Baked Shoyu Chicken - Easy Recipe!

Making Shoyu Chicken is easier than it seems. In this video we're sharing an easy Shoyu Chicken recipe using Aloha Shoyu, but with a twist! Share your thoughts in the comments and don't forget to tag us in your videos so we can share, Mahalo.
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In 1946, a small shoyu (soy sauce) manufacturing plant was established in Kalihi, Hawaii by five local Japanese families post-World War II. Aloha Shoyu™ Company has survived through competition to become one of today’s market leaders in Soy Sauce sales in Hawaii.
Aloha Shoyu continues to expand its line of quality products which now includes Lower Salt Soy Sauce, Aloha Gold Soy Sauce, Gluten-Free Soy Sauce, White Distilled Vinegar, Cider Vinegar, Sushi No Tomo Vinegar, Barbecue Sauce, Hawaiian Teriyaki Sauce, Somen Tsuyu Noodle Sauce, and Teriyaki Glaze and Marinades.
Tradition, local roots, and flavor make Aloha Shoyu products a favorite among Hawaiian islanders and visitors alike, so serve up your next favorite dish with a little Aloha.

[@NinthIslandConnection]

Definitely trying this one!

[@juliusjaralba8241]

I made this the other night and it was ONO!!

[@Puna_G]

Broke da mouth kine! 🤙