Breakfast on the fire using the Stanley Adventure Cookset and a GSI cup. Check out Roberts Bushcraft here: / @robertsbushcraft
Пікірлер: 119
@Imightberiding3 жыл бұрын
Just a small suggestion: Most likely a mute point now as this video is 3 years old but when you cut the end flange off the pan, just trim one end & put that end in first towards the back of the Stanley. This way you will still have a flange to grab hold of. Or just a little off each end would be even better. As far as the space under it when in the Stanley cup/pot, I think that's a good thing for baking. It allows a heated airspace & protects the bottom from direct heat just like a real oven & prevents burning. Thanks for sharing what can be done for a tasty meal outdoors. Looks good. Cheers.
@MrWmburr72 жыл бұрын
Hey Seabee, I was a Hospital Corpsman in Vietnam back in '69. Glad you made it home, brother. Btw, I enjoyed your Biscuits & gravy outing.
@anoldmaninthewoods25482 жыл бұрын
THANK YOU for being there and making it back home! Glad you liked the food and thanks for watching!
@Passin_thru683 жыл бұрын
Like the mini pan idea for biscuits. Enjoyed the video!!
@anoldmaninthewoods25483 жыл бұрын
Glad you liked it!!
@secondchance66033 жыл бұрын
@12:12 "I never get this thing right." Said everyone everywhere! All the best from the far north of New Zealand.
@anoldmaninthewoods25483 жыл бұрын
Lol, keep trying you'll get it. Brian
@tamadrummer0013 жыл бұрын
Looks fantastic. BT3 uss portland (lsd-37) 1991-1995. Thanks for your service! Hope you are still out having a blast in the bush!
@anoldmaninthewoods25483 жыл бұрын
Thanks, you too!
@JnJTrueOutdoorAdventures4 жыл бұрын
I know this is a 2 yr old video, but I just stumbled across it. Now that looks really good!!! Biscuits and sausage gravy is a staple at our deer camp!!! Of course we make our sausage gravy a little different here in WV, or at least I do. When I started hunting with my father in law and his sons 39 years ago this is how he taught me to make it at deer camp. We have the sausage, a ton of pepper (gotta have that pepper), just a tad bit of salt and of course I add just a tad bit of butter while frying up the sausage. Once the sausage is done, we add just a little flour, stir and then pour in the milk. While it is cooking we stir the gravy so it doesn't scorch. Of course if you want a thick gravy, which I don't care for, you would add more flour to the sausage before adding the milk. If the gravy seems to thick you can add more milk to help thin it down. But man what you fixed there with the onions (I love onions) looked really delicious. I am going to have to try your version of sausage gravy!! Great video, and I have sub'd to your channel. Juddie - J & J TOA
@anoldmaninthewoods25484 жыл бұрын
Yeah, I didn't use quite enough flour, but it worked. Everything always tastes better on an open fire or in camp! Thanks for watching and subbing!
@JasonFerguson12832 жыл бұрын
Maybe try a small, foil loaf pan? Then if it's too long you could just bend or cut it? Thanks for the video!!
@phillipdailey58656 ай бұрын
I use a small binder clip to hold the lid on.
@anoldmaninthewoods25486 ай бұрын
Good idea.
@Group_Anonymous5 жыл бұрын
This is way better than Mountain House freeze-dried biscuits and gravy
@mustang7746 жыл бұрын
Very innovative to bake the biscuits. Looked great.......Take care, Bluefin.
@pareloader59892 жыл бұрын
Thank you for your service sir. Great video
@grahamgill8834 Жыл бұрын
Great video and thanks for your service in the Seabees
@anoldmaninthewoods2548 Жыл бұрын
You bet
@naturesketches1262 жыл бұрын
Just found your channel and subscribed immediately. Thank you for sharing your wonderful ideas! Our whole family enjoyed this video 👍 And thank you for your service, Sir. God bless.
@anoldmaninthewoods25482 жыл бұрын
Awesome! Thank you!
@jerryuhte12843 жыл бұрын
Not bad for an old man , good job, think i will try it too, just ordered the stanley cook pot ! I am old too (83)
@anoldmaninthewoods25483 жыл бұрын
God bless you, sir!
@robertphelps5735 жыл бұрын
Swabby! This is your Machinist Mate snipe buddy Thanks for showing me how to make biscuits & gravy in my Stanley adventure cook kit I've been watching KZbin videos about USS Saratoga CVA-60" I think i told you i served 41 months aboard her 66-69 As you were sailor!
@anoldmaninthewoods25485 жыл бұрын
Actually, Robert, I was a SeaBee and spent 2 years working Public Works at NAS Bermuda. The rest of my six year service was spent stateside. I did, however, do 2 weeks aboard a destroyer; worst two weeks of my life! Lol. Thanks for your service! Glad you liked the video. Brian
@normanroeder68683 жыл бұрын
Just flip the handle to hold it.
@franksalazar65086 жыл бұрын
Great vid. I am an Army Infantry vet. I can see you led the way, literally, as a SeaBee...
@keithlapere76505 жыл бұрын
Was just watching a video about baking in the Stanley. A guy that made a make shift tin foil baking pan. Gave me an idea of a small baking pan like yours out of the dollar store. You just answered my question that it works! Just trim a little of the end with a grinder and the lid will close. Thx for the share and you just got a new sub. Noticing your "SEABEE" cap respect to you for your service! Cheers from a former Canadian combat soldier.
@anoldmaninthewoods25485 жыл бұрын
Glad it worked for you!
@pareloader5989 Жыл бұрын
Great video! I will try baking in my Stanley adventure cook set. I have two of them. I’ll designate one as an oven. Thank you for your service sir. I just subbed.
@chiefstewart Жыл бұрын
Oorah awesome video
@vanfuqua32073 жыл бұрын
welcome home brother from one vnv to another. and also great vid. try to do same things myself. wish our kids would take lessons from the past.
@SistahRev5 жыл бұрын
Looks yummy! Not having grown up on it, as an adult I’ve wondered how that white sausage gravy was made; thanks for the inside peek!
@calgondave4 жыл бұрын
Good idea! Thank you sir.
@jerryuhte12842 жыл бұрын
Not bad for an Old Man, i made a metal box for the same thing for baking ,havent tried it yet ! Stay well !ps Im Old too!
@bananacakes89393 жыл бұрын
Pull some of them coals to the side and isolate that fire to what you need then rake those coals as needed to you to cook.Nice fire sir. Cheers
@johnhall60133 жыл бұрын
Hey! Love the hat! Been retired from the Bee's for 10 years now, hat just got me to subscribe to the channel. Hope you are doing great out there.
@anoldmaninthewoods25483 жыл бұрын
Thanks, John, we're holding our own!
@iainamurray3 ай бұрын
Biscuits and gravy means a very different thing in the UK. Can’t see me doing this with a Custard Crème or a Digestive
@margaretadler61624 жыл бұрын
Bravo Zulu there SEA BEE! Gonna try this when I have a chance. Spent 7 years as a Bluewater Squid got out a Bm2
@thaddeusmikolajczyk90555 жыл бұрын
Aluminum foil could maybe be used instead of lid. Not sure would work I would give it a try.
@jackpruett89574 жыл бұрын
You did a good job there sailor
@Far-North-Bushcraft-Survival4 жыл бұрын
Looked awesome.
@rogerlikes Жыл бұрын
When I was watching the video I saw you didn't have the flower, I thought you were going to save a little of the bisquick to use as flour in the gravy. And then bend the front and back of the baking pan lip down vs cutting it so it fits in the pan. Then use the handle folded back over to hold the lid on. It all worked out anyway thanks for the video I need to give it a try.
@anoldmaninthewoods2548 Жыл бұрын
After I brown the sausage, I add the flour coating it before I add the milk. Thanks for watching!
@longrider423 жыл бұрын
Or use Aluminum foil to cover the opening.
@dewaynecummings52104 жыл бұрын
From one old man to another thank you for a great post, I've subscribed ;-)
@anoldmaninthewoods25484 жыл бұрын
Thanks for subbing
@angelafowler5084 жыл бұрын
I enjoyed this episode. Thank you from a new subscriber.
@anoldmaninthewoods25484 жыл бұрын
Thanks and welcome
@markthilenius5533 Жыл бұрын
What was the brand name of the mini loaf pan thanks
@anoldmaninthewoods2548 Жыл бұрын
Farberware
@WORRO6 жыл бұрын
I enjoyed your video, thanks for sharing. Thumbs up!~John
@paulwestern3687 Жыл бұрын
Yumbo....
@sschell59275 жыл бұрын
Great vid Brian. I learned something new today. I subscribed after seeing this jewel.
@anoldmaninthewoods25485 жыл бұрын
Thanks!
@karlo80933 жыл бұрын
Nice cook up!
@anoldmaninthewoods25483 жыл бұрын
Thanks 👍
@lizlo85865 жыл бұрын
Now I’m hungry, great video.👏🏻
@wanderingcalamity3605 жыл бұрын
Why didn't you just use the pot handle to hold the lid in place? I can't see the utility of a dedicated baking pan, personally. I'm thinking of making a small wooden cutting board, cut to match the inside diameter of the Stanley pot, possibly with one side flat and the other slightly dished for cutting/crushing things that might roll away like nuts/beans. Dished side could also serve as a baking tray. Wouldn't be as good as a high walled metal pan, but a little bit more multipurpose. Might also serve as a plate for serving things that wouldn't fit in the GSI cup or Stanley pot. You might also consider picking up a cheap ikea French press plunger, as they fit the Stanley pot perfectly and give you another way to use your Stanley pot.
@anoldmaninthewoods25485 жыл бұрын
Thanks for the great ideas, Wesley! What I did there was an "experiment" to me. Sounds like you have some good plans, I'd be interested in hearing how they turn out! Merry Christmas to and yours!
@wanderingcalamity3605 жыл бұрын
@@anoldmaninthewoods2548 Merry Christmas to you and yours, as well.
@toppersouthtexas66255 жыл бұрын
I wonder if the pot handle could be closed to hold the lid on especially if your using a multitool to move it in and out of the fire. Or use heavy gloves...
@anoldmaninthewoods25485 жыл бұрын
Using the pan that I used, it would not fit however, if I had cut down the length of that little pan, then yes, it would.
@rammur14 жыл бұрын
Nice job !
@oliverbenard52523 жыл бұрын
Pretty Good
@wayneandrews19335 жыл бұрын
Great job my friend keep it up You gave me some great ideas
@vintagelife51954 жыл бұрын
Go Navy! and, Welcome back brother!
@rafalk57093 жыл бұрын
And 50 pots in the backpack...
@anoldmaninthewoods25483 жыл бұрын
Little pots
@coasthome83566 жыл бұрын
It was a pleasure! I can almost taste it.
@kennethrosbury28195 жыл бұрын
You should have closed the handle over the lid that will keep the lid on and if you have some foil you could wrap foil around it for now since the gap is a little large
@anoldmaninthewoods25485 жыл бұрын
Hi Kenneth! The reason there was a small gap was that the pan was just a little too long. As you can see, it really didn't make too much difference. Thanks for watching and taking the time to comment. Have a great day! Brian
@DTS164 жыл бұрын
Great video! Thank You
@andreschavez91675 жыл бұрын
Looks awesome, I’ll be sure to try it out 👌🏽
@MrMarkmill5 жыл бұрын
Current Navy master at arms watching a old time seebee..cook..pretty cool
@anoldmaninthewoods25485 жыл бұрын
Thank you, sir.
@bobhuber4625 жыл бұрын
Little hint wrap your camp stove up in tin foil no need to burn it up in black soot but like that little bake pan Best wishes on your videos and next do a pineapple upside down 👍🏽
@anoldmaninthewoods25485 жыл бұрын
Mmmm, that sounds good! Thanks for the idea, Bob.
@jojodiver87065 жыл бұрын
Nice. But I kinda miss them old C-Rations. Canned ham n eggs, crackers n jelly, toilet paper, 5 cigs...good stuff.
@anoldmaninthewoods25485 жыл бұрын
Lol, not me!
@alancope10942 жыл бұрын
I know you have been asked this before but what Battalions we're you in. I was in 62 and 133.
@anoldmaninthewoods25482 жыл бұрын
I was Public Works, NAS Bermuda for two years and stateside for four attatched to a couple different reserve units.
@BrosephRussell6 жыл бұрын
Oh yeah one of my favorites! Nom Nom Nom Drooling goodness
@The_Solo_Hiker3 жыл бұрын
Just subbed to your channel. Just a suggestion, use the remaining dough in the plastic bag to seal up the rim and lid. It will cake up of course, but will contain the heat. Do try it and let me know. ATB, The Solo Hiker....
@anoldmaninthewoods25483 жыл бұрын
I will try it next time, though usually there isn't much left in the bag, lol. Thanks for the sub! Brian
@chowchow353 жыл бұрын
Can Do, Brother.
@anoldmaninthewoods25483 жыл бұрын
Welcome aboard!
@marodriguezsr5 жыл бұрын
Looks good, thanks for your services (never forget). Oh & I subd. - Marco
@anoldmaninthewoods25485 жыл бұрын
Thanks, Marco. Welcome aboard!
@rickphillips72573 жыл бұрын
Use instant milk you only need water to finish your gravy. !
@ManLand5 жыл бұрын
You are a lot like me...inventive ... Subscribed.
@anoldmaninthewoods25485 жыл бұрын
Hehehe, thanks for the sub!
@jamesmcgee24472 жыл бұрын
👍🏻👍🏻
@cdweddle4 жыл бұрын
Thanks for the video. Wondered if you could give links to the different items you used like the loaf pan or what size was the pan at least? I need one of those salt and pepper shaker I have never seen one that small.
@anoldmaninthewoods25484 жыл бұрын
I don't remember exactly where I got them, Two Dogs, but here's a link to Amazon. Hope it helps.
@keithcronk79805 жыл бұрын
GREAT JOB BROTHER. U SEABEES SURE DO KNOW HOW TO COOK UP SOME TASTEE GRUB. NEW SUB. KEEP THEM COMING OLD ARMY HERE😎😎
@josephgendreau8285 жыл бұрын
That loaf pan is almost perfect, A little more info on it would be nice. length width height, make, where did you get it. should have saved a couple of table spoons of bisquick to thicken your gravy. Great video
@anoldmaninthewoods25485 жыл бұрын
Well, Joseph, I honestly don't remember where I got the loaf pan but no doubt it was just a supermarket or maybe a Walmart. I have three of them and have had them for a very long time. You're right about the gravy! Thanks for taking the time to comment and watch! Brian.
@josephgendreau8285 жыл бұрын
@@anoldmaninthewoods2548 Well Hell, LOL How bout sending me one? Just kidding I'll do some searching and see what I can come up with. From the video It looks like It says Faberware stamped in it right? Thanks
@anoldmaninthewoods25485 жыл бұрын
It does indeed.
@denniskuenze6593 жыл бұрын
A meal fit for a king...lol
@davidstefanovic86106 жыл бұрын
Nice.
@50355512125 жыл бұрын
Nice job. I'll subscribe.
@w.maximilliandejohnsonbour7255 жыл бұрын
Yum...!!!!!.
@NW8014 жыл бұрын
Where can I find one of those small baking pans?
@anoldmaninthewoods25484 жыл бұрын
I've had them for so long I really don't remember, but I think I got them at walmart. Possibly Amazon. They come three in a pack. Thanks for watchin
@anoldmaninthewoods25484 жыл бұрын
Found these. www.amazon.com/Wilton-Recipe-Right-Non-Stick-3-Piece/dp/B002HJ35YA/ref=sr_1_2_sspa?crid=3L4ZA8NA8BCYS&dchild=1&keywords=mini+loaf+pan&qid=1591795947&sprefix=mini+loaf%2Caps%2C283&sr=8-2-spons&psc=1&spLa=ZW5jcnlwdGVkUXVhbGlmaWVyPUEyREtNTUVVREJXTEVQJmVuY3J5cHRlZElkPUEwMDUxNTE4MkVMVDg1TDNFNUcwQiZlbmNyeXB0ZWRBZElkPUEwMjIyODIxMURZTDNKOElPVllKUCZ3aWRnZXROYW1lPXNwX2F0ZiZhY3Rpb249Y2xpY2tSZWRpcmVjdCZkb05vdExvZ0NsaWNrPXRydWU=
@NW8014 жыл бұрын
@@anoldmaninthewoods2548 awesome thanks! Can't wait to try this on the trail.
@litahsr.82263 жыл бұрын
where did u get the mini loaf pan?
@anoldmaninthewoods25483 жыл бұрын
I think I got them on Amazon, but I don't see them there anymore Mine are Farberware. Here's a link to what looks to be the same if not very similar. www.amazon.com/Wilton-Recipe-Right-Non-Stick-3-Piece/dp/B002HJ35YA/ref=sr_1_2?dchild=1&keywords=Farberware+mini+loaf+pans&qid=1611798478&sr=8-2
@litahsr.82263 жыл бұрын
@@anoldmaninthewoods2548 ok thanks
@ukulelebobby3 жыл бұрын
👍
@pongarrh2 жыл бұрын
Informative video but it is a pain watching getting the things out of these zip bags 😅
@anoldmaninthewoods25487 ай бұрын
You should have been on this side! I agree, but you do what you have to.
@miken76294 жыл бұрын
Way too complicated. My alternative to biscuits and gravy, is to break up a pack of Ramen Noodles into tiny pieces and put in a freezer bag. (don't use seasoning packet. Instead, add 1/2 pack of Pioneer Country Gravy. Then add 1 cup boiling water into freezer bag, close, shake, and let sit 5 minutes. You can add some bacon pieces if you have them. Ramen is flour, just like biscuit is flour.
@anoldmaninthewoods25484 жыл бұрын
Sounds great! I will have to try that. Thanks for watching!