So you are da bomb 💣 I have made spaghetti with this, nachos with this, chili with this and all of the above were scrumptious! It is so simple and tastes so delicious! Thank you for this recipe!
@Grubanny2 жыл бұрын
Thank you! Yes, it tastes really good with everything you've mentioned... including my African style Empanadas. You can find that video here: kzbin.info/www/bejne/o6C4aKGqaNqrpZY
@caraarnold2755 Жыл бұрын
Love this! You're dope, Manny! 🔥
@Grubanny Жыл бұрын
I appreciate you 🙌🏿 🙏🏿
@SashaFearless3 жыл бұрын
Great job on production
@shannon87152 жыл бұрын
absolutely
@NatureGirl215LLC Жыл бұрын
I need him to help me out with the filming and editing. His videos are top notch. ❤️💯
@pebblestone09 Жыл бұрын
He definitely kills that as well as
@wisdomfirst1974 Жыл бұрын
I’m late to the party, but … BRUH.. my tastebuds were poppin’!!Thank you, your shared gift has made my transition from carnivore to herbivore seamless! If you haven’t already, a food truck or restaurant is in order. Peace & Blessings!!
@tjsykes32322 жыл бұрын
I made this last night. So delicious 🤤. I appreciate you brother. 💪🏾💪🏾
@Grubanny2 жыл бұрын
I'm happy to hear that! Thanks for the feedback 🙏🏿
@divinityglenn36253 жыл бұрын
Alkaline community waiting for a cookbook to support ❤️❤️
@Grubanny3 жыл бұрын
Wow. Thank you. I need to get most of my recipes edited (I edit and direct my videos) and uploaded. That way, I can have a portfolio for my cookbook. It's coming though 💪🏿Thank you again for your patience 🙏🏿
@divinityglenn36253 жыл бұрын
@@Grubanny thannnk you for your intellect ‼️ Your channel is amazing, diverse and unique. Your passion shows DIRECTLY through your meal preparation. You got me ready to order some fonio 🤣 it’s in the Amazon cart now. Wow your a gem and a powerhouse ‼️ director, editor and cook...great things are definitely ahead for you. The views will start to catch up with the hustle.
@Grubanny3 жыл бұрын
😲 Thank Divinity! Your comment... 🔥🔥🔥 🙌🏿🙌🏿🙌🏿
@Grubanny3 жыл бұрын
Yes, Fonio is very nutritious. Read up on it. I'm not sure why it's not popular here.
@zanematlock3822 Жыл бұрын
One of the best food channels. You should be seen by more people. Definitely a hidden gem.
@Grubanny Жыл бұрын
Thank you! 😊 I'll keep pushing out quality videos 💪🏿
@MellyMel-dr8qm3 жыл бұрын
Wow, wow! I'm going to make this one next week! After I try out the banana blueberry walnut muffins! 🤤
@Grubanny3 жыл бұрын
If you're making this, feel free to saute some red and green bell peppers along with the onions. I didn't do that because I needed the recipe to be plain enough for what I'm making next week. Add some cooked chickpeas to it... maybe with some wild rice and ooooooohhhh baby 😅
@Aboriginal_baby2 жыл бұрын
Hi there. I'm new to your channel and I love your cooking. I was wondering if you bake. If so, could you please do spelt buns or bisquits, and vanilla wafers. Some people say vanilla is ok for Dr. Sebis food list. Thank you.
@demetriussimmons86532 жыл бұрын
Fantastic, wish that every alkaline vegan try this recipe and your other amazing alkaline vegan recipes. I've tried a few and they were delicious
@Grubanny2 жыл бұрын
🙌🏿 Thank you Demetrius! I appreciate your feedback. I'm really happy you enjoyed my recipes. Thank you, thank you, thank you!
@olyviablack8139 Жыл бұрын
YOU DON’T MISS!!!
@Aboriginal_baby2 жыл бұрын
So happy I found your channel. Still don't know how but you saved me from starving, so to speak. Trying to get recipes that taste good. Buying the ingriedients and then making it is exhausting while trying to recover from illness and work. Whew! Thank you so much. Would be nice to be able to get alkaline take out sometimes. Or sit down and not worry about what I'm eating... thank you! The Almighty always makes a way. Blessings to you.
@Grubanny2 жыл бұрын
Reading your comment makes me so happy. It's so refreshing to look at this entire channel/my efforts from a different perspective (your perspective). I love helping people whenever I'm able and getting positive feedback is the icing on the cake. I'll keep the recipes coming. I hope you get well quickly as you'd need your strength to make some of my Quinoa fufu. That thing is no joke 😊 No, seriously I hope you recover quickly. Thank you so much for your support and feedback 🙌🏿
@dailylovejc2966 Жыл бұрын
I’ve decided to eat healthier. This looks amazing. Hoping my toddler and 10 years old sons will love it. Great video. Both my sons are autistic and I’m trying to clean up their diets.
@kadiigazimmerman64963 жыл бұрын
Will never use mushrooms again!!! I’ve found it! Thanks G!!
@Grubanny3 жыл бұрын
You're welcome!
@acazyahdotmh73062 жыл бұрын
New Sub!! Love everything about this channel, and your connection with your subscribers. Further the way you handled the "comment" section. Awesome!
@Grubanny2 жыл бұрын
Thanks a lot for subscribing! Yes, I like interacting with my subscribers. I know most of them by name. They take time out of their busy days to support my channel, so it'sa no-brainer for me. Thank you! Yeah, lots of strange people lurking and waiting to troll lol.
@lashondamcknight26443 жыл бұрын
Just absolutely love and appreciate such great recipes. These videos are amazing! You should really be seen by more people !
@Grubanny3 жыл бұрын
Thank you. Don't forget to share my videos. That helps a lot. I appreciate your support
@berenicesansone482 Жыл бұрын
I’m so making this. Have you used pecans to make it? I heard it’s similar.
@amirhassanel6124 Жыл бұрын
Excellent work, you have given me a great ground beef substitute. I really appreciate the many different vegan recipes that you share. I cannot wait to try this one.
@Grubanny Жыл бұрын
Thank you Amir! I appreciate you taking your time to watch my videos. I hope it comes out to your liking.
@23e4452 жыл бұрын
Wow amazing bruh good video
@Grubanny2 жыл бұрын
Thank you!
@nikiniang19912 жыл бұрын
Your videos are top quality 👌🏾 👏🏾
@Grubanny2 жыл бұрын
Thank you Niki!
@veronicamarco48852 жыл бұрын
I made this too Manny! Easy and great for a first timer!
@Grubanny2 жыл бұрын
I'm glad you enjoyed it. Thank you.
@sincerecopeland7378 Жыл бұрын
I’m making this as I text this…🔥🔥 vid you never miss!
@Grubanny Жыл бұрын
Eat it with pasta, quinoa or rice. Also, you can add it to tacos, burritos, lettuce boats, etc.
@moniquejohnson2465 Жыл бұрын
WOW, I have to try this amazing recipe. Thanks for sharing.
@danacharisse7775 ай бұрын
Hey, Grubanny! Looks amazing per usual! Would I be able to reheat this meat the next day? If so, should I just place in a warm skillet?
@huhmwhatАй бұрын
looks good! ❤
@courtneyadams35482 жыл бұрын
This came out so delicious! Thank you!
@Grubanny2 жыл бұрын
Thank you! I'm glad you tried it
@Peaceful_Vegan_Warrior Жыл бұрын
Starting my alkaline diet today so I just subscribed. 👊🏾💪🏾☮️
@Grubanny Жыл бұрын
Thank you! I got you 💪🏿
@Peaceful_Vegan_Warrior Жыл бұрын
@@Grubanny Thanks my brotha! Much appreciated! 🙌🏾🫡
@bianca-mikaylaboston4636 Жыл бұрын
Does it freeze well ?
@haroldsimpson8422 Жыл бұрын
Manny at this point you killing the game, dam I was thinking about a taco, and you came with a Beef Pattie 🔥. I can't wait until my Green Smoothie Cleanse is over with, that recipe was so simple and easy.
@Grubanny Жыл бұрын
Lol I switched it up on you didn't I? 🤣 Here's my Taco recipe: kzbin.info/www/bejne/f6u0e4mZh5hriqs Enjoy it when you begin to eat solids again. I hope you come out of the fast fully rejuvenated 💪🏿
@intheantemeridiem Жыл бұрын
Sir 😯 Thank you for your channel ! This alkaline recipe was🔥
@Grubanny Жыл бұрын
Thank you! Glad you liked it
@dchambersdc572 жыл бұрын
I've made this twice now the best Walnut meat out here... Thank you... I can't wait to try some of your other recipes I've been looking and planning I really want to try that walnut cake keep doing what you doing thank you
@Grubanny2 жыл бұрын
You welcome 🙏🏿 I'm glad you enjoyed that recipe. I'm quite sure you'll enjoy the cake as well. Make a small batch to make sure you like it before going all out. Thanks for your support 😊
@pumpkinseed54983 жыл бұрын
it was the flash of the meat pie at the end for me 😂
@mateocastillo8028 Жыл бұрын
I would love a dumpling recipe. Please 🙏🏼
@Grubanny Жыл бұрын
It's on my list of upcoming videos.
@nadia05681 Жыл бұрын
Manny, as always thank you so much 🙂 I would love to see your spin on an alkaline burrito, tuna, and a Manny seaweed wrap 🥰
@Grubanny Жыл бұрын
Oh, trust me... it's coming. It's actually the reason I made my tortilla recipe. It got sidetracked by another recipe unfortunately.
@nadia05681 Жыл бұрын
@@Grubanny The pressure is real 😂
@TunjiFBaby2 жыл бұрын
You've done it again Grubanny, thanks!!! This looks very good.
@Grubanny2 жыл бұрын
Thank you Bunmi! 🙏🏿
@g-girl17rags66 Жыл бұрын
Good morning Manny I’m going to try your walnut meat for your recipe with the chayote squash .I’m soaking the walnuts over night to do this recipe tomorrow . I’ll let you know how it goes. Thank you Manny. I Love you , here in South Jersey
@Grubanny Жыл бұрын
Hi, I hope it comes out tasty and I hope you enjoy it. So far, it's received a lot of good reviews. South Jersey is a fun place! So many awesome restaurants. Thanks a lot for your support!
@skyman2762 жыл бұрын
You might have just saved my life. Thank you 🖤
@Grubanny2 жыл бұрын
You're welcome! I'm glad I could help. I'll keep the videos coming.
@tatianaharris96 Жыл бұрын
So appreciate this! Thank you!
@jo57553 жыл бұрын
My mouth is watering. That looks so yummy
@racheleastwood55889 ай бұрын
Awesome recipes
@felixalmeida4816 ай бұрын
Manny, thank you for your novel, delicious recipes. Having liked and subscribed, I intend to follow and learn from your creative contributions. Congratulations to your Videographer; appetizing photography and remarkable editing! I have a question: What could i do with the water in which the walnuts have been soaking? I imagine it’s packed with nutrients
@queen.right.ondarlingshado43132 жыл бұрын
Thanks 4 sharing u r amazing God bless u u r keeping us healthy keep them coming I will be watching❤️🦋😊🌞
@Grubanny2 жыл бұрын
Wow... I appreciate your kind words 🙏🏿 I'll definitely keep the recipes coming!
@PeaceNotPerfextionАй бұрын
Pepper and cayenne🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥
@imtashera2 жыл бұрын
I’m so excited to make this !!
@edielewis92163 жыл бұрын
Yes!! I just made walnut meat for my raw spaghetti
@Grubanny3 жыл бұрын
Awesome! I'm sure you enjoyed it. Working on more tasty recipes.
@jo57553 жыл бұрын
That sounds yummy
@jo57553 жыл бұрын
What did you use for noodles
@journeywithme_erika18903 жыл бұрын
New Sub off presentation alone!
@Grubanny3 жыл бұрын
Wow. Thank you for your support 🙌🏿
@rebeccasano52812 жыл бұрын
Cannot wait to try this tonight 😍 my mouth is already watering 🤤
@Grubanny2 жыл бұрын
I'm glad to hear that Rebecca. Thank you!
@rebeccasano52812 жыл бұрын
@@Grubanny It was sooo good, and my husband loved it 💯
@fed10132 жыл бұрын
Good job!
@miltonjohnson74769 ай бұрын
Please make a version of Alkaline lunch meat / cold cuts
@crystalace226 ай бұрын
Subscribed & will try
@larcoriusjohnson93522 жыл бұрын
Very delicious
@kourtney1012 жыл бұрын
gonna try it tonight 🍝
@Grubanny2 жыл бұрын
I hope you enjoy it.
@nicolahibbert90622 жыл бұрын
Wow this looks good. How does it taste
@xavierrodriguez48522 жыл бұрын
brilliant
@tonietchison17302 жыл бұрын
Thank you
@djepik18 ай бұрын
Wow
@azmusic15482 жыл бұрын
Can you use okra in place of chickpeas for the Aquafaba? Great simple recipe by the way.
@Grubanny2 жыл бұрын
Hey, don't use Okra. You can use vegetable stock or water. I added the aquafaba for flavor, not as a binder. I hope this helps.
@azmusic15482 жыл бұрын
@@Grubanny Yes. Thank you. Much success to you ✨
@KrishnaVilasini3 жыл бұрын
Omg that looks amazing!!! I love your videos and your kitchen is fab! 💗
@Grubanny3 жыл бұрын
Wow... I appreciate your compliments. Thank you Katherine 😊
@Debtanz492 жыл бұрын
Looks yummy!!!
@YO-DASISTMICH3 жыл бұрын
Very impressive!
@SunflowerToshaDiys Жыл бұрын
How long is aquafaba last in the fridge?
@june78702 жыл бұрын
I like it too❤
@rellimsucram1 Жыл бұрын
What was the liquid before coconut aminos?
@msmacthankQ3 жыл бұрын
This is brilliant. How much walnuts did you use please?
@Grubanny3 жыл бұрын
Thank you! I used 2 cups of Walnuts.
@sheshouzuowang99372 жыл бұрын
Gd stuff
@taliyah369 Жыл бұрын
Curry or Jerk Pulled Jackfruit.. chickpea tofu in a quinoa/rice/noodle bowl with greens 🥣
@halimapeterson26772 жыл бұрын
Great chanel
@kharrell83564 күн бұрын
whats the quantity of walnuts??? 1 cup? 8oz?
@veggieeater Жыл бұрын
After aqua faba, did you say cook for 30 minutes?
@browngirl67823 жыл бұрын
I cant wait to try this! How many cups of walnuts did you use?
@JJ-di5vj Жыл бұрын
I was wondering that too. I'm guessing like 2 cups
@katrinathompson1132 Жыл бұрын
Can you make a plant based Jamaican style oxtail?
@SashaFearless3 жыл бұрын
Thanks you for this
@Grubanny3 жыл бұрын
You're very welcome. Thank you for watching 🙏🏿
@aliciajackson62803 жыл бұрын
Is it okay to add mushrooms?
@Grubanny3 жыл бұрын
Of course it is. I add mushrooms sometimes and it tastes really good.
@betabeansclub3 жыл бұрын
Good content
@Grubanny3 жыл бұрын
Thank you!
@priyak411Ай бұрын
Oh my god, I made this today and it’s soooo delicous 🤤🥹 I hope that one day you open your own restaurant (Idc where, cause I will personally visit to eat all the dishes😍)
@mariarsanchez45973 жыл бұрын
Ty it was delicious 😋
@Grubanny3 жыл бұрын
So happy you enjoyed it. Thank you so much for you support Maria!
@MovingOndaisy2 ай бұрын
Does it matter what the weight of the walnuts are....I can't see to find a written recipe.
@sanchezmas543 жыл бұрын
Wow I just found your channel thank you 🙏🏻 Yes, can you make a pizza dough without yeast?
@Grubanny3 жыл бұрын
I'm glad you found my Channel too! I'll work on a recipe soon.
@oliviawashington2789 Жыл бұрын
What is aqua faba?
@astoll3813 Жыл бұрын
What is “aquafaba”?
@MmMm-cz2ul10 ай бұрын
Hey can you make vegan Bosnian sarma. It’s pretty similar like turkish yaprak ❤
@leviticusgillis98502 жыл бұрын
Can you tells what type of cooking wear you use?
@johnadah66333 жыл бұрын
Highly desirable meal for healthy living
@pray4fabe3 жыл бұрын
Can I boil to make them softer sooner?
@Grubanny3 жыл бұрын
Personally, I won't boil it.
@ginajones611 Жыл бұрын
How many walnuts a cup or two cups
@barbarawilliams7825 Жыл бұрын
Where is your cookbook Manny?
@blazec3873 жыл бұрын
Thank you, can you make a Alkaline version of Bahamian fire engine?
@porschanelson81872 жыл бұрын
Manny what’s the name of your food processor?
@Grubanny2 жыл бұрын
Hi Porscha, it's a Ninja Intellisense CT680SS. It's been discontinued for years now though. It's very smart. There's a newer version on Amazon.
@faithmoss19798 ай бұрын
What about pine nuts?
@samiramohammed8948 Жыл бұрын
I make something like this in my vegan raw food kitchen with walnuts, red onion and dried tomatoes. Served as taco in roma salad leaves with raw vegan cheese sauce.
@mstoomuch25 Жыл бұрын
How was the taste?
@knakitacoleman38562 жыл бұрын
Why did it take 30 min to sautee beef? Does it depend on how long you soak it?
@erikaml29442 жыл бұрын
Doing it right now 😅!
@Grubanny2 жыл бұрын
💪🏿🙌🏿
@Z-xm2bz Жыл бұрын
Coconut Aminos are alkaline? I'm just starting my journey and want to know if it's an approved product or not.... Thanks
@Grubanny Жыл бұрын
It's approved. Don't listen to people saying it's not. It's a very good addition to raw foods too. Just don't heat it up. I heat it up sometimes because I don't mind.
@Z-xm2bz Жыл бұрын
@@Grubanny Thank you so much for this! Every recipe saving my life and satisfying my palate 🫶🏾🙏🏾.
@kingroyal15442 жыл бұрын
Tried in ninja came out crunchy any tips?
@marlojames60902 жыл бұрын
Can you make an Alkaline bread that you can eat as a sandwich please
@alexandria1049 Жыл бұрын
Can someone please help me with a silly question? How much Walnut do you use for this recipe?
@oddsmith58722 жыл бұрын
How much walnuts was that?
@projechic2 жыл бұрын
I absolutely love this channel🤩😍😍 would love to see a version of caribbean style roti with filling to🥰🥰🥰
@Grubanny2 жыл бұрын
Thank you you! 😊
@katyobando62213 жыл бұрын
Some Spanish or Asian alkaline recipes 🙏
@Grubanny3 жыл бұрын
Hi Katy, don't worry. I gotcha 💪🏿
@susanedelstein1158 Жыл бұрын
Wanted to try this but you don’t give amounts! Walnuts? Onion?
@DK-qj7cr6 ай бұрын
At 1:03 the amount is in the bottom right hand corner