Binging with Babish: Osso Buco from The Office

This video is brought to you by the LG G8X ThinQ Dual Screen. For more info, click here: bitly.com/BWBL.... For more info on the trial program, visit: bit.ly/BWBG8Xtrial.
This week, we're taking a look at a winter classic, courtesy of one of the most painful scenes in television history: the dinner party from The Office. Jan's (very) slowly-braised veal shanks are clearly seen served with Risotto alla Milanese, a classic saffron-scented version of the decadent Italian staple. Put it all together, and you've got the perfect dish to weather the winter - or at least the world's most awkward dinner party.
Recipe: www.bingingwit...
Music: "XXV" by Broke for Free
/ broke-for-free
The Binging with Babish cookbook is available now!
www.bingingwit...
Aprons are available now!
babish.store/
Latest episode of Being with Babish!
• I Surprised My Brother...
My playlist of preferred cooking tunes, Bangers with Babish!
spoti.fi/2TYXmiY
Binging With Babish Website: bit.ly/BingingB...
Basics With Babish Website: bit.ly/BasicsWi...
Patreon: bit.ly/BingingP...
Instagram: bit.ly/BabishIn...
Facebook: bit.ly/BabishFa...
Twitter: bit.ly/BabishTw...

[@babishculinaryuniverse]

Snip snap snip snap snip snap!!

[@sablepuff]

risotto

[@PuffPuffPassTheJenkem]

Binging with Babish you know what kinda toll that takes on a man?

[@paarikabhardwaj1089]

You have noo idea the physical toll that takes on a man???!!

[@beaverboii61]

Preach!

[@alee_enn]

Yes, I got the You Suck At Cooking reference :P

[@tgproductions97]

Babish: this episode is not sponsored by Jan. Me: I sure hope not, how is she going to pay that on her 0$ a year salary?

[@virajmathur119]

Plus benifits

[@therohitk1]

Don't forget the benefits

[@GJSolo]

You forgot the benefits, babe

[@francescopederiva1100]

I'm from Milan(the italian city known for rice and osso buco) and i can say that this video i pretty accurate

[@Pedakin]

Francesco Pederiva Fuck that gotta do with this office related comment?

[@104ist]

“this wine has sort of an oaky afterbirth”

[@carlosb6205]

"What was that?"

[@jesusyjennifermartinez4259]

104ist I saw the whole video waiting for that.

[@stephaniesweetwood3288]

Yass

[@AQLandscaping]

I watched that episode with my wife last night and I didn’t stop laughing for 5 minutes. (I’ve watched this show in full at least 4 times too) lol.

[@101hardyboyz]

Me and my friends quote that line when we drink wine to this very day

[@8BITZAK]

I couldn't stop staring at the poor onion that fell on the stovetop.

[@marcy2909]

It happens 🤷

[@sedditguy1836]

I too want to jump from the ledge of the chopping board called life and into the dark oblivion of death. I feel you Onion.

[@leoncarpenter958]

I didn't even notice I got hung up on how often he said "at this/that point" well before that

[@texasfloodthe9370]

LOL I did the same thing. I was like "he's not even going to rescue it?" I thought it was a piece of celery though

[@Jay-st8jf]

I went to comment this but yeah it hurt to watch the whole time he was lonely

[@Princessnugget1782]

The part he said “you know what’s gonna make this better” I thought he was going to bring in a neon beer sign... but then he just thickened the sauce

[@minhothomas5955]

Princess Nugget lol same

[@thepumpkin3203]

sad

[@Bloodthirstier]

"One of the most painful episodes in television history" Clearly someone never watched Scott's Totts

[@LastBroncks]

Or when Toby grab's Pam's leg

[@Megan-bw7dz]

Bloodthirstier that's the only episode i skip when I rewatch the series. it's the only one i've ever only seen once

[@rorygarnett2571]

Well by technicality the most painful episode, is when micheal burns his foot on his george forman grill

[@Bloodthirstier]

@@Megan-bw7dz Same. It's so painful

[@NeiraRea99]

Key words "One of"

[@suburbiak552]

are we really going to sit here and pretend that babish isn’t using an adult nintendo DS

[@VicariousReality]

Yes.

[@Ideas1003]

Hello

[@MetaBloxer]

Babish better like this comment or no guts.

[@legion999]

By "adult" you mean "less fun and more expensive"?

[@raymondthrone7197]

@@legion999 that is the generally accepted definition of "adult", yes.

[@approachinglimits]

Jan: “You know they often don’t start eating in Spain until midnight” Michael: “When in Rome”

[@CheBellaTelevisione]

Mike is partially correct, see Rome circa 100 AD.

[@Tinkering902]

Babish: Pronounces Risoto musically and like a real Italian would. Also Babish: Sauvignon BLONK

[@ll2240]

Hahahahahaha

[@Atomkukac1]

Haha, true! Boink.

[@deadmayday6702]

He pronounced it perfectly at 4:41

[@QuinnMooney]

That's such a Rochester thing though. Everyone has that accent lol

[@trollkiller1008]

SAUCEPIN

[@MADVILLAN_]

*"YOU HAVE NO IDEA, THE PHYSICAL TOLL THAT 3 VASECTOMIES HAVE ON A PERSON!"*

[@wyattyates3752]

What

[@MADVILLAN_]

@@wyattyates3752 watch office buddy

[@giannakelly2011]

SNIP SNAP SNIP SNAP

[@shyamallama5076]

한국인 사람 Give to -> Have on

[@etheReal6780]

*have on

[@matttrause6834]

There is an extreme lack of “one night” by Hunter the assistant

[@anthonywoodhurst551]

Ya took me by the HAAAAAAND

[@ifazahmed6495]

And MAAAAADE Mee a MAan!

[@Mike-jo1wz]

*Andy Falsetto ah ah ahhhhh

[@ColonelBloodyKurtz]

That one niiiiiight you made everything all RIIIIIIGGGHHHT

[@theodore738]

Andy falsetto: *Niii-i-ight*

[@linemandru6562]

Imagine selling a wine bottle with nothing inside and calling it “dry wine”

[@Atomkukac1]

That would be dry air... ;)

[@antiarmadillosociety]

@@Atomkukac1 you must be sooo fun at parties.

[@Digitalhades]

Atomkukac1 buddy I want you to look up joke okay thanks

[@Atomkukac1]

@@Digitalhades Hayden, I looked up IQ. It said, you have none. Sorry mate, must be hard to be you.

[@arsonality3797]

Atomkukac1 anti armadillo society and Hayden Keller... smells like woooosh in here

[@RoninCatholic]

"It's hard to overdo the garlic in this recipe" That's true of _every_ recipe that calls for garlic.

[@tobiassiagian2562]

Thats why in every recipe that uses garlic i use 3 whole heads

[@variantmouse3751]

Especially if it's roasted garlic. There is no amount of roasted garlic that can be added to a dish that does not make it better.

[@Valsorayu]

@@variantmouse3751 Unironically try honeyed roast garlic with vanilla ice cream.

[@_Fizel_]

All I can say is: YES

[@protorhinocerator142]

Death by garlic! yes please

[@Ultracity6060]

"A pinch of saffron threads." **drops $10 of saffron in**

[@fsginsainity9327]

So a pinch

[@joly457]

@@fsginsainity9327 exactly 😂

[@johnsimon8457]

You go to Penzeys or whatever top-shelf spice shop and you can spend a LOT of money in a VERY short amount of time.

[@jonty9857]

How much saffron does this need?

[@guruguru687]

*laughs in Persian*

[@IlIlIlIlIlIlIlIl-v9h]

YOU JUST BROKE A 200 DOLLAR TV GOOD LUCK PAYING ME BACK WITH YOUR ZERO DOLLAR A YEAR SALARY

[@torpedohippo8493]

Babe

[@itsrajaz]

plus benefits babe 😭

[@ps5gaymer]

That one night you made everything all right

[@tommyschemes2051]

Zeynep Aydemir Thank you for your service

[@gregorgregorowitsch1640]

Sorry, did I miss something?

[@TristanFerlesch]

I really wish you had an overhead camera so we could see what's going on in the pot. That'd be ideal.

[@louismahon6834]

I agree actually

[@louismahon6834]

I agree, would be a good addition to the show

[@Atomkukac1]

It is hard, as the steam goes in that direction covering the camera optics with ooze. This is how you know, if a cooking vid is fake or not.

[@user-lk4jd5yc8d]

Everyone is getting to know each other in the pot

[@Tyler_18_]

Robert C. Bethune did daddy beat you again?

[@Andrew-ie5ot]

I thought your “massive improvement” was going to be a neon beer girl sign

[@OneTrueAmid]

"A pinch of saffron" *$300 worth of saffron later*

[@_yuri]

yeah that was worth $20 at most

[@dragons_of_magicgirl368]

@@_yuri still a fuck ton of saffron lol

[@Atomkukac1]

Go to Turkey countryside and find a bazar at weekeds. I bought about 150g of saffron for 20 EUR from a farmer. Skip the wholesale + logistics + marketing price gap. (I mean, the trip to Turkey could be expensive, but if you find yourself there, don't leave without a bag of saffron).

[@ernestogastelum9123]

@@Atomkukac1 unless you live in the US since you cant bring meat

[@Cheezybrie]

@@ernestogastelum9123 saffron is not meat

[@adrymartini4904]

Babish: "Were gonna start the risotto making process" Me: *has Gordan Ramsey hells kitchen flash back*

[@Cuyt24]

Adry Martini Apple Juice risotto

[@VBCVeryBigChannel]

Adry Martini Put down the tide pods you likes and attention desperate moron, you can’t have a flash back to something you’ve never been a part of. Never seen someone butcher this word format so much

[@spacesquid8263]

@@VBCVeryBigChannel ok, Karen.

[@VBCVeryBigChannel]

@@spacesquid8263 oK kArEn says the beta

[@spacesquid8263]

@@VBCVeryBigChannel what's a beta?

[@swiftlypoet]

I love how he changed the way he pronounced “risotto” like 100 times 😂

[@koukkouk9286]

The only extra thing that dish needed was Hunter's song.

[@jerbear931]

What about Dwight's Beet Salad?

[@blokvader8283]

"She took me by the ha-and!"

[@SarahLaffey]

@@blokvader8283 MAAADE ME A MAAAAN

[@angelbabyprincess]

NinjaGrace THAT ONE NIGHT

[@SarahLaffey]

@@angelbabyprincess -one night- YOU MADE EEEEVERYTHING ALL RIIIIIIGHT

[@Momsemann]

Jan's last name: Levinson Gould Sponored by: LG Coincident? I think not

[@Momsemann]

Well, it _was_ gould

[@chanelsiobhan]

“Jan Levinson, I presume”

[@haileyhowson8350]

Illuminati is real

[@virgilbarrios3174]

Hotel? Trivago

[@shrabbani]

Jabbablob did gould die?

[@Donjauncherrytempo]

“It’s pretty hard to overdo the garlic in this recipe.” Are you challenging me?

[@jilliandoyle7307]

She took me by the hand made me a man That one night

[@ingloriousMachina]

(one night)

[@mariesabine2385]

Hunter is the father of Jan's baby. Look it up XD

[@hannahisabelle4578]

inglorious_Machina You made everything all ri-i-ight

[@LeAlejx]

So wrong, so raw alright alright oh yhea

[@EmptyCheetosBag]

I don’t know why, but I read that to the tune of Ocean Man.

[@wat5709]

“NOPE, it’s not Ashton Kutcher, it’s Kevin Malone” -Ashton Kutcher

[@fullmetalfunk]

Ashton Kootcher* "equally handsome, equally smart."

[@toxicmasculinity3976]

is Anyone else bothered by that piece of onion in on the right in the stove.

[@patrickcovey4796]

HE FUCKING PAUSED WHEN HE SAW IT DROP TOO

[@rish9722]

Thank you for commenting this, came here looking for it

[@karinthacary]

Yes,I still spawn peek with Jäger. Sammmme I like hyper focused on it for a good 2 mins

[@Ahayzo]

Ugh THANK YOU. Couldn't take my eye off of it.

[@DiesDasDaniel]

I was starring at it all the fucking time man 😂

[@oneperson9708]

New drinking game, drink everytime andrew attempts an italian accent

[@anamoreira6882]

It is really bad.

[@Szajbulec]

id rather go for, everytime he sings or plays any intrument

[@hippiemuslim]

It sounds more like spanish

[@Tharrel]

It really bothered me for some reason :D

[@KeegoTheWise]

Add a rule to drink every time he pronounces saucepan "saucep'n" and your liver will be begging for mercy

[@Chefpetrillo]

I have been a chef for 12 years. Recently, I have been trying to expand my culinary knowledge further by only making things I’ve never made before. I love that no matter what I type into KZbin there’s ALWAYS a recipe from you which is amazing because you can find a lot of wrong recipes and misinformation out there. All you’re techniques and recipes have been absolutely incredible and I look up to you a great deal! Thank you for what you do 🙏🏻 👨‍🍳 🔪

[@chrissybobbbbbb]

Can you make a Chef Louis’ “stuffed crabs” from Disney’s The Little Mermaid? 😱

[@severinharrington9919]

chrissybobbbbbb YES

[@ashleybohannon550]

Oh!!!!!! Please please please pretty please!!!!

[@La-PetitMort]

This please and forever?! Points if you chase and kill a crab

[@ashleybohannon550]

StrawberryOrgasms I would pay to see that & he needs to sing the song as well.

[@sawyerbuss637]

( ꈍᴗꈍ)

[@manavmathews9326]

"I'm using about 2.5 cups of dry white wine" *Adam Ragusea wants to know your location*

[@Froge4291]

Manav Mathews long live the empire

[@moshadj]

The Ragoose is Loose

[@rustyexe9378]

I'm using about 2.5 glug of dry white wine**

[@YaBigGaymo]

Me: *obsessively stares at that one piece of onion*

[@i.shelton4521]

Andrew please get your onion

[@heroshotlgn]

YES I couldnt take my eyes off it

[@Wenew17]

thank god i'm not the only one who not only noticed the onion, but also couldn't stop staring at it

[@Testosterooster]

I was waiting for it to burn and him picking it out

[@hoolythehooligan6197]

Looks like I'm not the only one.

[@JACE70736]

1:04 I just love the idea that Andrew is secretly a magician but just has no idea how to control his magical powers

[@F1WW13]

“You’re barely my first” “THAT’S WHAT SHE SAID”

[@henryvanfaussien8689]

b0tdz hardly*

[@generalkenobi858]

“THAT IS A $200 PLASMA TV SCREEN YOU JUST KILLED, GOOD LUCK PAYING ME BACK ON YOUR $0 A YEAR PLUS BENEFITS BABE!”

[@missnerdynurse5923]

Julien Solomita is going to be so psyched when he sees you’ve made this episode lmao

[@alextbuck7]

I like how when Babish did the “Mirepoix Snap,” the piles of chopped veg were piled into the shapes of the whole vegetables so it was a true match cut in the edit.

[@khaleelabulnaja8533]

Andrew: Drops the vegetables Me after 2 minutes: *A TINY PIECE OF THAT CHOPPED ONION IS STUCK IN THE GAS STOVE AND IT STILL THERE*

[@TheGreatsagegoku]

Babish has large counters. Big kitchen.

[@fawndoll190]

do you want him to touch the hot stove

[@Avalos1112]

Yoooo I thought I was the only one who noticed

[@3am_mom]

dont worry I freaked out too

[@SpySecretSquirrel]

Oh my god I thought I was the only one. I’m like “it’s still there, just dig it out. I can see it in my soul”

[@likehat2729]

That has an...... oaky afterbirth “What was that?”

[@Joe_Parmesan]

"Noooooo smile..."

[@arcy_arts7378]

*Jim looks camera

[@CookingMyWay]

Not an Osso Buco, not really 😅

[@Sunshinenflipflops]

Love that line😂😂😂😂

[@MsNubianaries81]

I came here for this quote lol

[@axcolleen]

When LG has to use “Dual Screen” instead of DS for copyright reasons.

[@h.mansari8802]

That's what DS stood for? What? Oh ma gawd….

[@BidenGD]

Wait so Nintendo ds is Nintendo dual screen

[@Chocomint_Queen]

According to Nintendo, "it stands for 'Developers' System,' since we believe it gives game creators brand new tools which will lead to more innovative games for the world's players." The fact that it could also mean "Dual Screen" was claimed to be a happy accident.

[@peterlarson233]

And it has 3 screens

[@raymondthrone7197]

@@Chocomint_Queen Most companies I'd call bullshit on, but it's relatively common for Nintendo to make bafflingly stupid decisions that just so happen to accidentally be good, so I can believe it.

[@orlyshiner1181]

"At this point we're gonna kill the heat..." proceeds to add the cheese while the burner is still on

[@senpaipugs]

Oliver "do as i say, not as i do" Babish

[@Debilitator47]

This triggered me. Reeee...etc.

[@maxthebuzz7338]

Dude I'm from Milan and I have to say, you don't find many British/Americans chefs cooking Italian food in the proper way. This is spot on, exactly like my granny used to do. Well done man

[@alexanderf.6396]

"We're gonna kill the heat-" Excuse me, I see a tiny flame down there!

[@jonbaxter2254]

"A pinch of saffron" Puts in whole packet...

[@joelh870]

There goes a week's wages

[@Ideas1003]

Hi

[@oj3738]

Ratatouille has entered the chat

[@Visceralx1]

Maybe the whole packet is a pinch Its not that much saffron in it

[@dianalundsgaard1705]

Coconut Jam it is soooo much saffron, saffron is sold in tiny packages and it is expensive

[@Chinmay3188]

"Richest, meatiest, most badass risotto *in the world* I see Babish is a Jeremy Clarkson fan

[@thesturm8686]

Need more pause, but good enough

[@28Naufal]

He is a man of high culture indeed

[@aarensriskandarajah1444]

now we need the corvette blender smoothie

[@MrGhjkl63]

First Steve1989 now Jezza? Truly a man of culture

[@28Naufal]

Aaren Sriskandarajah omg yes

[@pokemonmanic3595]

“Hey Babish!” “Yes chef?” *tense music* “Very nice that risotto, service please.”

[@jacobross7443]

Haha I get that reference

[@talosheeg]

Hells Kitchen!! Gordon is my favorite

[@sealordx2700]

I hate that I understood this from the first 2 lines

[@rascal_rascal]

I knew someone would make a Hell’s Kitchen reference.

[@victoracosta4796]

Holy shit, Babish and Ramsey. Best crossover ever!

[@bobcat946732]

2:10 That Onion that said no had my attention for way too long.

[@jasontobin9169]

"we're going to deglaze the pot using about two and a half cups of white wine" **Adam Ragusea has entered the chat**

[@edboysvarietyhour6565]

Why I shower with White Wine and not Water

[@mcfixer9503]

Two shots of vodka *GLUG GLUG GLUG GLUG GLUG GLUG*

[@Deep_phobias]

Why I season my mouth, not the board

[@brownie3454]

@@Deep_phobias fuckin galaxy brain

[@noodleunc]

Y e s

[@gabrielenicoli5065]

I love how you say the Italian words ahah it’s the perfect mix of stereotypical and “trying to say them right” ahahah As an Italian I really appreciate :)

[@jcksparrowfan]

"Dinner Party" isn't the most painful. "Scott's Tots" is even worse.

[@connorschrock1032]

I’m assuming that’s what he was meaning by “one of” because Scott’s tots is the only episode that can be more painful

[@IllicitMediaproductions]

I miss the Office

[@IllicitMediaproductions]

@@stonedcat1562 I miss Thursday nights watching NEW episodes of the office. Those were the days!

[@Imjudah-]

@@IllicitMediaproductions but at least they didn’t continue to beat it into the ground

[@nailersrule]

Nobody cooks in that episode

[@kamisfx12]

We all know that the most painful episode was Scots tots

[@MrWiffit]

That one is really bad

[@laurenharrell227]

I couldn't even finish it

[@sophiecarrera8972]

What about goodbye Michael?? I cant make it through that episode without crying at least once haha

[@captainnwalps6689]

Hey Mr. Scott! Whatcha gonna do? Whatcha gonna do? Make our dreams come true!

[@lizziecuccia7464]

@@sophiecarrera8972 i think the term 'painful' refers to level of mortification in this scenario lol. Goodbye Michael was really sad, but Scot's Tots was the most second-hand embarassment i've ever felt while watching a tv show.

[@Its_only_river]

“It’s pretty hard to overdo it with the garlic in this recipe” *uses 20 cloves*

[@reginabillotti]

Your point? :p

[@Its_only_river]

Regina Billotti I just fuckin love garlic

[@theredringo4448]

“THAT IS A TWO HUNDRED DOLLAR PLASMA SCREEN YOU JUST KILLED BABE!!!”

[@jadopotato64]

GOOD LUCK PAYING ME BACK WITH YOUR ZERO DOLLAR SALARY PLUS BENEFITS, BABE!

[@Sara-es6nl]

2 Man Show *hundred; *killed

[@veghead05]

$200* lmao

[@tylerolsen1643]

Babish is the best KZbinr he has no scandals ever. The worst thing he’s ever done is forget to flour a countertop.

[@kevingarcia8667]

Slightly disappointed he didn’t have Hunters album playing in the back.

[@roastchicken2114]

You took me by the hand.

[@destinyparker7455]

@@roastchicken2114 made me a man

[@jakeo8447]

that one night

[@intellectual_idiot7195]

You made everything alriiiiiiiiight

[@patrickkingsley402]

@@jakeo8447 ONE NIGHT

[@andrewfrench9554]

Michael and Jan seem to be playing their own game called “let’s see how uncomfortable we can make our guests”. And they’re both winning

[@generalkenobi858]

You know Pam, in Spain, sometimes they don’t even start eating until midnight.

[@Snowwhitequeen23]

General Kenobi I think she says in Spain ?

[@generalkenobi858]

Amelia M. You’re right she does, let me fix that

[@booty_hunter4207]

When in rome!

[@MrKrille93]

Michael: Man, I would love to burn one of your candles Jan: You burn it, you buy it! Micael: Oh good, I'll be your first customer! Jan: You're hardly my first. Michael: THAT'S WHAT SHE SAID!

[@adrielsebastian5216]

*Jan stormed out and threw Michael's Dundee at his $200 plasma TV*

[@ceramicholiness]

In which Andrew has ALL of the accents. Also: **cough cough** Osso bucco from Hannibal is my Babish head canon **cough cough**

[@RashaKahn]

I could watch a season of Jan and Michael living together

[@homegrowntwinkie]

this is the lost season we need.

[@blueshanks1]

That'd be terrible. Poor Michael

[@thatdudecancook]

The snip snap was awesome! Careful you don’t snip yourself into another dimension...

[@keturahrae8532]

Phenomenal! I made this today (5/9/21) for Mother’s Day dinner. The family loved it and I get those ever desired brownie points. Thank you Babish. ❤️

[@vomitcomet]

I love how much effort he puts into pronouncing the Italian rice names, and calls it "rehsoetoe" immidiately after.

[@AlasdairGR]

Edge That’s the joke

[@notkaywhy]

Babish: Mentions risotto *Gordon Ramsay has entered the chat.*

[@Hello-tv2oj]

Ky-Long Nguyen u suck

[@Henalphabet]

@@Hello-tv2oj no u

[@rantingcullinarian]

RIZ AH TOE!

[@milessmith6611]

@@rantingcullinarian I was going to comment this!!

[@fugitiveunknown7806]

WHERE IS THE LAMB SAUCE?!?

[@LiquorWithJazz]

“It’s pretty hard to over-do the garlic in this recipe.” No, Andrew. It’s pretty hard to over-do garlic.

[@EGOCOGITOSUM]

in Italy, we never over-do anything besides cheeting, balance and harmony rules! thats ItalianAmerica cooking not Italian

[@akirak1871]

My friend made a tomato sauce recipe from a cookbook one time, but she thought "one clove" was the entire BULB of garlic. She put five whole bulbs of garlic in there. It was inedible.

[@recoil53]

@@akirak1871 Cooked garlic is gets sweet. There is a recipe for chicken with 40 cloves of garlic.

[@MetaBloxer]

BwB does two (2) videos with Brad Leoni and now he can't get enough garlic into any recipe.

[@saucers79]

@@akirak1871 She's a genius.

[@Gangstagonzo3]

Babish: “Deglaze with white wine” *Adam Ragusea liked that*

[@hharrison1299]

Nice crossover

[@suwooshi]

You think that guy invented this or what?

[@literally-no-one9587]

@@suwooshi it's a joke

[@patmoke3291]

@@literally-no-one9587 you think that guy invented this or something?

[@mykieislost]

"This is 100 percent a member of the clean plate club but I'm gonna go do it at the foot of the bed where Jess makes me sleep." Where else can you find cooking tips and recipes with so much humor in it

[@sixtysecondnoodles1991]

I don’t know if it’s been said yet but LG legit made a Nintendo DS phone

[@alexg1693]

and you can play ds games as well

[@enemyv]

The DraStic emulator for Android has long been the best NDS emulator available, so this is gonna take it to the next level.

[@scubb]

@@enemyv depends if the UI gets updated for these dual screen phones

[@livvyg5081]

The awkward silence at the start made my whole body freeze up

[@General_Grievance]

This has got to be one of my favourite things to put in a kiln, alongside a DVD boxset of The Crown

[@mikz386]

That heart attack when he almost drop the marrow's meat

[@Kaagen_Dazs_Stuff]

"We're going to de-glaze the pot using White Wine" Who are you, Adam Ragusea?

[@bigboycheesepuffs9644]

Kagen White that’s what I was thinking! He also used the Dutch oven

[@LordKnt]

@@bigboycheesepuffs9644 Didn't season the dutch oven though, 5/10

[@TheDdaavviiddrr]

mit Weißwein ablöschen und mintgrün anstreichen

[@JaneDoe-rh1nv]

Every time Babish says risotto, I hear Gordon Ramsay screaming in the back of my head.

[@IaMaPh1991]

"Rih-ZAH-oh" - Gordon Ramsay

[@Mojoremixxx]

I was just staring at piece of onion that spilled the whole episode.

[@ikayotrof703]

Timestamp?

[@Mojoremixxx]

@@ikayotrof703 2:07 xD

[@ikayotrof703]

XD

[@mayacabang]

SAME

[@arieliarriaza4841]

SAME

[@MrSturgeonGeneral]

Nobody: Babish: Saucepin

[@MatchBookNotes]

Clearly: A pot

[@josharntt]

Sawspin

[@shayd4107]

apparently unpopular opinion: Dinner Party is one of my favorite episodes

[@veghead05]

Me too

[@joelcurtis562]

It's my favorite, hands down. If you've ever been around a passive-aggressive couple with suppressed relationship problems, it's so funny because so true. There's so much hilarity packed into that one episode.

[@shayd4107]

Joel Knoll EXACTLY I honestly think the only reason people don’t like it is because they’ve been the Jan or Michael of the situation lol

[@vikiviki408]

"We are going to deglaze with white wine." *Adam Ragusea has entered the chat*

[@zetaalpha5110]

“Now that they’re all dusted and tied up we’re gonna head over to the stovetop” sounds like something a serial killer would say

[@fahdhaykal994]

I just realized he was cooking with a rolex strapped on his wrist

[@tehgundulf]

Damn this dude is flexing on us.

[@Livedracersteve]

I believe he has told us it’s not a real Rolex. Didn’t he have a sponsor that made high quality look alike watches?

[@LaDivinaLover]

Who cares? Unless it’s something like an antique Breguet it’s really not interesting.

[@vespervenom2343]

LaDivinaLover so why comment

[@RemixedVoice]

@@vespervenom2343 spreading the word of

[@crossthreader]

I’m watching this on my flat screen. Sometimes, I just stand here.

[@waheedabdullah6371]

How about you make Gingy the Gingerbread Man from Shrek for Christmas?

[@jessiecristaldi1284]

Waheed Abdullah OMG yes and mongo (the big one)

[@LizGridleyArtist]

so intrigued by making gumdrop buttons!!

[@misabelrodriguez1163]

So what happens when Babish's Gingy man starts talking ?

[@jessiecristaldi1284]

Misabel Rodriguez he call him muffin man lol

[@eltiolavara9]

YES

[@ducko6084]

“I have to go my apartments on fire” “Flooded” “Flooded” That’s the best scene

[@TheMrVengeance]

Design department at LG: _"What if Nintendo DS, but phone."_ 🤔

[@overdramaticfreak]

... the worst part is it's totally working for me

[@smellybuttbread]

BwB: makes Osso Buso Me: combines different chip flavours My friend: great minds think alike

[@kmco6063]

I really want to start using, "Now that everything is tied and dusted," as an expression without context of any kind.

[@brynnplant]

Babish snapping his fingers to magically chop the vegetables had extreme Mary Poppins energy

[@ironicallyedgey9920]

"Most badass risotto in the world" Yeah but this one doesn't have a stand called Metallica

[@jeshdeboi5947]

Is that a Jojo's reference?

[@ironicallyedgey9920]

It's possible that this is a Joey JoJo Jr Shabadoo's Wacky Journey reference

[@twistedpear18]

Good thing Babish didn’t add frogs legs.

[@philtommygino1]

I foresaw this comment being here

[@connorhoffman7991]

@@philtommygino1 he's got the epitaph!

[@ciel4683]

“the richest, meatiest, most badass risotto... in the world.” i see you with that clarkson reference, babish. man of culture.

[@samiekhan2791]

The only person I'll click straight away when seeing on my timeline. Keep up the great work Chef!

[@triangulum8869]

Babish: “Risotto” Me, an intellectual: *M E T A L L I C A*

[@relllocalbuffoon.6408]

God, I was looking for a Jojo fan.

[@schlubby4036]

same

[@murrfeeling]

Me, an ex-90's rave kid: Fluke

[@jeradanderson42]

"You have no idea the physical toll 3 vasectomys have on a man"

[@dramamine755]

SNIP SNAP SNIP SNAP SNIP SNAP

[@devferrero2762]

Da fuk u jus say man

[@med8615]

@@devferrero2762 stfu normie

[@MatchBookNotes]

@@devferrero2762 its from the episode of The Office this dish is from

[@derpz9049]

What the hell happened that required him to have two additional vasectomies?

[@kuch4r1s14]

Why does everything he makes look so good They should invent something that you can pair with your phone you put it on your nose and you could smell the things he cooks

[@SCSilk]

Tease.

[@vinyak123rohatgi]

The smellinator

[@allisons8480]

Love to start my day with a hearty bowl of Jan

[@KnowOne111]

That was an incredible amount of saffron that he added. Had to be close to $25 worth in NYC

[@KaitouSaintTailMeimi]

No one: Babish: saucepin

[@Paresa15]

2:09 Babish: drops a piece of onion. *visible shook* *continues like nothing happened*

[@stephenoverstreet9898]

Andrew you are a hero! Besides the fact that nobody else I know loves Frasier as much as you, your creations are crazy appetizing, true to their inspirations, and always entertaining. Plus, I’m always hungry after I watch one of your videos. Thanks for being The Man!

[@FastPoesie]

You actually made it the exact same way my mom always does it on christmas

[@benplummer9100]

I love how he tries so hard to get all the pronunciations down, yet still says Milanese like mayonnaise.

[@8ight8ight12]

"In the world..." Jeremy Clarkson reference: caught.

[@rvne3959]

..................In the world

[@apatternedhorizon]

Clarkson would criticize the amount of time waited

[@unfunnyreferencenoonegets2917]

B

[@unfunnyreferencenoonegets2917]

B

[@nikolamladenoff3516]

It's confirmed, boys - Babish is indeed a man of culture!

[@ipunchcats2974]

*High quality chicken stock* *My Medium quality chicken stock* "Dang it"

[@Remls]

*My sober quality chicken stock:* well, fuck

[@Daisy_Rabbit]

*Chicken Top Ramen noodle broth* “shit...”

[@BaulSDA]

my low quality chicken stock keeps stuttering and lagging, should i go to potato quality or just spend some more on ingredients and go full 4k?

[@Lufttygger306]

"Store brand bouillon cube dissolved in hot water" quality

[@JoelGonzalez-ud7qo]

Okay with so many (Including me) fixated on the fallen onion, why wasn't anyone bothered by the sauce teetering on the platter @ 7:26??? I was madly holding my breath waiting for it to fall. I scrolled forever and no mentions. I'm new to BWB and wildly fan-manning you right now!