Barbeque Platter| 7 Types of BBQ Recipes| Chicken Tikka | Malai Boti | Seekh & Chapli Kabab

Barbeque Platter| 7 Types of BBQ Recipes| Chicken Tikka | Malai Boti | Seekh & Chapli Kabab
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Chicken Tikka: Marinated chicken pieces skewered and grilled to perfection, typically seasoned with a blend of spices, yogurt, and lemon juice for a tangy and smoky flavor.
Malai Boti: Tender chunks of chicken marinated in cream, yogurt, and mild spices, offering a rich and creamy flavor.
Seekh Kabab: Minced meat (beef, chicken, or lamb) mixed with spices, herbs, and shaped around skewers before being grilled, known for its smoky and spicy flavor.
Chapli Kabab: A flat, round minced meat patty made with a mix of spices, herbs, and often tomatoes, traditionally fried, offering a robust, spicy, and juicy taste.
This platter would go great with naan, chutneys, and fresh salads for a complete BBQ experience! Are you planning a party with these dishes?
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