Beef Rouladen - Delicious Beef Rolls from Germany

Rouladen is a German dish made of beef that is rolled up with bacon, onion, and pickles inside. It is simple to make and only requires a few ingredients. I’ve given this recipe a slight French twist.
First, the beef is pounded thin and then seasoned with salt and pepper. Then spread meat with ½ tbsp Dijon mustard. I used Dijon, but traditionally you would use German mustard. Next, bacon or smoked ham, onion, and pickles are placed on top of the beef before it is rolled up and secured with toothpicks or kitchen twine. The Rouladen is then browned in a pan before being simmered in beef broth until tender.
This dish is typically served with potatoes and gravy. For a French twist, Rouladen can also be made with veal instead of beef. Being French, I like it served with mashed potatoes and green beans.
either way, Rouladen is a delicious and easy-to-make meal that is sure to please any crowd.
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[@gerrycorbino66]

This video is a great way to begin my day because it brings back memories of my childhood. My maternal grandmother was from Germany & both she & my mother would make Rouladen very much like this recipe using bacon instead of smoked ham. I still make it myself & my Scottish wife loves it. You are one fine & versatile chef! Thanks for sharing your recipe with all of us!

[@heinrichrehling8236]

Your grandmother got it just right. Bacon strips or cubes add even more flavor and the bacon ensures that the beef does not become too dry. Best regards from Germany.

[@gerrycorbino66]

@@heinrichrehling8236 thank you sir! I am fortunate to have a German heritage on my mother's side & an Italian (Sicilian) on my father's side. It made for a wonderful variety of foods. Have a blessed day.

[@recipe30]

This seems to be a dish that brings back a lot of memories for many. Enjoy them Gerry! 👍

[@muschikatze]

Da haben sie recht durchwachsener Speck ist sehr wichtig. Grüße aus Hamburg 🖖🇩🇪🖖

[@garlicgirl3149]

Was the bacon partially cooked or just put in there?

[@jankauffmann6899]

I remember this dish from when I was a child and spent summer vacation at my Grandparents in Hessen Germany. So delicious 😋

[@UnitedCuisines]

Yes, Rinderrouladen are awesome. Craving some with mashed potatoes and red cabbage 😋

[@rizzo170980]

You're so right. This dish needs red cabbage and some potatoes. Mashed potatoes are great but i prefer Kartoffelknödel (potatoe dumplings) and a glass of good red wine.😉🙂

[@steffenrosmus9177]

Potato dumplings and Red cabbage!!!!!!!!!!!!!

[@bowlchamps37]

and applesauce

[@tedhoeborn2310]

My German wife would make this for my birthday. 44 years later and it is still my favorite meal.

[@Sabina-rk7jv]

As a first generation Canadian from German parents, my mom made this dish all the time. I’ve been thinking about replicating it for some time now. You just gave me the reason to do it! ❤

[@garlicgirl3149]

Do it!

[@melissakelley6073]

I love Whiskey and I love that he never enters the kitchen when you cook. He patiently waits for his portion. He’s a great dog. I will try this delicious looking recipe. Melissa 🎃

[@blue.papaya8595]

I come from East Poland and this was a very common dish served with dumplings and sauerkraut. Which is also very Polish. Moreover my Swedish friends also found it very Swedish dish.... so this must be very common in few other places then.

[@SkyForceOne2]

there are alot of wide-spread european dishes

[@hghgh1019]

German and polish kitchen are not far away there are some similarities

[@manofernando9918]

Whisky's expecting face is so adorable.

[@rneustel388]

This is my favorite German recipe, and I order it every time I see it on the menu. We lived in Germany for three years back in the 1990s, and I had a German friend who would kindly make this occasionally for me. Your videos are such a pleasure to watch, and it’s a special pleasure seeing your darling pooch. I hope the bone was good!

[@marisgarcia6314]

El perro es hermoso!😀

[@kemalcelik7043]

That is so fantastic. Real German food. Like. And Whiskey is still waiting.

[@recipe30]

Always waiting 👍

[@tonyhartnett3376]

You've been busy uploading some great recipes lately. This one is no exception. I'm going to try this over the weekend. Will serve it over a creamy potato mash with chopped leeks braised in white wine and butter mixed through it. Yum. Thanks for the recipe and - as always - top notch video.

[@muschikatze]

Probieren sie als Beilage Rotkohl mit Thüringer Kartoffelklöße . Sehr lecker und sehr Traditionelle. 🖖🇩🇪🖖

[@menofishman3023]

I was missing you Chef 👩‍🍳 welcome back 🙏

[@maluna9521]

Finally a german recipe, hurray. I am born in Germany and my family makes this often at easter or at christmastime. There are different types of fillings. My alltime favourite filling always will be with dijon mustard, bacon stripes and Pickles. Together with red Cabbage and potatoes or "Kartoffelknoedel", a fantastic dish. It is lot of work to do, but the taste is wonderful. I often cook 6-8 of them at once and freeze it for later.

[@muschikatze]

Da haben sie recht dieses Gericht kommt dieses Jahr am 24.12.2022 auf den Tisch. Rotkohl und Thüringer Kartoffelklöße sind die perfekten Begleiter. Grüße aus Hamburg 🖖🇩🇪🖖

[@maluna9521]

@@muschikatze Kann ich nur empfehlen. Viel Arbeit, aber es lohnt sich. Echt lecker.

[@muschikatze]

@@maluna9521 Was auch immer wieder lecker ist sind sie "Königsberger Klopse" . Es gibt einen super Kanal und der heißt " Calle Kocht " sehr zu empfehlen Norddeutsche Küche. Grüße aus Hamburg 🖖🇩🇪🖖

[@Crocoll-ti6rd]

@@muschikatze Calle kocht ist eine Spitzensendung . Grüße aus Karlsruhe nach Hamburg .

[@birgitwill4206]

Genauso genießen wir sie auch, mit Zwiebeln, Gurken und Speck. Meine Familie mag sie am Liebsten mit Kartoffeln u Rotkohl. Die Sosse ist sooo lecker.

[@Mamalion730]

My former husband is from Germany he makes this. He uses bacon instead of ham. It's so delicious. I haven't had it since our divorce.

[@royalhideaway7652]

Beef Rouladen, that is my favorite food since 40 years and more. I was very curious to see the way you prepare them. It is really the way my mother made them, and later me. Only difference: I take a little slice of smoked pig belly instead of cooked ham. And the other difference to my "Rouladen": Yours look very much more attractiv because you have the pactience and the manual skills of a heart surgeon. I have salmon and homemade potatoe-salad tonight. Salad prepared yesterday, so it is a 5-minutes-job today. Kind regards to you with family and of cause the pretty dog from Reinhard

[@saschawarnecke1989]

I love Rouladen too with mashed potatoe and red cabbage. My mother always take bacon, no ham

[@MB-cd8rg]

Yes that's what we use in Bavaria too,bacon is totally fine to use instead of ham,it's very delicious 😊

[@deepakmahtani3061]

Lovely. Was looking for something new to try out this weekend. Will view the presentation now .

[@fifisuki1876]

Not sure whom I love the most - The Chef or Whiskey... mmm? Thanks for this exceptional recipe...

[@recipe30]

Whiskey of course! Thanks Fi! ❤

[@WizardsToenail]

Had this in a polish restaurant, one of the best meals I've ever had.

[@Harzer37520]

Und dazu Rotkohl und Klöße. Hmmmmmmmm yummy ! And with red cabbage and dumplings.

[@jant3528]

Your videos are a work of art. Thank you for presenting these recipes in such a magical way. Thoroughly enjoyable to watch and can’t wait to taste!

[@recipe30]

Appreciate it Jan, cheers 👍❤

[@NatalieCWilliams]

I don’t know where to begin! My mouth watered the whole time. That looks soooo delicious and heavenly and satisfying and everything right!! 😃😋👍🏼👏🏼 Whisky is so patient! Such a beautiful soul. He gets to me all the time 😻😻 Thanks for sharing this awesome recipe Chef 😊

[@recipe30]

Thanks Nat, yes he's been spoilt lately with rather large bones!

[@NatalieCWilliams]

@@recipe30 Lol 😆 He is deserving of them! Have a great weekend Chef 😊

[@paulfosbery6026]

...together with mashed potatoes with milk and butter, and an assortment of boiled vegetables, will do the trick very nicely for me, Joel! That Gravy looks scrumptious...and Whiskey is well satisfied! Take care, all...😊...😊...!

[@recipe30]

Cheers Paul, the gravy is the best part for me. I always roast my own beef bones and make the stock from scratch. Makes the world of difference. 👍

[@patriciatrovatti393]

This is wonderful. I love your recipes. And videos! Thank you!

[@sarahabarca4430]

Wow!! These looked amazingly delicious!! I can't wait to try them!! Everyone in my family will love these I know for sure👍. Thanks so much for sharing this great recipe!!

[@recipe30]

Hope they all enjoy them Sarah, cheers! 👍

[@sarahabarca4430]

@@maggiemae9099 I did try them. I did them exactly like Joel did and everyone loved them!! They were a hit on our dinner table!! Can't wait to make them again!!

[@judymeyer1412]

Wonderfully done. I was born and raised in Germany. I'm an Army brat. My Oma made the best Rouladen, but she used raw bacon. Thank you for the elegant production of this video.

[@recipe30]

My pleasure!

[@nigeljohnson8995]

This is a German classic, all your recipes are good, but this is exceptional. The beef is so tender, its a special meal. Thanks for your help so much.

[@pvldvk]

In Czechia it is also called "Spanish bird", usually there would be as well a quarter of hard boiled egg inside and mostly some sort of soft salami instead of the ham. But definitely this variation looks great as well 😍

[@garlicgirl3149]

I was thinking of another meat besides ham.

[@Sama.Mustaffa.Mousa9094]

Chef Joel, Is this video about How do you make someone turn into a beef eater in 5 minutes?!! This Beef Rouladen has blown me away. It's premium dish.✨

[@manuelalindemulder8585]

Rouladen was a special meal for our family.....a Sunday meal , birthday meal or holiday meal. We still love them served with dumplings, red cabbage and a rich mushroom gravy. My parents and grandparents have passed away and I remain to keep the recipe and memory alive. Thankfully my children treasure the recipe too. Thank you for the beautiful memory.

[@recipe30]

Thanks for sharing! ❤

[@harrodsfan]

I agree you gave it a French twist. Scrumptious dish !

[@kittycat6195]

Great 1st tune! ❤ Food looks amazing

[@samfalvey8434]

love your cooking. keep inspiring!

[@user-tn5sm9ty5o]

Rouladen - My favorite German food. Great video!

[@howardryburn9646]

My sister in law is making this today . Christmas begins with this dinner. Thank you for kindling my appetite for this tradition with your amazing video . Well done !

[@saundrasaumay9767]

This looks gorgeous, thank you!

[@AlexWilliams-qf3rp]

I remember this recipe at a restaurant where I worked. But I never tried it. I never saw it being made though. Chef you are so versatile. Maybe I'll try. Yeah for whiskey 😋. Encore merci

[@user-ip2bw8hf2q]

I enjoyed the editing and background noises/music. I am Hispanic and would love to make my first German meal for my family. This is it!!!! ❤

[@janyherdez875]

Ha sido un verdadero placer encontrarme con tu receta. Hace ya muchos años mi hermana aprendió a hacer algo parecido (la salsa es solo crema y el relleno es jamón y tocino) y es infinitamente deliciosa, por motivos del idioma no la encontraba y mira ésta noche cayó en mis manos y sin buscarla. Saludos desde 🇲🇽

[@saxon1177]

My mother was German, and she cooked this often while I was growing up. She told me that it wasn't made the same way in every region. Where she is from, they didn't use pickles, but either way is delicious, especially with potato dumplings. My God could my mom cook!

[@lindahuey8467]

I watched many videos to get the best recipe for Rouladen. Yours seems the easiest to follow. Thanks My search is over♥️🦊

[@battletestedbeauty3758]

My Oma made this for me as a child whenever I asked and it was divine. I learned from her and now I care for her in her final years, but I haven't made this for her yet! Thank you for the reminder to complete those circles of love and care

[@recipe30]

Glad it brought back great memories!

[@iqrohkhan1642]

@@recipe30 Ur dog reaLLy Loves the bones hahaha dude

[@HiraZKitchen]

I love the way you cook,and plate your food.

[@jackiejenkins4078]

Wow, that looked amazing! Really have to try this recipe!!

[@recipe30]

Enjoy Jackie ❤

[@marypiere4100]

Looking at this very interesting must try this for the Christmas Holidays. I am from Trnidad and 🇹🇹 Tobago. Caribbean Island

[@shanizak]

Wow superb recipe as always

[@Ramon_the_Foodi]

OMG, my favorite German dish, 🤤.

[@geromecalado8554]

Wow so smooth and sounds good

[@henrietabednarikova2338]

Hello Joel ✋ Here in Slovakia we call this food a spanish bird serve with mashed potatoes. This recipe have a lot of variants. ✋

[@recipe30]

Thanks Henrieta, yes I'm sure it has.

[@lout3921]

I'm totally making this, it looks easy. Thanks again.

[@recipe30]

You're welcome Lou, enjoy! 👍

[@lizajohan7708]

Chef, I want you to know that I do and always read the description you include with the video. I would definitely try this with mashed potatoes and green beans! 😋 Also - good boy, Whiskey!!

[@recipe30]

Thanks Liza, enjoy them when you make them! 👍

[@maggieclendenin6740]

Reminds me of my Tante....such fond memories

[@hearttoheart4me]

Been a long time since making this. It reminds me of my friend who passed many years ago. This and schnitzel, sauerkraut or red cabbage. She was a great cook. I miss you Trudy.

[@recipe30]

Nice to retain happy memories.

[@horaciorocha7979]

en Argentina los llamamos "niños envueltos". saludos.

[@guadelope5736]

Give a big hug to your dog from me. He should be proud of you.

[@maryball7659]

Now I miss it. Haven't had this in years. Thank you.

[@recipe30]

Hope you enjoy

[@dariuszkaczynski5356]

Collie is the best.Your kitchen is the best.

[@recipe30]

😊 thank you

[@anthonypirozzi837]

For a minute there I thought you forgot the ham and was gonna give you an ear full lol You did not disappoint. Those looked excellent. I haven't made them in a while but I'm inspired 👍

[@bijoygomes3655]

Beautiful dish and simple preparation

[@recipe30]

Cheers! 👍

[@lucianodacostafaria4209]

This video is teaching me i love this so much

[@feastforeyes1]

An exceptional recipe 👌 😋 👏

[@anniegeorge7595]

Wow this is so delicious chef! Will try over the weekend 👍🏻

[@recipe30]

Great! Enjoy them Annie 👍

[@raymondlwarren5821]

This is like my mom used to make along with my Oma , now I do the same thing ! My mouth just watered!

[@josproduction0479]

I will try this for sure

[@OvHell6666]

One of my favorite dishes here in Germany - THX Joel. Hugs to you and Whiskey

[@SeanKennedy-nd3dk]

Wow... Just looking this your recipe 😋 make me happy ☺️

[@recipe30]

Happy to hear that! ❤️

[@MamaB23]

My hubby is having a bad day at work so I’m going to try and cheer him up with this delicious dish! 👌🙏 a way to a man’s heart is through is stomach 🥰❤️

[@recipe30]

You got that right, hope it worked ♥️

[@williampetersen9137]

As a pretty damn good home chef and photographer myself....you killed it with this video! Well done! I've been wanting to make this for a while and your artistry has motivated me to do so now! Brilliant job!

[@starkimage_jrs7710]

Thank you. This brings back memories from childhood. But my Mom is mix. Born in Asia, but makes these either Christmas or New Year. Her stuffing's include Pickles, Sausage or Hotdog, Eggs or Carrots. But she calls them Beef Roulade. Again , Thank you

[@garlicgirl3149]

I knew you were going to tell him to take it outside! LOL! I live in part of US where mostly Germans settled. There are many good recipes with sour cream and pork! We had great bakeries growing up too. I can't believe people like the chain donuts now. Theirs were to die for made from scratch. Can't compete.

[@polishedmeat6399]

Love watching your videos. As always, recipe looks tasty. Thank you.

[@donaldpate1863]

Absolutely one of the best I've seen! Everything, just right! Clean and holsum, thank you for your time and effort in this most pleasant , brilliantly crafted production.

[@recipe30]

I appreciate it Donald, cheers! 👍

[@harrodsfan]

Holsum ? Wholesome ?

[@YevgeniyShcherbakov]

Absolutely loved it! Made this today and everyone in my family loved it. Next time I will add mushrooms to the sauce. Thanks for the recipe!

[@TerpyDerp]

This was fantastic, love this recipe🤘

[@recipe30]

Glad you enjoyed it!

[@nidiagonzalez8470]

Wow chef this is amazing. Thanks

[@recipe30]

Glad you like it Nidia 👍

[@albert.r]

Beautiful. Ideal for "tummy holiday" - any day you want to eat something especially delicious

[@recipe30]

Cheers Albert 👍

[@tamoustelladlimi8738]

Merci Chef, j’essaierai ce week-end

[@reginamonterio8201]

Hi Joel...Wishing you World Chef Day...I just woke up in Goa to this mouth watering Roulade...you made it so well...a must try 😋 thanks for sharing...have a nice day 😉

[@evagemarat]

German cousine is so lecker!!! (tasty) Your video reminded me of a fabulous dish I had in Berlin last Christmas. Thank you Chef! 😋😋😋

[@recipe30]

Glad you like it Eva 👍

[@Bougie92]

Purée et haricots verts! J’ai toujours pensé qu’il y avait un côté français à cette chaîne! 😊 Rouladen, préparées avec les cornichons (et poitrine fumée) sont effectivement à l’Allemande. Thanks for bringing back childhood memories and thank you for all the inspirational recipes you share with us. I have several on rotation. Hugs from Paris.

[@recipe30]

Merci Miss bougie, I am French born after all. Hugs back, I miss Paris!

[@muschikatze]

Hallo aus Hamburg 🖖 Traditionelle wird Rotkohl mit Kartoffeln oder Thüringer Kartoffelklöße gereicht. Ich wünsche ihnen ein schönes Wochenende 🖖🇩🇪🖖

[@garlicgirl3149]

@@recipe30 I was totally wrong! I thought from somewhere else.

[@carolhamilton1392]

Very sophisticated definitely one for special moments ... that's for me...thanks chef this one was beautiful.

[@recipe30]

My pleasure Carol, glad you enjoyed watching👍

[@stevewilson6390]

Bravo !!!!! extremely well executed yet again , it's like you produce taste vision , salavating to experience this meal .

[@recipe30]

Thanks so much Steve! 👍

[@WiesiaS]

The beef Rolls ...royce 🤣🤣🤣 is typical for ma region in Poland!! I like it very much ans souse is so delicious !

[@sibylleherbe8260]

My mother used to make these. They look delicious. Thank you.

[@recipe30]

It is a homely food 👍

[@claudiasimon3140]

This looks delicious! I am so relieved to see that your dog got something out of the deal!!

[@Ann-tq2me]

That looks delicious.

[@delilah_la]

I really like your sweet dog 🐕 🥰🥰🥰🥰🥰

[@recipe30]

Thanks Dalila! 👍

[@isabeltorres8717]

Wonderful , thank you so much for sharing!!!!

[@recipe30]

Pleasure Isabel 👍

[@H4me7215]

This is quite interesting n different to try. Love your doggie.

[@yumik8833]

I shared your channel with my Japanese relatives when I was there last month, and they were so impressed with your presentation, it was easy for them to follow, the ones who cook do not do English, i always enjoy trying out your recipes, thank you

[@recipe30]

Thanks so much for sharing, I must have sensed it as I just finished a Japanese recipe! 😅

[@mickeyblue2647]

Wow this dish looks delicious I’m making this recipe tomorrow.

[@recipe30]

Hope you enjoy

[@tintingrandea6329]

wow, its like morcon food from the Philippines. I feel hungry by just looking to your prepared meal.

[@jodiecatlin3790]

I've gotta try this one

[@FaraH-cl8bk]

MERCI Joel pour ces recettes toutes différentes les unes des autres. Comme ça l'air bon,à faire surement ! belle fin de semaine, bisou a whiskey toutou gâté.

[@lillymoreira5278]

It Looks delicious!! Ideal for a family dinner! ! .

[@recipe30]

It really is! 👍

[@thanveerk7612]

Good recipe 😋

[@epi_diet023]

Hmmm looks good and I think very delicious as well.I would love to cook for my husband.Thank you for sharing ❤️.

[@recipe30]

You are so welcome

[@luisacuevas3345]

Buenos días un hermoso saludo desde Grecia. Ese plato se vé rico 😋 lo voy a preparar hoy espero que me salga bien. No me pierdo sus videos. Gracias por enseñar.

[@RJres]

I am quite certain that my facial expressions watching this, were exactly the same as Whiskey's when you made this. Looks amazing!!!