Yeh recipe bohoth mazadar aur lajawab dikh rahi hai khurshid sahib. Excellent video khurshid sahib
@bhargainkachefАй бұрын
Thank you so much
@amirsiddiqui914Ай бұрын
kya Banaya Hai zabardast . lajawab . banate Raho khilate Raho. Munh Mein Pani a Gaya
@bhargainkachefАй бұрын
Thank you so much
@ManishKumar-jm9wcАй бұрын
Really great recipe 👌👍
@nasimfatima3150Ай бұрын
ham same bharwan karele banate hn qeema bhar kr❤ bohot hi testy lagte hn
@bhargainkachefАй бұрын
Nice
@foodyumaromaАй бұрын
Nice bharwa karela preparation 👌
@bhargainkachefАй бұрын
Thank you so much
@cookwithshainazvlogs8285Ай бұрын
Like 42 MashaAllah chef thos is an awesome recipe 😋superb sir 👌
@bhargainkachefАй бұрын
Thanks for liking
@BeastScratchesАй бұрын
My favourite. Thanks for sharing Chef. ❤🎉
@bhargainkachefАй бұрын
Hope you enjoy
@BeastScratchesАй бұрын
@@bhargainkachef Why not ? Chef definitely I'll be 😉❤️🎉
@neerukhurana1961Ай бұрын
Bahut badhiya 👌
@LubanakitchenFoodhacksАй бұрын
Yummmy ❤nice video 👌 vvgood 👌 👍 🎉🎉🎉🎉
@bhargainkachefАй бұрын
Thanks for coming
@farzanaqureshey2793Ай бұрын
Mashaallah... like all your recipes .. stay blessed always..
@bhargainkachefАй бұрын
Thanks for liking
@Haripriya002Ай бұрын
Great chef ...
@user-ky3km3mc1hАй бұрын
You are excellent chef sir
@kiranparthibankiran220020 күн бұрын
😍👍
@bhargainkachef20 күн бұрын
Thank you so much
@PrincessMargaretJoacquim1111Ай бұрын
You are amazing ❤
@madhurijatav4277Ай бұрын
Sir Namst🙏🙏🙏 आप खाना बनना बहुत ही अच्छी तरह से समझाते हुए सीखाते हो 😋😋😋😊😊😊🙏🙏🙏
@veenarani5796Ай бұрын
Nice
@shadabsaudagar80Ай бұрын
Great sir ❤🎉 First comment
@bhargainkachefАй бұрын
All the best
@sunitadureja4176Ай бұрын
Meri pardaddi ji bhi aise hi banate they karele bas woh kache aur sukhe sabhi masalon ko alag alag dori sote mein kut kar tyar karte they baaki recipe same thi. Last mein karele bhar kar dhaga baandte they aur thodi Der kr liye karele phir se senkte they. Dhanyawaad chef ancient and authentic recipe share karne ke loye. Chef Agar ho sake toh ek baar saraiki halwe ki recipe share karna jismein sooji ko paani mein bhego kar subah kapad chaan karke banaya jaata Hai
@shabanashaikh1101Ай бұрын
Mashalla hamesha kay trha aap Abhi out of India Ho kay Kaha pay Ho ❤
@bhargainkachefАй бұрын
Okay sure
@anamitabanerjee6765Ай бұрын
Aapke recipes bade lajabab hote hain. Pr kuch upay batayen jaha log pyaz or lasan ki jgh use kr sakte hain.
@rajindersharma6460Ай бұрын
Chief sir kya is massaley se barwa tindey bhee bna saktey hai pls reply
@shabbirshah401019 күн бұрын
Can we add mince instead of onions.
@random_things_.Ай бұрын
Ghar mai available saman se jo sabziya ban sake unki recipe batao sir ji Kuki aap bohot zyada saman or masale.dalte ho jo zyadatar ghar par hote nahi hai
@mcrand7887Ай бұрын
Keema stuffed Karela is better.
@nitinpandey4984Ай бұрын
Sir aap desi ho ya videshi
@meenachopra155915 күн бұрын
Why use a metal spatula on your nonstick pan. Very wrong. You should use a wooden spatula
@satpal560610 күн бұрын
Itna tel😮
@meenugoel999119 күн бұрын
Bilkul bekar
@gopaldevale-z3mАй бұрын
रिफाईंड ऑईल मैं नही होता क्या
@soniq080808Ай бұрын
When I read the name of the dish - I was confused with something else 😂