Asian Coleslaw | Interview and Cooking with Chef Ramses Bravo

[@eplenishing]

Chefs AJ and Ramses...true Angels! So much passion and knowledge...we are so blessed. X x x x

[@wendywendy3718]

I was able to get the Bravo cookbook from my library...it is wonderful. I will buy my own copy for sure. And...colour pictures that make you drool!!!!!!!!!!! Thank you for letting us meet him in his kitchen😍

[@CHEFAJ]

You're welcome!

[@suzannevictoriabaker-canto5480]

I LOVE Chef Bravo's recipes! Thank you for creating this video Chef AJ.

[@linzertube]

Thanks, Chef AJ and Chef Bravo, for your time and this great recording.

[@missiris1234]

I love these kitchen videos. Cooks are the hardest working people. Hail to the chefs! We need a Chef Day🌻🍉🍎🍉🌻

[@rithvikkiran]

Learned some great cutting skills from Chef Bravo, thanks!

[@2008aa6]

Awesome recipe, thanks Chef AJ and chef Bravo! I’m definitely going to try it.

[@Bushcraft242]

Awsome you two

[@Elizerinc]

Thank you for sharing this recipe. Looks so good. I haven't thought of lightly steaming the cabbage. I know I will love this.

[@Bushcraft242]

Awsome chef bravo i have a mandolin vitamix 2 years cooking and catering diploma highest honours

[@teresalee9997]

Looks great..thank you for sharing😊

[@cindystrother7710]

THANK YOU SO MUCH FOR SHARING YOUR YUMMY DELICIOUS RECIPE

[@randicampbell1530]

I love that they sell this food! I would buy this for my family if I lived close by!

[@kathyinigarida578]

That looks soooo good.

[@MaryWoodard1952]

Looks delish thanks for sharing

[@LauraCastillejos]

YUM! Thank you for sharing!

[@heathercollins8917]

@CHEFAJ- I went to school with Ramses. Class of ‘96 at Sonoma Valley High School. 🙌🏼

[@76brat]

thanks Chef AJ

[@merrycontrary3520]

Great!

[@jammymommy]

Oh my word, you guys. There’s a scrumptious tomato sauce recipe in chef Bravo’s book!

[@lauriethomas7192]

So glad I got to watch this. This slaw looks great! Time to learn better knife skills.

[@reddaisy2513]

What estimated time of steaming - if you did it in a home pot with insert? and.. with that time in mind - would we put veg in steamer only after it starts to boil and start time OR do you put it in the steamer and turn on the stove and timer at same time?

[@slowmudworm]

I want to make this, but after watching it twice, I think I only caught rice vinegar, wakame, and toasted sesame for seasoning. Did I miss anything else?

[@Cheezyquackers2]

I have trouble liking fishy things like seaweed. I wonder if I would like it this way?

[@nanima8707]

Whats wakame ?

[@fruitgirl253]

Wakame is a sea vegetable.

[@eranimila2831]

Yes, I love onions in my food but my husband hates them. He is not allergic just hates onions 🧅 😢

[@katnazms8]

Lightly steam the cabbage... why ?

[@lisaarace2951]

Kathleen Bryce Easier to digest

[@laineybugger]

I hate onions and garlic 😂