unboundmaze5690]

honestly I am super picky but stuffing is one of my top picks for thanksgiving

[@Shettikka-s9v]

I believe in the UK, there's a dish called the rolly polly pudding, meat, potatoes and dessert at the end where you eat downward to the dessert ❤

[@reneedupree7648]

Ash you look gorgeous, love the lipstick! You always look good though 😍

[@sabrinathomas4072]

SHE IS BABY GORGEOUS UP IN HEREEE

[@KathleenPaxton-b3j]

You look gorgeous darling!!! Those foods are too weird!!! I am with you: mashed potatoes, Mac/cheese, dressing, rolls, turkey, green bean casserole.

[@brandic3612]

Id like to try the cinnamon salad, I just can't think of what would go good with it, other than the obvious holiday meal. I can't wrap my head around the flavors. Maybe ill try it on Christmas with a ham, its cheap, so no big loss financially.

[@2ladybughippies569]

The onions are wonderful! A tradition in family going back over 74 yrs. Not sure where recipes are from but oyster stuffing was bizarre.

[@ardispayne4597]

Just give me dressing, turkey ,sweet potatoes,mashed potatoes,cranberries,and a dinner roll ,I'm happy then.❤❤❤❤❤❤❤ 9:20

[@ginaunger2399]

Add mashed white potatoes and gravy and you're all set.

[@justj69]

Oyster dressing was my dad's favorite. I can only eat it if my mom makes it. Frog eye salad 🤢. I can't do the texture no matter how good it may be. Nope As far as the banana & the pear thing go, never heard of either. Grew up in the Midwest & have lived in the South for over 10 years. No clue who is eating that!

[@AmyWing-e7t]

My family has made frog eye salad before, but we do grapes instead of the oranges!

[@Jojo-nz7qn]

I feel the same way when I wear lipstick 😂 All of your make up looks really pretty ❤

[@brendaliotta8697]

We did pear salad but with cottage cheese instead of mayonnaise

[@ladyfashionsoul]

I just went to a Friendsgiving and someone made red hot jello salad 🥲

[@cme1027]

My mom used to make us creamed onions for the holidays. The poor dog had a belly full of them from us sneaking them under the table😑

[@nicolehoyt7345]

Cinnamon applesauce is the bomb. Lol I don't do the jello though. My family is from Minnesota and frog salad...but yeah, not a fan of the Marshmallows and pasta...no. Your lipstick is fantastic. You have lips like mine and can never find lipstick either.

[@Candycanesandcoffee]

Love your lipstick 💄 its beautiful ❤️❤️❤️

[@thehighpriestess76]

😂😂I almost peed my pants watching this

[@JenniferMoravec]

You look beautiful ❤you should do the history of Christmas dishes

[@lindaadamczuk725]

The cinnamon salad seems the grossest to me (that and I despise green bean casserole). Try creamed onions - I even loved them as a child-yummy!

[@kalishajnz]

Nah, if I saw that pale ass frog stuff, I'd pass it quickly, lol. I feel like the oyster stuff could be good if done with regular dressing and fresh oysters. Nope, I would never have the ham and banana casserole, lol. Btw, you're always pretty, Ash. 💜

[@Xenaphax]

I gotta hear more about the pinto beans🧐

[@krystalfoster1987]

This would have been the perfect video to do with Wifey 😂

[@wascklywabbit08]

I love paw paws, close to taste of a banana. Indiana are ready end of the end of summer. Never heard of them made into pudding.