BLACK BEAN & OAT BROWNIES | tasty, fudgy, vegan brownie recipe

[@benburns5995]

I made these brownies this evening and wanted to tell of a mistake I made. When I rinsed and drained the Black beans I didn't wait long enough for them to dry enough. When I mixed them in the blender with everything else my batter was too thin and it took almost 46 minutes to totally cook in the oven.

[@CleanandDeliciousDani]

Happy Friday! This recipe is from the archives with one big change - I swapped the flour with oat flour so now they can meet your gluten-free needs! Enjoy! XO - Dani

[@analarson2920]

Wow so exciting. Have you ever added in spinach too? Yum, tx. Holiday blessings 🙏

[@maremacd]

Would you please consider showing us how to use dates as a sweetener in recipes? Like instead of the maple syrup maybe dates blended with more water would work? The sugar content would probably be the same but at least it would have a little more fiber.

[@lindawall7374]

@@analarson2920 😊

[@annetteseif]

Thank you Dani for the plant based Brownies ❤. This is awesome 🥰

[@CleanandDeliciousDani]

It's my pleasure! I hope you get to give them a try.

[@luci4087]

i just made these. the texture is more of the fudgy type of brownie vs cakey. not a fan of the frosting, so i scraped it off. the frosting was too bitter probably because i used cacao powder, but i normally don’t care if there is frosting on brownies to begin with. i’m not a huge fan of maple syrup in all of the baked goods because i feel like it has a distinct and noticeable taste. i will probably make these again but use a different sweetener. thanks for the recipe.

[@starviolet6402]

I made her banana oatmeal chocolate chip cookies and didn’t like them at all

[@sherbaswinson6080]

I made these black beans brownies and they were so so delicious. I never made brownies before. I am thinking about making some more soon.

[@tlsnana9539]

This is fun! I already make a “mystery cake” recipe every Christmas. It’s main ingredient is a can of tomato soup. Now, I can include this recipe. I’ll bake into mini loaves and give as gifts. Mystery cake, apple cake, pumpkin bread, and now include black bean brownies . . . One of each. I love it!! The mystery cake is from an old Joy of cooking book.

[@cathylynnpietranton]

Thanks Dani for sharing a plant based dessert. Looks yummy 👍👍❤

[@CleanandDeliciousDani]

It's my pleasure, Cathy! Enjoy them.

[@sharondowdell5234]

Here is an update on the brownies they came out great and was so delicious. I guess i need to learn to be alittle patient.

[@mrcreativequarter6087]

Wow! I will give this a go definitely!

[@carolinen4122]

Oh my, such deliciousness!! I made this and took them to work. My coworkers loved them! No one could guess that they had black beans in them. Will certainly be making them again.

[@chrisanderi4474]

Did you microwave the frosting before adding to the brownies? Wondering how you got the thick, fudgy frosting so pourable. Thanks in advance!

[@ropajado8663]

I made these yesterday, I only used 1/2 cup maple syrup, I also added a bit more coconut oil in frosting & placed in the microwave at very low power just to make the frosting spreadable. I placed them in the refrigerator for a few hours like she said & cut them into 9 squares but found them too big, so I cut each square in half. I put them back in the fridge to keep them cold like she said & found them to be very dry & the frosting was hard, chewy & blah, I was disappointed so I decided to leave them out on the counter overnight & omg a complete game changer, they are now soft & chewy & the frosting creamy & delicious. I will definitely make them again. Another thing I would suggest is to oil & then line your pan with parchment paper overlapping the edges for easy removal of brownie before cutting them into squares. Cool them in the fridge & cut them cold & they make the most perfect looking brownies, but after that I would leave them out on counter.

[@florl.delgado4093]

Fantastic!!!!! Thank you for sharing ❣️😊

[@davidsthoughts60]

Looks good, saved it to try in a day or two. Thanks!

[@marau6542]

Thanks for the recipe! If it's not too much trouble, could you add metric measurements of the ingredients? That would be of immense help to non-American bakers.

[@susanhaunch138]

It would be so helpful as I've not a clue about cups, saves keep having to convert all the time.

[@gushodges8320]

I can’t wait to try these!!!❤

[@craigjeffries]

These look so good! I prefer my brownies with frosting. And I love hiding whole ingredients in recipes like this. It's a win-win. Thanks, as always, for the recipe.

[@CleanandDeliciousDani]

Hi Craig! I hope you get to try this one - it's pretty amazing what you can make with a can of black beans and some oatmeal.

[@smilecookie9745]

❤🎉thank you so much for the healthy recipe ❤

[@elianafloerke1967]

These brownies are perfect. By far the best brownies I’ve ever had. The only alteration I made was substituting the water for milk.

[@NehaDesai-p3n]

What type of milk did you use?

[@elianafloerke1967]

Cow milk

[@lesleybongaarts8836]

This looks so good, can you leave out the choc chips altogether so it's super healthy? Thank you

[@pamelabittikofer1838]

Well done Dani, you never disappoint - love your avocado brownies too! My best to you and your family.👍

[@CleanandDeliciousDani]

Thank you, Pamela! Sending that love right back your way.

[@antoniettemusolino1317]

Great recipe very clever with the beans Dani 👍

[@yanicasacksteder7366]

I made these and they're a great alternative to using wheat or GF flours! Next time I will up the flavor factor by using brewed coffee in place of the water in the recipe. Coffee really enhances the chocolate flavor! But, if you are sensitive to coffee, the recipe is still great.

[@CreoleGuh504]

That sound so good

[@brownsugabradley9699]

Great idea

[@jayadama1301]

Very yummy

[@tlsnana9539]

Thank you, muchly, for this vegan recipe!! My granddaughter and I recently had a discussion about how much she dislikes avocados and will never eat them. I’m going to make a batch of these brownies, another batch of vegan avocado brownies and a batch w/ vegan boxed brownies (w/ flax eggs and applesauce). I’ll label them a,b, c, and let the family sample w/o telling her differences. She has no food allergies or I wouldn’t try this. Can’t wait to try.

[@lhms1704]

Is it possible to use something else than maple syrup?

[@ghazalanaveed9049]

Easy and delicious ❤

[@donnacurry166]

Made them ❤ delicious!

[@benburns5995]

I noticed that when you made the chocolate icing it looked kind of thick, but when you spread it on the brownie it was much smoother to spread more easily? Does it thin out a little when sitting?

[@chauminh]

Merci

[@hasna6096]

This looks amazing ! Dani, is it possible to sub Monkfruit sweetener for the maple syrup in the batter? I have to watch my sugar intake!

[@megantingen5997]

Wow!! Healthy treats. I am saving this and sharing with my vegetarian and vegan friends and family. Not only healthy it's yummy too.

[@CleanandDeliciousDani]

YES! enjoy it, Megan.

[@emh8861]

One brownie has 19 grams of sugar.

[@angelaw.7769]

Hi! These were delicious! But how could I substitute the maple syrup for next time? Because maple syrup is expensive

[@juliezoutendam5338]

I can't wait to give this a try! Your dessert recipes never disappoint :)

[@CleanandDeliciousDani]

Thanks, Julia! enjoy it.

[@terrencetrussell7625]

LOVE this recipe! Perfect brownies and now my wife insists I make our desserts. Five stars for your excellent recipe and presentation! Since good maple syrup is expensive…. I tweaked the frosting. Instead of maple syrup I fine-cut 6-8 Medjool dates, soak them in warm water a few minutes, then stir them into the cacao /coconut oil mix instead of the maple syrup. I find using some plant milk helps thin out this thicker frosting, but the taste is awesome on your perfect brownies.

[@rajaini]

Hi Dani,I tried the recipe yesterday and it turned out super delicious.My husband and kids couldn’t believe there was black beans in it.The brownie was super moist a day after.Thanks for the awesome recipe!

[@bernicebellamour3860]

Your recipes never disappoint 🥰 was literally dancing while eating it

[@sunnyshealthcoaching]

Triple threat brownies 😂 thank you for all your amazing recipes

[@CleanandDeliciousDani]

That's right!! Enjoy.

[@ashleighbonang2256]

Wow!!! These were so delicious! I can't wait to share these with my daughter. They are deliciously fudgy, not too sweet (which is huge for me) and have a great chocolate flavor. The bean flavor doesn't come through at all, but that doesn't surprise me. I added some stevia chocolate chips, but left the nuts out this time (want my daughter to be able to bring some to school). Brilliant and I'll be making these again, for sure!!!

[@NicoleAZ145]

My icing is lumpy! I’m going to try microwaving it for a few seconds. Eek, I hope I don’t ruin it.

[@white966]

Omg😋 that looks incredible 😁 thank you so much 🥰

[@CleanandDeliciousDani]

It's my pleasure! Enjoy them.

[@binapatel819]

This is probably the best black bean recipe I’ve seen by far! I also dare to say trying this no bake is even better. 😊 I did make some slight modifications but definitely my new go to instead of reaching for packaged sweets! Thank you for sharing this amazing recipe!

[@stayhappylittlemermaid]

Treat each day like a gift.

[@gabriellahsdancingheart8808]

Do you have any tips if I need to use almond flour instead of oat flour? I imagine I need to adjust the liquid ratio, but I just wonder put the right ratio would be since out is far more absorbent than almond.

[@CleanandDeliciousDani]

I actually don't think the measurements would vary too much. I would try it and observe the texture of the batter - then make adjustments as needed based on the look and feel.

[@patmesenchuk7683]

Could date syrup be substituted for the maple syrup in the brownie?

[@honeybld67]

Looked like 2 different frosting the bowl vs what you put on the brownie

[@mariaangelaferlito5301]

can i use stevia instead of maple syrup?

[@emily--m]

Dani, this looks fantastic 😊. Thank you for sharing your recipe. Have a blessed and beautiful day 🥰

[@CleanandDeliciousDani]

Thank you! I hope you get to give them a try. Enjoy!

[@ginafriend1690]

Wow .. Interesting recipe, Dani. Thank you for sharing! I'd bet they're great, cold! 🥰 Cheers!

[@CleanandDeliciousDani]

That's exactly I love them - cold!!

[@DAS-qv4xy]

I really don't know about putting black beans in a brownie. 🤮😭

[@AGPerry-go3xk]

I'm sure you might be used to them being used in savory dishes but the plain flavor of black bean really doesn't taste like much. It might not be as bad as you think lol

[@CTmealplanner6387]

I make brownies similar to this and they are so good! My kids love them and they have no idea they are made from black beans.

[@eiebfiebrkcfne5399]

just made this. i would say i can definitely taste the black bean and the oat flour, but its maybe because i grind both my oat flour and bean mix at the kitchen aid blender lowest setting. I live in small studio apartment and worried about making too much noise and annoying neighbours. still delicious and i will eat this over a traditional brownie any day.

[@MichaelSkinner-e9j]

I highly recommend cooking the beans longer before processing

[@nmiller6784]

Thank you I can't wait to make these! PS I miss your bloopers at the end of the video ,😃

[@veroirazoqui.]

Hola y gracias desde argemtina !,, Donde estan los ingredientes en cantidades ? Por favor y bello dia como tu niña!!!

[@Kpachm]

Yum!! I usually use a different recipe for my black bean brownies but I will have to give this one a try! 😋

[@CleanandDeliciousDani]

Awesome!! I hope you love them!

[@jeristowell2635]

Thank you!!! My husband and I are plant base. He loves brownies! So do I 😉❤

[@nikitaszois3865]

VERY INTERESTING IDEA!THANK YOU FOR SHARING THIS RECIPE!❤️❤️❤️❤️

[@yanqiao5896]

Thank you! This is the first brownie I made in my life, it's easy and delicious!

[@ew6629]

I tried over a dozen different recipes for vegan brownies and this one is the best for me as the base recipe with minor mods to suite my taste. 👍

[@maryannnewsham7714]

Cannot wait to try these. I have seen your first Black Bean Brownie recipe but I never have gotten around to trying them. Now that they're frosted I definitely have to try these.

[@CleanandDeliciousDani]

YES! Tis the season to try them! Enjoy.

[@wondernessful]

Oh can’t wait to try this!, your previous bean brownie recipe is one of my favorites that I’ve made regularly

[@CleanandDeliciousDani]

So glad to hear that!

[@sharondowdell5234]

Tips.

[@Pro_game546]

2 millions is so close

[@sassyperry6382]

You are amazing, Dani!! Thank you for sharing this delicious recipe!!!

[@estelam4943]

Thank you! I am making it today Blessings ❤

[@angrygoldfish]

It's always so comforting watching your videos.

[@charlottekester1393]

I tried this recipe today and it's so delicious. I didn't have any black beans, so I used a can of white kidney beans instead and coffee instead of water. Very fudgy and great flavor.

[@debdobrosky8139]

Looks so yummy!! Thank you!!💜💜

[@Nan-59]

Looking forward to train a brownie with black beans!! 😮 considering I’ve never liked beans 🫘 of any type, in my entire life, this will be quite interesting! 😊

[@CalmVibesVee]

Most people need train their guts to digest beans. Go slow and build up so they dont cause bloating gas. Then keep beans in your regular diet to digest them well. 💕

[@daryooshkhatami5816]

What can be used instead of oat to make the brownies gluten free?

[@rondolavino7778]

She mentioned almond flour for gluten free 😊

[@RyouNoMegami]

Because they are low fat and low sugar. How long can they keep room temp

[@ruchimalik2250]

Hii Dani.,please suggest what can be used instead of maple syrup?I don't want to use honey as well. So tell me another healthier option.

[@christinawheeler3123]

U might could use monk fruit or stevia

[@PearlMoon-p1u]

Was the oven degrees ever mentioned? Just when the house smells fragrant? I missed it 😮

[@AQUARIASGOLDENAGE]

And Ty for a recipe w/o "dates and or Peanut butter" allergies to peanuts too! This is perfect ❤❤❤

[@CleanandDeliciousDani]

It's my pleasure!! Enjoy.

[@adadavis6908]

Wow amazing! Who knew... you can make Bownies out of beans. Dani..of course. 😉 I'm going to have to try these! Thank you for sharing Dani!!

[@CleanandDeliciousDani]

I know! That's how I felt when I first learned this as well! Enjoy them.

[@Bueddenwarder-Aggerschnagger]

In about 20 minutes I'll get them out of my oven ... 😋

[@carolynstreet5325]

Can you use your own cooked black beans in this recipe?

[@mialord2000]

What can you sub the maple syrup for?

[@MrPondDuck]

What would these be like with reduced salt? Could I use less?

[@luci4087]

if i use a different sweetener than maple syrup like honey or raw sugar, would it be an equal replacement or do i use less?

[@basketballfan5763]

Oooo I think I'll try and bake these.... interesting with the black bean...love it!!

[@CleanandDeliciousDani]

So glad you plan to try them! Enjoyl

[@independence_1947]

Can know I swap black bean with red kidney bean?

[@fouadbasiri2783]

Can the maple be replaced eith monk fruit?

[@helenmurillo3572]

These look so good! Yum. Could I substitute agave syrup instead of maple syrup? Thank you. Blessings from Mexico

[@theloveleebaker]

I just want to say thank you so much for this recipe! I was in the mood for some black bean brownies, and I have been trying recipes left and right, but didn’t feel like using the one I had on hand because it jus wasn’t that great. I will be keeping your recipe as a staple now and my go to recipe for black bean brownies. I immediately made them after watching this video, and they are delicious! You definitely have a new subscriber.❤

[@cristinavalenzuela1139]

I made this brownie, is goood, i only sustitute agave for regular sugar.... For me was a bit sweet, but consistency, density was delicious Thank you so much for this recipe

[@mtnwings]

Due to DIABETES, what can I use besides Maple Sugar ? Thanks

[@teemmm538]

I made it and everything everyone else said is true they're delicious 😋 thanks for the recipe ❤❤❤❤❤❤❤❤

[@capribilliondollarhustle1511]

📢THIS LOOK SUPER🚨💥💥💥💥💥 GOOD😊😊😊😊😊 LET'S GO CHAMP💪🏾

[@luci4087]

if you use other beans like white, garbanzo, or kidney beans, will the texture and flavor come out okay?

[@claudiakuhn2802]

Yummy need to try this! When is your cookbook being released? I saw the announcement on IG. 🎉🎉

[@nygiantschamps9340]

Slamming these down wirh a protein shake ...ohhh ya!!!! 🧂

[@catherinecervantes2324]

I love your recipes! Thanks for all your amazing videos!

[@sandras.435]

I am going to serve these to my family, and they won't be home when I cook them.

[@trishaaag4045]

Just made these and they were not good.

[@tongimetengel1732]

Deni watch your cooking with your daughter she is so pretty just like you enjoy to watch you love all your recipe

[@audreyhester7258]

The black bean chocolate brownies, look delicious. I want to make, thank you.

[@anettkovacs5431]

I just made this. Delicious and satisfying! Thank you for the recipe!

[@diananguyen7701]

Thank you so much for sharing this black bean 🫘 brownie.