Basic Vanilla Sponge Cake for Beginners / Vanilla sponge cake / Magic out of hands

Basic vanilla sponge cake for beginners
Ingredients
All purpose flour - 1 cup (120g)
Baking powder - 1 teaspoon
Salt - 1/4 teaspoon
Eggs - 4
Sugar - 3/4 cup (175g)
Vanilla - 1 teaspoon
Melted butter or oil - 1/3 cup (80ml)
Milk - 3 tablespoons (45ml)
Baking pan - 7 inch
Baking temperature- 180 •c preheated oven
Baking time - 35 to 40 minutes
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[@haafidsquad6617]

Masha allah...looking delicious

[@magicoutofhands8725]

Alhamdulillah… thank you very much dear ♥️

[@gulnarjiwa852]

Hi, this recipe looks delicious I will give a try😊 thank you for sharing

[@magicoutofhands8725]

Thank you very much.. happy baking dear

[@fiyahsRecipe]

Perfect 🤩

[@magicoutofhands8725]

Thank you very much dear ♥️

[@itybenson5966]

Wonderful recipes

[@magicoutofhands8725]

Thank you very much

[@nolenl1503]

Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes ❤️😋😍❤️😋😘👍❤️❤️

[@magicoutofhands8725]

Thank you very much dear ♥️

[@homemadesamayal6480]

Very sponge cake

[@magicoutofhands8725]

Thank you very much dear ♥️

[@mannudeep8386]

Wow

[@magicoutofhands8725]

Thank you 😊

[@AhamedKabeer-wn1jb]

Thank you.

[@magicoutofhands8725]

You are welcome.

[@zeenadruzna92]

Perfect. Please update your new recipe

[@magicoutofhands8725]

Very soon dear Thank you 😊

[@user-ro2en2tr5w]

ชอบมากๆๆ ค่ะ เข้าใจง่ายมาก ขอบคุณค่ะ🥰

[@MaryamTariq-ps8jj]

-All purpose flour 1 cup (120g) -Baking powder 1 teaspoon -Salt 1/4 teaspoon Sift, mix and keeip it aside -Eggs - 4 at room temperature Beat for a minute Sugar - 3/4 cup (175g) Measured and powdered Add it in parts and beat Beat until it changes Pale and creamy Vanilla 1 teaspoon Melted butter 1/3 cup (80ml) Mix until combined Add dry ingredients (baking powder) in 4 to 5 parts and gently mix When the batter becomes thick Dilute wifh 3 teaspoons of milk (1 spoon at a time) Mix gently until combined (put some parts of baking powder in while mixing) Transfer the batter to an 7 inch greased pan Level and tap to avoid air bubbles Bake in preheated oven at 180° for 35 to 40 minutes Transfer to a cooling rack and let it cool completely (makes 8 big slices

[@user-xb6hx9wn2d]

Kya hum oil use kr skte hai Plz reply

[@magicoutofhands8725]

Yes you can

[@tamuaikens-berry8339]

Is that granulated sugar or powdered sugar? 🙏♥️😚

[@magicoutofhands8725]

Powdered sugar First measure and then powder it.

[@tamuaikens-berry8339]

@@magicoutofhands8725 You mean sift after measuring? 🙏♥️☺️

[@amithaardilo9077]

What is the weight of this cake?

[@magicoutofhands8725]

500 grams