Bonete Bread by Mai Goodness | Pambonete | Pan De Bonete | Using Autolyse Method | Bread Improver

[@Borja04062011]

I really like the way you teach how to bake. My bread has improved following your recipe and instructions. Thank you! I have a feeling you're a teacher in real life. Also, if you're from Antipolo, I'm from Morong but live in the U.S.

[@MaiGoodness]

Thank you, wow morong rizal po. Kapitbahay lang hehehe. Good to hear po na nag improve na ang bread making nyo, I'm so happy for you!

[@virginiaeriguel8738]

Looks delicious 😊

[@kenjader1018]

Thank you for sharing this video. Giving me a nostalgic moment about my Dad's 3PM hot bonete back in my childhood days in Tayabas City, Quezon.

[@MaiGoodness]

Yes, hot bonete na pang merienda

[@shahidavlogs7647]

MasaAllah so. Buteifull sharing zaberdas💕🌹

[@nicoleanne9656]

Thanks for sharing your recipe

[@jinahsace5371]

Well explained kaya hindi mahirap sundin. Thank you

[@jackielegaspi3393]

I've tried your recipe and my son really love it. thanks

[@MaiGoodness]

Good to hear!

[@fortesbreadandpastries5951]

Thank you madam..I easy follow all the procedure and techniques on how to make bread

[@Junipher0928]

Sarap manuod ng video mo miss mai Nalilibang nako natututo pako Salamuch. God bless

[@MaiGoodness]

Thank you and God bless!

[@luzrosas9603]

so yummylicoius,, super enjoyable to watch your video, very clear, action with full details makes your video seperb. O mai goodness I have to cook this tomorrow. Thanks and Gid bless

[@MaiGoodness]

Thank you and enjoy baking!

[@teresabueno6173]

Looks so yummy , nakakagutom tuloy. Sana maka gawa ako nyan. Thanks sa recipe and more power to your KZbin channel

[@MaiGoodness]

Salamat po, kamag anak po ba kita? We have the same last name.

[@jhanechannel2816]

Looks yummy and so perfect! I definitely try this

[@MaiGoodness]

Enjoy!

[@ubff-ultimateboxingfaninfi1660]

Will try this today,nakakamiss na ang bonete,thanks for the detailed instruction and will also prepare roux and will check how it will improve the result 😀

[@MaiGoodness]

Great!

[@racheallungu8099]

Delicious

[@dsbph.2002]

masarap siguro Yan Hindi pa aq nakatikim nyan godbless

[@MaiGoodness]

Masarap na plain bread

[@leonilajazul2544]

Thank you for the recipe Ms.Mai ganda ng Bonete bread ko

[@MaiGoodness]

Wow good job! Enjoy baking!

[@mercymendoza7679]

Lahat ng recipes mo Ms Mai, tuwang tuwa ako detailed talaga, right after ko mapanood ang bonete recipe mo ginawa ko agad really taste good salamat😊😊😊

[@MaiGoodness]

Great and enjoy!

[@ledcarandang4273]

I tried it ysterday and so happy for the result! The softness which i desired and tried from other recipes is now achieved. I really thank GOD for u. GOD bless u❤️❤️❤️

[@MaiGoodness]

Wow good job! Enjoy baking and eating freshly baked bread!

[@ZackAndCiaTv]

Favorite ko tong bonete

[@esthertadique6647]

Wow looks good thank you pagtuturo

[@MaiGoodness]

You're welcome and enjoy baking!

[@ledcarandang4273]

Thts why i subscribed to ur channel....looking forward to having more new recipes from u❤️❤️❤️

[@MaiGoodness]

Salamat po

[@2mikanta]

Looks delicious I hope I can make this pam bonete bread tomorrow. Thanks again. I spent half day just watching some of your video. I.ve never watch them all yet. You're so amazing. You're a wonder woman. Every thing is very organized. God bless💗💗💗 and take care.💗💗💗

[@MaiGoodness]

Great to see your checking on other bread recipes! You'll love it!

[@rosalitaespiritu6211]

Thanks for sharing I'll try your recipe❤️

[@jhoannavillanueva8776]

I like the way you explain it's detailed. Gusto ko rin i try ito thank you sa pag share nang knowledge mo in baking mas madali para sa aming mahilig mag luto mas natutu kami..❤

[@jhoannavillanueva8776]

Nabasa ko sa comment taga Antipolo ka pala magkababayan tayo dto sa Rizal. I'm from Taytay 😊

[@MaiGoodness]

Opo taga cupang antipolo po ako, dyan po kami nadaan sa taytay pag pauwi ng pakil laguna. Hometown ko po. Thank you po at nagustuhan nyo.

[@jhoannavillanueva8776]

Ah Laguna po pala home town nyo.. nag join po ako sa page nyo sa FB para pag na try ko na gawin mga recipe nyo share ko doon.🙂🙂🙂

[@MaiGoodness]

Ok thanks and enjoy baking your bread

[@elisaerkl9216]

Wow ang sarap n’yan Sis thanks for sharing

[@MaiGoodness]

You're welcome and enjoy

[@rhodavictorino366]

Hi Ms. Mai I baked your recipe for chocolate cake it turned out very good and moist👍👌👍👌👍🇨🇦🇨🇦🇨🇦🇨🇦 now i making the bonete kc meron din nyan sa paranaque...... Thanks .....👍👍👍❤️❤️❤️🇨🇦🇨🇦🇨🇦

[@MaiGoodness]

Wow good to hear you liked it! Enjoy baking!

[@musicjewel5030]

Thanks for the recipe!

[@MaiGoodness]

Welcome and enjoy!

[@nawaratchaiphakdi6626]

Tq for the recipe given cups n grams . This is fail proof. God bless u with peace n His unfailing love. Nc

[@MaiGoodness]

Thank you

[@josiepatio5873]

Looks good 😋

[@MaiGoodness]

It is, thanks

[@LigayaBanzuelo-ze7gj]

sa lipa city batangas the best ang bonete😘😘😘

[@kristinecamilledacio7771]

Kababayan recipe din po maam....thank you

[@MaiGoodness]

Nasa description box po just below the video, click the title of the video and the description box will appear with the full recipe. Thanks

[@isidrawaje8558]

Nice

[@joannborja1798]

Hi po Ms. Mai ang sarap nman nyan pwede po ba syang lgyan nga yema filling? E inject sa ilalim po.

[@MaiGoodness]

Yes, kahit ano puede ipalaman sa loob like ube haleya o yema

[@joannborja1798]

@@MaiGoodness thank u po. God bless.

[@puritaarcenal5364]

Very nice. May i ask if we can use a stand mixer with hook attachment to knead the dough?

[@MaiGoodness]

Yes po

[@amycataquis9604]

just the same of the texture of your enseymada ❤️

[@MaiGoodness]

Yes iba lang ang pag gawa ko dito ng roux mas madali

[@norlissaaguillon7981]

Subukan kopo mag luto nito gift ko sa nanay ko, like Niya Bonete..ask ko lang po ano po butter ang ma-inam na brush after baking butter for senior?

[@MaiGoodness]

Yung real butter dapat mas masarap

[@mariaarleneferrera227]

Thanks for this recipe ☺️

[@MaiGoodness]

Enjoy Sis!

[@amavic1]

Mai pahingi naman ng recipe mo ng Bitso-Bitso ala Merced Bakery....please

[@MaiGoodness]

Yung milky Cheesy donut puede yun prito and lagyan ng sugar or as is, bitso bitso yun.

[@corazonurbano2307]

Ms Mai pwede ipakita nyo sa amin paano gumawa ng Biscuit ala KFC. maraming Salamat po

[@MaiGoodness]

Haven't tried biscuit ala kfc ?

[@MarinasWorldNewPhilippines]

this is awesome, great job baking, thanks for sharing your recipe. new friend full support to your channel, stay safe and enjoy what you love to do see me back

[@MaiGoodness]

Thank you!

[@rhodavictorino366]

Ms. Mai. ...pag mixer ilang minutes pwdeng I mix Ang bread......thank you 👍🇨🇦🇨🇦❤️❤️🇨🇦🇨🇦🇨🇦

[@MaiGoodness]

7 minutes until pumasa sa window pane test

[@juanasytc2.099]

Hello po Ms. Mai pwede po bang color orange instead of yellow sa pan bonete?

[@MaiGoodness]

Konting konti lang ilagay puede din walang color

[@brendacunanan4890]

Hi ma'am, what if gusto ko cia lagyan ng palaman sa loob, pwede ba? Un bang parang asado cia. Same recipe din ba or maiiba na cia. Gusto ko texture nia and presentation. Thank you for sharing.

[@MaiGoodness]

Yes puede Sis, asado bun. Same lang wala kang babaguhin sa timpla, pero siguro gawin mong 50g each para magkasya yung palaman.

[@rhodavictorino366]

Ms.Mai successful Ang bonete ko kaso Di sya masyadong madilaw kulang sa yellow food color ko....👌👍👌👍👌👍❤️❤️❤️🇨🇦🇨🇦🇨🇦 Thanks 😊

[@MaiGoodness]

Ok lang yun

[@bheybielynhernandez8264]

Can i add raisins? Need ko po ba imodify yung amount ng ingredients? Thanks

[@MaiGoodness]

Yes you can and no need to modify the ingredients.

[@mariaarleneferrera227]

You have a nice cupcake baking pans. Where can we buy and what store po? Thanks po 🙂

[@MaiGoodness]

I bought this in landmark. Meron din sa mga baking stores or online. Thanks

[@pmab7983]

Hi! Thank you for sharing your awesome recipe! I would like to try your recipe but I would like to use butter instead of oil. Do you think this would work? Thank you.

[@MaiGoodness]

Puede po pero madaling tumigas ang bread mo, di sya tatagal na malabot for days.

[@pmab7983]

@@MaiGoodness oh ok...thank you sa tip!

[@MaiGoodness]

You're welcome and enjoy your bread!

[@sergiodeguzman1503]

hi mam how do u compute the d amt of yeast in baking breaad ty have anice day

[@MaiGoodness]

Max of 2 tsp lang every half kilo of flour, ito yung fast rising o mabilisang pagpapa alsa pero pag gusto mo matagal ang pagpapa alsa, binabawasan ang yeast for every half kilo.

[@analystic1]

I remember the traditional bonete has crunchy bottom not soft.

[@MaiGoodness]

You can make the bottom crunchy by adding more time in baking.

[@lenlenbayog3928]

ms. mai tanong kolang po kong isa pan lang ang kasya sa oven makakapag hintay po ba for the next batch ty

[@MaiGoodness]

Yes basta ang isalang mo ay yung unang batch na natapos mong iform.

[@nethcelon9514]

3oz po ba ung cupcake pan?

[@MaiGoodness]

Yes

[@cyperilla808]

Kapag mixer po, ganu katagal po siya dapat ma-knead?

[@MaiGoodness]

7 mins

[@mematv4957]

Galing po ma'am naka dikit na po ako, tamsak, pa dikit din po. Mala Angel Locsin at Angel Aquino ang boses mo po ❤️

[@MaiGoodness]

Thanks and done na po.

[@flormartinez3262]

❤❤❤

[@millettemesina5467]

Pwede po sya lagyan ng raisins d po ba? Saang part po ilalagay ang raisins pagnacut na po ba into 40g? Isasabay po sa pagbilog?

[@MaiGoodness]

Bago mo bilugin palamanan mo ng raisins sa loob at saka mo bilugin to seal.

[@chellespread8318]

bakit po wala pokayongnupload ate mai ...hehhe nagaabang po ako :)

[@MaiGoodness]

May mga tina try pa ako. Soon, doing it now. Thanks

[@michaelangelovega735]

Ok lang ba more than 1hr ang pagpproof Let say 5hrs?

[@MaiGoodness]

Hindi Po aasim Yan, if Hindi mo magagawa agad check nyo Po Yung ube cheese pandesal overnight proofing video ko. Para alam nyo Po kung ano measurements Ng yeast at procedure pag ganyan.

[@lilyaguilar489]

can I firgo the autolyze method if I use a mixer

[@MaiGoodness]

Yes you can if you are using a mixer.

[@ninab.mangulabnan2236]

Hi Ms. Mai! What if maliit lang oven, hindi mapagsasabay yung 2 cupcake trays? Hindi kaya maover proof yung isang batch? Salamat!

[@MaiGoodness]

Yung una mong na form na batch, unahin mong iluto. Hindi nman ma over proof.

[@ninab.mangulabnan2236]

Sige po Ms. Mai.. Try ko ngayon gawin.. Salamat! 💜

[@ClaudiaCabrera-v9f]

What is the roux for?😊

[@MaiGoodness]

I think I discussed it on the video.

[@jackielegaspi3393]

hello po..for 40 grams..how much po bentahan nyan.. thankyou

[@MaiGoodness]

8 to 10 pesos po

[@margaangeline5752]

hi ask ko lang po if. ok lng ba di agad mabake ung half kasi i have 1 cupcake pan lang. hehe...

[@MaiGoodness]

Dapat ihalf mo lang ang recipe kung isa lang ang cucake pan mo or puede din ilagay sa baking sheet lang, basta bilogin mo sya.

[@emelielacerna648]

Hello po Pa ano po kung di umalsa po ang dough

[@MaiGoodness]

Bago ba ang yeast mo at nung binili mo ba ay naka vacuum sealed o nabili mo ng tingi tingi?

[@amycataquis9604]

good evening,i tried your binete recipe pero hnd sya soft sa expectation ko,saan ky ako m kulang or mali same ingredients gamit ko as per your lists,mejo mtigas sya

[@MaiGoodness]

Umalsa ba? Baka yung yeast mo o kaya hindi umalsa sa 2nd proofing

[@ginapicazo1249]

you are so good, I'm sure many viewers have learned a lot from your videos. no offense, I hope, but I'm sure it's pan de bonete, pambonete is rather the bastardized name of that beautiful bread you baked.

[@MaiGoodness]

Yap Tama ka, I think also that's the correct name, I'll add it on the title. It's just that I always hear pambonete. Alam mo naman Filipino ang hilig paigsiin mga tawag, at sa pasalin salin nag iiba tuloy tawag. Thanks for letting me know, appreciate it!

[@amavic1]

Mai ito ba iyong tinapay nuong unang panahon ...circa 1950?

[@MaiGoodness]

Opo, request ng mga young at heart.

[@amavic1]

@@MaiGoodness Matagal ko nang hinahanap iyan maski sa Pag-asa bakery wala eh. Next time iyon namang pilipit.

[@MaiGoodness]

Noted po

[@ilovetolurkaround]

May alam kayo bilihan neto sa Manila?

[@MaiGoodness]

Check nyo po sa google, meron po sa bandang pasig. An old bakery.

[@ilovetolurkaround]

@@MaiGoodness sa Dimasalang po?? Thank you po!

[@pamelaysabelerro9695]

Hi! Paano po if hindi sundin yung improver part? Ang ilagay ko po sana yung bread improver na powder. Ilang grams po kaya ang improver na powder para dyan sa recipe nyo po?

[@MaiGoodness]

Puede po, 3g po ang ilalagay nyo na bread improver powder.

[@renatojrdoguiles7419]

eto yung bowlling(not sure sa spelling) di ba?

[@MaiGoodness]

Hindi ako masyadong pamilyar. Iba kasi ang pinaghulmahan ko lagayan ng cupcake kaya naging bilog pero para itong bonnet sa ulo kaya bonete ang tawag.

[@probinshanetv6765]

Sobrang wet ng dough ko same ginawa ko 500g flour tapos same sukat lahat ng ingredient ko pero parang hindi 500g ang ginawa mo jan sayo

[@MaiGoodness]

Nag weigh ka rin ba ng milk o cups gamit mo? Pag wet add ka bread flour ng 1/4 cup to adjust kasi sa liquid ang napadami ng measurements. Been using 500g eversince, almost all my bread recipes.

[@probinshanetv6765]

​ask ko lang sa list of ingredient mo bakit yung 1/2cup ng milk is 125g tapos yung 1/2cup ng flour is 60g naman

[@MaiGoodness]

Magkaiba yan sis, magaan ang flour pag na weigh mo. Mabigat ang liquid.

[@jayrmontalla9009]

Ilang grams po ung flour nio dian?

[@MaiGoodness]

500g

[@johnurimariano5660]

Pno po ba sumali sa group u po

[@MaiGoodness]

Pm

[@emelielacerna648]

Dipo umalsa ang dough

[@MaiGoodness]

Baka may problema sa yeast mo

[@inspiredby9149]

Bakit po ang tagal umalsa

[@MaiGoodness]

1st proofing po ba? Ok ba ang yeast mo?

[@emina13agnam]

this aint bonete tho

[@conniepapas8289]

Mas masarap kung may raisins

[@MaiGoodness]

Puede mo lagyan Sis. Fave ko rin ang raisins

[@rhodavictorino366]

Hindi pla successful Di umalsa Ang bread pag bukas ko why Ms. Mai?

[@MaiGoodness]

Ilang oras mo pina alsa? Malamig yata dyan sa inyo ngayon, puede mo ilagay sa loob ng oven para kulob tapos maglagay ka ng bowl na may maiinit na tubig sa ilalim na rack. Yang init ang magpapa alsa sa kanya.

[@rhodavictorino366]

Oo nga eh Di bale Ms.Mai.....gagawa ulit Ako medyo late n Dito sa Canada eh . . thanks 👍👍❤️🇨🇦🇨🇦

[@analystic1]

Not the original traditional BONETE,