BBQ Little Smokies recipe#

BBQ Little Smokies
Ingredients:
1. 1 28 oz bag of Little Smokies
2. 1 1/2 cups BBQ Sauce
3. 1/2 Cup Grape Jelly
4. 1 Teaspoon Worcestershire Sauce
5. Small Crock Pot
Cook 2 hours on high or 3 hours on Low
Serve with Texas Toast , Potatoe salad for appetizer
Enjoy!

[@larrygilbert2853]

We always had that as appetizer for Thanksgiving, Christmas, and New Year’s Day. So good.

[@aroundthehousewithkaytom162]

Yes we did too. Thanks for commenting.

[@juniepat]

Yum

[@aroundthehousewithkaytom162]

Thanks for watching and commenting.