Perfect but Easy Mongolian Beef At Home l Better Than Restaurants

[@AaronandClaire]

Get My COOKBOOK!!!😎 sites.prh.com/simplykorean

[@irism4935]

I love how Claire waves goodbye after washing the dishes now. I think it has been about eleven or twelve episodes since this has been a regular addition to the show and I LOVE IT! Hello from Aaron and Goodbye from Claire. 😊

[@AaronandClaire]

Thank you for noticing! We also love this way better! 🥰🥰🥰

[@cameronhetzler5407]

You know it's an aaron and claire video when the first thing we see him chopping is the one and only: green onions!

[@AaronandClaire]

Yes, of course! lol 🤣🤣🤣

[@StetchnikU]

Yup, and Claire seems to recognize he might have a problem with green onions *grin*

[@jenniferpoole1810]

More green onions= more delicious!!!!

[@cameronhetzler5407]

I swear Aaron needs a shirt that just says "It's green onion time!"

[@indigobluestarz]

Green onions belong in or on everything! I love them

[@reneelopez902]

My husband knows I’m watching a cooking show. He always wonders why I laugh so much. Thanks for caring about my financial situation 🤣

[@AaronandClaire]

🤣🤣🤣😉

[@JoyofRVing]

Hahaha!

[@jenny_foodie]

When I go to South Korea, I don’t have to go to any restaurants, I’ll just order from Aaron 😄

[@AaronandClaire]

🤣🤣🤣🤣🤣🥰

[@sarahb7254]

Seriously

[@julieornot]

@@AaronandClaire Yup, we'll be showing up at your door. Don't worry about it!

[@jutealy3173]

@@julieornot lol @ don't worry about it

[@jacquelynlazar6040]

I make at least 2 of your recipes every week for dinner! Everything always turns out so good! Thank you for posting as often as you do!

[@AaronandClaire]

Wow, that's awesome! Thank you for enjoying our videos and trying our recipes! 🙏🙏😘

[@mattiapascal187]

Aaron: “Let me guess, you always order Mongolian beef for takeout” Me, an Italian who never heard of this dish before: “YES”

[@Joe_Montfort]

I have cooked recipes I learned from Aaron & Claire for the past 3 nights in a row. This might make it 4!

[@AaronandClaire]

Wow, wow, wow! Which one was your favorite so far? 😉🥰

[@Joe_Montfort]

@@AaronandClaire It's hard to pick just one, but bulgogi so far!

[@Passionforfoodrecipes]

Have you heard about Mongolian poetry? *It has its Prose and Kahn's.*

[@evooevoo6062]

lol.

[@TinasArtPage]

🤣🤣🤣

[@mayamagdy6540]

I think the shortest path to a Korean man's heart is : Green onions! 😄 I love all your recipes and I have been feeding my husband Korean food everyday since I discovered your channel!!!

[@AaronandClaire]

🤣🤣🤣 I hope he is happy with green onions, too! 😄

[@mayamagdy6540]

@@AaronandClaire 😄 He is indeed! He ate everything I made so far! Don't worry about it! 😄

[@iamgort70]

What a cute couple. And I love that Claire really shoves a good mouthful in when taste testing considering she's such a tiny little thing! 👍😆🇦🇺

[@AaronandClaire]

Thank you for saying that! 🙈🥰

[@annseebalack5156]

I swear Aaron is addicted to green onions, my kinda guy!! I'm making Mongolian Beef this weekend😄👍🏻

[@AaronandClaire]

Yay!!! Can't wait!! Hope you enjoy this! 🙌🙌🙌

[@Torlik11]

From what I found, Mongolian beef is named like this because it was inspired by Mongolian Barbecue, which is neither mongolian or a barbecue. It seem to originate from Taiwan.

[@AaronandClaire]

Thank you for spending time for searching for us! 🤗

[@nanduschka]

Yes Im mongolian (born and livin in Europe), but it was not long ago that I have first heard of this dish xd Maybe some mongolian guy brought some mongolian beef to Taiwan and gave it to a local chef to cook it up for him or smth xd But yeah sadly Mongolia was not originally rich in fruits and veggies so we mostly have meat and dairies in our dishes✌

[@dante-oz3rf]

@@nanduschka ui olon udaa huwisaj uurchlugdsunii etsest Mongolian beef gsn ner n l uldej de hha

[@Kunnie]

*I can try every type of food all over the world with your recipe. Today, Mongolian beef in Seoul!😆Amazing!*

[@AaronandClaire]

Yay!!! 😆😆😆

[@miroslavapobjecka330]

Everyone runs to fridge and breath out with relief green onion it's there 😅 let's continue watching & cooking with Aaron & Claire 💞💞

[@sarat8577]

I have started mine in a vase! They continue to grow and never go bad . I also keep the roots and also leave them in small quantities of water(to avoid drowning) until they are tall enough for the vase!

[@iffatsiddiqui3205]

I love how you give options n alternatives for ingredients. Very convenient. Also, the way u explain reasons for the steps. Thanks very much.

[@thoniesh]

Made this twice! Once with potato starch and again with corn starch. Love it... love it! Thanks @ Aaron and Claire

[@MarekPasieczny]

Just made it. It's absolutely perfect recipe! 👌 Thanks Aaron! Greetings from the UK!

[@wrayht1886]

Thank You Aaron & Claire. You have expanded my repertoire of recipes once again. This is one of the most entertaining cooking shows I watch.

[@mightywaffle51]

Ah man there used to be a buffet near my house growing up that we'd go to and I'd always get the Mongolian beef/noodles and they'd cook it on that big circular grill. I'd always get pressured to try other things, but I just always wanted my favorite lol.

[@maik2754]

i just love to watch this videos. I just love everything about it, the food, the vibes, the positivity. It just makes me happy 😊

[@justjohnmusicchannel8327]

I Love Clarie's honesty and candor! So refreshing!

[@DarkMuj]

This video has made me so happy. I am trying it for SURE I have so much green onion in the fridge that I need to use up quickly before it gets old.

[@poodlescone9700]

The suggestion of using the bugogi cut is a priceless advice! So much time saved!

[@iffatsiddiqui3205]

Claire is really lovely n honest. N so detailed in her remarks. Love her!

[@kelasmlledian1299]

Only Aaron who support us to show off our beginner cooking skill 😍😍😍

[@AaronandClaire]

I'm sure others do the same but thank you for noticing!! 🤣😁😁

[@Koshiro2k3]

Another hit for cooking for my parents. This time I anticipated their appetite and made an additional large helping of veggies to go with it so I had enough volume.

[@76sweetjane07]

Finally a cooking show I love, you both are great, I'm a new subscriber, keep up with the great videos

[@AaronandClaire]

Thank you! Welcome to our channel! 🤗

[@isabelsng6017]

Anyone here wishing they are Claire ...so they can eat all these delicious food 😋...Claire you are a lucky woman !!!

[@jesushernandez6052]

I used this as inspiration for dinner tonight (with heura chicken instead of beef, and some bell peppers and zucchini since I had to use them) and it was great! The green onion in big chunks was really nice

[@Danno6799]

I made this tonight, it was fantastic!! I’m now in the habit of yelling out ‘Claire!’ to let my wife know when the meals ready. Her name is not Claire. You guys rock

[@judithbraun4854]

Every other KZbinr puts their hand behind some luxury product, Claire puts her hand behind a piece of beef 😍😂

[@froggy12koreangirl]

From Japchae, to Mongolian Beef, to kimchi and WAY MORE; I am so excited! My stomach is too thank you; lovely!

[@AaronandClaire]

You're very welcome! 😍

[@sharonjulius9816]

Another weekend recipes for me to try. My H Mart is near the Empire State Building and they will be seeing me tomorrow...thanks to Aaron.

[@johnoconnor7221]

I made this for my family at double size. My wife said it was restaurant quality. Really nice recipe Aaron. Thanks.

[@klubberzvonhatzenbuhl563]

I made this. And I followed all directions exactly. It was amazing. Thanks, Aaron!

[@jadedmonk7001]

Yasss! One of my all time drool-worthy favorites. You and Claire are best chefs ever. Everything is so easy to follow and I love your ability to substitute other ingredients if you don't have something available in your own pantry. Genius👏

[@AaronandClaire]

Thank you! 🙏🙏😁

[@clifjackson7305]

I am half korean and luv the food! Thanks for showing me how to cook the food.

[@dianesmigelski5804]

I need to have this right now! I will have to get a piece of meat first! I think freezing it will help with cutting it so thin. Can’t wait to try this dish! Aron and Claire; I get so much inspiration from you! I live in a farming community and have no way to get take out. I’ve been practicing my skills at Asian food for several years. I can’t wait to try this dish! Poaching in oil is such a great idea.

[@Jay-ql4gp]

This is one of my favorites! And I always wave goodbye at Claire at the end. She's wonderful! Update: I just moved and there's no place to get Mongolian Beef here. So I made this! It is _so_ wonderful! Thank you so much! Now excellent Mongolian Beef is only as far away as my kitchen! ❤

[@rhondakeith5260]

Thank you so much for making my favorite dish to order. The restaurant I get it from over here adds a lot of sliced onions sauted with the green onions - just a individual difference I guess. Thanks again, I am making this on the weekend. I can't wait!

[@reneerice9908]

Re-watching to make sure I get everything at grocery store. This will be dinner tomorrow. Thanks for all your videos because I have loved every single one I have made.

[@lwolfstar7618]

Thats all that goes into Mongolian beef/lamb sauce? Ive been missing out! And "dont worry about it!" always makes me happy!

[@barbaraestock]

very delicious! Thank you!

[@obsidianwing]

When you realize ,why you never have heard about this amazing Dish ! And realize your Ouster Souse is empty ( i had a very good Thai Brand here for years never used) since i cook so much of your Recipies i no longer cant live without them anymore. So healthy , light and savory , makes your tummy happy and your mind. And rarely feel too full.

[@christianescario1]

Thank you for the recipe! Added the dried chili & Bell pepper to bolster the flavor. 👏🏼🤤

[@michaelab1128]

This looks soooo tasty! I love this low-stress approach. "Don't have this? No problem!"

[@lookingfordiscovery]

another great episode Claire and Aaron. I've made this a few times but not with such thin slices. Got to sort my knife skillz out :)

[@AaronandClaire]

Hope you like this way, too! 😁

[@veronicaguanco9846]

I love Aaron & Claire.... I always follow your vlogs and cook it .... We luv Korean foods .... It's healthy... I'm from Philippines....

[@lisamessiana1032]

Thank you Aaron & Claire! 💕

[@Birthguide]

Claire is such a treasure and the best taster you could ask for. And I keep thinking you must be a professional chef because your knife and cooking skills are master level. Mostly I'm just hungry now. Which happens every time I watch one of your videos!

[@jitterycore9753]

I love seeing your videos! Your bimbimbop video changed our life. I’m definitely making this!

[@AaronandClaire]

I'm so glad you liked it!!! Thank you for enjoying our videos! 🤗😍

[@xX7fanta7Xx]

yesterday i ordered a wok...today i see this delicious recipe...needing a wok. u two are just gorgeous!

[@anthony69ca]

Aaron and Claire are the BEST ever - I will try this gorgeous recipe this week :) thanks!!

[@makhosazana9591]

Tried it this evening 😌 every time I try a new recipe it ends in disaster... not this time 💃🏽💃🏽💃🏽💃🏽 and my 8month old loves it as well

[@AaronandClaire]

Haha So happy for you!!! 👍👍🤗

[@convincedquaker]

I'm envious of your green onions! 😋They're 100x better than what we can find here in Atlantic Canada. 🇨🇦

[@ralphstewart4025]

Wow, just turned out great, even I used flour instead of cornstarch. Thanks !

[@AaronandClaire]

My pleasure! So happy for you! Thank you for sharing that with us! 😊

[@SanaMulla6]

When Aaron says "But Trust me" and I already have! Love you both ❤

[@dear_totheheart]

How amazing, delicious, actually practical and affordable - and you’re always such a delight!

[@AaronandClaire]

Thank you so much for saying that! 🙏🙏🥰

[@dear_totheheart]

@@AaronandClaire don’t worry about it ;)

[@SOUL_ZOMBIE]

Thanks, I buy this all the time. One of my favorite dishes that I've been wanting to learn how to make

[@AaronandClaire]

Yay! That's so nice to hear! I hope you try this soon~! 😍

[@muffinmarie01]

I think I can make this ,I'm sure going to try, it looks delicious. You instructions are clear and simply, thank you.

[@AaronandClaire]

Yay!!! Let's go for it!! 😍😍😍

[@micsuehar]

Aaron I absolutely love your cooking videos. I have tried a few and they have all come out really good (get compliments from friends and family when I cook for them). I plan to try this one as well. Claire, thanks for your honest and detailed reactions. You guys are great!

[@marylovesss]

I stumbled across this channel and now I’m in love with it! Thank you, Aaron and Claire!!

[@AaronandClaire]

Thank yoy, Mary! Welcome to our channel! 🤗

[@Vanye111]

Great timing! I've been trying to find a good Mongolian beef recipe for home. Can't wait to try this!

[@Truckngirl]

The best cooking show on KZbin! Funny, fast and tasty!

[@AaronandClaire]

Thank you so much for enjoying our videos! We're so flattered! 🙏🙏🥰

[@kristalwihardja5084]

Wow. This recipe is very good. I tried it. Got good result. Thx u

[@AaronandClaire]

You're so welcome! So glad you liked it!!! 😁👍

[@shynessbreakthroughcommuni826]

wow, thank you so much! I LOVE Mongolian beef! We have to try making this now!

[@AaronandClaire]

My pleasure!! Hope it becomes your new favorite recipe! 😍

[@davidsheldonfishing9726]

Thank you, I did this for me and my wife tonight and it was so good it made me look like some one who really knew how to cook. Cheers Aaron and Claire

[@AaronandClaire]

Haha So proud of you!!! Thank you for sharing that with us! 😉👍👍

[@dmitrioulianov2415]

Excellent recipe, Aaron! I have just made it following your video, and the taste was incredible! I live in Denmark, and such dishes are usually not available in the local restaurants.

[@AaronandClaire]

So glad you liked it!!! Thank you for sharing! 😁👍

[@miyazakiendo3743]

Aaron you’re not alone, I’m addicted to green onions too. I always have them In my fridge, I used them in my egg fried rice, miso. And other dishes. I remember one time, I forgot to buy onions. But not the green/spring onion 🤣🤣🤣 anyway. I will try this as I don’t eat pork. Thanks for the easy recipe. Be safe guys

[@sarahbull1209]

Obsessed with your channel. I made this with chicken breast (as that’s what I had in fridge). Amazing, as all of your recipes. THANK YOU

[@bjclassic1950]

Great video! That dish looks divine! Thanks so much for sharing how easy this is to make😁👍🥢🥡🍬🧆

[@aaron5105]

I love Mongolian beef. Thanks for this recipe guys

[@AaronandClaire]

You're very welcome! Thank you for watching! 🙏🥰

[@Shyrshadi]

Can confirm, thank you for the easier sauce recipe! I love your channel. I'm currently obsessed with fried rice.

[@MrsMarks]

I love this channel. Can't wait to try this one. Thank you for sharing your recipes.

[@johngardiner8847]

Good thing you can cook, so well, she looks very specific.

[@bigtdawg2626]

Looks amazing and can't wait to try. I think I will try pork as well since Claire mentioned pork.

[@AussieAngeS]

Your recipes are absolutely fantastic, I’m;overall you love all your videos. That looks delicious, thank you so much as always.

[@grigagon3693]

Wow this looks so delicious 😍 thank you for the Video

[@ceciliapagay6398]

Thank you so much for your recipe sir, please more recipe,😊😊, God bless, take care both ❤️

[@rachaell1790]

Claire is sooooo lucky to have a good cook around, i might just have to swap places with her if she doesn't mind

[@AaronandClaire]

🤣🤣🤣🤣🤣

[@delmicortave]

Lol I can't stop laughing I really thought claire was going to share why is called mongolia beef lol. Also thanks for the recipe ❤

[@AaronandClaire]

🤣🤣🙈 Thank you for watching! 😘

[@kimmycup2704]

I was like, is she going to say "because it's a recipe from Mongolia" but what she said was even funnier xD

[@nickdjamalidinov336]

@@kimmycup2704 fun fact it’s not Mongolian at all

[@teph19]

I just made this recipe for lunch....and wow It was something out of this world 💕👌🏻 Thanks Aaron and Claire you 2 rock!!

[@peregrinec5477]

This is by far my most favorite thing to order when I'm at a Chinese restaurant. I've never been able to replicate it at home. But, I am going to try again NOW! I imagine you would do the same prep for Mongolian chicken and tofu, right?

[@AaronandClaire]

Yes, that's right! I would do the same with chicken and tofu! 🤗

[@Tea-ky7nj]

Hi Aaron and Claire, just wanted to say I love your videos! I've tried a few of your recipes and I'm loving them. I actually prepared them them more than once which is a rarity, usually I just try a dish and then quickly forget about it. Also love the positivity of both of you! I'm always looking forward to your videos! 🌸 P. S. I'm making your ramen tomorrow, can't wait to try that and this recipe aa well 😊

[@AaronandClaire]

Wow, that means a lot to us! So glad you liked them! Thank you so much for enjoying our videos and this lovely comment! 🤗🤗😘

[@thetartcer8978]

i will try this tonight for dinner..by the way thank you so much for super easy dishes to follow..i tried the korean sweet and sour pork last weds and they love it..i am new in korean foods and so thankful i found your page❣️❣️❣️

[@Hannah-xx7ou]

I literally make this weekly. It's fast & easy. My kids & husband always asking for it. I only use about half the sigar.

[@dianedo8314]

Looks very refreshing and delicious!

[@bill4913]

Thanks Aaron for the recipe. I always wonder how it was made and it does looks simple to make with the right ingredients. Also to Claire, when you said "it meant to be with rice", here in the US we have a saying like "It goes together like peanut butter and jelly" or "like peas and carrots" Thanks again Aaron.

[@AaronandClaire]

Hehe Thanks Bill for watching and teaching me one more good expression to use! 🤗 I(Claire)'ll try to use that expression next time! 😆

[@sandrasawyer5523]

I love that you make me feel like I could actually cook this!

[@AaronandClaire]

That's true! You can do it! 🤗

[@sandy_sd10]

Claire is so lucky!!! I tried the Kimchee grilled cheese, it was amazing, thanks for sharing!

[@michaelad48]

Love you guys. Yummmmmm looks DELISH and simple to make too. Thanks Aaron and Claire for another great recipe.

[@AaronandClaire]

My pleasure!! Thank you as always! 😁😁😁

[@chgambee]

Thanks. Made it for my family and they liked it.

[@shannondore]

That looked so good and easy to make. Thanks Aaron for another good recipe.😊

[@AaronandClaire]

You are very welcome, Shannon! 😍

[@carriewelch2272]

That looks so yummy I will definitely be trying that I love to cook new things thanks

[@StetchnikU]

This sounds great! I've liked everything I've tried of your recipes so far! Thanks for sharing. :)

[@sophielaurenti8846]

I ❤ you guys! Good looking dish. I will have to try it this way.

[@covahsgames]

I enjoy watching your cooking videos so much! :-)

[@ShanTFull]

I definitely need to try this. I got Mongolian beef from a Chinese food place in Georgia, that was my first time having it, and like everything in 2020, it was horrible. It was rubber. Tasteless rubber.

[@charliebrown1828]

My new favorite cooking show