Best 500 Gallon Smoker On The Market…… In my opinion…. Shirley Fabrication 500 Gallon Offset Smoker

Walk through on the 500 Gallon Shirley Fabrication
#bbq #500gallon #smoker #offset #straightflow #grill #shirleyfabrication #insulated

[@jazlawncare7126]

Great build I would add another grade on the firebox end to hold a water pan

[@korycoleman]

There is actually a shelf to put one on if needed.

[@stephenbecker523]

Congratulations! That is a work of art! Couldn’t agree with you more, the Shirley team are great people. Nobody beats the Shirley quality!

[@Jeeptj1300]

LOOKS GREAT KORY , I AM GLAD I GOT TO MEET YOU WHEN YOU PICKED IT UP . I KNOW ITS GONNA COOK GREAT , THATS A WORK OF ART FOR SURE

[@rpstz7346]

Sweet smoker man, that stack is awesome, the torch job makes the build special for sure, love it...getting my primitive pit 250 this month.

[@korycoleman]

Congrats!! Those are nice ones as well!!

[@kevinmitchell4819]

Damn, that thing is amazing. I love the features and the look of that thing.

[@korycoleman]

Thanks. It is a beast!

[@CarnivoreKipp]

A work of art.

[@korycoleman]

They all are. You already know!!

[@thinsmokebbq]

Nice video Kory. Beautiful smoker too! Shirley definitely makes the best smokers for sure! Look forward to seeing some cooks on that 500 in the future! Congrats and enjoy! I am waiting on my custom 24x36 from Shirley👍

[@korycoleman]

You already know you’ll love it! Congrats!

[@Gorbatsjov27]

Thats a beauty!

[@korycoleman]

Thanks!

[@jeffreyhunt7174]

That baby is a beast. I was there picking up my cabinet model and seen this baby

[@korycoleman]

The stuff coming out of their shop is unreal. Love the cabinet models!! Congrats!

[@allanoliver2340]

Looks amazing! Here in Westfield IN myself. I’ll keep an eye out for yah out there brotha

[@korycoleman]

Heck Yeah! Thanks!

[@LoggerheadsBBQ]

Can’t wait to pick mine up in a couple weeks.

[@quincy76able]

I love the time that was put in it

[@lcutis5639]

Sweet

[@bosumrall4235]

I actually have two of these old tanks and I thought about turning morning to a smoker and grill myself like in one compartment short and the other one loan just for the purpose of being able to do things like cook a whole big or mustard chicken wrap one time while I cook burgers or grill shrimp and stuff like that on the other side

[@korycoleman]

Get to work! 😂

[@hartzellaerialproductions527]

I’m jealous! I’m catering up in PA and would love to have a pit this size! I’m running on 2 offsets right now for most of my jobs and it’s tough but one day I’ll get a rig this size

[@korycoleman]

You should get on their wait list and save up. That is what I’ve done. Even a 250 with three racks would be massive. Good luck to you and the business!

[@glennevitt5250]

That’s Is Sweet 😎💯🍖

[@nunya243]

Badass smoker! I am curious about that stack. Is that a 10" or 12" and how tall is it?

[@korycoleman]

It is 6’ tall and 6” diameter. Drafts unbelievable!

[@CordyteActual]

Lets GOOOO!

[@donwilliams929]

Chisholm Trail BBQ Smokers sells their 500 Gallon Smoker Trailers for $4700 and they have self insulated fireboxes. Much better deal.

[@korycoleman]

I just looked them up and I assume you are the owner. They look functional and I am sure they put out good food but they are not in the same class as a Shirley. Thanks for watching and good luck to ya!! Take care.

[@soloM81]

your thoughts on pigironpatina seem to cost more then Shirley so a 500 is the way to go you think going for one big door is better

[@korycoleman]

I believe they cost a lot more. I thought about single door but didn’t want to lose all the heat when I opened it up and that is why I went with the removable middle grate tracks for a whole hog. You could probably get double doors on one side and a single door on the other side if you wanted.

[@soloM81]

@@korycoleman removable tracks in the middle only for the one in the center correct and is there a reason why you didnt drop the bottom grate to line up with door for just a little more space you think that is a good idea or bad

[@korycoleman]

@@soloM81 mine are removable only in the center middle track but you could have the tops removable too if you wanted. Mine are above the opening because I wanted them to slide out. The tank is 37” in diameter so I didn’t want to have to reach my head in there with a fire going. They can do it either way.

[@quincy76able]

How much for this

[@korycoleman]

It wasn’t cheap. Email Tyler. [e-mail] and tell him I sent ya.

[@HYPNOTIZEMINDS100]

I can't wait to see this bad boy loaded with some meat 😋 😍 . Really nice especially having 3 shelves wasting no space .

[@korycoleman]

Yeah. I can’t wait either!! My kids events are really starting to annoy me! 😂

[@mdboyz4life836]

Price?

[@korycoleman]

Not cheap but very good value. Email Tyler at [e-mail] and he can price one out for ya

[@robertbinford8740]

I’m waiting for my 250 gallon. I think I want mini me version of yours. LOL. Is the connection with the fire box and cooking chamber a little different? It seems the main chamber comes off the top of the firebox more than the end. Anyways it’s beautiful. I am patiently waiting for my turn. Congratulations.

[@korycoleman]

I think the firebox is just a bit lower than the stack which is good in my opinion. A 250 replica would look sweet! I had spoken to a guy who is getting a 250 and the length was about the same as the 500 so maybe you want to go all in and get the 500? 😂 now that I have spent your money I will let you be. Lol