Banana Pudding better than Magnolia | Delicious and irresistible

[@HanbitCho]

Sorry everybody I have deleted 30 videos by mistake and I am in the process of re-uploading them. Pls be patient!

[@lakshmigangesh4334]

Just made these in like 30 minutes because I had some leftover bananas that were becoming too ripe. OML. The taste to effort ratio is out of this world. So so so good.

[@HanbitCho]

Great job!

[@Cholita.1979]

I made this yesterday and everybody liked it. Thank you SO much chef! I didn’t know something so easy and simple could be a hit! …. Sending hugs from Minnesota, US.

[@HanbitCho]

Glad you liked it!!

[@mariacastaner8257]

Thank you very much. I made it and sell in a farmers market. People love it.

[@HanbitCho]

nice

[@chrysampriseniou1366]

I used this banana pudding recipe, whipping cream and banana bread and i make a banana layer cake. The result was super. A very light and tasty cake. Thank you for the banana pudding recipe.

[@HanbitCho]

My pleasure 😊

[@ondrimesleskie9125]

Thank you. Luv these morning prayers.

[@HanbitCho]

So glad!

[@megr3234]

This was so easy to make! I wanted to try making a banana pudding from scratch (my dad likes the powder kind). Let me just say, my dad loved it and it is his new favorite! Thank you for the awesome video and recipe!

[@HanbitCho]

Great job!

[@AmberU]

Nice twist with the mascarpone cheese…. I am a banana pudding lover and pudding from scratch is always the way to go! Looks wonderful again!

[@HanbitCho]

Sounds great!

[@mk7593]

We are rooting for you Chef Hanbit!!

[@HanbitCho]

thank you!

[@Locomaid]

Reminds me of my grandmother’s 1970’s ‚naner puddin‘ - made with bananas, nila wafers, instant vanilla pudding and non-dairy whip. Not as elevated as yours, but a quick and easy favorite of the dozens of grandkids all the same 😊. Thanks for this walk down memory lane!❤

[@HanbitCho]

nice!

[@h.phuong1198]

Thank you so much for this recipe. I made yesterday for my parents and they love it

[@HanbitCho]

My pleasure 😊

[@Yvonne.Ndoria]

A wonderful and most importantly easy recipe one can do at home. Definitely saving this to make soon for a special dinner...

[@HanbitCho]

Thanks a lot 😊

[@camillathy0009]

okay! so heres my story on why your video is just the video i was looking for. I have some bananas at home, and instead of making the same banana recipes I normally do, I wanted to make something more of a pudding instead. I was looking through recipes, for banana pudding, and it was all slices of bananas, and then pudding. And so I wasn't sure if you could even make it with banana puree, and I was almost about to slice all of my bananas and separate the pudding from them, when I found your video, and now I know I can combine the bananas and the pudding! I am so excited to make this soon!

[@HanbitCho]

right

[@Shiriusa]

very simple and tasty!!! I have some left over heavy cream and I always have bananas so this is perfect timing!

[@HanbitCho]

So good!

[@kyra_feonaalbiso1383]

You look so cool if you cook , your so talented you make it so yummy

[@HanbitCho]

Oh thank you!

[@InfoLunix]

Yum! I think it's better from scratch, healthier food.

[@HanbitCho]

yeah

[@howaidasaleh1291]

I can't stop watching your most helpful and amazing videos 😍👍🏻

[@HanbitCho]

thanks.

[@LinA-it9vd]

This is a great recipe. Thank you for sharing it with us.

[@HanbitCho]

My pleasure 😊

[@clearsky1744]

Cool thing. I am sure it tastes amazing. I remember i made something like that called "saray sarmasi" which is a pudding roll with whipped cream layer and shredded coconut

[@HanbitCho]

Sounds great!

[@Loydie65]

Beautiful

[@HanbitCho]

Thank you! Cheers!

[@davidwitt5585]

Banana pudding...my dessert weakness. Yes, I think this video warrants a subscription to the channel.

[@HanbitCho]

haha thanks!

[@bella_marie_cakes]

Your desserts are always so pretty ❤️

[@HanbitCho]

Glad you like them!

[@Kerasoula49]

Thanks for an all natural option for banana pudding and no jello ☺️🙏🏻🙏🏻🙏🏻👏🏻

[@HanbitCho]

My pleasure 😊

[@jakasuryadi4428]

I will try it.

[@HanbitCho]

Please do!

[@조기철-d4d]

Fantastic!!

[@HanbitCho]

Thank you! Cheers!

[@fatimahalabi9286]

Hi - You are the best

[@HanbitCho]

thanks!

[@cookingwithusha3765]

Wow delicious recipe 👍

[@HanbitCho]

Thank you so much

[@dyahpamulatsih93]

Amazing ..thank you cheff

[@HanbitCho]

My pleasure 😊

[@loveleecrafts]

I made this last weekend and it was amazing!!

[@HanbitCho]

great!!

[@user-ol3ss3wi8f]

I really love all your videos. it’s really informative and helpful. Also, I hope you can make a video on how to make mascarpone cheese ❤️

[@HanbitCho]

oh i buy mascarpone cheese from the shop!

[@mikeg3281]

you can make it with whole cream and and lemon juice. Mascarpone is not something that is available in the use

[@mireyagarm2731]

Looks delicious

[@HanbitCho]

Thank you 😋

[@aritin5259]

Great work! Commenting and rewatching to help the algorithm :)

[@HanbitCho]

You're the best!

[@sayasama7332]

I made this recipe last week and so delicious😚💞🤗😋

[@HanbitCho]

Glad you liked it!!

[@sayasama7332]

@@HanbitCho so much💞

[@vicente1012]

Cuanto tiempo se puede guardar antes de servir ?

[@christinel5997]

Rooting for you Hanbit!

[@HanbitCho]

Thank you!

[@mikamika4456]

Hello Hanbit! How to avoid banana getting brown in the pudding?

[@HanbitCho]

oh...you can't

[@Laurent-es4js]

Awesome content Chef 😍

[@HanbitCho]

great!

[@Opal1129]

Can we please get a link to the cooktop you are using?

[@HanbitCho]

oh got it locally

[@lt9925]

Hi Hanbit , if I don’t have the flame burner , can I slightly bake the banana with the sugar on top in the oven ? ( this is your last part to garnish the final touch ) Hope to hear from you . Thank you …oh ya , love your video always . Regards, Vin

[@HanbitCho]

yeah that'll work.

[@fatimahalabi9286]

Please chef I would like to know what is Cointreau

[@HanbitCho]

it is liquor.

[@clearsky1744]

Please teach durian dessert recipe

[@HanbitCho]

Sure 😊

[@MrChiptatum]

you are just brilliant and very talented but where is your shop in korea as i will come there

[@HanbitCho]

haha i don't have a shop.

[@ladyjanejane7794]

Im a new follower and now im a big fun of urs CHEF....ur recipes are easy to find and easy to make...❤❤❤ Love ur techniques too,thank u for sharing😊More subscribers CHEF 🙏

[@HanbitCho]

My pleasure 😊

[@parker81]

Thanks for this video, Chef. Definitely going to try this! Can this be done with other kinds of purées to make other variations of flavors?

[@HanbitCho]

hmm never tried.!

[@yeutruyen8146]

Hi, Thank you so much for your video. Do you have banana putting, Tisamisu n sponge/Birthday cake recipes which are dairy free? My daughter can’t tolerate dairy . Thank you so much

[@HanbitCho]

oh i'm afraid i don't have dairy free versions..

[@uttrakhandbeauty652]

if i have no nilla wafers ,what is your second choice please suggestion 🙏

[@HanbitCho]

oh hmm

[@arod3182]

Chef, how do you make your banana Purée?

[@HanbitCho]

oh take banana and put it in a blender!

[@arod3182]

@@HanbitCho thank you! I thought there was more to it. You’re awesome!

[@donnasorayaoktafianti9525]

on the whipped cream part....is it ok if i subtitute cointreau with vanilla paste??

[@HanbitCho]

hmm well that would add vanilla flavour!

[@SuzieQ005]

Where can I find the measurements for the banana pudding ingredients? I don't see them in the video.

[@HanbitCho]

in the description

[@ToHaegeum]

봐도 봐도 좋네요!! 🍌☺️

[@HanbitCho]

감사합니다~

[@yasserm4599]

Great but can we know exact measurements just in case wanna make big patch chef?

[@HanbitCho]

yeah in the description

[@jesskeuk4712]

Hi Chef, I made the banana pudding and it turned out amazing. Thank you for sharing the recipe. I like the round white electric stove you used, may I know what is the brand and is there a link where I can purchase it? Thank you

[@HanbitCho]

i just bought it at a local market in Korea! think it's just some local brand.

[@lovelymoyet]

Can you state How many grams do you used?

[@HanbitCho]

in the description

[@skarchan1521]

Hello chef can I request you to make Nilla wafer. I live in the UK 🇬🇧. We don't have Nilla wafers available here. It's too expensive on Amazon. Thank u

[@HanbitCho]

oh I've actually never made nilla wafer! if you use any sort similar to a nilla wafer it'll be fine!

[@svetakhrustaleva3052]

Hi Chef, what can I use instead of Nella wafers?

[@HanbitCho]

oh any suitable cookies/biscuits!

[@FrancescoMoleti]

@@HanbitCho Hi Chef what about a Nilla substitute-recipe made by you ? Cheers from Italy

[@sady1139]

Do the fresh bananas turn brown? How long do they keep for?

[@HanbitCho]

yeah they turn brown.

[@sady1139]

@@HanbitCho after how long from making this dessert?

[@kavitagoswami2958]

What is the substitute of egg

[@HanbitCho]

nothing here.

[@huactemocahue9992]

Hey chef my pastry cream oxidized as I cooked it :( my pastry cream is grey lol 😅 how can I combat this next time I make this ? I used banana purée.

[@HanbitCho]

right.

[@chichichirp]

can i use dairy free milk?

[@HanbitCho]

i guess so?

[@lisanewgen]

How do you make banana purée ?

[@HanbitCho]

in the description.

[@뽀잉뚝딱]

닐라 웨이퍼를 못구하면 계란과자로 대체하면 될까용? 매그놀리아 레시피 만들고싶어서 보다 젤로를 못구해서 이 영상을 보게됐는데 여기도 닐라가 ㅜㅜ

[@HanbitCho]

글쎄요...해보지를 않아서 모르겠습니다~

[@zandramariewong1483]

Chef Cho, im curious about the banana pastry cream, did you remove the banana seeds?thank you😅😅😊😊

[@HanbitCho]

oh I actually used store bought banana puree

[@zandramariewong1483]

@@HanbitCho Thank you Chef

[@cuffcakemomma]

@@HanbitCho from where? Or what brand? I'm trying to find some

[@내사랑호야까미또또]

초록창에 검색하면서 레시피적고있어요ㅜㅜ 고등학교때 영어수업듣는것 같아요ㅜㅜ

[@HanbitCho]

구글 번역기 돌리시면 더 편하실거에요.

[@내사랑호야까미또또]

@@HanbitCho 아하~~~~감사합니다 😊

[@ayeshaomer7553]

How to find the recipe

[@HanbitCho]

In the description

[@jemanidee7429]

New subscriber here 💕💕💕

[@HanbitCho]

Thanks for subbing!

[@souadm8974]

❤❤❤❤❤❤❤❤bananas

[@HanbitCho]

yay!

[@jmchau]

Well. That’s a Fancy Banana Pudding. I was worried until you mentioned the ‘Nilla Wafers. It’s not a proper Banana Pudding without them. The Magnolia recipe is a pretty standard recipe, made by thousands of aunties across the U.S. every year.

[@HanbitCho]

yep yep!

[@limiatipurnomo3942]

@@HanbitCho what are the alternatives for nilla wafers? i read some are suggesting butter cookies. is it valid? thanks chef!

[@시현유-s7u]

😊😊😊

[@HanbitCho]

thanks!

[@SuperChance]

I like your video but i uses sugar drops instead of everthing so it becomes healthy

[@HanbitCho]

first time hearing about sugar drops!

[@SuperChance]

@@HanbitCho yes in Denmark 😊the name is easis sucker

[@frankfurter7260]

The only bakery place I dislike more than Magnolia Bakery is Levain. Two major tourist traps. Both suck. If you find yourself in Manhattan avoid them and try Bread Bakery instead.

[@HanbitCho]

lol

[@frankfurter7260]

@@HanbitCho it’s true. I rode my bike by the Magnolia Bakery (another one!) near Columbus Circle today and a bunch of dummies were lined up to jam into the store so they can get junky cupcakes and Omicron too. If it weren’t for Sex and the City no one would know or care about this at best mediocre bakery. Have you ever been or do you just know it from a TV show?

[@mariacastaner8257]

People asked for gluten free 🫣😁🫶🏼👍

[@HanbitCho]

yeah

[@seydilainez2686]

So yummy thank you so much

[@HanbitCho]

Most welcome 😊