White cake with strawberries recipe and decoration

[@fastvisualislamicchannel]

Asslaam Alaikum Masha ===== Allah ==== Very Nice Your All Recpies FV Channel from pakistan

[@Hmm.saispas]

This cake is delicious I made it for my family and they loved it! Thank you so much Nadia I'm looking forward to seeing your other great recipes :)

[@Nappy2BeMe]

I am a home cake baker. Very good at too I might as well admit. You have made me finally want to make a Strawberry Cream Cake. FINALLY. I always thought they were boring. You made it look fun somehow and so many ideas on taking it to tha next level popped into my head watching you. Thank you Nada

[@BakingWithNadia]

***** You are welcome and I hope it turned out great for you

[@obaidzazai1185]

this video is the best cake tutorial on youtube!

[@BakingWithNadia]

Thank you very much!

[@ateiluj08]

I love that you use whipped cream in your recipes, that's what I been using to decorate my cakes, but I still have to learned how to work it. I was surprise by the way you smooth it out with the hot water, and place it directly in the cake, since I thought that whipped cream and water are a big NO NO. I am going to try that little trick for my dad's fathers day cake.

[@BakingWithNadia]

Make sure you use "warm" water, not hot and tap off the excess water from the metal spatula before using it to smooth the cream.

[@anniihiew1820]

I cook and make many cakes...I like your technique, are very easy and cool for many experience or none experience cooks

[@debrad9968]

Thank you for sharing your recipe for that great looking cake Nadia. First time I'm viewing your videos. Beautiful cake....my favorite cake is Strawberry!!! Thanks again & I'll hopefully be making this very soon!!!

[@BakingWithNadia]

thanks :)

[@onnarashiladee11]

Made this yesterday for my family and it was superb. The cake is moist & it simply delicious. I added 2 teaspoon of vanilla to my batter. Thanks Nadia for the video:)

[@BakingWithNadia]

Great to hear that your family enjoyed your cake :)

[@shirleentaylor341]

love all the recipes I have tried one of them and family love it and want me to make it again I love to cook

[@amihazell16]

Looks Great! Terrific for a summertime gathering. I eill try this! Thank you!!

[@alissc9480]

very simple, easy to make and all the ingredients are easy to find. Thank you!

[@belindadavis4675]

Everything just looks amazing they did a beautiful job

[@hafsakhan3286]

Kai si ho Tum ??

[@hafsakhan3286]

Batow na tum??????

[@peach3611]

Looks delicious, like your instructions.

[@windyyang3947]

Wow! Looks very professional.

[@3blessingsx]

Looks amazing with def try this very impressed it has no butter or oil. !!

[@idonthaveachaneel5906]

i love your baking tutorials

[@BakingWithNadia]

Thank you very much!

[@namita9031]

nadia u r awesome love ur baking and ur calm personality lots to learn from u enjoying every moment of it:)

[@eyebutterfly]

Wow looks simple and delicious

[@BakingWithNadia]

+Hawa Abdulhamid Thank you! It is very delicious.

[@nidiasuazo2422]

Great recipe! i plan to do this for my husbands birthday

[@94Munisha94]

Nidia Carreon-Herrera me too! lol

[@marcchesley3731]

This is a french recipe I remember making this when I went to a culinary arts school, lt reminds me of school. Great watching again and you did a great job.

[@وليدحسن-ف5ذ]

مرة حلو وكاني ابا اكلا

[@dadiieenenaaxo]

+‫وليد حسن‬‎ cdfvffwfccsdcccdwdcccefgvvsdcvvvujhfdc csdfcvvscccfgbbbbb fyjndrrijndedfddhklpwvhnnnnvhhjjfnazzzXxzzyjxcvvdffcccccxfvvklllgcccxxccrdxxxchhhnnnnnvhjjmmmnfjhhhhcnnnnbbbbbvhhjnfmmmnnhvvyyhhfjdmksmejhhjjjnfnnemmfhjcjjjjhfjjcjfjfmmnjfjjjjmmmmnnhhchhhhjnhccchhhjdjjfjjfjhhhnmmnfnhhhvyhhcjjjmmmhcjjdjmcmdmjjnnnnvhhdjdjcjhhhjjmfhhcjjjjfjjnnfhhhnnnhhvjchfhhhjmmmmmnjjjjjvyy"""jjjm,,cvhvhhjjjkkkkkmcjjjdjjjdjekddjhjjjjjfjhhjjfhjjjmmmmvhhvgvhhjhhhjjcjfjhjjrjjjhhhhhhvhhhuuiijjjnhhhhchjxjxcjnncdddhccyhjjmmmkkkkjjjjhjjfjjjnfdcddduuuuc

[@mehritbajra951]

marc chesley

[@nikitakiran1088]

i just finished baking this.. it came out great.. cant wait to cut it tommo .., thanks nadia... looaaaddds of love to u

[@BakingWithNadia]

Nikita kiran Awesome! Thank you!!

[@ethan-iasim8752]

Hi Nadia just made my cake for tomorrow is beautiful !!!! my gests will love it |! thank you for share with us .

[@BakingWithNadia]

Glad to hear that your cake turned out great. Your friends will be impressed.

[@gungunbains3649]

Toooooo good sister ... its lovely cake

[@hadiyahskitchen5236]

Hi nadia I m using your recipe since you start your channel and everyone loved it and I stopped baking cakes now in lockdown I start again and I noticed you didn't upload any new video really missing your videos your way of teaching really good you tell every step very clearly thank you so much

[@chimene212]

I made your chocolate version and it was a huge hit. Everyone kept raving about it. Only if you knew how long I had been looking for that recipe! So excited to try this one and I hope it turns out just as delicious! Thanks for sharing ☺

[@gamerzoid3384]

hello, we made my younger sister this cake and she loved it!

[@goldensparrow4952]

A very fine and delicious cake indeed! It was one of the best cakes i found on youtube. Nicely done Nadia. Keep it up

[@kuldeepsingh-gj1ey]

hi nadia its very good cake i make the cake at home my family members love it!

[@BakingWithNadia]

glad to hear that your family enjoyed the cake.

[@yogitasisodia4355]

Wow so lovely cake it is

[@LakshmiCanteen]

Thanks for the tutorial Nadia. I prefer whipping cream over buttercream. Your video really helped me a lot to frost a coffee cake.

[@BakingWithNadia]

Lakshmi Canteen Awesome, glad to here it!

[@kylenorthen2704]

Love ur videos thank you so much I was going to invite my friends for a birthday party

[@everosa312]

I love watching your videos, great tips!

[@BakingWithNadia]

+everosa312 Thank you very much!

[@seriouslybruh2146]

Gorgeous, will do this for a friend

[@aiswaryaniyer9758]

Wow awesome presentation.. you are making it perfectly.. i like the way you narrate.. 👍🏻

[@andreeanikolaou8138]

Hello Nadia I just made the cake for my 14th wedding anniversary and it’s just amazing .Thank you 💞

[@aminasajjad8827]

I just love the way your cake looks like!♥

[@BakingWithNadia]

Thanks Amina!

[@aminasajjad8827]

BakingWithNadia ♥ PLEASE KEEP MAKING VIDEOS AND I WILL WATCH THEM!♡

[@joannaqepi1254]

BakingWithNadia thank you so soooo much for this recipe my cakes turned out so fluffy and soft like never before .thank you 😄

[@BakingWithNadia]

+klara qepi You're welcome! I'm glad you enjoyed it.

[@daniasondos2308]

Perfect time to make a cake for my brothers birthday since were in quarantine

[@shreesai635]

JjhxhznZzkzkxdksjekkdeeeirjenmrddjejjdnme Senta. K zzmz P j

[@samiraabbas9506]

Looks delicious Nadia 👌👍

[@willowallen4688]

This is great! I actually succeeded in making a cake! It took me a while to get my egg and sugar mixture to look creamy and fluffy though.

[@florinebasden68]

wow you didn't awesome job I love it you're going to make me want to start making homemade cakes thank you so much for that great job.

[@PolyMoly2011]

Wow you make it so simple and easy to follow I will try one day and let you know how it turns out :)

[@BakingWithNadia]

+Melody R Sounds good!

[@SimplyBakings]

wow! that looks awesome! I really enjoyed watching this video, good job!

[@honeyscooking]

This recipe looks great! We just made a Strawberry filled Angel Cake and love using strawberries with cake. We will have to try this one too :) -Ivelin and Laura

[@melodybelle7364]

thanks for this recipe. I made it and my family loved it!

[@finelife6019]

So beautiful and delicious !

[@emilyhuang9379]

The cake looks so nice!!

[@kazs7625]

Your cake recipes are the best . I wish you could share the recepie for mango cupcakes with mango flavour frosting, witout using mangoes.Plz Plz plz . Thanks.

[@BakingWithNadia]

kaniz shaikh that does sound delicious. I will have to make them someday.

[@mahmouddayana8940]

Nice...LIKE...LIKE...LIKE...AwesomE...

[@lovealeesongchannel]

This looks sooooo good! Thanks Nadia for sharing

[@BakingWithNadia]

Hi I will try to do that soon. The reason I use ounces is that it is more accurate. I got a $20 digital scale and it works great.

[@loafx1101]

Iam making This cake For my Dad’s Bday wish me luck :D

[@dianalaura5949]

Trxsha Lxn Omg me too! This thursday.

[@loafx1101]

diana laura Hope the Cake Turns out Great!

[@danielsalinas2594]

Hi Nadia, 0.4 oz is equal of 2 tsp ... your cake look wonderful and delicious great job!!!

[@DD-hy1nl]

Beautiful cake!

[@BakingWithNadia]

Thank you!

[@mdaqeelahmed6600]

Diane Passaro

[@kwaifantam880]

Md Aqeel Ahmed

[@hiddentreasures8381]

Lovely cake, I will definitely try this recipe.

[@jemyycore3943]

Thank you so much ! i wil try this for mother's day ! :D

[@BakingWithNadia]

you are welcome

[@hafsakhan3286]

Beautiful Cake....

[@thamaliweerasekara4330]

I made a cake as per your recipe and it was so great!! 👌👌👌👌

[@emmaaisya]

Hi Nadia, ,,I'm very interesting with this kind of cake, look wonderful, ,and how to make whipping cream as you used for your cake? Thank you Nadia,

[@asmafromlondon9891]

I always follow you for the cake

[@pepperschild9941]

Hey Nadia! I'm so happy I found your channel. The whipping cream used, did u make it? If so, can u pls share how? I'm clearly a newbie because I didn't c this question in the comments anywhere, lol.

[@beckyloredo4628]

That cake is so delishies can you make that for my birthday

[@Aresmusic.official]

I just subscribed and liked, very nice cake, with taste of sweet dandruff ;)

[@luly2369]

My mouth is beyond watering for this cake

[@maryamtehrani41]

It was very good, thank you

[@henrymunoz9605]

Well now this is easy and I always thought it takes a wizard to make a cake

[@BakingWithNadia]

+Henry Munoz Yes, give it a try.

[@Kadster101]

This looks great! I wanted to make this for mine and my boyfriend's birthday in two weeks and I wanted to know how long the cake will last for in the fridge

[@BakingWithNadia]

+Kady Sorry for the late response. It will last 5 days in the fridge.

[@nidamazhar1508]

hi nadia wonderful recipe ..can u do a strawberry short cake recipe??

[@shahistakhan276]

Iam gona make like this cake for my mothers birthday

[@soheilajafari4671]

Thanks Nadia; I am going to make it for my nephew birthday tomorrow

[@thaniyabegum123]

Really good cake

[@mrslcakes]

looks really good. I only question not wiping off your spatula as in not doing so, you add water to your whipped cream over and over again

[@ruqayalatif874]

Your very talented

[@spinosauruswetherilli2615]

WOW very good

[@wilmarasay8422]

thanks Nadia for sharing

[@animazen79]

x l'interno,si può usare anke la crema gialla (magari mescolata a panna)! i love it!

[@leenadsouza63]

I followed step by step & made this cake for my BIL's 51st birthday & it was awesome. Would like to upload the pictures, may I know how can I upoload them ?

[@gaudelynelemia6518]

nice cake ang yummy specialy tasty

[@sarahbyrne1713]

this made me so hungry

[@emilyculp1337]

We will eat it Nadia!

[@BakingWithNadia]

Hi, I am glad this video and recipe will be helpful to you. Yes, I do give out my secrets hoping it will help people. I am working on a cupcake recipe that I will upload sometime soon.

[@MegaShai]

Heyi Nadia I really loved the triangular tool you used for those fine lines.....can u suggest me an alternative for that.....your cake simple yet amazing....thanks for sharing

[@BakingWithNadia]

Shefali Ahmad If you don't have a triangular design tool, you can also use serrated knifes or other edge devices to get the design.

[@patriciamuscat2422]

Hi Nadia. I am very interested in knowing if you added a stabilizer to the whip cream like gelatin.

[@Itz_Exacter]

I'm gonna make this for my mom birthday !

[@mzzaidi]

Hi Nadia, i plan to frost the cake after two days... Can I make it today and leave outside wrapped or should i refrigerate?

[@RoshanJabeen]

Superbb... work (Y)

[@lamiaatallah1943]

Hi Nadia. Your videos look great and I am sure they taste great. Please can you put the measurements In cups, spoons and liters in order to follow your recipes

[@jmo5037]

What a treat! Your cake.

[@lilboaat]

Omg so marvellous

[@asmaaal482]

Hi Nadia can you tell me how you make wipe cream and which brand wipes you used ?

[@elizabethbenitez5867]

Nice cake I love it

[@reankurosaki4271]

Yummy, i rlly wanna eat that

[@LadyLLLL]

Your cakes look soo good all the time! :-) Can I use blueberries instead of strawberries? :-) If I'm planning to bake the cake 1st and cream the in between layers later, how do I store just the layers? Can I just wrap the cut (cake) layers in glad wrap and store them in the fridge and cream (the in between layers) the next day? Do I have to store the finished cake in an air tight container if storing in the fridge?

[@BakingWithNadia]

LadyLLLL Hi, Yes you can use blueberries for sure. If you plan to decorate the layers another day, I would suggest wrapping up the entire cake (without cutting layers) and then store in the fridge. This way it retains as much moisture as possible. Then when ready to decorate, leave the cake out for about 30 mins or so before you start to cut the layers.

[@rabiaali6028]

Hi Nadia, thank you for sharing this wonderful recipe. I wanted to know if s crumb coat is required or whether it is not required for fresh cream?

[@BakingWithNadia]

Rabia Ali You do not need to use crumb coat for my recipes.

[@sumikhan4423]

Waaooo yummy I must try

[@maynazpurnell2285]

Hi. I would love u try your recipe .. Don't have cake flour in the uk . Can I use plain flour or self raising flour for the same result? Thanks in advance

[@BakingWithNadia]

Maynaz Iqbal If you don't have cake flour, you can use all-purpose or plain flour but there is a specific measurement you must follow. Simply google 'plain flour to cake flour' and you will get the reference. Good luck

[@melissafacchini71]

Looks really yummy😋

[@BakingWithNadia]

It is really delicious. You should try to make it.

[@shalal4091]

Very well done

[@BakingWithNadia]

thank you

[@KGxPredator]

Thank you very much!! The reason i was asking whether the whip cream will melt or not is because last time i used the whip cream you get in the cans that you spray out of the can and it melted in 30 secs in room temperature so i was just making sure it wont be the same as that. Also after making my whip cream should i refrigerate it? if yes, how long for?

[@veralucialimasilva2140]

Beautiful and delicious