ASMR Baking S’mores Cookies (Whispering, Mouth Sounds, Baking Sounds)

Рет қаралды 25,886

Күн бұрын

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@mazganaron3709 4 ай бұрын

I made cookies yesterday and was upset I had no marshmallows to add. Today I found out that I DO in fact have marshmallows🤦🏻‍♀. But next time I'm definitely using this recipe cuz these cookies look amazing! Also great asmr, hope this channel grows bigger!

@madiskitchen 4 ай бұрын

@@mazganaron3709 thank you so much! let me know if you enjoy the cookies if you make them :)

@GuellouzShems 4 ай бұрын

Okay this is my new favorite ASMR video. Your voice + the video of you baking is just absolute asmr perfection. Best tingles in a while. + I'll be making smores cookies soon 🤭

@madiskitchen 4 ай бұрын

so glad you enjoyed it!!

@abrarnori 4 ай бұрын

I’ve been looking for asmr cooking videos (voiceover) cuz it’s my favorite and I’ve finally found you 😩🫱🏻‍🫲🏼 I live laugh loveeee this video your whispers are so clicky and soothing 🫶🏻🫶🏻 If it is ever possible, I’d love longer videos 🥰 Hope you have a wonderful day 🤍

@madiskitchen 4 ай бұрын

@@abrarnori thank you! and I’d love to do longer vids working on one now actually :)

@Radical_Cat 4 ай бұрын

I loved the pause for tea

@MissBubbakush 4 ай бұрын

I love your asmr channel. Its so unique, and as a beginner baker, this really helps a lot! Your voice is so relaxing and your def one of my favs. I lowkey dislike how a lot of asmrtists are doing the same thing, this is a breathe of fresh air

@madiskitchen 4 ай бұрын

Thank you so much! I'm glad you're enjoying my videos

@Radical_Cat 4 ай бұрын

Making your own butter is much cheaper and actually very easy :)) it can take some time unless you have a butter churner (which are no so expensive and worth it for the amount that you use), but it makes a large amount

@madiskitchen 4 ай бұрын

I've made butter once before with my stand mixer! It was really good I need to get back into that thanks for reminding me

@breadpuddingxxx 4 ай бұрын

Immediately yes. Immediately subscribed. What a beautiful Sunday discovery for me 😗😌 thank you for making this!!

@Francisrca 3 ай бұрын

I don't know why but it is very relaxing watch someone cooking 😂👩🏻‍🍳

@FloDeezy 4 ай бұрын

This was such a good video!!! Great job! 👏🏼👏🏼👏🏼

@preasidium13 4 ай бұрын

I too am a fellow big butter conspiracist. You are not alone! My tart crusts have never been the same!

@madiskitchen 4 ай бұрын

Glad someone else can relate to my struggles but sorry about your tarts :(

@h.h3110 4 ай бұрын

i made these cookies today and they were delicious omg

@madiskitchen 4 ай бұрын

Yay! They're one of my favorites

@unknwx 4 ай бұрын

These look amazing

@kcholle 4 ай бұрын

Baking ASMR is my favorite, immediately subscribed. BTW, the Kitchenaid stand mixer will likely outlast you as long as you take care of it. They’re fantastic machines. ☺️ Loved the video and look forward to watching the rest.

@valentinocouture 4 ай бұрын

I don’t know if it’s an option but you can melt the butter and let it sit for a few minutes and normally it will separate. Then you just need to remove the water

@madiskitchen 4 ай бұрын

Like clarified butter?

@valentinocouture 4 ай бұрын

@@madiskitchen yes like this, I’m not an expert in butter, but maybe if you try you could have better results.

@thislifeofours 4 ай бұрын

About a year ago, I read about the water content in butter and how it was changing because of "shrinkflation." Since they can't shrink the size of their sticks, they've been changing the ratio.

@madiskitchen 4 ай бұрын

Awe that sucks! But it's good to know I'm not the only one running into this situation

@K8ieC18 4 ай бұрын

when you say “better structure” what does that particularly mean in cooking? like is the cookie more hardened/less likely to fall apart if you picked it up?

@madiskitchen 4 ай бұрын

Yep! When I say structure I'm usually referring to gluten development which is the main way (besides eggs) cookies stay together without crumbling apart in your hands. And gluten development is just a fancy way to refer to the process of mixing ingredients like flour together with liquids. The actual process of mixing them together creates the structure :) I hope this made sense!

@rosie5143 4 ай бұрын

Great recipe

@infieriASMR 4 ай бұрын

This was good 🥰 I also recently started posting asmr and I can’t wait to give cooking/baking a try!

@amanic9986 4 ай бұрын

This is so good!!

@Gio-brbr 4 ай бұрын

You have a super nice voiceeee

@madiskitchen 4 ай бұрын

thank you so much! i hope you had a lovely sunday ❤

@joslynnv1102 4 ай бұрын

Wow I subscribed immediately the cookies and the voice ❤ instead of the graham cracker like that can I crumble them and roll the cookie dough in it , will it bake the same ?

@madiskitchen 4 ай бұрын

I haven't personally tried making them that way, but I've seen others crumble up the graham crackers and they look good. The only thing I worry about is the cookie potentially falling apart when the marshmallow puffs up in the oven. But you could just mix in mini marshmallows instead of using a giant one.

@amandaquesada6789 4 ай бұрын

What would be a substitute for bread flour?

@madiskitchen 4 ай бұрын

You can use all purpose flour, and the cookies will still turn out well! They just might be a little less chewy

@jxssicass 4 ай бұрын

I followed the website recipe link and it didn’t say where to add the sugar so I completely skipped that part 😫 batter gone to waste. Could you pls add that step in so ppl don’t mess up like I did

@madiskitchen 4 ай бұрын

@@jxssicass omg you’re right i’m so sorry about that!! I’m going to fix it right now thanks for bringing it to my attention