My family is Syrian and Lebanese. We grew up eating all these wonderful dishes at our family gatherings and after church at Grandpa's house. Thank you so much for your videos! My sister recently gifted me with your cookbook. I can't wait to make some of your recipes and dig in!!!!
@lauramontes540 Жыл бұрын
I made this in my air fryer today! I had low expectations as this is the first lebanese dish I have ever made and I had no idea how it would turn out in the air fryer, but it was amazing! Will be making it again for sure!
@Sophie703 Жыл бұрын
Any tips on air fryer air temperature and time?
@Pluviophile2182 жыл бұрын
I have found my favorite food! We tried a Lebanese restaurant a few weeks ago and I loved everything I had. So I came home, looked. up some recipes and made lamb kafta. WOW! I made the Lebanese rice as well and a large salad. I could eat this food everyday. I am Italian and I love the Mediterranean flavor. My Lebanese cookbook came today. Can't wait to dig into that and make my own spice blends. Thank you for sharing these great tastes! Nice video. Nothing complicated here!
@saramolet36142 жыл бұрын
Put some respekt on our name.dont ever disrespect my folks like that again!
@brendarios2856 Жыл бұрын
@saramolet3614 how is that disrespectful?
@Pluviophile218 Жыл бұрын
@@saramolet3614 I don't understand your response. What I said was complimentary.
@Angela-ok8rj Жыл бұрын
I love when the ingredients is posted with the recipe, it easy to make it. I have all the ingredients and will make it for dinner. At the end of the video I miss you saying "it's so good"
@cristinabernard32455 ай бұрын
LOVE AND MAKE ALL LEBANESE FOODS WE LOVE IT ALL TKS 🥰🥰🥰🥰🥰🥰
@kristopherbunker18092 жыл бұрын
Grating the onion is also a great method and also dispersed it more evenly as well helping firm the kebab
@Feelgoodfoodie2 жыл бұрын
That's so good to know!
@jessieavarachen78708 ай бұрын
Made this tonight- came out soooo good. Next time I would probably cut the cinnamon a tad bit. I made this stove top… I can only imagine how good it wud have been if I grilled it on charcoal. Keeping this recipe
@fransergiomartinsdeoliveir2922 жыл бұрын
Wonderful recipe and presentation. Thanks from Brazil
@user-ft3ot3yt1uАй бұрын
That was absolute awesome... Thank you my dear 👍
@FeelgoodfoodieАй бұрын
You are so welcome!
@janedaggerАй бұрын
My memories of Kafta in NYC back in the 80s is soo happy. Those little storefronts had the best freaking food... time to make some at home.. thank yoU!!! Then back to Veselka's recipes and making Kasha Varnischkes.. :)
@paul-ok7uw4 ай бұрын
I'm hungry just watching. You make it look so easy!
@adeelrana58603 жыл бұрын
Loved the "final product" 😍🔥 And this recipe made it so easy! Thank You! ❤️💐
@Feelgoodfoodie3 жыл бұрын
Yay so glad to hear that!
@GrandNational662 жыл бұрын
I love it with Tahini...i add Tahini one garlic bulb in a paste, lemon, water & stir stir stir till it becomes light in colour & to your consistency.
@moussa_14 Жыл бұрын
Just made this… BEST Kefta recipe by far
@daphnemarais15402 жыл бұрын
It looks delicious will try it Thanks the rice looks yummy too
@Feelgoodfoodie2 жыл бұрын
Thank you! Both are definitely worth trying!
@dtowndano Жыл бұрын
I use both ground lamb along with ground beef when I make Kafta. I also use red onion that adds a bit more flavor than white or yellow onion. Thank you for this video.
@cristinabernard32455 ай бұрын
I MAKE THE RICE JUST LIKE THAT LOVE IT .
@lindsay_rcs65503 жыл бұрын
I’m trying to make something for my middle eastern partner for our anniversary, thank you I will be trying this recipe! ❤️
@Feelgoodfoodie3 жыл бұрын
That's so sweet of you! Hope you both enjoy!!
@joeghosn76422 жыл бұрын
kebbeh bi laban your partner wi thank you later
@carvingtheway10 ай бұрын
I would give anything for a kafta sandwich with onions tomatoes and sumac😅😅
@RvSun2 ай бұрын
I love Lebanese food! Thanks, I will make Kafta this week :-)
@Feelgoodfoodie2 ай бұрын
Let me know how it turns out!
@RvSun2 ай бұрын
I don’t have seven spice. May I know the ingredients so I can recreate it if possible?
@uniquefall69522 жыл бұрын
My attention was drawn to your post. ❗ ‼ Thank you for taking the time to share and provide your expertise and experience from this collection of useful hints.❗ It was well worth watching, and in the end, it gave me a sense of preparedness and compelled me to try it.❗ I wish you all the best from a thousand miles away.❗
@timaharb82292 жыл бұрын
Thank you so much Lebanese cuisine is very rich with big variety of foods love ❤️ Lebanese food and Lebanese people r gourges 👍you make things very easy love you chanel 😘 god bless ♥️♥️🇱🇧♥️
@SaraH-lz2gu3 жыл бұрын
Love this! Can't wait to make it, thank you!
@Feelgoodfoodie3 жыл бұрын
Let me know how you like it!
@laurie19643 жыл бұрын
Making this for dinner tonight! I can’t wait to taste it!
@Feelgoodfoodie3 жыл бұрын
That's so exciting! Let me know what you think!!
@laurie19643 жыл бұрын
@@Feelgoodfoodie absolutely delicious! Thank you for the recipe!
@ChristopherB7117 ай бұрын
Wow, just made these for dinner - so easy and yet so flavourful! Congrats on the recipe - they were equally or even more delicious than the ones purchased at our local Lebanese supermarket (Marché Adonis, Montreal, QC, Canada 🇨🇦) 👍🏻
@mariapsarras38186 ай бұрын
I bought the Adonis pre-made kafta too and shaped them into oblongs; I found the meat texture too hard. I will be making my own from now on with the minced meat of my preference (Laval 😎)
@NafaratMiyaMiya3 жыл бұрын
Simple and delicious looking
@Feelgoodfoodie3 жыл бұрын
Thank you so much!
@taftoc7288 Жыл бұрын
Looks so delicious!
@DigitalicaEG3 ай бұрын
Viva Lebanon!!! ❤
@AditiyanАй бұрын
Shukran jazilan ya ukhthi.
@trumanhw7 ай бұрын
Outstanding. I tried to make this with skewers but it kept FALLING APART on my grill. So this is great. Thanks!
@jessicaortiz25122 жыл бұрын
We Cooked it Today. Delicious
@Feelgoodfoodie2 жыл бұрын
I love that! Yay!!
@chazcanning72887 ай бұрын
Love it going to try this tonight where can I get that spice
@isidore89 Жыл бұрын
Made these a couple of times now...delicious. What sauce would go with these. Tahini?
@darlinah8090 Жыл бұрын
Amazing ❤️
@Tom-Alberta-Canada2 жыл бұрын
L 503 ,,Good morning from Alberta - Canada Excellent recipe with all ingredients...I am a man who loves to cook. Have a nice day......................Tom
@annfreese64996 ай бұрын
Is the 7 spice you refer to like chinese 5 spice + 2 more ingredients? Thanks I enjoyed the video and it never occurred to me to mix vermicelli and rice . I'm interested enough to give this a whirl!
@sakiyaa7172 ай бұрын
Nope! Each “# spice” is a combination of a common selection of spices for multiple dishes from that culture/ethnicity. My seven spice includes: all spice, black pepper, cinnamon, cloves, ginger, coriander, and “other spices” which I would say is some cumin and salt. All finely ground. You can find this at your local middle eastern or maybe Indian market as well.
@margokupelian344Ай бұрын
@@sakiyaa717I’m Lebanese. I prefer to make the seven spice at home. It’s easy. I use all the ingredients that you’ve mentioned except ginger. Next time I’ll try it with ginger. 😊 PS. The recipe can also be found online.
@CynthiaAAzzam Жыл бұрын
Lebanese Kafta is the original one. All others are imitations. LOL
@MsSnowMews2 жыл бұрын
Thank you for explaining what it is.. There's a restaurant up near me that serves them in a platter and I wanted to try something different so I order a kafta platter, Although I didn't know what it was.. So you showing and telling me, Helps more then yea wanna know.. , I'm in Cornwall, Ontario, Canada.. waves
@MK-gy1ug2 жыл бұрын
Butter in our rice is a Must.
@tech-info1001 Жыл бұрын
I just add some summak. And let's see how it's tastes... as I keep it for some time before fry
@SC-hu5pz9 ай бұрын
Summak!!!!! Soooooo good!! ❤
@kevinmitala84802 жыл бұрын
I am so happy to find a Lebanese cook. My mother Is Lebanese and Sundays were Tabouleh, Hashweh, and Kibbeh and sfeehas and of course stuffed grape leaves( the only American named food). I plan share your shawarma idea with the family. Did I miss your Kousa recipe as I want to expand my Sunday menu?
@jordanbabcock93492 жыл бұрын
Stuffed grape leaves are called "dolma".
@MK-gy1ug2 жыл бұрын
@ Jordan Babcock Dolma in Greek not Lebanese.
@dagoldfish68292 жыл бұрын
Nice
@reneeedmundson6225 Жыл бұрын
Hello, thank you so much for sharing this video. Do you use full fat ground beef or lean? What percentage? Thank you
@nadiaa13212 жыл бұрын
awesome recipe thanks. Your processor is what brand please??? keep up the great work!!!
@JennyT2023 Жыл бұрын
Great with yoghurt sauce
@kia0402 Жыл бұрын
Grew up eating Turkish food close to Lebanese food and pretty sure that's Turkish pilau / turkish rice but usually the vermicelli or orzo pasta is cooked with butter and olive oil
@ayshaahmed2691 Жыл бұрын
This looks amazing ! I love your cooking ! If I put it in the oven how long should I do this for ?
@alab79313 жыл бұрын
Aww didn’t know you were Lebanese❤️
@Feelgoodfoodie3 жыл бұрын
Yes! Are you too?
@alab79313 жыл бұрын
I’m actually Syrian! My biggest regret after leaving Syria to come to the US was: not learning how to make Mediterranean food. I’m very thankful for your channel. I’ve recently made that feta dish for my American friends and they loved it!!
@Feelgoodfoodie3 жыл бұрын
Hope you are able to continue learning more about how to make delicious Mediterranean food that reminds you of home from my channel! I'm so glad to hear that!!
@MEHRZADTELEPATHАй бұрын
coriander seed powder or simple coriander which one?
@PrayerWarrior373 жыл бұрын
Love your kafta
@Feelgoodfoodie3 жыл бұрын
Aww thank you!
@ashahelene85058 күн бұрын
As a person who visite Lebanon a lot, it's missing a lot drama to be really kafta 😂
@artbaugh33 жыл бұрын
Yummy
@Feelgoodfoodie3 жыл бұрын
Mhmm! 😋
@khristoffersonalcachupas75362 жыл бұрын
yummy 😋
@ambermartinez4836 Жыл бұрын
Can you make pork Kafta? I would your version of it❤❤❤
@jamesjust29629 ай бұрын
I don't think so because there are a lot of Muslims in Lebanon
@zikraali7939 Жыл бұрын
Hiii is can I use garam masala instead of 7 spice
@chazcanning72887 ай бұрын
Made them absolutely delicious but I’d like the ingredients amounts
@chazcanning72887 ай бұрын
So if I’m using kaftah spice how much do I use
@Carmlife2 ай бұрын
Whats 7 spice? Is it similar to 5 spice? Ive only seen 5spice in stores
@Feelgoodfoodie2 ай бұрын
Ground allspice, black pepper, ground cinnamon, ground cloves, ground cumin, ground coriander, and white pepper.
@frankmancina22 Жыл бұрын
What ratio of ground is best? 80/20?
@DavidinDetroit8157 Жыл бұрын
Hi, thanks for sharing your recipe. Quick question, the seven spice has several of the spices in your recipe already in it, such as cumin, cinnimon, and coriander. Are we adding those in addition to the seven spice or in lieu of the seven spice? Thx in advance, I can't wait to try this!
@myblackandwhitelife Жыл бұрын
In addition to the 7 spices. we love our food to be very well seasoned! 😊
@DavidinDetroit8157 Жыл бұрын
@@myblackandwhitelife Thx. I assumed correctly then. Very tasty recipe. Thanks again.
@ashkanahmadi3 жыл бұрын
Looks great. What is 7 spice? What can I use to make it or use instead of it?
@Feelgoodfoodie3 жыл бұрын
Thank you! 7 Spice is used in many Middle Eastern recipes for more authentic flavoring. If you can’t find 7 Spice, substitute All Spice. You can also make 7 Spice at home following my recipe: feelgoodfoodie.net/recipe/how-to-make-7-spice/
@christopherbusch23682 жыл бұрын
Your food processor looks a bit different from the one in the amazon link. Is yours a cuisinart?
@CL-im9lk2 жыл бұрын
Is 7 spice same as Harissa and Zatar?
@hudasalem68993 жыл бұрын
😍😍
@israelgregoriojr16722 жыл бұрын
yummmmmmmmmmmmmmmmmm
@manueldsouza33962 жыл бұрын
Hello.chef. Excellent. Chef.Manuel Bombay.
@israelgregoriojr16722 жыл бұрын
can you do babaganush
@oAgL2143 жыл бұрын
So the rice/vermicelli aren't seasoned?
@Feelgoodfoodie3 жыл бұрын
In the Lebanese Rice recipe that I serve with this Beef Kafta, the vermicelli is toasted to give a nutty flavor!
@oAgL2143 жыл бұрын
@@Feelgoodfoodie thanks!
@SC-hu5pz9 ай бұрын
She added salt I think ...
@lynnglidewell73672 жыл бұрын
I so enjoy Lebanese food! And I'm not Lebanese!
@abdulrahmanalhaidan29573 жыл бұрын
هلا حبيبي 🥰
@rogerhodges7656 Жыл бұрын
This is the only low fat Kofta recipe that I have seen. Every other recipe that I have seen calls for higher fat levels or even adds additional fat in the form of gee.
@Mr_nofo6 ай бұрын
They look the same comming out as goin in thats what kafta translate to
@wafaismail16473 жыл бұрын
We don’t put cumin for Kafka I think
@johnnysecular2 жыл бұрын
because seven-spice already contains cumin. in my family we only put seven-spice and lots of pepper in kafta. what she did is added several spices that already exist in seven-spice.
@wafaismail16473 жыл бұрын
You are Lebanese..؟ me too
@Feelgoodfoodie3 жыл бұрын
💛
@taftoc7288 Жыл бұрын
You added 7 spices plus cumin, cinamon and coriander (which are included in 7 spices) why?
@fibreoptik Жыл бұрын
Thanks Ottomans 🇹🇷😁
@AminoMohamedzz376 ай бұрын
اسمها كوفتا و كافتا
@gritskennedy500710 ай бұрын
No chicken broth or saffron butter and no pita bread no tahini no toume sauce
@gnikmi Жыл бұрын
Thank you, but not everyone has the 7 spices you mentioned. That is the " secrete "
@asimmiari8192 Жыл бұрын
The name is a Turkish name and it is Kofta, not Kafta