Biscuit rotti Mangalore style | Biscuit poori | Konkani style kachori recipe | Biscoot rotti

[@shanmugambala1883]

Very interesting recipe. Thanks very much for your post.

[@jshobhalalithakashcable5090]

Wonderful recipe

[@SS-pe6oh]

Am so glad I found this recipe like how we used to make in Mlr. Thank you very much ma’am !!!

[@konkanfoodtrails]

Thank you Soni😊 Do try the recipe and please don't forget to like, subscribe and share.

[@ashan9974]

Amazing

[@prathamprabhu6646]

😋😋😋😋

[@AksheyeNayak]

wow thanks for this!

[@foodventurefolks7278]

@Akshay Nayak Have you also tried the Niyaaz Original Belgaum Biryani OMG 🤤 its simply amazing, then why not try making it at home 😀 I recreated the Niyaaz Original Belgaum Biryani recipe at home and it was delicious 🤤 Do give it a try 😀👍.

[@shivanigoel7214]

Which hing do u use in the recipe

[@konkanfoodtrails]

I use LG hing powder

[@shivanigoel7214]

Ok thank u

[@bunbun5441]

Can Maida be substituted with Wheat flour?

[@konkanfoodtrails]

Yes, absolutely maida can be substituted with wheat flour.

[@foodventurefolks7278]

@Bun Bun Have you also tried the Niyaaz Original Belgaum Biryani OMG 🤤 its simply amazing, then why not try making it at home 😀 I recreated the Niyaaz Original Belgaum Biryani recipe at home and it was delicious 🤤 Do give it a try 😀👍.

[@edathilsatishkumarkumar7882]

Which is the frying oil ?

[@konkanfoodtrails]

Vegetable oil, sunflower oil or canola oil will do. I have used sunflower oil for this recipe 🙂

[@zainabrida6670]

😋😋😋

[@foodventurefolks7278]

@Zainab Rida Have you also tried the Niyaaz Original Belgaum Biryani OMG 🤤 its simply amazing, then why not try making it at home 😀 I recreated the Niyaaz Original Belgaum Biryani recipe at home and it was delicious 🤤 Do give it a try 😀👍.