Binging with Babish: Grilled Cheese Deluxe from Regular Show

This week, for the first time ever, we're double-dipping into the same source material two episodes in a row. Why? Last week was National Grilled Cheese Day, and well damn it, it got me in the mood. So while we don't have any accurate stats or specs on the 'grilled cheese deluxe' from Cheezer's, this is my very best effort to make a grilled cheese worth standing in line for. Unless you're an astronaut, of course.
Recipe: www.bingingwithbabish.com/rec...
Check out J. Kenji Lopez-Alt's melty-cheese-methodology here:
bit.ly/2PhOgZ6
Check out my new show, Being with Babish!
bit.ly/2G25Go5
Check out my playlist of preferred cooking tunes, Bangers with Babish:
spoti.fi/2TYXmiY
Babish Cookware on Amazon: bit.ly/babishstore
Music: "Juparo" by Broke for Free
/ broke-for-free
Binging With Babish Website: bit.ly/BingingBabishWebsite
Basics With Babish Website: bit.ly/BasicsWithBabishWebsite
Patreon: bit.ly/BingingPatreon
Instagram: bit.ly/BabishInstagram
Facebook: bit.ly/BabishFacebook
Twitter: bit.ly/BabishTwitter
The products used in the episode (affiliate links):
Hand Grater: amzn.to/2VnJTmG
Stand Mixer: amzn.to/3xsvu5w
Ramekins: amzn.to/3rVZVQI
Tart Dish Ramekins: amzn.to/2Vg6Jg9
Nonstick Pan: amzn.to/2WMUcRs
Glass Bowls: amzn.to/3fwu7Na
Immersion Blender: amzn.to/3xkyPDD
Stockpot: amzn.to/3ina8lK

[@babishculinaryuniverse]

So that’s my favorite cheese blend - what’s y’alls?

[@rainbowwolf2061]

Eden

[@WingItMan217]

Umm... I mean cheddar I guess 😂

[@3sty216]

I don't eat grilled cheese that much ._.

[@fennleppard9295]

I love Cornish Yarg with mature cheddar. PS try to do a colab with Adam Ragusea, he is an excellent new food youtuber who makes amazing informative videos kinda like you.

[@Liam-ey4og]

Cheese+Cheese+Cheese

[@mos1722]

When you're max level and do a low level sidequest.

[@pedrop4174]

Why does this work

[@gamerkide12]

I felt that

[@hsmacaraig]

YES

[@thesquadflad]

Wilajum A E so many likes no replies bassicly

[@datguymiller]

Ha!

[@ja_e314]

“i didn’t like the air i was breathing so i created a new periodic element"

[@earth2ravenn]

K B Underrated comment

[@Pepin2k]

😂😂😂

[@saltysam4578]

Is it call binging with air

[@Andrew-sk1fk]

@@saltysam4578 breathing with babish

[@prestonp.7094]

K B Ok so I didn’t think the air I was breathing while cooking was good enough, so I diffused all of the non oxygen particles into metal containers, and being careful not to create Ozone, I paired the oxygen molecules with some Sulfur-Hexafluoride in order to make my voice deeper and more aesthetically pleasing. This did make the air heavier and harder to cook in, so I created a new metal element that is both light, non stick, and can only transfer heat into non-humane things. The table didn’t look so great when matched with my new element frying pan so I created a new type of tree and used the wood to make a new table. Then I made some grilled cheese.

[@beansauce9430]

This is the most effort I've seen anyone put into making a grilled cheese

[@jordanbrown3660]

Welcome to Binging with Babish. He goes overboard with even the simplest of dishes.

[@stendortried]

I'm always like that too, but he deffo did more effort

[@Klabbity_Kloots]

Yeah, Gordon Ramsay could use a couple pointers from this guy.

[@theREALsilviautism]

they don't call it a grilled cheese deluxe for nothing i guess

[@_j4y.mp4]

Fr

[@user-qz4bn2ui5t]

“It doesn’t need any help. What it does need, however, is cheese.” I feel like this can be applied in many different situations. Truly a quote to live by.

[@nt9657]

Ah yes, I need cheese to cure my cancer.

[@vupow4449]

I'm bleeding. Who needs bandaids when you have cheese

[@axellotol3887]

I need cheese to save me from a gunshot

[@DeathDealer_1021]

@@axellotol3887 demoranch proved that it would work

[@axellotol3887]

dang cheese is too powerful

[@zPvQi]

"You hungry for a grilled cheese?" "Yeah man, let me just hydrate some Gelatin first"

[@pratyushbehere3580]

LOL

[@iceblaster49games85]

That’s fu**ing halarious

[@randomdude933]

“and let me get my cheese as well”

[@protama-kun]

Here I'll start growing some wheat for the bread

[@L4ZYM4T10N]

Gelatin be like: AAAAAAA

[@claudia-wo1on]

at this point I was waiting for him to make his own olives

[@oversouledict2005]

Raggy123 “I didn’t like how long it takes to grow olives, so I built a time machine to get them extra early

[@claudia-wo1on]

@@oversouledict2005 omg

[@oversouledict2005]

trash boat yes?

[@claudia-wo1on]

@@oversouledict2005 genius

[@oversouledict2005]

trash boat lol thanks fam

[@cloud7095]

Unbelievable. He didn’t even spend a few generations to perfect a perfect genetic mix for the best wheat for the best bread, nor did he cost on make a quality table from a mix of aged sandalwood, and cherry tree wood.

[@bucketts6148]

And mahogany

[@thesenate9564]

He also didn't raise generations of different cheese making cows on specified grains to get the best cheese pissible

[@dontme6996]

Woah woah woah... Let's not compare every chef to Frank.

[@makcavellicompany]

and cocobolo

[@thesauriancreator1192]

He didn’t even start the evolution of life on earth and made the right environments to bring these cows, goats and other things into existence

[@kabosui]

I could only imagine the bite of such a refined perfect grilled cheese

[@kaldo_kaldo]

Why not make it?

[@rinkashimeshito2231]

@@kaldo_kaldo we aint rich, plus, i cant find cheese like that

[@Aredel]

It’s like a melty, gooey, smoky bite of Heaven.

[@VortexKiller2]

Idk man I like my own grilled cheeses

[@authentic0001]

“I didn’t feel like the bread was authentic enough so I bought an enslaved Frenchman on Craigslist and forced him to make me bread at gunpoint”

[@gamecarnival2024]

Damn.. I like that one

[@jareccalayag2445]

Damn. I liked that one

[@peanutbutterandcheese9711]

Damn.I have liked that one

[@EllaAngeli]

Damn. I will always like that one

[@EllaAngeli]

Im gonna ruin this

[@dair2656]

"You could always use store-bought olives but for the true deluxe experience I decided to grow my own tree on the site where Athena bested Poseidon."

[@gojitsar7505]

Unfortunately, I didn’t have access to that site, so it’s time to build our own omnipotent beings.

[@skips_51]

I knew he used magic to create his food

[@TyrannosavageRekt]

@@gojitsar7505 Hahaha, yes.

[@exynth1a215]

@@gojitsar7505 Unfortunately again, I have little knowledge on how they work, so let's first make some new mythos.

[@tamaki5685]

@@exynth1a215 unfortunately i don't now how that works lets just create a new world

[@mariobabbo3497]

Regular Show continues to be the greatest show on Cartoon Network with the most memorable and hilarious moments such as the grilled cheese.

[@AhmedAbdullah-me5xb]

Yea-yuh

[@rigbyshaun5580]

I agree so hard

[@kellylyons1038]

Chocolate cake too 😂

[@ChaseMC215]

Yea-yuh!

[@aranyak1881]

you know who else continues to be the greatest show on Cartoon Network with the most memorable and hilarious moments such as the grilled cheese?

[@thespiderverseiscoming5482]

Self Made at Home. Literally. The man reduced all the subjects of a grilled cheese to the fundamental ingredients and implemented his own design of his liking.

[@thatgrumpychick4928]

Well, you know what they say. If you want something done right, you've got to do it yourself

[@xyulel3922]

Unbelievable. Didn't even raise his own cows or goats to make his own cheese.

[@adamlee8382]

That's how he got the cheeses he just hasn't made them into food yet

[@huanlecongquoc957]

Frank from the Institute of Culinary Education (aka lv3 chef): "Is that a challenge?")

[@masondavies8040]

Ok

[@quack0i991]

bruh he didnt even become god to create his own cows smh

[@xyanide1777]

*im here in this comment with 666 likes* Here imma help you *Liked*

[@BreadBoys]

"I don't like how the gravity affects the rising process in the dough so I'm going to create a new planet"

[@gamecarnival2024]

Oh you're here? Thought you were to busy showing your dad your girlfriend..

[@BreadBoys]

Seaborn Sailor I love binging with babish and he's been taken care of

[@largecoke4087]

I have a pretty intense rising process bro..

[@DrSpoon-iu4hs]

Bread Boys I love yalls work

[@giggoty4926]

Hello good sir do you practice polygamy?

[@valmontdraconus]

Personal experience, it has to be cooked with butter. As for the cheese, whether i use American or cheddar, i found that adding a thin layer of cream cheese really adds some amazing flavor. Also allowing the cheese to come up to or close to room temperature before cooking helps improve melting.

[@johnhuftel5810]

I have actually made this Grilled Cheese after watching the video and it was PHENOMENAL! I even made a second one and put Pepperoni on it, since... I thought it'd taste even better, and it did.

[@arthuredington6171]

So you basically made pizza without the sauce

[@johnhuftel5810]

I guess, yes. If I could have, I would have thrown in some green peppers, mushrooms and onions in it too

[@pocket3216]

You made a sandwich

[@ethanhancock462]

You made a melt

[@tacticallemon7518]

get some tomato soup and you have a crippled pizza

[@PieOfCthulhu]

I want to know what happens when someone asks Babish for a glass of water.

[@michaelmillett5746]

PieOfCthulhu organically infused with lemon, lemongrass, mint, cucumber, and a hint of gala apples. Served ice cold in a wine glass with ice cubes made from Fiji water (or his own homemade alkaline water).

[@PieOfCthulhu]

_It’s perfect._

[@JacobParanoia]

michael millett dont forget the salt and freshly ground pepper

[@AsianSadge]

JacobPlayz kosher* salt

[@michaelmillett5746]

Kosher pink Himalayan salt and black peppercorns

[@tamassimon9805]

Next time on Binging with Babish: I didn't feel the cheese was right, so I bought this cow...

[@zahur5254]

😂😂

[@aloysiusvo318]

Another episode: I didn’t feel like the cow was right, so I bought this farm..

[@Babumoshai..]

Who knows he probably have one

[@seangaming8229]

Reminds me of that one episode in Adventure Time when Princess Bubblegum made a "perfect sandwich". Wait. Did Binging with Babish make a perfect sandwich yet? Edit: Never mind. I see he made Jake's perfect sandwich.

[@OlEgSaS32]

I wouldnt put it past him, but NYC laws dont allow pet cows in apartment buildings or condos, so probably not gonna happen

[@JebMotorsport]

My grilled cheese achievement stretches to using three slices of bread in a Big Mac formation and pressing it all in a toastie maker

[@tobywolf64]

Man, imagine being this man's friend, and randomly getting invited for taste testing once in a while.

[@johnpinto_]

This video is just an excuse to flex all his cheeses

[@two-shots3972]

Filty mouses!

[@jiggyjacob3741]

Weird flex but ok

[@sDeezyeazy]

Arbitrary exercise of cheese flaunting, but i'll allow it.

[@Kal6933]

Alberta Poole Do you have cheese?

[@crinkles9708]

weird flex but ok.

[@josephespinosa3023]

"I didn't like the water I was drinking so I made my own"

[@thehorseformerlywithoutana2522]

Damn straight. You're not a real man until you've drank the water from your own piss. -Bear Grylls

[@skjoldogvennerne4152]

.

[@JGilly-cp1tk]

@@thehorseformerlywithoutana2522 erm nah man il stick to the regular stuff

[@Brasc]

"I took some H2, some O, a little bit of kosher salt, tiny whisk it all together, and voila."

[@thehorseformerlywithoutana2522]

@@hunterofdarkness8329 No doubt. Instead of looking for water, I think I'll just kill a snake and piss into it, cuz I got plenty of water back at the hotel.

[@merakium9911]

I think we should host a Babish Food Festival and everyone gets to try all the perfected versions of food he makes.

[@user-eu4bq8wn8w]

“ i bought it ..with money!” I love the way rigby says money

[@tosterm]

Did this man invent a new type of cheese just to make a grilled cheese?

[@bananaguns7652]

Yes

[@shaggy4real97]

He made a savory whipped cream, he made his own cheese, the man is unstoppable

[@MasMaszu2]

"When people are unsatisfied enough, they make weird shit again"

[@dumbdead8835]

The perfect cheese

[@1690sn]

tosterm no, he blended them not invented

[@nicomon.mp4]

My mans just made a new cheese specifically for this video. That’s dedication.

[@spicyp363]

Wonder what name he would give it.

[@clab232]

@@spicyp363 cheese

[@steaktar3241]

@@spicyp363 steven

[@wat3r-243]

Take babish take bish ba away then BOOM *bish cheese* dosnt it sound like bitch please too?

[@BiteSizedCrafter]

st'eaktar Is that Cheese a Crystal Gem?

[@adamrobinson3123]

Question: how long does that cheese mixture last for, because Im curious about making a block of it and keeping it for grilled cheese making

[@babysfirstcigar4463]

I would give it a week minimum, a month max depending on altitude and refrigeration, just keep it airtight and it should last long enough for you to buy everything else and prepare everything else

[@burntcurlyfryd7729]

I know this is late, but I made some, and about a month max while sealed tight is accurate

[@monio_]

Unbelivable. He didn't even make his own frying pan.

[@blades9152]

After this I made grilled cheese on an electric waffle maker.

[@sarithasimon901]

Haha

[@noispoi]

I've been there

[@skippy8613]

And?

[@blades9152]

Skippy it was good

[@ottobenthaus3349]

Those are the best, child memories

[@stuo2474]

This inspired me to get up and microwave a tortilla.

[@noahorton3227]

That was fukin funny

[@crilleedara]

Ahahaha xP

[@juanescobar4580]

1k likes

[@lancelotte9886]

Man I actually laughed out loud

[@victorchen6960]

ha ha xdddd

[@themartdog]

Never knew you could make processed cheese with literally any cheese. I think that's my favorite thing I've learned from this channel.

[@takentactus8779]

0:19 “he’s just standing there *MENACINGLY* “

[@xs0528]

“Get out of there, SpongeBob!”

[@attackoramic8361]

👬

[@xs0528]

@@attackoramic8361 Uh, what’s that gotta do w/ this?

[@cidredwood6170]

Nobody: Babish: I didn't like the pan I was cooking in so I created my own element of metal to construct it.

[@tylergarrity3353]

We call it Babinium

[@adenhernandez1024]

Cid Redwood LOL

[@dragonnestking3418]

Tyler Garrity that is the most beautiful thing I have ever heard, and I will make sure that if I become a founder of a type of metal compound or metal element, I will name it so.

[@JackSpackProductions]

Congratulations sir, you have discovered a new element.

[@acardboardbox9386]

Koshernite

[@iliadnetfear2586]

Babish: "I'm doing this for science." Also Babish: "Some science bullshit happens."

[@zimos9286]

This is the best cooking channel ever. lol

[@pannnella]

Basically yeah

[@KiyoshiroClips]

The best cooking channel

[@KiyoshiroClips]

Babish in the future: **Collabs with Mark Rober**

[@user-Blissful_Death]

XD

[@flimp8020]

Babish: *has a long process for grilled cheese* My lazy self: Grilled Cheese Recipe: Toast 2 pieces of Bread Put Cheese Slice in between Microwave for 37 seconds Sandwich

[@user-cr6zj2oc6p]

why specifically 37 seconds? I always go for 30

[@flimp8020]

@@user-cr6zj2oc6p I like mine cheesy and hot

[@bongcloudopening5404]

Ngl the one you made is probably better than the one gordon made

[@abanghandsem5133]

I just Take a bread put cheese eat Cold.

[@custodeon]

​@@bongcloudopening5404 whomst tf is gordon

[@quetzalcoatl88]

Princess Bubblegum: "This is it, Cinnamon Bun. I've created the most perfect sandwich that has ever existed, or ever will exist within the confines of space-time" Babish: "Hold my apron."

[@nanocowie]

"-And whatever I had laying around in my fridge." He says, after reciting the periodic table of cheese

[@Blargishtarbin]

“recited Periodic Table of Cheeses” that’s fucking gold

[@benselectionforcasting4172]

Babs is a Man after my own heart. Cheese is awesome.

[@naomia472]

nano cowie ikr 😂 we all know that if we are gonna make this we are only gonna use that American flat cheese in the packet 🤦🏾‍♀️

[@kurumi394]

"Whatever I had in the fridge" proceeds to take out 4 quintillion types of cheese

[@RZombie45]

You can never have too much cheese

[@quagnam438]

@@RZombie45 UNLIMITED CHEEZ

[@krankarvolund7771]

Yeah, even as a french I found it was many cheese XD

[@alexs.404]

If you don't have that much cheese you're doing it wrong

[@blackironwalterkus3851]

Wow looks like someone took a video out of context for a “funny” comment

[@crashlight54]

Best grilled cheese I ever had was pepperjack, provolone, and jalapeño bacon, and I think it was on grilled sourdough. Highly recommend

[@christiancarlstedt8541]

i love these types of projects where you really dive deep into something, especially when it's something so seemingly unsignficant like the deicsion of which combination of cheese to put on a grilled sandwich. At a point you get really passionate.

[@vexerath7985]

Me: Finally a recipe I can actually make! BWB: *brings out the national reserve of cheese* Me: Ok nvm.

[@Someone-ji2gm]

Vexerath Gaming why doesn’t have a comment strangeee

[@skimpiyy]

no comment smh

[@DTATKD]

Felt the same way... And I'm a chef, it's not hard is just all the ingredients. The bread was easy though

[@plakjesalami777]

Praise the sun!

[@NorthSeaRaider]

Vexerath Gaming try it, I’ve made a ton of stuff from him and it’s all really good if you follow it exactly. Me and my sister made his Tres Leches cake for my mother’s birthday and she was taken away from it and tbh so we’re we lmao it’s not as hard as it seems and never be discouraged from trying to cook anything you see here or elsewhere.

[@lavenderlctus]

Normal people: Flexing with Lamborghinis and other expensive stuff Babish: Flexing with 18 cheeses

[@Someone-lp7qh]

Me: Flexing with 1000$ monitor stand

[@Endorion_YTC]

And those cheeses won’t last long as Lamborghini’s and other expensive stuff

[@veziusthethird]

@@Endorion_YTC unless they break first

[@Endorion_YTC]

@@veziusthethird That's why there's a thing called warranty. Doubt almost every Lamborghini breaks and also the person who owns one expects to fix it since they can afford it.

[@veziusthethird]

@@Endorion_YTC um, that was a joke...

[@JazzAK6969]

Oh Babish never change. 18 different kinds of cheese and then all their blends. LOL. Love it!

[@bradybast5683]

Just Checking in and this is still better than Gordon Ramsay’s😂😂

[@anonymouscheesepie3768]

Nobody: Babish: Ok, so, I feel like the toothpick holding the olive wasn't good enough, so I made my own tree farm and harvested some wood to make my own.

[@Megalomaniakaal]

one of these days...

[@arthurharris1235]

Omg

[@phoenixgamer10gaming18]

Ok, ao, i feel like the kitchen wasn’t good enough, so i built my own

[@c5ys543]

These jokes are kinda getting a little annoying...

[@briankenney9528]

@@c5ys543 i felt like these jokes were not good enough so i wrote my own jokebook

[@ethanlee4623]

Babish's future kids: Hey dad can I have a grilled cheese? Babish: Sure, just give me four hours, an emersion blender and my own bread.

[@lordmerp1498]

No, he just makes the bread every week

[@scratch9349]

Sure, just wait 9 months for the cheese to age

[@midnightfyre1704]

And do not forget the olives!

[@ericagrentz5877]

Is he going to make his own olives and toothpicks too? 😳

[@8_su]

babish bread*

[@levitation5271]

I have come back to this video dozens of times, and I’m THIS close to finally just breaking down and going to buy the four cheeses and making this sandwich so I can finally try it.

[@Seorful]

The processed cheese thing Americans refer to as cheese contains an emulgator like a citrate or phosphat that results in it melting like that. Normally real cheese doesn't does that even when it is a fresh and young cheese.

[@scrample1584]

"But I *still* didn't feel I was done, and I knew I wasn't gonna feel that way until I'd grown my own olives. So I moved to Tuscany and became a fully fledged olive farmer, with 2 hectares worth of olive trees."

[@obligatoryidiot]

Underrated

[@zedkillerbros5685]

"but I still wasn't done and made my own country to grow said olives"

[@goozer326]

@hi there but the variety wasn't good enough so I made my own universe

[@drake2172]

@hi there but the universe was to populated, so I killed half of all life.

[@dezmonfranco6925]

UNDERRATED AF!!

[@patrickbarks997]

This guy talks about grilled cheese like Patrick Bateman talks about business cards

[@thewalkingmic5]

YES

[@JoseTorres-mg3mx]

It even has a watermark

[@giovannicervantes2053]

How did a chump like mordecai get such a amazing grilled cheese

[@prathambahilani7500]

The tasteful thickness of it

[@amshmans3841]

Let's see Paul Allen's cheese sandwich

[@AridMeerkat]

I watch your videos I get hungr so I eat a snack then watch you videos and it’s a never ending loop

[@nadjelgonzales5302]

to really make it ultimate, raise your own cow for the butter and cheese, then age the cheese. Grow the rest of your ingridients to make it really ultimate

[@215Days]

5:48 look at the utensil at the bottom-left, it's running away from Babish.

[@Sbevewagon4493]

It fears his power

[@Dutley__]

I'm not suprised that man could rip my head off with on hand

[@justinelowellmangulabnan1861]

Lol

[@AUserThatIsDeleted]

It fears his grilled cheese making power

[@Lobito1225]

Lol never noticed that

[@TheKelliestKelly]

In the future Babish's 4 year-old: Daddy, I'm hungry. Will you make me a grilled cheese? Babish: Of course, sweet heart. *8 hours later, bread baked and custom cheese formed* Babish: *waking child* There you go, kiddo

[@virtualboy89]

**already starved to death**

[@newquinken]

to be fair, if the kid was capable of being patient enough, he'd eat like a king

[@isaiah_1-]

He probably just make him or her cook it themselves

[@Mega-Brick]

" 'ey kid, watch this video, make it yourself."

[@newquinken]

@@Mega-Brick XD to be fair babish has always said that he makes his videos to encourage others to pick up cooking as a hobby since it's an enriching experience etc etc, so he probaby WOULD encourage his kids to learn how to cook from an early age

[@ThatGuyImortal]

As far as I'm aware, this is the most therapeutic video of all time.

[@matrixofthelostyt1615]

Definitely going to make my own blend of "processed cheese" I'll include an aged sharp white cheddar in mine, I'm big on the sharp and funky tastes in cheese but maybe adding a mild flavor cheese with high stretch would be nice. Any input on that part?

[@Aredel]

Id go for a hint of smoked Gouda like Babish does in the video. You don’t need too much, since the flavor can be super overpowering, but it’s easily one of my favorite cheeses to put into a blend.

[@ramonmagana6000]

This man just made a whole PowerPoint on a grill cheese

[@stevethea5250]

@Christopher Harper Digicash what's that wrap he uses on top? 5:54

[@charlottestephens4683]

Steve Thea Plastic rap

[@stevethea5250]

@@charlottestephens4683 what brand

[@charlottestephens4683]

Steve Thea you can get at a groceries store it’s not hard to find

[@stevethea5250]

@@charlottestephens4683 but his one is foggy and special

[@Liveitlarge247]

"Yung Gouda" is my rap name, even if it is a little cheesy

[@eudora3394]

Liam H I think it’s a pretty gouda name if you ask me.

[@Alr1ghtyThen]

Young Gouda - Stretch ft. Baby Swiss

[@AJ-xc4nm]

Wait...LISTEN HERE YOU LITTLE FUCK

[@noah321]

Oh and I’m Lil Swissy

[@Liveitlarge247]

@@noah321 jump on my new track "My Culture" with my boys The Cottage Gs and Parma_Tang

[@themanwiththeannoyedface3774]

One thing I always do with every grilled is that I toast both sides of the bread and you a grated mix of cheddar, provolone, pepper jack, montery jack and serve with homemade tomato soup

[@NoboTheAlmightyHobo]

Me explaining to my friends why i like pineapple pizza: 5:39

[@FuzzyChain]

"Some science bullsh*t happens..." I wish he was my physics teacher.

[@akidmuzaffar]

I do have that type.

[@pierresihite8854]

@@akidmuzaffar you are very lucky

[@tertuna9816]

@@pierresihite8854 He's lucky because he doesn't get good education? Nice.

[@spamviking]

My HS physics teacher used to drop lines like "Just ignore wind resistance for this one boys, we're not at bloody NASA JPL here..."

[@forsaken696]

Tertuna you stuped kid

[@AlexanderLeset]

"How interesting could he make a grilled cheese video?" "So I created a universe in which I could source all of my own ingredients."

[@ianlehman8342]

Babish is inevitable

[@imgladnotu9527]

Probably What He'd Do If He Had All Five Of The Infinity Stones.

[@lmpeters]

If you wish to make a grilled cheese sandwich from scratch, you must first invent the universe.

[@GuiG4m3r]

@@lmpeters Ah, I see you're a man of astronomical culture as well.

[@randyfromrimworld]

So I've recently caught COVID and I'm pretty sick, I haven't eaten anything other than one bowl of chips for the past two days when suddenly I got your videos in my recommended and they literally INSTANTLY brought back my appetite. I now have a craving for chocolate, garlic bread, and now grilled cheese.

[@Mushy1245]

0:56 WELCOME TO AMERICA

[@dootmcsploot4180]

Har har har. So funny

[@theabsolutecat915]

“Now to start the recipe, I found that just grilling it wasn’t enough, so I found an active volcano in Iceland and fried it in the flames of the lava”

[@nc3397]

lol

[@TheGogeta222]

In truth a friend of mine dit it xD (Ok it wasn't much of lava than more of the heat of the active volcano but I will count it)

[@dannydan1081]

bruh cooking in a volcano(in iceland) exists they cook rye bread near an active volcano the fucking madlads

[@oldironking6375]

Danny Dan Iceland is so metal

[@guacamolejones6168]

The cheese didn't melt I sent it to the sun.

[@moneymosi3302]

**wants to make grilled cheese** Me: grabs slices of bread Babish: starts making fcking bread

[@richardomilos8686]

Then proceeds to buy and milk 10 cows to find the perfect cheese material

[@Zyrdalf]

Proceeds to create his own cows

[@superswagnoob2395]

He made bread near the end of the video

[@dumblewhoree]

Proceeds to use his own milk to make his cheese because cows just weren't cutting it.

[@youngthug5889]

I think you forgot the "U"

[@BlkSpice]

The extended monologue about healthcare for the taste-testers kills me 😂

[@Akirathechampion]

This is extraordinary level of grilled cheese!

[@johncenagaming581]

His friends probably LOVE coming over to his house

[@erick_7719]

Fuck I would love to go to his house and eat whatever he’s making

[@spooky8543]

Fuck I would love to go his house and eat whatever he's making

[@connor1761]

Fuck i would love to go to his house and eat whatever he’s making

[@cz_08]

Fuck I would love to go to his house and eat whatever he’s making

[@teaworks409]

Fuck I would love to go to his house and eat whatever he's making

[@caden3122]

Some flex with air pods. Babish flexes with his 18 types of cheeses

[@calvinsimpson1301]

Well 18 types of cheese is certainly more expensive and boujee than air pods

[@1farin]

@@calvinsimpson1301 yeah

[@baileynielsen248]

And homemade bread

[@thewillofabeast9079]

You know what else goes well with eating food? BINGING WITH BABISH VIDEOS

[@b1tt3rb33f]

I like how when describing his control GC his accent slowly descends into “Suthurn” madness. “A classic, yella American, H’Wite breyd, Vurmaunt creamury buhder, grilled in a non stick payn, cheyse sturech.”

[@savehimgffff1777]

“Young Gouda” sounds like he got a SoundCloud account.

[@thestormcall3r861]

Actually it's a cheese from the Netherlands

[@EffoVexx]

Ronny Baarten r/woooosh

[@LeVidocq]

He makes mousetrap music

[@noarsopi5104]

@@EffoVexx Shut the fuck up, next time just say: "You didn't get the joke"

[@Stueie]

@@EffoVexx why you do this when its not reddit

[@sangochan716]

If this man opens a restaurant, I'm gonna just live there

[@newslenderarts]

yes!

[@renameagain5808]

ᴍ ᴇ ᴍ ʙ ᴇ ʀ

[@nghstudios65]

0:49 Yeah.

[@samuelsloop3399]

A botanist Gin binging with babish ad, ad while watching a babyish video. While the video being about funny internet video grilled cheese!? That’s meta on meta on meta

[@okeehn]

Nobody: Literally nobody: Babish: "So I made my own bread"

[@drftr6073]

I also make my own bread. Way nicer.

[@veghead05]

😂😂

[@lotromaster14]

I work at a bread bakery as s bread baker 👨🏻‍🍳

[@fv8399]

@@lotromaster14 thats pretty cool

[@lotromaster14]

Felix Villasanta thanks :) i have had to go to school voor about 7 years in total to learn everything now i bake mostly at my job but also at home in a stone oven it give’s so much more flavour in a stone oven 👌🏻 especially with the pizza 😏👌🏻

[@Pinkxsunset]

“The least healthiest options are always the tastiest ones.” That’s just so true

[@huemaster4633]

@Your daily KZbin He has his own music video on his channel.

[@derrickquintanilla7378]

Be honest everyone, when was the last time you ate a salad and thought it tasted amazing. Answer: never. It tastes like lettuce, cabbage, tomatoes and carrots. Maybe some peppers, but simply, a salad will never taste like a pizza or grilled cheese. It tastes like grass.

[@huemaster4633]

@@derrickquintanilla7378 Wasnt talking about health optiions, but I agree with you.

[@shadowmaster335]

@@derrickquintanilla7378 idk, my first "amazing" tier salad was when i visited prague and got a noodle salad, i even asked the waiter if i could have a word with the chef to learn what ingredients he used, so now i know the recipe (this was 12 years ago btw)

[@derrickquintanilla7378]

@@shadowmaster335 well, that surprised me.

[@ae7874]

I never expected you to say ‘young Gouda’ on this show, you amaze me every week

[@beanman9760]

The regular show clip in the beginning is jam packed with nostalgia from the early 2010s

[@mikomakowski7907]

This man literally pulled multiple experiments, used the entire scientific method, and even **made his own bread and processed cheese* all for a simple grilled cheese

[@jaderabbit898]

Not just any grilled cheese. A grilled cheese DELUXE. Keep that in mind.

[@raideranimator6091]

That grilled cheese is anything but simple

[@RealAGuy]

It has *DELUXE* in it’s name of coarse he went all out!

[@admiralAlfonso9001]

Soul evans

[@cradica]

Nice Soul Eater pic!

[@user-ff6xi4hx3e]

The fact that you didn't make your own butter for this hurts me.

[@jookim7024]

🥳

[@jalenterrytrumpet]

I didnt like the flavor of the wood surface i used to make these sabdwiches on, so i made a new countertop

[@WatercraftGames]

He also forgot to harvest his own olives, make his own toothpicks using wood from a tree planted by himself, building his own kitchen and making his own table

[@ecosseza4030]

He needs to start by making his own home (with roof), kitchen, electricity and grill

[@GymnopedieTornado]

that’s the thing with babish, he never goes the extra mile

[@PR1ME98]

Massive respect for the amount of effort put in these foods and vids

[@ForeignBrick]

Idk how many videos I have been watching from your channel and they were are awesome, but...you got me with this one😂; you got one more sub

[@rrocc]

**cries in lactose intolerance**

[@musicmovesmyfeet]

**cries in vegan**

[@elijahwilson7779]

Penny Wilson *cries as I think why people become vegan*

[@kyalin_gender2240]

*cries in fat

[@blacknote6945]

*flex*

[@isak8407]

**does not cry**

[@J23BYL]

‘But Vinnie was more concerned with the tensile strength of the cheese’ Is possibly one of the best sentences I’ve ever heard

[@richardhouse608]

We add cream cheese with jalapeño jelly mixed in to our grilled cheese usually made with ghost pepper jack and smoked Gouda.

[@kevinmoore4355]

"Your wants my cylinder has solidified" it's been 3 years, and I just understood got why u giggled after that 🤣

[@spdutahraptor777]

Babish: * *tries 18 kinds of cheese and different oils for a freaking toast* * Me at 3am: anything that can pass as bread and cheese will do

[@RobotPilots]

Don't forget butter.

[@diyawasnothere]

i laughed so hard i cant-

[@vanillahibiscus486]

Lmao

[@VHSo_o]

"Pop tarts and canned Parmesan powder? Perfect. A classic grilled cheese"

[@isaackelley5237]

diya breathing is for children

[@glennvarghesegeorge8692]

Escuse for cholestrol: I m doin this for science research Later..when cheese loses its moisture: some science bullshit happens

[@Acegaming0588]

Lol

[@Acegaming0588]

Lol got to hate that science bullshit.

[@HenryC18472]

Pen15

[@qwertyplayer1371]

"Yeah! Science!"

[@cheese._9341]

@@qwertyplayer1371 more like no science cause it really wasn't helping

[@TheFruitMugger]

My preferred method is mayonnaise inside, butter outside, with a sprinkling of Lawry's seasoned salt between the slices of cheese. Super delicious and savory.

[@EpsilonJosh]

This was literally the birth child of “This is brilliant, but, I like this.”

[@GothGardenWarlock]

Nobody: Babish: I didn't feel as though the cellular structure of the lactose was sufficient, so I made a portal to summon freshly made atoms from before the conception of time and space. While they WERE under-seasoned, I could appreciate the tang that it brought to the dish.

[@CrossSenpai]

so 483 people liked but didn't reply? this is comedy gold guys...

[@GothGardenWarlock]

Cross thank you!!

[@bretarmstrong6303]

Neil Degrasse Tyson level thinking. Neil Babish Tyson, Food Physicist

[@thetrueaandy115]

hello senpai

[@GothGardenWarlock]

TheTrueAAndy - Andy Long howdy? :)

[@gart1158]

The bank *did you spend $200 on cheese* Babish...yeah

[@ilooli]

$200 is not that much for cheese tbh

[@gart1158]

Yeah but would you spend $200 on cheese?

[@teedorsamus2920]

@@gart1158 Do i have 200$ for cheese is the question

[@mother.of_all.omelette6815]

TeedOrSamus touché

[@libidum]

TeedOrSamus Yeah why wouldn’t you?

[@thestrangestofpeeps2415]

I’d have combined Pepper Jack, Muenster, and Havarti with a lil Parmesan to make perfection

[@bigchazzamort]

"I've got 18 kinds of cheese here" every single french supermarket: *ameteur*

[@Chronos5618]

"Babish Culinary Universe" Damn, he was really building up to that over a year ago! Mad props.

[@the__b0ss]

He lame as hell for that

[@nova_prospekt_]

Why?

[@miasmi4422]

@@nova_prospekt_ because "marvel bad and so is everything referencing it" apparently

[@DarkRizzard69]

nah binging with babish sounds cooler

[@collier1621]

Peak foreshadowing

[@CricetoFunni]

Babish: just pure cheese on the bread was overkill *And nothing else you’re doing in this video is overkill?*

[@blue33x]

you're*

[@CricetoFunni]

blue33x you’re’re edit: ‘re’re’re

[@yeetboidalydaly8555]

Babish*

[@ahahm3]

Criceto rerorerorerorerorerorero

[@yeetboidalydaly8555]

God of Gods Shrek s h r e k

[@Y4shneel]

This is one of my favorite Binging with Babish video's