BBQ Jackfruit Sliders | My Vegan Kitchen 30 Minute Meal Series

[@sabrinavanderwiele3090]

I made this today for me and my bf! He’s allergic to dairy and eggs so he often gets vegan stuff at restaurants. He had a similar jackfruit meal and asked if we could make an attempt. I followed this recipe and he said it tasted just like the restaurant’s version!

[@myvegankitchenlife]

💃🏽💃🏽💃🏽💃🏽💃🏽💃🏽💃🏽💃🏽🫶🏽

[@sharonserenity]

Hello! Glad I found your channel! My husband and I went plant based/ vegan in January and I’ve been looking for different recipes and ideas. I made this tonight and we both absolutely loved it! Will be tuning in often for more great recipes! Thank you for sharing. ❤❤❤❤❤

[@myvegankitchenlife]

You are so welcome!

[@thebestindewest]

Beautiful Queen...nice kitchen, nice recipe. Im gonna try this w spelt rolls

[@myvegankitchenlife]

Thanks 🙏🏽 🤗💕

[@josryder7841]

This is good! I have to check out your spicy cabbage recipe!!! Awesome share!

[@pjay0522]

OMGosh OMG!!! Just finished making these jackfruit sliders!!!!! SILENCE 🤫 super-d-duper Delicious 😋 Thanks Michelle you have made my Vegan journey so easy wish I could share pics ❤

[@myvegankitchenlife]

👏🏽👏🏽👏🏽🤗🤗🤗💥✨

[@stephenboutet]

Ripe Jackfruit tastes like a sweet pear\apple with a slight red onion after taste. If its fresh its waxy and has a nice snap crunch.

[@JustinW25]

Amazing

[@myvegankitchenlife]

Thank you 🙏🏽 ❤️😊

[@sharit7970]

Thanks for sharing this! I just got a can of jackfruit [which I never do] and now I need to figure out what to do with it! This looks like a top contender...thanks for posting : )

[@myvegankitchenlife]

🙏🏽

[@latonyajb]

I’m gonna try this 😊

[@myvegankitchenlife]

🙌🏽👏🏽👏🏽❤️😊

[@VELVETBUNNi]

Making this today!!!!!!! Right now! ❤ Thank you!

[@myvegankitchenlife]

👏🏽👏🏽👏🏽

[@chelsieslayden130]

How was it?

[@VELVETBUNNi]

@@chelsieslayden130 It came out sooo good, thank you for asking! I slightly amended it though, added sliced small portobellos with it, and instead of the pickled cabbage (I’m allergic), I did LTO. I made this again and did a bbq jerk jackfruit sandwich with vegan mac & cheese and that was poppin as well. I love this channel, she stay making great eats & give me ideas😊

[@bobbymack7995]

I Love Jack Fruit. I’m not vegan but I use it as a meat substitute. Pulled pork, stir fry, tacos, stuffed peppers, It’s great! Thanks for your post. BTW Your gorgeous😎

[@myvegankitchenlife]

Thanks ☺️ That all sounds heavenly, I never even thought of stuffed peppers 🤔 Thanks for the post 🫶🏽

[@trulyblessed6623]

Simple! Making this tonight!

[@lindadeedeeharvey3550]

Looks delicious where did you find the buns at

[@myvegankitchenlife]

I found them at whole foods👍🏽

[@lovechoirs80]

I love this

[@myvegankitchenlife]

Thank you Micheal🫶🏽

[@layanna4845]

What seasoning did you put on your jackfruit?

[@myvegankitchenlife]

www.myvegankitchens.com/blog/bbq-jackfruit-sliders?rq=Bbq%20jackfruit%20

[@nellielee2915]

That looks so good, where did you find your buns? I haven't been eating bread for awhile because I didn't know there was vegan bread or buns. I got to try this because I use to love me some pull pork on bun, Thank you for this recipe. 🥰

[@myvegankitchenlife]

So good! I purchased the buns from Whole Foods

[@theresaarmstrong3151]

You make me want to go vegan 😋

[@myvegankitchenlife]

Whenever you ready I’m here 👍🏽

[@trinityshears27]

You’re so cool

[@jawan055]

What temperature do you cook in the oven?

[@myvegankitchenlife]

400 degrees Fahrenheit

[@jawan055]

@myvegankitchenlife Thank you so much for your prompt response. I am trying the recipe now, and I noticed that you didn't mention the temperature in the oven!! I love your channel, and I have subscribed 💕 💖 Enjoy the remainder of your day 😊!!

[@joycelynrobinson5563]

Very nice dish but I use the young fresh jackfruit from the tree and cook it and I use more herbs and spices like cayenne pepper, garlic, parsley and celery. Sometimes I use curry or turmeric. One has to be creative in the kitchen.

[@myvegankitchenlife]

Yes…that is the best way to enjoy food…lots of creativity 😊

[@donzellaboyce6649]

Have you worked with fresh jack fruit? Is there a difference?

[@myvegankitchenlife]

Oh I have not worked with fresh jackfruit. Once the jackfruit is green and young there shouldn’t be a tremendous difference. 👍🏽

[@elnino23rd]

So beautiful

[@myvegankitchenlife]

@@elnino23rd ☺️🫶🏽

[@dinahbeverly7918]

Did you take the seeds out of the jackfruit?

[@myvegankitchenlife]

Hey 👋🏽 I did not remove the seeds..I just used my fingers to break them down a bit more👍🏽

[@dinahbeverly7918]

@@myvegankitchenlife Thanks

[@elizabethceleste8631]

Hello honey, I like your recipes , looks good

[@myvegankitchenlife]

Hey 👋🏽 Thank you 🙏🏽❤️

[@cindykayjones1678]

What temp is the oven set at

[@myvegankitchenlife]

400 degrees 👍🏽

[@GoddessBr3]

What grocery store did you get your buns?

[@myvegankitchenlife]

I purchased the slider buns at Whole Foods 😊👌🏽

[@brandonmackenziemartin7787]

Shanola Hampton?

[@king8tv510]

You was so busy poppin it you didn’t tell us what temperature the oven was

[@myvegankitchenlife]

400 degrees Fahrenheit 👍🏽

[@Kez357H]

Nice

[@myvegankitchenlife]

Thank you 😊

[@ashlook2001]

Looks yummy. I am actually eating pesticarien and this will be a great alternative for me as I grill besides the other stuff I cook. Thanks for the share!

[@myvegankitchenlife]

Thanks for viewing 🤗💕

[@jonothandoeser]

Poor fishies 😪

[@ashlook2001]

@@jonothandoeser dude You do you and I do me..