BEETROOT & SWEET POTATO DIP - Winter Special Dish

I love winters, and I love all the produce that comes with it. The greens and red and gorgeous varieties of fruits and veggies that come with it.
This dip is so delicious, you'll repeat making this at home and is perfect to have as a dip of a spread !
Here goes the recipe :
3 boiled beetroots
250gm sweet potato
70gm boiled millets
15gm parsley
15gm mint
75gm pistachio kernals
1 lemon juice
100ml olive oil
4 garlic cloves
1/2 tsp ground cinnamon
1/2tsp cumin powder
4 dates soaked
2tbsp vinegar
100gm hung curd
35gm feta
salt to taste
water to grind
Method:
1. Boil the beets and sweet potato. Leave to cool.
2. Chop them up and add to a blender and add all the other ingredients to it and grind. Adjust salt accordingly.
3. Serve the dip with some olive oil, beets and pistachio and some warm feta
4. Enjoy !!!
I hope you try this recipe at home and most importantly don't forget to LIKE, SHARE and SUBSCRIBE!!!

[@priyasondhi530]

Looks lovely.will try this

[@manojkahar3441]

Fantastic

[@niharikakohli6486]

How long to boil the beet root?