Bourbon Chicken

[@seycas118]

John, you are the sweetest chef on KZbin ...may this 72 year old say how much I adore you? Your recipes are great too!!!❤️🇨🇦❤️

[@denesem2161]

Agreed.

[@olehmalynovskyy643]

Agreed

[@1LORENAMONGE]

My platonic child as well. Don’t tell my actual children though. 😝

[@reginaldforthright805]

Do I sense romance in the air?

[@audreythomson5876]

yes, agree , sweet with a hint of delish lol

[@BBinHawaii]

Out of all of the food channels I watch you are by far putting out the most content and it's always super high quality!!! I appreciate this so much during quarantine

[@idamar0216]

You crack me up. Always so pleasant. I enjoy watching your channel

[@JordanStar7]

Ah bourbon chicken is my favorite mall food court food. I miss it. I’m going to have to make this!

[@RoyG.BivDevoe]

FINALLY!!! Out of all the cooking KZbinrs I'm subscribed to finally one of them makes Bourbon Chicken! Thank you so much John!!

[@PreppyKitchen]

Hope you enjoy!! This is one of our favorite recipes!!

[@RoyG.BivDevoe]

@@PreppyKitchen I will and this is one of my favorite dishes.

[@pamelagraham3100]

Omg...amazing! I did not have onion salt, added Hoison, followed the rest. Served over Calrose rice. My husband gave it 5 stars!!!

[@Passionforfoodrecipes]

Bourbon chicken?! Oh you know I'm going to give that a *SHOT!*

[@JerseyAccent653]

nice

[@samanasethi-usa9299]

I-

[@parinazhoushmand788]

I lov this every Tuesday and Thursday i get this notification in science time and I just skip science and come watch preppy kitchen .

[@FJB-TRUMP47]

Please keep these easy dinner ideas coming!! Many have become my family favorites

[@kateamperosa2291]

Finally, I found a Chef with "attitude:"!! Keeping it real. I really dig his recipes ( follow along). Thank you John!!!

[@marycastillo8715]

Love how he can smile while talking. Many people can't do both.

[@appnzllr]

I made this yesterday. My wife said it was the best thing I've made in over a year.

[@dagnyclassical6480]

Tried it and loved it! Best and easiest Chinese recipe I've ever cooked.

[@duffgen62]

Excellent. No endless chopping sequences or frying. To the point...looks easy peasy lemon squeezy. I'll treat myself tomorrow....and the next day.....and the next day.

[@PoeLemic]

Thanks for showing us this. It's an incredible recipe that is so hard to find being made perfect at the Mall anymore. They half-ass do it, and use cheap chicken parts. But, you showed how to do it very wonderfully. Thank you. This will save my family so much money. Because you wouldn't believe that it is $ 15 / plate (yes, FIFTEEN DOLLARS a damned plate) at my Mall now.

[@neshianews2014]

I love watching him he so passionate about his cooking

[@alanclark7807]

John: You are *such* a keeper! Thanks for making yet another of my favorite dishes! Thanks for going heavy-handed on the bourbon! My throat burns from just the thought of it!

[@jessemosqueda1603]

True to form, cooking John is so much more nonchalant than baking John... and I love it!

[@sandipinkham1046]

I made this Amazing Bourbon Chicken for dinner tonight and before my family was even done eating it they were begging me to make it again! This recipe is definitely a keeper and will be on regular rotation in my meal planning!

[@maamiserwaa1286]

Does it taste like the mall bourbon chicken?

[@olehmalynovskyy643]

It is so good my hole family loved it.

[@squange20]

John is a culinary hero. I’m sure he’s a great help to newbies to cooking, as well as seasoned cooks like myself.

[@elainemcatee4347]

I made this tonight for dinner and you are right, much better than takeout! You, my friend, are a genius in the kitchen.

[@pcoop830]

I made this last night and it was fabulous!! My husband probably commented 5 times how good it was. Looks like I have a new recipe to add to my rotation. Also, looks like I’ll be buying a large bottle of bourbon. Thank you!!

[@debvanetten7177]

I just made the Bourbon Chicken and it was awesome 👏🏻 My guy liked it very much. I added sautéed mushrooms, onions, celery, shredded carrots and snow peas. I am enjoying your videos and recipes very much.

[@patrickfagan7326]

Made this tonight for the family....instant hit! Can't take the credit as the recipe and video guidance is spot on. I used boneless/skinless chicken thighs, and the chicken was moist. Thanks Preppy Kitchen!

[@ketiaperkinsformallydavis6337]

I love the bottle!! I'd love to see green bean chicken or broccoli beef

[@rexwater1]

John has a distinct pleasant voice. Would like to hear him voice a character in an animated feature from a major production brand 😉 (He is such a cutie!)

[@mmc9828]

He seems like such a nice guy. Like someone you'd love to have as a neighbor.

[@cati101]

Yeah right, such a pleasant voice and person as well! :)

[@SparkyJoon]

My husband likes bourbon chicken and shrimp at a local restaurant. Think I am going to try subbing shrimp for part of the chicken...

[@annegazda4112]

I made this recipe for dinner tonight!! OMG it was amazing! The chicken was fork tender and the sauce was truly dreamy.

[@rogerferguson3277]

I made this for my family and everyone (myself included) loved it. Had to convince my 4 year old that he won’t get drunk before he ate it and he loved every bite.

[@adrianzuniga5690]

Bourbon chicken doesn’t contain bourbon. The recipe was invented in Bourbon St. Louisiana, hence the name.

[@Jan-m4n1q]

🙃 teehe had to convince 4 year old he won’t get drunk if he eats..

[@u.mazzeru3327]

Looks good! I’m interested in seeing more traditional Greek recipes. The Greek salad was delicious.

[@runfourcover]

Just cooked it! AMAZING! Followed your easy instructions, and I am definitely putting this in my dinner menu rotation! Thanks again!

[@josephinebloggs5771]

OK. That's dinner sorted for tonight (having another 'Yay! I have all the ingredients at hand') moment. Thank you.

[@TheASTrader]

I've made this twice now. This last time, I added 2 teaspoons of apple cider vinegar into the liquids. The recipe really benefits from it. 👍

[@frankr7306]

Tried this for dinner tonight! It was fast, easy and excellent! Will be having again, maybe will try with beef or pork too!

[@LinaLL100]

Just cooked it ! Great!

[@isabelladavis1363]

second time making this just gets better and better, only variation was I added fresh pineapple yummm, appreciate the share..

[@davy1972]

Thank you for this. Your channel is very well done. ❤

[@margiemayhew5214]

I prepared this for dinner this evening. It was YUMMY and so easy. Thank you John for a new meal - my husband Loved it!

[@lindajohnston759]

Thank you, thank you, thank you! I thought I would never find an easy recipe for this dish. I could eat it three times a day and just might do that now!

[@lacewinglml]

my household loves when I make coconut curry.

[@heyysimone]

Made this a couple nights ago. Less that 1/4 teaspoon of chilli flakes (the shaker was being annoying) and it gives a good kick. This was amazing, easy sauce i can make the night before so someone else can put dinner together the next night.

[@MaizeANDBlue1957]

I'm glad I'm not the only one who doesn't have _'corn starch pouring control!'_ After far too many times, I've switched to using a serving spoon to dig it out. Breaks my heart watching you cook with Bulleit Bourbon though. I save the good stuff for drinking and cook with Old Crow.

[@mybrowneyes1123]

Thank you! Made this today and my family could not have enough.

[@SH-sg8or]

Made this tonight for the family. They all thought it was way better than the food court! Now in the dinner rotation for sure! Thank you!

[@StacyCorwin75]

Made this for dinner last night using chicken breast tenderloins. It was DELICIOUS and deceivingly easy based on the incredible flavor. My husband took a bite, looked at me, and said, "that's a keeper." Thank you so much for sharing!! You are awesome!

[@GodMother.]

OMG l just made this for my partner and l. It was Amazing. We loved it and will have it again. Made a change as we cant buy red pepper flake in supermarket l used red chilli but it made a nice backround heat.

[@cherimorrison2388]

Absolutely love the Bourbon Chicken. Once again a home run! I haven’t made one of your receipts that I didn’t love! Please keep sharing.

[@maribethsimonson6187]

Looks delicious! Will be making this recipe. You asked for suggestions for other dishes. How about ckicken paprikash? Thank you and have a lovely day!

[@itsamadmadsadworld4360]

Omgoodness..I haven't even watched the video yet and had to comment..when I saw bourbon chicken all I could say and think was yummy..I love bourbon chicken and I know by watching your other videos it's gonna be a winner...

[@malditacat3388]

I made this tonight and absolutely loved it! Had no onion powder so I used 1 medium onion instead which worked well. 😊

[@Sterntalerin1]

I’m trying this tomorrow, got everything here for it. Thank you for a nice dinner idea. Greetings from Germany

[@salliemorrill2671]

Never knew you could cook up chicken in corn starch. Love your videos! Beautiful farmland & kitchen. Thanks for sharing.

[@faryalbatool6159]

I believe if this would be equally tasty without the wine? All the tips John gives by saying "by the by"... so fun to watch ... You're doing it in a great way John... Thumbs up

[@clearskytrain]

Made this for dinner tonight. My fiancé absolutely loved it. So easy to make too! Totally recommend.

[@DrBrunoRecipes]

Wow. This is a new recipe for me. Greetings from Scotland. Have a lovely day everyone 🌻

[@Kcazbarach]

i made this a couple days ago off ur recipe from ur website before u uploaded the youtube video. it came out great! i am by no means a good cook either! definitely better than from takeout places near me. Thank you, John!

[@brentonhickman2739]

Definitely my favorite chef! I use healthy alternatives to all of yur recipes ( for instance I used almond flour & a dash of coconut flour and whole grain pastry flour for my fluffy protein pancakes,It was amazing ! Due to yur unbelievable knowledge my local healthy meal prep service has been successful , Ty! ( As high as 82 meals in a week)

[@NosyHausfrau]

You, John Kanell, have given me so much confidence in the kitchen. My family loves this dish. Thank you!

[@davidlwj24]

Love The Secret Ingredients and The preparation and ideas for the Cooking and For Presintation!!!

[@heathervoshall7395]

I would love to see your take on chicken and dumplings. Bourbon chicken is a favorite of my family too.

[@DaUrbanCowboyPastor]

Thank you for explaining this recipe, made it for dinner and my family loved it.

[@starletta8293]

Excellent, just recently I decided to make this for family, it was the 3 of us when unexpected guests shows up(2 more people ) hungry as bears and I was in the middle of making this dish. Well we all ate and it was great! Everyone loves it and I must say for the first time making it it came out great. Thank you

[@scrim8635]

Pretty please, Pecan Crusted Chicken. I'm falling in love with copper as we speak.😍🥰

[@SugarRose25]

Or pecan crusted tilapia!

[@robertadoue8374]

Made this today. Awesome!!

[@DanielleNM]

Love seeing all of your dinner ideas! I’ve made a lot of your recipes, and they always come out great!

[@susanwangner2607]

Can’t believe how easy this looks! Thanks!

[@Kraftydesignsbyopie]

Oh me gosh, thanks a million for this video, this is our fav too. Delish

[@heatherlittle3ddesigns794]

Made this super easy and A-mazing dish the other night. I couldn’t believe how simple yet complex it was and the smell is incredibly intoxicating!! Next time I’m going to add some orange zest and juice for that hit of acid. Thanks for a wonderful family recipe John!

[@colinwebb5018]

Awesome dish, going to try it for sure, would love to see how you do beef or chicken wellington at home

[@heinrichrehling8236]

So delicious 🥃🐔, as well as your orange chicken🍊🐔 I love you for both recipes, big thanks for that 🙏🏼💖💖

[@sarpeleglykon3501]

John + Brian = ❤ I love your recipes! Your channel is a revelation for this home cook... Thank you Thank you Thank you

[@richardallen3810]

Making this tonight! OMG, John you are the best.

[@themidnighttruthseeker1549]

And again here after midnight on a school day...the sorcery of Preppy Kitchen.

[@jessicaheeren7692]

Must live across the pond

[@aneeshasingh7122]

I made this today for dinner and it was to die for! I could eat it every day!! ❤️ I like mine a bit more spicy so I added more chili flakes! Really good with brown rice!

[@Nyhiker]

I made this dish tonight after loving the Butter Chicken last night and both my husband and I loved it! We’re not sure which one we liked better.

[@kristamorehead-mcnutt1714]

OMG this I'd delicious and better than take out!!! Hitting our monthly menu for sure Orange chicken is next on list!

[@palitayoungyuen4754]

Thank YOU so much for this great recipe! I just tried it with tofu for my vegan boyfriend and we loves it! ( I used artificial chicken powder instead of chicken stock.😋😋😋

[@dianadambrosio1]

Looking forward to making this asap..

[@stuartkinzel8195]

Made this this weekend. Delicious. Looking forward to an Orange Chicken recipe.

[@bishopmary]

It was sooo good! The chicken was tender and full the sauce makes it full of wonderful flavor. One of my allergies is corn (all forms) so I replaced it with potato starch, worked great. Thank you for another wonderful meal that we both enjoyed!

[@kmf07302]

Made this tonight with Irish Whiskey (my bourbon was too good/expensive) to cook with...fantastic flavor. I didn't have scallions and subbed fresh basil. Thank you John!

[@maggier1177]

I've really appreciated both this tutorial and the orange chicken tutorial.... the orange chicken actually helped me figure out my favorite Chinese takeout: sesame chicken. Oh, man! I it turned out so good. Though I had changed out the flavors, I still followed your method, and it was fantastic! Your tutorials are awesome! Thank you!

[@kikiems]

Great recipe John! I added some pineapple, julienned carrots and celery.... Very nice indeed!

[@mattsinvegas]

This is a fantastic recipe! I made it tonight and everyone devoured it. 👍👍👍

[@sapnasambi5237]

Hejfndjxndjd

[@persilbran]

I made this a couple of days for my girlfriend and I and it was delicious. It was also quick and easy to prepare. Well done Preppy Kitchen .

[@remyandersen2001]

he is soooo adorable i just want him as my best friend :))

[@DelightfullyBad]

Just made this and it was soooo delicious!!! My sauce didn’t thickin up though. Not sure what it did wrong

[@Mimi243]

Looks amazing!! For a recipe request I’d love to see a Chinese chicken and broccoli recipe.

[@mizsherm4352]

Made a double batch for a birthday get together last night. Everyone raved over it and I kinda had to stand guard over it because the teens were hovering around the pan before it was ready to serve. Recipes like this one that have been made over and over and tweaked are the best. Thanks John

[@figmo397]

I've been wanting to try making this for a while. Thanks for posting the recipe!

[@curiouscindy5005]

I love Bourbon Chicken. Thank you so much for the recipe. My hubby is asking for a blackened salmon recipe. He is not happy with the pre-packaged cajun blackened spices.

[@marielisvelez2384]

Omg!!! Thank you! I'll be making this soon! All of your recipes come out so well, I'm very happy & thank U4 sharing!

[@akashneogi0]

not all good chefs are good bakers but you're both ❤️

[@TheInkMark]

OH MY GOODNESS! I made this tonight for the first time ever and it was fabulous. Even though it was super easy to prepare and took almost no time to cook, it produced a very tasty dish which was an immediate hit. I’ll definitely be saving this recipe and will be making it again soon. Thank you Preppy Kitchen!

[@spacenavis]

This was delicious, I did half brown sugar and some maple syrup and let me tell you it such a goey and delicious sauce! Great recipe. I’m going to master this, but I already impressed with just the first

[@phoenix2.020]

Yum! This bourbon chicken with rice looks really good. This looks worth a try. Maybe one day I’ll try it! 😋😋

[@ravenwritingdesk9077]

I made this recipe right away! It's restaurant class delicious! My boyfriend and me like it with koriander on top! 🐔

[@bearpawz_]

Is that the same thing as cilantro? If so.. yum! I love cilantro on anything Asian or of course Mexican! 😋

[@rea5690]

Oh this was soooooo good…. And you are so fun! 😁 thank you for this recipe

[@angelakukhotska2223]

It’s amazing!!! Thank you for sharing delicious, glossy and amazing dinner!!!

[@agwandthegroo]

Mince mince mince, slice slice slice, whisk whisk whisk ...it's gonna be uh-MAzing! :D

[@PreppyKitchen]

LOL, that's me!

[@kanzanaveed]

🙈 haha

[@victoriashelton1466]

You forgot stir stir stir lol 💕

[@becauseseltaeb7025]

This is a kind of magic spell, isn't it?