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How to Make Tiramisu at Home (ASMR)
Ingredients
3 eggs (separated)
100g sugar (½ cup) (divided)
3g salt (½ tsp)
120g flour (1 cup)
30g starch (¼ cup)
5g vanilla powder (1 tsp)
Powdered sugar (dusting)
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500ml milk ( 2 cups)
130g sugar (⅔ cup)
20g starch ( 2 ½ tbsp)
20g flour ( 2 ½ tbsp)
2 egg yolks
5g vanilla powder (1 tsp)
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80g butter (⅓ cup)
400g cream cheese (1 ⅔ cup)
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250 ml coffee (1 cup)
10 g sugar(1 tbsp)
20 g cocoa powder ( 2 tbsp)
10-12 minutes at 180°C (350°F)
Ladyfinger
- For ladyfingers, take the egg whites in a separate bowl, add the salt and start whisking. While continuing to whisk, gradually add the remaining 50 g of sugar and whisk until the egg whites are thick and glossy.
- Put the egg yolks, 50g sugar and vanilla in a large mixing bowl and whisk.
- Add some egg white to the egg yolk mixture and mix.
- Add the liquid mixture to the egg white mixture. Mix from bottom to top until well combined.
- Gradually sift the flour and cornstarch into the egg mixture.
- Mix from the bottom up.
- Transfer the dough to the piping bag. Squeeze the dough into the baking sheet by finger length and sprinkle generously with powdered sugar. Bake in a preheated 180°C (350°F) oven for 10-12 minutes or until slightly golden and firm to the touch.
- Let it cool on the wire.
Bakery Cream with Cream Cheese
- For the cream, add egg yolks, sugar, milk, starch and flour to a pot.
- Cook over medium heat and stir constantly until it has a custard consistency. Take the thickened cream from the stove.
- Pour into a bowl to cool and add the vanilla.
- Cover with cling film and chill in the refrigerator.
- Beat the soft butter at room temperature, add the cream mixture.
- Mix until it homogeneous and smooth.
- Transfer the cream to the piping bag.
For Assembly
- Dip the top and bottom of your lady fingers briefly in the coffee mixture.
- Place the ladyfingers in the bowl so that there are no gaps.
- Add the cream mixture on top.
- Dip ladyfingers and place it over the filling.
- Once the container is completely covered, add the remaining cream mixture and smooth it out.
- Chill in the refrigerator for at least 1 hour.
- Sprinkle cocoa powder on top.
- Ready to serve…
#tiramisu #ladyfinger #homemade #asmr