Balsamic Steak Sauce Recipe

  Рет қаралды 21,859

Certified Angus Beef ®

Certified Angus Beef ®

Жыл бұрын

Take your steak game from average to gourmet with Balsamic Steak Sauce. It’s the perfect steak partner because it doesn’t overpower beef’s naturally great flavor. Instead, it complements it with a touch of brightness, acidity and sweetness. So no matter what Certified Angus Beef ® steak you choose, pair it with this delicious steak sauce.
Get the recipe: www.certifiedangusbeef.com/re...
INGREDIENTS:
2 (8-ounce) Certified Angus Beef ® strip filets
1/2 cup balsamic vinegar
1 tablespoon chopped shallots
1 teaspoon chopped garlic
2 tablespoons honey
1 sprig thyme
1 bay leaf
1 teaspoon light olive oil or canola oil
1 teaspoon kosher salt
1/2 teaspoon fresh cracked pepper
2 tablespoons unsalted butter
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Пікірлер: 17
@darylmcbride5426
@darylmcbride5426 Жыл бұрын
Looks like a new steak idea for my wife’s birthday with asparagus, and baked potato.. thanks
@johncave3334
@johncave3334 Жыл бұрын
Looks mouthwatering!
@EvilFandango
@EvilFandango Жыл бұрын
That looks great and seems easy, I'll give this a try.
@PrivacyEnt
@PrivacyEnt Жыл бұрын
wow it looks amazing! I always thought balsamic would be super powerful on top of a steak, but have to give it a try after this for sure!
@jasonwil
@jasonwil Жыл бұрын
I've always added Balasamic Glaze to my steak, delicious!
@user-rd8me6pv5i
@user-rd8me6pv5i Жыл бұрын
Так красива, ЧТО ЖАЛКО их есть !😊😊😊😊So beautiful, THAT it's a pity to eat them!😊😊😊Вкусно! Спасибо шеф! 👍👍👍 Delicious! Thanks chief! 👍👍👍
@nickdacloush5811
@nickdacloush5811 5 ай бұрын
❤😂Excellent tutorial
@ctrfk8740
@ctrfk8740 Жыл бұрын
Yummy
@gavrfc09
@gavrfc09 Жыл бұрын
Yum
@PatriotChick
@PatriotChick Жыл бұрын
Yummo 🧡
@lemmykilmister873
@lemmykilmister873 Жыл бұрын
🥩 😋👍🏻
@nitronash927
@nitronash927 Жыл бұрын
Good content. Keep it up (from a Gen Z).
@saifahmed4428
@saifahmed4428 Жыл бұрын
How to make beef preparoni
@paulgrossman8830
@paulgrossman8830 Жыл бұрын
So no fat added into the sauce?
@markbryan8031
@markbryan8031 9 ай бұрын
Why would you not season the sides? Never forget the sideS. Rookie move. Looks good though.
@filipkarlsson4178
@filipkarlsson4178 Жыл бұрын
Use red wine and reduce it with beef stock. 2 part wine 1 part stock. Bayleef, allspice pepper, a carrot, shallot, 1 tablespoon tomatpure, fresh thyme. Frye all veggies first. Give it time, use low heat.
@saifahmed4428
@saifahmed4428 Жыл бұрын
How to make beef preparoni
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