Best Vegan Sweet Potato Hash Browns Ever - No Oil Fritters That You Can Bake In The Oven!

Today I show you how to make the best vegan Sweet Potato Hash Browns (aka fritters) ever! These don't use any oil and are baked in the oven. Such a simple set and forget recipe! I love these for breakfast, lunch and dinner... yum!
👉 Learn how to cook these in your Air Fryer by using the oven conversion cheat sheet I have in my Air Fryer Magic Course here: anjacass.kartr...
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Vegan Sweet Potato Hash Browns Recipe
1 medium sweet potato (about 130g), grated
2 tablespoons flax meal
1/2 teaspoon garlic powder
1 teaspoon turmeric powder
2 tablespoons almond butter
Salt and pepper to taste (optional)
1. Preheat the oven to 180°C (360°F).
2. In a bowl, combine grated sweet potato, flax meal, garlic powder, turmeric powder, almond butter, and salt and pepper if desired.
3. Mix the ingredients well. For a firmer texture, refrigerate the mixture for about 30 minutes.
4. Shape the mixture into four fritters, resembling small burger patties.
5. Place the fritters on a baking sheet and bake for 10 minutes.
6. Flip the fritters and bake for an additional 10 minutes or until golden brown and cooked through.
7. Allow the fritters to cool slightly before serving.
Enjoy these oil-free, turmeric-infused sweet potato fritters as a versatile and flavorful addition to salads, sandwiches, or as a delightful side dish. Give it a try and share your thoughts! If you have any recipe requests, feel free to leave a comment. Don't forget to like, subscribe, and stay tuned for more delicious recipes. See you next time!
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Cooking With Plants - Anja Cass
#healthyfritters #sweetpotatofritters #nooilhashbrowns
Enjoy xx
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I have lost over 50 pounds and reversed heart issues. A plant based lifestyle has totally changed my life and brought back my health, energy and vitality! The journey all started when I watched the movie Forks Over Knives - to get your own copy of this life changing dvd, visit my affiliate page on Amazon if interested at amzn.to/1MgHoDy And I also read The China Study: amzn.to/1MgHsDt
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[@kimberlyb1180]

Tip: add pepper so that the Tumeric to enhance the absorption.

[@cookingwithplants]

Yes true!

[@natalierangkla]

This is amazing timing. I remember you talking one time about using ginger water to help migraines. I did that last night and when I woke up it was gone. I couldn't remember the name of your channel, and then boom, you posted this video! Thank you for everything you do! 💚

[@cookingwithplants]

Wonderful! Such a coincidence :-)

[@alwayslearning9272]

Could I ask you please how you made the ginger water, ratios etc of what you put in it? My sister gets really bad migraines so I'd love to let her know what you did. Thanks 😊

[@natalierangkla]

@@alwayslearning9272 It's about a teaspoon of ground ginger to a small glass of water. If it's your first time trying it, start with a smaller amount, like half a teaspoon, then you could do another half teaspoon later on in the day. Edited to add: Anya now has two videos on this - the first from 2 years ago is called Get Rid of Migraine and Tension Headaches Fast - Simple Ingredient From Your Pantry! and the one from 3 weeks go is called the same, but it's just done in a different style.

[@KasSommers]

Great tip about keeping flax seeds in the freezer. Also that fern looks healthy and give a lovely pop of green to the black and white set and your outfit. 🙂

[@cookingwithplants]

Thanks :-)

[@sjr7822]

Egg substitute hints are always good, seeing eggs are so expensive right now . I was using cornstarch, but, I like your alternative better.

[@marlenebright7401]

Everything you make is good,God really give you this wonderful gift, God want us to be in good health keep up the good work.

[@cookingwithplants]

Thank you

[@rosemaryraplar8]

Looking great Anja! Great idea using sweet potatoes!

[@cookingwithplants]

Thanks so much! 😊

[@missapippin9020]

I love sweet potatoes and this is such an easy quick recipe. Turmeric is so good for you too isn’t it. Thank you ❤

[@montyedmunds2413]

Love it.....

[@sharonmooney4601]

Do you have a written recipe please? They look yummy, I'd like to make them, but I couldn't catch all of your measurements. Also what can be used in place of almond butter? Thank you for sharing this.

[@twelveofthem]

sunbutter is a really good substitute for people with nut allergies.

[@carolinepitts1169]

That's because she didn't give al the measurements!!! 😢 I am stunned! And when I tried to get them it was join this or buy that! Unbelievable!

[@Aih777]

Can’t wait to make this

[@starr8111]

U forgot to include the link to the written recipe

[@bnggon9248]

And it's not in her blog either.

[@rumicookingrecipe5107]

awow sweet potato, super delicious👌

[@cookingwithplants]

😋

[@breanaavila8490]

Recipe's posted with the videos are always nice & receive a thumbs up from me. But it's not printed or linked here 🙄

[@lindawhelan6184]

I didn’t see a response to if the sweet potatoes are precooked before shredding.

[@YorkshireGirlinDarwin]

If you cook them, they don’t shred. That’s why you heat them afterwards ❤

[@cookingwithplants]

They are raw and shredded

[@skippy6462]

Thanks for this recipe. How much ground flaxseeds? Re the flaxseeds according to Dr. Greger ground flaxseeds are shelf stable for months. I've been using daily since 2016 and never had rancid ground flaxseeds. Hope that's helpful.

[@BrendaExline]

I think I will try 2 Tbsp but it looked like more! I just don't want it to overwhelm the fritters.

[@bettymaugeri7316]

Oh yum!

[@doracotterell2863]

Are the sweet potatoes pre-cooked, please? 🙏 Thanks in advance for a response as I truly appreciate it. 💗🇨🇦💗

[@cookingwithplants]

No, just a raw grated sweet potato

[@katesage3221]

Is the sweet potato pre cooked ? 😊

[@ankedegroot3239]

Looks amazing! Can i serve this to my 1-year old too?

[@l21n18]

Yummy

[@suicune2001]

Sweet potato hash browns? This is the first time I've heard of that!

[@cookingwithplants]

Sooo good!

[@sherylbaltz4398]

Are sweet potatoes cooked before shredding

[@cookingwithplants]

No

[@kymanderson3582]

Hi is there a hard copy recipe. Appeared no amount given for flaxseed. Thank you.

[@rosemaryarmstrong8264]

How do I get the air fryer purchase I purchased ?

[@rosemaryarmstrong8264]

I purchased the air fryer course. But I am not sure where to find it, it has not come to my email as of yet. Thank you

[@cookingwithplants]

It should be in your email. Check spam folder if not in your main folder

[@AsintheDaysofNoah]

Did I miss it? What temperature did they cook at?

[@cookingwithplants]

180C or 360 F

[@carolinepitts1169]

Wow! Your not new to this game! But you left out the measurements of 2 ingredients, flaxseed and tumeric and didn't post it. Very unprofessional!

[@cookingwithplants]

Thanks for your feedback. The written recipe has been added to the description. Enjoy!

[@Aaron84danielle]

Why don't you provide the recipe so we done have to ask questions? Otherwise don't do these videos' recipes

[@cookingwithplants]

Thanks for your feedback. I have added the recipe :-)