Authentic Classic Peranakan Cuisine in Singapore | Nyonya House by Rempahs (Closed Permanently)

With more than 40 years of experience cooking Peranakan dishes, Aunty Alice's mastery is apparent in the classic, homely cuisines offered on her menu. Pursuing her passion of as the founder of Nyonya House, she offers authentic signature cuisines like Babi Pongteh, Ayam Buah Keluak, Curry Chicken, Assam Prawns, and more. Babi Pongteh is cooked with sugarcane that gives it a natural mild sweetness. Babi Pongteh pork is so well braised and soft that it almost melts in the mouth! Meanwhile, Ayam Buah Keluak goes through a time consuming preparation and cooking process. Just the Buah Keluak nuts alone take days to prepare. But nevertheless, the result is a tasty dish of tender chicken infused with the earthy flavours of the Buah Keluak pulp.
Alice's homemade Rempah (spice paste) is the soul of her several cuisines. Rich and full of layered flavours, they are marvellous concoctions of many spices and herbs such as lemongrass, candlenut, dried chilli, etc.
Bento sets, affordably priced at $6.80, are also offered. Each set comes with meat and greens. You can have your flavoured choices like Babi Pongteh, Assam Pedas Fish, Rendang Chicken, etc. The quality of the dishes here will never fail to amaze!
Watch the video for a glimpse into the cooking of Ayam Buak Keluak and other dishes! Brought to you by HappyCat.黑皮猫.
Operating hours: (Closed Permanently)
Tuesday to Friday: 8.30am - 5pm
Saturday 8.30am to 4 pm. Tok Panjang from 7pm.
Sunday: 11 am onwards
Address: Balestier plaza, Balestier Rd, #02-01 400, 329802
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[@iphoneneo9981]

Good peranankan Cuisine and is value for money. It is a hidden gem.

[@HappyCat.CarlNeo]

Great tip

[@HappyCat.CarlNeo]

Wishing Nyongya House by Rempahs and Aunty Alice all the best! And thank you for the opportunity to feature your lovely eatery and tasty food.

[@bakkwa8705]

I saw on website they have dinner buffet 😋 Can you check with Aunty Alice if it’s still available . Thanks 🙏

[@neocarl7293]

So many unique dishes that add to the variety of Singapore food culture. Thanks for sharing.

[@HappyCat.CarlNeo]

You are welcome!

[@MsLilac88]

I look forward to more wonderful videos from you, friend. 😊

[@HappyCat.CarlNeo]

Thanks for the visit

[@MsLilac88]

@@HappyCat.CarlNeo Let’s stay in touch. 😊

[@neobh4783]

Must go and try! the dishes are simply difficult and expensive to get in the public. My Favorite is the Buah Keluah Ayam.

[@HappyCat.CarlNeo]

Thks

[@JeffOiKuenCooking]

Looking delicious n appetizing

[@HappyCat.CarlNeo]

Thanks a lot

[@cookingwithnp9876]

this looks amazing tasty another great video thanks for sharing

[@HappyCat.CarlNeo]

Thank you! Awaiting for your next recipe.

[@HappyCat.CarlNeo]

The kopi is thick and good. The breakfast set is superb.

[@Hilltan1974]

Thanks for the great video. 👍🏻

[@HappyCat.CarlNeo]

Thanks for watching!

[@MsLilac88]

Hey friend, I enjoy trying different kinds of mouthwatering cuisine, thanks so much for recommending mouthwatering cuisine. 😊

[@HappyCat.CarlNeo]

Thanks for visiting

[@MsLilac88]

@@HappyCat.CarlNeo How are you doing? 😊

[@FrankieCheah-fk8um]

Hai Top Chef.. Jika Rendang Ayam bubuh air itu bukan rendang ayam kerana kamu tak campur kelesih, kamu campur nyor parut.. Bagi full rakam video, jangan setengah setengah..Saya akan follow up Nyonya recipi, ok.. Gd job. thank u!

[@FrankieCheah-fk8um]

From CEX, Chef.. Taipei Taiwan, sekarang balik ke Negara Asal, Penang Malaysia. !

[@HappyCat.CarlNeo]

Thank you!

[@yalingipad6189]

Lets support our food culture especially this authentic peranakan cuisine eatery. Looks so yummy for the curry chicken and the babi pongteh.

[@HappyCat.CarlNeo]

Great

[@bakkwa8705]

Thank you 🙏 Looks really delicious 🤤

[@HappyCat.CarlNeo]

My pleasure 😊

[@ahmadsulvifafiru5]

Nyonya dishes that my mother often makes are "Ikan Asam", Chicken Curry and "Ayam Pongteh".

[@HappyCat.CarlNeo]

Thanks for sharing

[@ahmadsulvifafiru5]

@@HappyCat.CarlNeo Maybe my mom is a "Peranakan".

[@9999Ives]

Wow 😯

[@HappyCat.CarlNeo]

Thks!

[@mlynlim5337]

Do they sell the emphasised?

[@peternixon1460]

Love it, oily and spicy AF.

[@HappyCat.CarlNeo]

Glad you like it!

[@vvvv5287]

Opening hour and day? Anyone know?

[@HappyCat.CarlNeo]

Thks

[@glo4jesus1]

The restaurant does not exist anymore. Sad she did not move to a different location

[@HappyCat.CarlNeo]

Yes. It was stated.

[@HappyCat.CarlNeo]

Yes updated. Thks for pointing out.

[@gopenh2o]

🥰🥰😍😍🤩🤩

[@HappyCat.CarlNeo]

Nice

[@peternixon1460]

It's Nonya business

[@sansanfoe4784]

Dat is lekker varken met ben ,kerrie met aardappel dan kerrie met aardappel is bekende gerechten bijna de wereld mensen kent in Europa ,eten veel is Suriname mensen met India veel gebruiken gerechten alles Kerrie met Aardappel , Keluwak maken sup is lekker de naam is Rawon uit Indonesia gerechten ,alles is lekker .bedank.