Luscious lemon pavlova recipe | Simply Nigella - BBC

[@madisoncaudullo7467]

"Don't... be alarmed... if some of it drips down the base... I rather love that." Nigella.

[@anusia0607]

" It will drip more as it stands" :D

[@gemasanmiguel3692]

Lol

[@junjiefebtrangia7996]

I'd really love that too. Oh! It's not the pavlova I'm thinking anymore 😂✌️

[@junjiefebtrangia7996]

@@anusia0607 oh yeah hahhahaha lol

[@belaro8821]

🚨

[@leitmotif4me]

Googled the recipe. INGREDIENTS Serves: 8-12 METRICCUPS 6 egg whites 1¾ cups superfine sugar 2½ teaspoons cornstarch 2 unwaxed lemons ½ cup slivered almonds 1¼ cups heavy cream 1⅓ cups jar lemon curd (see intro) Place in a preheated oven at 350 degrees, turn the temperature down to 300 degrees and bake for one hour. Remove and cool at room temperature, or in the oven with the door open if your kitchen is too cool.

[@angelabender8132]

She speaks English with elegant accent and an excellent vocabulary

[@dddsss6999]

She is a little chichi, too

[@Sbannmarie]

Oh, well.She is English after all.

[@dddsss6999]

@@Sbannmarie you can be English without being chichi...

[@Mchand007]

@@dddsss6999 what's chichi ?

[@minyme]

She is British

[@minoliravioli]

"Whipped, but not too whipped" Story of my life.

[@hayoonr5707]

minoli d. I'm whipped but slightly under whipped

[@lindawinchcole9144]

Oh behave 😉

[@belaro8821]

🤣🤣🤣

[@shanepereira2011]

Lol

[@drakedrones]

I never watch Ms Lawson for the recipes. Just her beautiful voice and the relaxed ambience of her lifestyle.

[@mypersonalstuff8456]

Drake Drones I watch her because the subtle sexiness fascinates me. She’s quite skilled at the slow seduction.

[@beepot2764]

The ambiance and setting paired with Nigella and her seductive vocabulary, really takes cooking to a new level.

[@gemasanmiguel3692]

bee pot lol

[@jhuztein1125]

Exactly. She lets us know that cooking (a usually tedious chore) should be just as enjoyable as eating :)

[@joanreynolds955]

She comes off like an overheated phone sex operator.

[@NMN_CP]

it's called being super rich

[@huelu982]

I’d always have this for Christmas 🥲

[@bellasmini]

Why do I always feel like I need a cigarette after watching a Nigella Lawson video?

[@The_Szu]

That's all of us :3

[@gulmerton2758]

Because it’s nice to smoke after dessert.

[@luckylukini6017]

I'm sure it's not just a cigarette... 🤮

[@shaunmckenzie5509]

Me too. And I don't even smoke.

[@MrThoughtfox]

@@gulmerton2758 I’m not sure it’s dessert, even ...

[@um8351]

I made this last year for Christmas. It's delicious, light and gooey inside, with a bit of a taste of lemon.

[@ColeighColeWee]

Opinion question, I'm looking to this recipe but including whipped topping and a blueberry compote. I was wondering if there was enough of a lemon flavor in the pavlova. Would it be overkill to add lemon extract to the whipped topping?

[@stephenanthony3094]

I was always a fan of Nigella. Her shows always made me so comfortable and relaxed. I love the lights and atmosphere and her lax way of cooking. Nigella makes me happy!

[@ren09rn]

*"I adore how the snowy marshmallow spills into the sheet in all its alpine glory."* ahh, yes. i too, adore spilling that marshmallow.

[@mypersonalstuff8456]

😂🤣😁😆😅

[@stefania471]

Ma non è marshmallows è meringa alla italiana!!!!

[@pablodavidclavijo4609]

The lighting and music create a really confusingly sexy atmosphere

[@eclectricgay]

Haven't you ever heard of the term, food porn? LOL

[@raoucherania2530]

All Nigella recipes are sexy

[@jennifergodwin3872]

@@raoucherania2530 shes sexy too!!!! great cook

[@MamaCakes-gh5lq]

I was about to say “damn Nigella, that’s the sexiest dessert I’ve ever seen.” And then this is the first comment I come across 😂😂😂

[@sebeckley]

This is soft core cooking.

[@VVVWWW15]

I can watch Nigella cook all the time. I love the connection she has with cooking. It’s comforting and inspiring to watch.

[@zhi3nd]

I would just like everyone to know that i am currently watching this at 4:04 am and my stomach cant take it anymore... I need this now!!!

[@Ratnaarawh]

i love watching her. she always makes me feel like it’s christmas at any time of the year (and i don’t even celebrate christmas but i love the vibes)

[@lovetina2010]

a woman of witty verbs and adjectives. she is my favorite to watch. her recipes are great and makes you think you can get in the kitchen and whip it up that way too. AMEN TO TALENT!!!!!

[@frostneedle]

What would Nigella's show be without adjectives? :)

[@tarashaw9853]

fattening! ;)

[@rubenmsk]

tara shaw with or without nigelas food is fattening hahahahah

[@johnston378]

Better

[@Elstro1988]

rubenmsk Oh pipe down you insignificant children and get back to your fattening ready meals 🙄

[@igotloud]

I was JUST thinking about how this needed to be a thing. You've got all those egg whites being used, and lemon curd is a brilliant way to use the yolks. Cheers!

[@nataliyagavrilova3329]

I was skeptical about this version of Pavlova because I really love the classical Pavlova. Then I tried it. Now it’s my favorite! Thank you!

[@ColeighColeWee]

Opinion question, I'm looking to this recipe but including whipped topping and a blueberry compote. I was wondering if there was enough of a lemon flavor in the pavlova. Would it be overkill to add lemon extract to the whipped topping?

[@bestekaraca2450]

I lovve nigella. Her shows are litterally foodporn

[@mayramunoz3714]

She is very clear at explaining all the steps of the recipe , she is beautiful 😍👏

[@Stranded73]

Your mesmerizing voice and descriptive narration make it sound as sumptuous as it looks!

[@salmamk9478]

I can see passion in her eyes..as she cooks and speaks.. love her show !!

[@diogocorreia4891]

Absolutely love Nigella Lawson, very few people make me hungry enough by just watching the shows. Thank you so much Nigella, you’re the best :)))

[@shejean]

I looooove anything lemon, and I looooove meringue. The two together is heaven. This is something I will definitely make. I’ve used lemon curd with puff pastry and whipped cream. Bake the pastry in squares. But top a few with sanding sugar before baking to use as tops. Layer the squares with curd mixed with some whipped cream. Then top the stack (usually 2-3 squares) with sweetened plain whipped cream. Yum!!

[@peteandpare]

My favorite cook.shes awesome in my book. everything she cooks makes me hungry.Her lemon MERINGUE PAVLOVA YUMMY. And her chocolate receipes she even uses our good old nz chocolate..you go girl.

[@singe0diabolique]

I swear to you, when she started spreading that whipped cream, my mouth began to water. That looks brilliant!

[@leilavalet6040]

I used to watch you when in Uk am happy to see u again

[@emmanuellandu8470]

why do i keep thinking she's talking dirty here too

[@mzaffy2641]

Emmanuel Landu because she has a kind of seductive voice

[@sahtification]

The soundtrack and the lightning

[@Yash-rg9sv]

@@mzaffy2641 actually

[@cacampbell3654]

👍🏿👌🏾😊

[@starbuono3333]

Because you have a filthy mind !

[@aarnavkembhavi2820]

Her permanent smile adds to the taste

[@tamiloucks8018]

Love her! She is still as talented and beautiful as ever!

[@anitafijnekam-schoffelmeer4045]

Looks absolutely delicious. Still am surprised.... what have you done with the yolks Nigella? They were ideal for the lemon curd!

[@michaelmiller1215]

Why use lemon 🍋 curd from a jar after all that work? Use the leftover egg yolks from the meringue and make the lemon curd from ‘scratch’! The flavor is superior to anything out of a ‘jar’!

[@mikeearls126]

100% I made this last summer with real lemon curd....the people at the party were falling at my feet

[@Elstro1988]

She actually does include a recipe for lemon curd with this pav recipe in the Simply book and on her website...

[@swali1652]

HOW to?

[@jemalv2649]

I was looking for this comment!

[@lisachaney8414]

@@mikeearls126 Lol!

[@mikeearls126]

I made this for a party a few weeks back...it was a fan favorite and not really hard to make.

[@KamalikaMukherjee81]

Once the video stops playing I discover I have a goofy smile on my face. All the while. And my day so far hasn't been great. But, well, it's Nigella (and I utter her name with the same amount of awe, wonder and reverence, as I say the word 'magic')!

[@tinaschlobohm9386]

Nigella Lawson, your kitchen is so comforting.

[@jeanjacques9980]

Tina Schlobohm It’s a TV set, sorry to break the illusion, as far as I’m aware, big fuss at the time regarding the illusion. Even dressing in night clothes to raid fridge on a set?

[@Jodha1]

Idk if it's her voice, the lighting or the dessert but I've just subscribed

[@mikeearls126]

she uses dim lighting like you are watching her cook in a cafe in the evening....totally different than the bright lights of many cooking shows...IMHO

[@sqnhunter]

Older women look better under dim lights...why nightclubs are dim also. Its all about appearance with that voice!

[@anjnag6965]

I made this lemon pavlova everything from scratch and it turned out very good. Thank you for a lovely recipe.

[@ColeighColeWee]

Opinion question, I'm looking to this recipe but including whipped topping and a blueberry compote. I was wondering if there was enough of a lemon flavor in the pavlova. Would it be overkill to add lemon extract to the whipped topping?

[@zebaahmed4988]

i love the way she cooks and speaks about the ingredients 😛😛

[@AD-ve1jt]

The messy lemon pavlov in the video thumbnail If it were not for Nigella... nobody would click on the video. Queen of messy cooking!

[@nicd7540]

To make it that wee bit more Aussie use passionfruit curd instead of lemon then drizzle the cream with passionfruit pulp.

[@mariannesouza8326]

Nic D Oh, yeah!! 👍🏼

[@ArchangelAva]

Oh that sounds unreal, thanks!

[@millenialfragrancenerd94]

Are Aussies that big fans of passionfruit?

[@lisachaney8414]

Aussie????? Im a Kiwi and we actually made the Pavlova here in NZ very early in history, why do Aussie have to steal our thunder?? Look up the facts 1927 in New Zealand

[@fionaharrison9314]

Lisa Chaney she didn’t say that pavlovas were Aussie, said ‘to make it more Aussie’, not sure if NZ use passion fruit on their pavs but Aussies generally do. And the Aussie/NZ debate has been around for decades.. en.wikipedia.org/wiki/Pavlova_(cake)

[@albertocabezas282]

This is obscenely delicious.

[@XX-gy7ue]

I'm a pretty strict fruitarian-vegan , but Nigella Lawson is so beautiful sometimes I just have to watch !

[@Yash-rg9sv]

Just look at her smile man , she is just enjoying

[@1230chinna]

I never get bored watching this lovely lady

[@angelabender8132]

Years ago I made Pavlova after seeing her doing it My daughter in law did not eat it So I had to eat it all Delicious

[@corynsboy5814]

And Summer in the City - Quincy Jones. All class.

[@moonchart]

I made this one! Absolutely scrumptious, simple and with loads of lemony tang! Highly recommend this one.

[@ColeighColeWee]

Opinion question, I'm looking to this recipe but including whipped topping and a blueberry compote. I was wondering if there was enough of a lemon flavor in the pavlova. Would it be overkill to add lemon extract to the whipped topping?

[@yo-yolanda4654]

I wish I was this pleasant baking. Love the music.

[@ceciliem1811]

The snowy marshmallow, spilling....on the sheet! Yes Nigella, I can do this! Bake and add lemon..curd! Fabulous!!

[@brittly14]

I’m making this for Easter today. I don’t have lemon curd but I will put some strawberry jam on it and then follow the rest of the recipe. It looks amazing in the oven right now! I’m really excited.

[@victorartb]

I love her voice and her accent!

[@kippy1500]

Beautiful!

[@steemdup]

London looks wonderful in this new series, the funky music sounds like BB King and old Motown. I've read that some of the music is created specifically for the show. And lastly, I did hear some talking in the background.

[@MenwithHill]

Never has "foodporn" been a more apt moniker.

[@euricequeen842]

+MenwithHill exactly!

[@Van9fromOuterSpace]

Lol, I was wondering if anyone else noticed the mutterings of the production team. Those mics pick up everything!

[@mpb3481]

IIRC in this episode, she had a dinner party and it’s the guests that can be heard talking in the background.

[@WU00110154]

Does anyone else hear faint talkng in the background starting at around 3:07?

[@jbooks888]

+ReiWutheMu Yes, but I've been off my meds for a few weeks now.

[@AdamC2013]

ReiWutheMu her friends are at the table having just had their main course

[@mikeyd946]

ReiWutheMu yes I thought I was hallucinating

[@deborahtusa733]

Yes I too hear faint talking in the background either they don't know that the microphone picks up everything or they just don't care.The cake looks luscious.Perhaps it's a dinner party.🤗

[@dAm5eL]

Her guests

[@gemasanmiguel3692]

She’s Master of her Kitchen

[@freda3995]

That Nigella, she is THE bom. Always nice looks and still when she is cooking and the food is looking soooo good and delicious.

[@murphchris5670]

I always find these videos to be relaxing.

[@timredfern1282]

She’s amazing 😉👍🇬🇧

[@christlegreen9458]

When life gives you lemons, make a yummy Pavlova dish, with a lemon zest.

[@jianfangliu9644]

Love her kitchen!

[@tipsyredrooster1269]

Yummy...yummy Nigella Pavlova no matter what variation....are always a hit at our family gatherings

[@bhartibawani1878]

Oh nigella u are just too good!! Cheers!!

[@bumblebee3608]

I can imagine myself eating that while hummimg the tune to "Heaven... I'm in Heaven... "

[@MothraVsTheWorld]

OH MY GOD! YOU DIDNT CUT INTO IT! MIND IMPLODE! AHHHH

[@sarasoulef2247]

Hi am from algeria and i thank that this is the best pavlova ever thank you

[@tjaryma]

Alpine glory. Camp at its best.

[@kristiejr8560]

Just love nigella so much ♥️

[@jasonphilippy9286]

My god she is GORGEOUS....

[@camilamenesesg]

Stunning as always Nigella ❤🌃

[@lalehghorashi4491]

I love Nigella's recipes 😋🤩🌷

[@samjag8542]

I Love love love this woman .. Huge fan

[@carathrenL]

LOVE the background music!

[@isabelladavis1363]

Looks scrumptious

[@mamabearcher2685]

This is BEAUTIFUL!!!!!!! LOVE, LOVE PAVLOVA + LEMON CURD & WHIPPED CREAM OMG HEAVENLY ♡♡♡♡♡♡♡♡♡

[@gudrungarzon7083]

Cherokee M )

[@zohryakanowah3324]

Shes best in doing her cakes. So genius !😍😊

[@tatianahayes4755]

i love your recipe it is amazing and delcious

[@gospark1987]

I've made this pav twice already. Top stuff!

[@Elstro1988]

hydraeus I made it today, even going the extra step and making lemon curd too...it's absolutely amazing!

[@RebeckaSarkozy]

Nice to hear. Thanks for the positive feedback.

[@CustomComfyCrochetByDawnMarie]

How long do you cook and at what temp? She never says..

[@um8351]

How did you make the cream? I couldn’t find the recipe. I made the meringue today.

[@minimallie6507]

@@um8351 i think it is just a basic whipped cream recipe

[@fuzzwuzz6541]

Is she trying to seduce us?

[@jazzedaboutcheese]

😂😂

[@WhirlyPearly]

fuzz Wuzz into size 20’s 😂

[@karenkaren3189]

Yes, and doing a damn good job of it.

[@billybareblu]

Trying???

[@beepot2764]

She doesn't need to try.

[@misplacedspirit6162]

OMG... I would completely devour like it was my last supper.... I'd try the pavlova too.

[@shahinazismail1593]

Merry Christmas Nigella 🎄

[@dAm5eL]

The background music 🔥

[@irenemendez2364]

I'm a English learner! Could someone upload this video with subtitles pleaseeeee! So Wonderfully explain!

[@subhashthapa107]

I love the way you explain everything thanks

[@lan9839]

One of my favourite family chief

[@xYoriex]

She's so cute ugh I can't. Masterchef brought me here lol! Totally trying to bake a Pavlova today! :D

[@arlandeetagaytayan4154]

How was it?

[@lajlalalic1842]

She's brilliant ❤

[@jdee4956]

At least she knows how to make a proper pavlova!

[@user-ho3dk4pg8y]

Beautiful!🌞

[@unions100]

Ohhhhh myyyy ,,, that just looks so so so scrumptious ❤️❤️❤️👌👌👌👌

[@arshadjafri6163]

Awesome looks and nice recipe.

[@anjnag6965]

Simply elegant!👌

[@jarednil69]

When she made this on Masterchef Australia, she didn't use a store bought lemon curd! As well, in THIS video, she didn't show us how to make the whipped cream on top!

[@arlandeetagaytayan4154]

It's literally just double cream whipped till soft peak. Not much of a big deal.

[@gakingsnake]

I love her snowy marshmallows.

[@o0Avalon0o]

You had me at lemon pavlova, but I feel like she could win anybody over.

[@dawnlobo7370]

So luscious

[@cloudydaez]

I love the way she talks about food. So sensual 😂

[@spbuuuuuhyyyyy]

Как раз искала этот рецепт вкусняшки=)

[@komisobaba]

Very nice, thank you for sharing.

[@raizelm1578]

Ohh yummmm. Def going to make one this weekend!