BIBINGKANG MALAGKIT

[@JobethKitchen]

Wow sarap nman yan gusto ko

[@mommychoccokusinerangbulakenya]

Kain po tayo chef!

[@maryconcepcion4392]

Wow sarap naalala ko bibingkang gawa ni merto

[@KevinDagsTV]

Wow is look yummy po thanks for sharinh big thumbs up

[@mommychoccokusinerangbulakenya]

Thanks and welcome Chef kentot!

[@KevinDagsTV]

@@mommychoccokusinerangbulakenya very welcome po god bless

[@jaenaromero9129]

Sarap naman..paboreto kpo yan.magloloto ako nyan.

[@mommychoccokusinerangbulakenya]

Yes Jaena try mo rin yang bibingkang malagkit. Masarap lalo na at medyo makunat kunat.

[@Worldyoutube10]

Wow my favorite bibingkang malangkit looks very yummy👍

[@mommychoccokusinerangbulakenya]

Indeed! Thank you!

[@monettenavarro6249]

Naku napa ka sarap yun lang

[@mommychoccokusinerangbulakenya]

Syang tunay sis perfect talagang pang meryenda lalo na kung may mainit na kapeng kasama.

[@gerwin1752]

twice ko na na try itong recipe mo mam. best result lahat. aprub ng family ko. 👌👌👌thanks for sharing.

[@mommychoccokusinerangbulakenya]

Thanks for the feedback, Gerwin! Glad to know na nagustuhan ng buong pamilya mo.

[@celylapuz3485]

Wow sarap nyan..pwede aluminum foil gamitin ko no banana leaf kasi😋😋😋😋thanks for sharing..

[@mommychoccokusinerangbulakenya]

Hi Cely pwede kahit pahiran mo lang ng coconut oil o oil yung paglalagyan pwede.

[@RineshAndrews]

Look so yummy

[@mommychoccokusinerangbulakenya]

Thank you!

[@shairacayetano258]

Hindi ako nagkamali sa pag pili ng recipe na gagayahin ☺️ Masarap at sakto lang tamis 👌 Thank you for sharing your recipe 💕 Gawin ko ulit bukas pang regalo for Easter Sunday 😍 Advance Happy Easter 🥚

[@mommychoccokusinerangbulakenya]

Thanks Shaira for the feedback! So glad at nagustuhan mo ang bibingkang malagkit recipe. Talagang mauulit. Happy Easter and stay safe!

[@mildredlaquindanum8314]

wow! looks so yummy, i will try this soon!

[@mommychoccokusinerangbulakenya]

Please do! I hope you will like it!

[@nicemeh7]

Wow thanks for sharing

[@mommychoccokusinerangbulakenya]

You're welcome Eunice! I hope you give it a try!

[@TheIntrovertKitchen]

@@mommychoccokusinerangbulakenya, ang sarap nito! Perfect with coffee :)

[@cristinawalker4377]

I'm cooking it right now. Sydney Australia

[@cristinawalker4377]

Do you have to pre heat the oven??? Sorry I'm not a cook

[@shantv5179]

Wow.. ang sarap po❤ Bet ko din po yung non-stick wok nyo, san nyo po nabili yan?🥰

[@mommychoccokusinerangbulakenya]

Hi Jinky! Nabili ko yan sa IKEA actually 2 yang binili ko nagustuhan ko kasi kasi minsan nawawala yung ganyang design ng wok may kasama yang takip sa ibabaw.

[@smuckers191]

Mommy Chocco pwede po ba kahit walang banana leaves?

[@mommychoccokusinerangbulakenya]

Yes po but make sure well grease ng coconut oil or regular oil yung pag lalagyan ng bibingkang malagkit.

[@ladyramen7655]

Anong type na brown sugar to? Mukhang coarse

[@mommychoccokusinerangbulakenya]

Yes sis, coarse brown sugar.

[@glenrichardmartinez420]

Kung wala pong dahon ng saging, pwede po bang aluminum foil ang gamitin? Salamat po

[@mommychoccokusinerangbulakenya]

Mas mainam po kung parchment paper ang gagamitin kesa aluminum foil.

[@keemian6673]

Paano po mag measurements nang 2 cups glutinous rice then other ingredients

[@JimmypromdiTv]

New friend here and let's support each other vlog, thanks God Bless!!

[@mommychoccokusinerangbulakenya]

Thanks and sure! Done subscribing!