Best Yema Tart Recipe | ❗️patok pang negosyo malaki kita❗️easy yema tart!| Bake N Roll

Hi, welcome to my channel, Bake N Roll.
#bestyematartrecipe
#pangnegosyorecipe
#easyyematartrecipe
#cashewyematart
#2025negosyoidea
Ingredients:
Tart shell:
all purpose flour 2 cups ( 260 grams)
salt 1/4 tsp
sugar 2 tbsp ( 30 grams)
egg 1 large (59 grams)
zest of 1arge orange ( reserve the half
for filling)
buttercup 100 grams (10 tbsp) chilled
water 1 1/2 tbsp (add as needed)
Yema filling:
1 can condensed milk (big)
1/4 cup all purpose cream (60 grams)
orange zest (half of orange)
vanilla 1/2 tsp
yolk 3 large
butter 2 tbsp (30 grams)
Cashew nuts 1/2 cup chopped or whole
Tart moulder purchase here:👇
s.shopee.ph/v7...
Iron sealer:
s.shopee.ph/20...
Packaging:
s.shopee.ph/2L...
Costing:
All purpose flour 15.00 (#pilmico)
Sugar. 10.00
Egg. 9.00
Orange. 30.00
Butter. 28.00 (buttercup)
Salt. 1.00
Water. 1.00
Condensed milk 75.00 (alaska classic)
Yolk large 27.00
All purpose cream 25.00 (nestle)
Butter. 15.00
Vanilla. 5.00
Packaging and box 30.00
Electric. 50.00
------------------‐---------------‐-------------
Total expenses : 316 pesos
Yeild: 23 pcs
Formula:
316x3=948
Divide lang natin ang 948 kung ilang piraso ang nagawa.
948 ÷ 23 = 41 ito ang magiging selling price.
41 x 23 = 943 ito ang benta natin.
943
-316 (total expenses)
-----------
627 pesos ito ang kita natin sa isang recipe.
Note: ganito po ako mag costing ng aking mga binibentang products. Nasa inyo napo kung gagayayahin nyo. Maaring mabago ang presyo ayon sa mga brand ng sangkap na gagamitin. Pede nyo babaan ang presyo hanggang 35 pesos
May kita parin. Pero mahal na ang mga bilihin ngayon lalo kung nag direct tayo ng pwesto kaya dapat madeskarte tayo.
Happy Baking! ❤️

[@A-mu7zx]

Nagsearch ako kahapon ng yema tart by bake n roll. Wala pong result. The next day may video na. Thank u po! Trusted ko tlaga ang mga recipes mo. No failure tlaga pag recipe mo ang gamit ko. 😊 thank you

[@BakeNRoll101]

Aww.. thank you so much po at magustohan nyo mga recipe natin. Happy Baking !❤️

[@JEANcooking]

Delicious 😋😋

[@YukiChili]

It looks delicious and very easy to follow recipe! Thank you so much!❤❤

[@saraanvar416]

Hi, thanks for your videos

[@BakeNRoll101]

Salamat sa support 💖

[@LeahIsik]

Request nga ma'am...yung recipe ng malambot na cinamon pangnegosyo..

[@BakeNRoll101]

Marami napo tayo recipe ng cinnamon rolls sa channel natin. Search nyo lang po

[@merejaydonato9279]

hi chef request po ng hokkaido cheese tart po🙏🙏

[@BakeNRoll101]

Nasa list napo. Salamat 😊

[@amygabuya6179]

Hello Miss Bake n Roll, ask ko lang po sa formula nyo ng costing saan nakuha ang number 3 sa total cost x 3 ? Want to know po, salamat!

[@annamarievillanueva8071]

ano po yong kulay pink na nilagay nyo in between ng flour at salt. Thanks

[@myrnaVilleta]

Ilan day po tatagal sa lbas

[@AnalynCabunoc]

Hm po benta ng nka box?

[@roseguy716]

hi i tried iyong spanish bread recipe nyo BAKIT extremely STICKY 😮 grabe so dissapointed bkt kaya nagkaganyan step by step sinunod ko ang ingredients ang procedure 😔

[@NebrejaNebreja-qy4up]

Hello maam bake pa support maam

[@BakeNRoll101]

Thank you so much. No problem 😊