Brewing with Alternative Grains (Oats, Rye, Spelt, Wheat, and Others)

[@captainkfb]

You earned a "like" for the sight glasses above the taps. Super cool. First time that I have seen that.

[@matiasd5216]

absolutelly great video. once I start developing my own recipies, this info about wheat and oat will be very useful. Greetings from Argentina.

[@JAIM3STRADA1]

Great coverage of all grains. He did miss Spelt though. Nevertheless, awesome!

[@tastytales]

We just made a short video about Dutch craft brewery Jopen that also uses oats and other alternative grains (by using a mash filter). These beers are highly appreciated by beerlovers here!

[@barrycranston5122]

Thank you for a very informative overview of malts.

[@TheAlchemistsBrewery]

Very good info

[@smallbatchbrewingco5675]

Great info.

[@dimash244]

how much yeast do add to aged beer for bottling, lets say 5gal batch?

[@geoffvandermerwe6220]

thanks man ! now I feel like I know nothing about brewing haha!