Brad Makes Beef Jerky | It's Alive | Bon Appétit

Bon Appétit Test Kitchen Manager Brad Leone is back for episode 38 of “It’s Alive” and this time he's making beef jerky. Join Brad as he walks you through cutting, seasoning, and dehydrating two flavors of jerky.
Check out the recipes here!
The Old Timer:
1¼ lb. eye of round beef
3 Tbsp. pure maple syrup
¼ cup Worcestershire sauce
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. kosher salt
1 Tbsp. drained capers
1 Tbsp. caper liquid
1 tsp. chili powder
¼ tsp. cayenne pepper
½ tsp. dried oregano
1½ tsp. Tellicherry pepper
Bringin’ the Funk:
1¼ lb. beef
10 dashes fish sauce
2 Tbsp. honey
3 Tbsp. soy sauce
3 garlic cloves
1 Fresno chile
1 1" piece ginger
¼ cup gochujang
¼ tsp. Chinese five-spice powder
Sesame seeds (for topping)
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
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ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Brad Makes Beef Jerky | It's Alive | Bon Appétit

[@ButterflyBox89]

It’s very nice of them to let that large golden retriever wear a hat and apron and make some jerky

[@SecondEvilEx]

He's a good boy

[@phoenixliv]

+

[@bigbangerik66]

@@SecondEvilEx Hes the best boi!

[@alicelu5691]

I can’t see how this guy relates to golden retriever...

[@jectblade]

Cause this stuff is, it's, got a, ya know; its fermented fish, and the liquid that, comes with salt; and what comes off, is this liquid.

[@tovichance7549]

brad is the most chaotic good person i have ever encountered.

[@mat088]

Lol i agree hes chaotic good. He would totally break laws/rules for the sake of good food lol

[@PetitChouPumpkin]

AyaPapaya Chris is lawful neutral maybe?

[@mat088]

@@PetitChouPumpkin yeah totally agree with that LOL chris has got to be lawful neutral!

[@PetitChouPumpkin]

AyaPapaya Clare lawful good. I mean. We could probably do this with the whole kitchen lol

[@saketvadlani9518]

You should watch Matty matheson

[@thomasnolastname8734]

"You speak Jersey" Brad: *stares in fermentation*

[@Breakable_Pencil]

Dear BA, We love the editor, give them a raise. Sincerely, Everyone

[@erickcassibo8172]

Had to upvote to 100

[@DrPepper776]

cursed profile pic

[@arnljot9030]

The dinosaur animation is a bit odd, but I agree to a certain extent.

[@Jaricko]

The editor is still great now but i do miss these older videos. I looked like the editor had so much fun with it.

[@jacksonkrebbs2003]

Johansson he trails off sometimes, to the editors it stood out more as they view and review the footage. I didn’t mind but to each their own

[@bunzslime1936]

Love how Brad is always looking at Vinny in the eyes instead of the actual camera, shows that they real homies.

[@CatatonicImperfect]

R.I.P. Vinnie ....at BA :(

[@marcoramirez1991]

@@CatatonicImperfect f

[@abdulaschka6221]

@@CatatonicImperfect what happened?

[@KhOrganization]

Julian what happened to vinnie? :( I’ve been wondering where he is

[@marcoramirez1991]

@@KhOrganization he works with binging with babish, now. They're working on a secret project

[@kitkat1595]

brad making salt bae jokes sounds like my dad finding out about the newest viral internet sensation two years late

[@fedipoiana]

And that's adorable

[@MahMahito]

I think Brad is the actual embodiment of concept of a dad

[@amazingdany]

I didn't know about Salt Bae until early 2018!

[@aegontargaryen6269]

From now on he shall be addressed as sesame bea 😂😂😂

[@linlupin]

Brad is our collective uncle and you know it

[@Marqueeshutdown]

"I want a dog so bad", says the golden retriever.

[@pinkgreenbluered]

yeah, so he can have a friend 😂💖

[@leiaorgana_]

Brad: “got this fancy dehydrator.” Claire: 👀

[@bamahornplayer]

I’m so happy she finally got to use the nice one for making Takis!

[@bitofapill2872]

“English was never my strongest language” 😂😂😭💀 omfg

[@sadiaannona3749]

Sexual Potahoe right after he said he wanted to be able to speak another language too 😂😂

[@CraftyTeo]

he's fluent in Jersey

[@SwitchHiyyihLite]

He hella fluent in body language.

[@mewganlul9097]

Brad makes me feel like it is okay to fumble my words. I do it a lot, so this is really reassuring

[@Izzy123bella]

Mewgan lul words are hard 🤷🏽‍♀️

[@sweetblood666]

I wholeheartedly agree. I do this all the time and he makes it feel really normal.

[@apatheticAnxiety]

Own that sh*t

[@austiiee1953]

Sometimes I wonder if he's just thirsty and needs some wourder

[@BRoyce69]

Wor.. lang... Hard :(

[@greenguy369]

"Uhg, I have to explain everything." "You're the host of the show." Savage, Mr. Editor.

[@andreaberg3995]

a tip that someone gave me a few months ago was that before you measure honey: put a little drop of neutral oil in the measuring cup before you pour the honey in it! In that way the honey won't stick to the sides of the measuring cup and when you pour the measured honey into your mix, every last drop honey will get out :).

[@mackenziet2459]

Andrea Berg thank you for this haha

[@NB_703]

Andrea Berg thanks for the tip! Will do!

[@Trailstephenson]

Good tip, thanks!

[@randalellison8537]

Andrea Berg Pam Spray works great for this

[@acehighjohn1759]

Heating the container also works, handy if no oil about :)

[@kylieoleson826]

Brads brain is working faster than his mouth ever could so it just cannot keep up 😂

[@rkmugen]

Stole the words from my mouth! You see? Even my mouth can't keep up!

[@kimdebs1577]

Probably Lyme disease from deer hunting. You should check that out.

[@stephaniemitchell8509]

@@kimdebs1577 xD Nah, just ENTP nature. He okay!

[@jackmattt]

@@stephaniemitchell8509 you think ENTP? I sort of had him as an ENFP

[@Yzandros666]

@@jackmattt this is full-blown ADHD, stop your personality BS...

[@babishculinaryuniverse]

MWAH congrats on trending #1 dude!!

[@Bookang]

ITS THE BABS

[@laurenbutler4506]

babish commented! :’D

[@IAmMike512]

The bromance is REAL 😂

[@Dimelo.R]

My Boy Babby.

[@Anthony-kb3gt]

Babby!!! The public demands more collabs with you and Brad!!

[@Duncan_Idaho_Potato]

"Lois and Clark, they had jerky" "Lois and Clark?" "Lewis, that's what I said" xD

[@ckhelgeson4614]

The way It's Alive is edited is genius. I love the sound effects and graphics and the "wourder" words sprinkled on the screen whenever Brad says water in "Jersey." It makes my day better to watch this show. Please never stop producing it!

[@sebastianlenis2005]

This must be great to watch if your name is also Vinny

[@tmm-thirtyfive]

Sebastian Lenis TYFYS

[@pravin7541]

My name is Vincent does that count

[@vincentnguyen2279]

It is

[@Whoisthisguy5]

Vinnys freak out when he shows the heart

[@jondi1758]

Vinny is actually named Vincent.

[@Azulmine]

“I don’t care anymore... no do, I care a lot. I love caring” is me

[@stephaniemitchell8509]

Yeah, he's adobo. (:

[@firstlast7299]

10:24 I always pictured Brad as more of a jar 2/3 full kinda guy

[@starchstruck978]

3:12 nobody: Brad: [takes his phone out of his back pocket so he can put it in his other back pocket]

[@himdotcom]

I HAD to go back and check that out. 😂

[@alecwhatshisname5170]

Mmm.... maybe checking time? Or just a nervous tic. Who knows.

[@kristinam319]

The Brad/Babish bromance is something to aspire to one day.

[@bleekshanone9657]

Brabi a bromance for inspiration

[@SaidinRage]

@@bleekshanone9657 Bab Leone

[@Zaftique]

I did love the split-second deep voiceness at 07:27. :D

[@Larissawesome]

Bromance? That’s a straight-up romance if I’ve ever seen it

[@jsal7666]

No it won't. The *Chef John* /Babish bromance is going to stay forever.

[@ashramirez2318]

his personality is so attractive. it would be such a treat to be around him

[@TemplarX2]

I find him extremely annoying.

[@bisonfunyuns4988]

Quetzalcoatl The duality of man

[@de132]

@@TemplarX2 Wow, Brad's great

[@williewall3162]

Quetzalcoatl is it because he doesn’t have to have shirtless KZbin profile pictures to make women find him attractive?

[@dozog]

He is FAR too self aware.

[@amandaprose3635]

Brad seems to be such a good manager. He’s constantly going out of his way to check up on his crew and makes sure to give compliments when needed. Also when things seem out of place or misguided you never see him change his mood, it’s always positive. I stopped pursuing professional food about a year ago, but if I had more managers like Brad that probably could have changed. Keep this one, BA. Follow his lead.

[@andrewm2971]

No one is giving Amiel the attention he needs. That outfit, the way he took the jerky...pure class. Dude is so cool

[@Anno_Al]

He's cool in a very uncool way or rather he's uncool in a very cool way and I love him for it.

[@albanui6354]

The man is a free agent. He plots his own course.

[@MetricCaboose1]

Brad and Claire are the reason why I love this channel.

[@alejandromendez488]

Culinary versions of Jim and Pam I’d say.

[@Taric25]

Brad and Claire are the reason why everyone loves this channel.

[@hwhaht]

@@alejandromendez488 Chris could be Ryan

[@DugatkinVideoarte]

And Chris with his spoons

[@crisostomoibarra1760]

You mean brad and Babish?

[@k_a_y_l_e_e]

"You speak Jersey." oh my god.

[@wesflanders5971]

k a y l e e 2:43 you can even hear Vinny laugh at that one. 😂

[@joddle23]

Brad speaks Jerky.

[@reidmartin3479]

I have watched every single it’s alive episode and just spent an hour looking through all the videos trying to find the moment at 1:34. Best hour I’ve ever spent

[@emmaconder7854]

That zoom in on the fuzziest ever video of Delaney kills me every time

[@TheNinnyfee]

Just saying "selp helf" was more therapy to many watching this than actual therapy.

[@sarina7340]

16:12 *brad slapping beef jerky against hand repeatedly while making intense eye contact* “You like that?” Me: why yes, yes I do

[@Hivernal]

This bad boy can fit so much flavor in it

[@starfishsignal]

unf yes daddy

[@slenaloveu]

Ew wtf ya’ll r gross

[@spynyi]

( ͡° ͜ʖ ͡°)

[@TheReeShow]

Why do I find him so attractive? Is it the editing? Is it the accent? Is it the eyes? Is it the dry humour?

[@fireclaw2]

It's all personality 😉

[@bridgettleigh2912]

He is Genuine

[@flowersgrimm]

Its because he looks like the dude from Gilmore Girls.

[@dinoactual]

It’s because he cooks

[@zo869]

Humour as dry as that jerky

[@ijennamirabelosuji]

“Temperature guager, think it’s called a thermometer”? 😂😂😂

[@do9873]

"You ever eat heart before, Vince?" Andy stops what he's doing and looks at the camera.

[@Saimyoshu]

The last time we saw Brad was 2 weeks ago. As compared to 2 months ago. I’m shook.

[@Woozlewuzzleable]

I never notice how long it takes between episodes because I'm always binging on old episodes.

[@TeasingPhoenix]

2 weeks TOO long 😭😭😭😭 jk love these guys lol literally the personality of ba

[@kauemoura]

Well, even Vinny was shaking, just look at that camera. hahaha

[@ChuckCanada1]

Yeah I think Bon Appetit realized Brad makes really good content and people watch his videos a lot so they are pumping them out a bit more often. Which is excellent as long as they keep the content quality up high and allow Brad to just do his thing.

[@hannashaestarcard6667]

"Lau!!! Thats the guy we need!!" Lmao i love that guy🤣👌

[@aliesada]

i lost it at the "crush the garlic, release the allicin" part

[@reillylen5340]

alie I didn’t get the joke!!!

[@Shilag]

+Reilly Len The joke is that every single time Brad crushes garlic, he goes on a long lecture about what happens when you crush garlic and how it forms allicin, "which is what's really good for you in garlic... I believe". It's just become a running joke to the point where I think Vinny tried to bait Brad into talking about it in this video.

[@yupyuppers6792]

*RELEASE... THE ALLICIN!*

[@clairenewbury1954]

Alex: *exists* Brad: ~ D e L a N Y • 😡 Edit: 1:31 lol

[@ItsJoeHut]

Was this actually the first time?

[@mas0n25]

oh my god the second the music started i already knew what he was gonna day lmao

[@insomniacalmond]

That’ what my sister’s best friend’s name is xD

[@MontgomeryWenis]

How is it possible the Brad is 100% a New Yorker and also 100% a Pacific Northwesterner?

[@lorrie2878]

Right?

[@SpitfiretheCat16]

It's because Woods Rural and Plains Rural are remarkably similar

[@bsol510]

Amiel dressed like he belongs on a gta loading screen

[@Jewelzbabiii]

😭😭😭

[@Mandontsayididnttell]

He’s the editor of basically?

[@amy123474]

I lost it when Brad said BASKEThound

[@BewareTheLilyOfTheValley]

That Frankenstein fusion of the hound and basket was just too much, lol!

[@lawrencecalablaster568]

He can’t say the “k” noise in “excavate”, he’s got to put it somewhere.

[@HalfdeadRider]

@1134 Basset Hound! and that's not the type of dog it was lol

[@HalfdeadRider]

@1134 WTF is wrong with you! 😂😂🤷‍♂️🤔

[@HalfdeadRider]

@1134 Turtles are nice, can't argue with that 👍

[@Cymbao7h]

He should definitely do an It's Alive: Going Places: International, and see how they make gochujang in Korea. He could also check out radish kimchi, fermented bean paste, and fermented squid.

[@HRHDMKYT]

I would *love* to see that.

[@eliosuarez9376]

" we are making two types of jerky, I call them the boomer and the zoomer"

[@insomniacalmond]

Lol

[@insomniacalmond]

Ok boomer

[@shybird2688]

Does anyone else ever wonder what's going on in Brad's head?

[@judyd.8338]

'not much' would be my guess

[@HaiBlissBear]

Probs the Mii channel song, tbh

[@TheLynnz10]

Everything all at once

[@dozog]

Brad.

[@odinvik5542]

loud circus music

[@6ThreeSided9]

This is what happens when an editor tries to get fired and their boss ends up liking it.

[@drewgood123]

New here eh?

[@6ThreeSided9]

Yeah, well, I liked it!

[@francescomaestrelli7515]

Why? I think it was a great video.

[@baikia777]

For me, it's still quite funny but IMO if it's done more discreetly, it would be funnier. Like, it caught you off guard.

[@ShannonMac123]

Rex Henderson ok tyrannosaurus you sound like you're bundles of fun. and if you think this is how someone behaves when they're coked out you have clearly never seen someone coked out lmao...

[@ashtonhoffman1121]

"English has never been my strongest language." - Brad, 2018

[@jonanderson5137]

7:30 Brad showing love to babish before he steals Vinny.

[@whydidudothe808]

Vinny is one of the big reasons why I watch this series. Editing 10/10

[@Sasasala386]

Danger_Dane the ONLY

[@ZechMadox]

vinnie is the cameraman

[@whydidudothe808]

Madox I know LOL but he, along with brad makes everything better

[@Versaucey]

Damn, who's the editor? I can tell he's doing his job right especially with comedic effect.

[@BoutaFit]

I thought the same thing too 😂😂😂

[@EliasTheHunter]

Versaucey Good editing is often invisible. This was too much for me.

[@efun77]

this is really good editing idk what you're on about

[@aydendonall836]

That's good editing for traditional media. If you think most editing should be invisible then you're kinda stuck like a decade in the past. This style of editing really compliments Brads personality in my opinion.

[@EliasTheHunter]

It just took me out of it, I dunno. I never said that most editing should be invisible.

[@amandayocham7076]

He's so chaotic in a good way. He's like a big puppy, and I live for it. His humor and personality make me love this man 😍

[@commandrogyne]

no one: brad: yknow, sometimes I wish I had like. 3 arms

[@elliotschmoe4177]

Amiel over here looking like he ran right outta those steps in the Sandstorm music video.

[@DigiJ]

Awwww, I love Amiel. He's adorable.

[@xxAlchemistressxx]

'We're gonna make two types of jerky today, Vinny." *points knife* *devil eyes*

[@JonathanRodriguezz]

Why is NO ONE talking about 10:06 "ohthatsAloVelybagofDeAth!"

[@waterbitten]

Lol, I thought I misheard that..

[@PumbusBungus]

1:09 - 1:16 is my favorite part of the video

[@peldiman]

Vinnie keeps getting better and better...that garlic + breathing + alicin animation was TOP!

[@arando4359]

Giacomo Guilizzoni vinnie isnt the editor....

[@actual.lizard7804]

I feel like Brad just heard about salt bae

[@tlowery2074]

From what I understand they film these way before they release them

[@oliverdennis3115]

“Delaney!” Boss music plays.

[@safirasnh]

The way he sliced the beef is really satisfying

[@Info123aqua]

I like how he’s like the loudest one in the kitchen 😂 and everyone is lookin at him😑 ahhh he’s amazing👍I also like how he over explains everything lol

[@the77don]

You know he has a microphone on right? Lol

[@JCosio-bs9xr]

I wish he would over explain the most crucial jerky detail, the shelf life. This is especially important since he's not using curing salt.

[@prod805212]

have you seen the bologna sandwich episode yet?? He spends 15min overexplaining a fried bologna sandwich. It's *glorious*.

[@sontypohnenamen5161]

Oh boy... 1) i‘m pretty sure he doesn’t know about the shelf life, seemed like he wanted to stay safe to not poison people, so he avoided concrete time limits. 2) it doesn’t really matter as this is more of a dish preparation video than an exact recipe or a historical reconstruction, there are other channels for either of that. 3) is curing salt really that crucial in the process? I thought the main benefit of jerky was that the dryness keeps mold and bacteria off by itself, so even completely unseasoned jerky should be safe to eat weeks after preparation.

[@yellowlemonPenguin]

I like how molly went through all the trouble to not ruin your shot and you film her regardless, ruining the whole reason she did it XD

[@trmu]

This editor goes along with Brad's style perfectly. Brad alone is a great show, but the edits push it further :)

[@Guineken420]

“That’s a lovely bag of death” nice Ace Ventura 2 reference :)

[@PetrouTV]

So this is where the black garlic began

[@klasmedak556]

Oh it's been around for a looooong time 😉

[@whitealliance9540]

I thought black garlic came from the ghetto

[@WarKeineAbsicht]

@xxx CHOPPER Gross

[@iarexayne]

@@WarKeineAbsicht r/whoosh

[@AnnoyingAsianWitch]

@@iarexayne still racist

[@niza4953]

"Vinny can you hear me? Wink if it's a yes. Wink twice if you need help." I'M DEAD HAHAHAHAHHAHAHAHAHA

[@bernardodounce]

Rianne Esquivel vinny really needs help 😰😂

[@lizzy290]

Just watched a beef jerky video. I’m a vegan. The power of Brad Leone ladies and gents lol

[@DugatkinVideoarte]

lizzy290 relatable

[@NoName-ph2wc]

Brad: *breathes* Bon Appetite: IT PRINTS MoNEYYY

[@TheKirbyT]

I've wondered what would happen id Brad just gave up on trying to be normal. I think this is that video.

[@MatterOM]

Lol, nice. My feeling was that they let him have a few drinks before filming. Just to loosen him up a bit (more).

[@pbjtoast]

@@MatterOM more like he got hold of some dankER than usual smokable seasoning 😎😏

[@lunalimi9798]

I think that he’s sad that Claire left. This is the sad part of the romantic comedy

[@Dancingmonkey3or5]

Haven't watched a single episode without a very content grin on my face. Keep doing what you are doing guys and never stop doing it!

[@DannyCoombs709]

I don’t care what he does, he’s just so nice to look at

[@robinrunaway5468]

Brad holding a huge knife=stress level 5000%

[@grayp6828]

It's Alive shows that you can have fun with editing and still be professional

[@madelinetran2553]

Someone give the editor an award, loved the edits

[@richdegraff8883]

Being from Jersey, I gotta respect the fact that they spelled out “water” the way we say it here lmao. Great video.

[@juliamassey7922]

8:02 the beginning of a somehow short but still long-winded and slightly incomprehensible rant on the importance of keeping the fridge organized that was cut

[@cj3058]

#1 on trending

[@DiverDans170]

who doesn't love brad

[@mrbear1302]

I was going to say that! Congrats Brad!

[@zerkz7775]

Ayee

[@johnzak5139]

Brad for life

[@makeyahatcher8596]

We

[@bluesword9112]

wink twice if you need selp helf

[@skillc4ndy784]

Top 3 yt Comments i've ever seen.Dry and Perfect. Just like the jerky

[@LadyNubia007]

😂😂😂

[@celmil6377]

Miranda sings book 😂

[@ketyimporta1835]

I need selp help

[@PrimalRenegade17]

😉😉

[@m.farrelfahrezi4301]

13:05 *crouching to avoid the camera cameraman: *points it at her

[@lovesthebass]

"I got this little temperature gauger in here, think they call em thermometers." Lmao, I love this guy.

[@daija9783]

basset hounds are no longer basset hounds.. they’re basket hounds now

[@HerbertHopkins799]

That one had me cracking up, the little hound in the basket. 6:15

[@RedRoomFilms]

This whole video caught me off guard, my name is vince. It was like he was speaking to me.

[@fatboifrmdatwon4868]

Only if u were high😂😂

[@buttbutter5702]

But ur name is Red Room , are u lying ???

[@RedRoomFilms]

Butt butter no my name is Vince Lopez

[@buttbutter5702]

@@RedRoomFilms okay , Red Room .

[@rayjolley1891]

Omg who cares if he’s lying if he is he’s just waiting him time so don’t stup down to his level and waist yours

[@MilesEques]

me: "how's that sauce pronounced?", brad: 3:21 *starts an old car*, me: "cool"

[@insomniacalmond]

Whehshehhdbdbdsheer sauce

[@sashabassett2027]

Brad had me playing back to 10:06 for that spot on Ace Ventura quote, "why its a lovely bag of death" had me in stitches omg. love you guys

[@Natti8998]

16:10 brad: *slaps meat* meat: brad: *more slaps* meat: vinny: brad: u LikE THa- vinny (editing): nope

[@jordanlp02]

Turn on captions at 13:51 hehehehe

[@KHobbies_cina]

"English isn't my strongest language" , at the beginning he said he doesn't know a second language...... Oh wait Jersey

[@commentingaccount1383]

I swear brad mentions wanting more arms nearly every episode

[@neilupham7295]

I make all kinds of jerky regularly. My favorite is Biltong (South African). You can find the recipe online and I do a twist with mine, I use balsamic vinegar and I make sure to brown the coriander.

[@heyitsjustme.680]

Does it have anything sweet in it? I hate sweet jerky (even a little sweet) and I'm looking for a good recipe.

[@neilupham7295]

@@heyitsjustme.680 I usually use a little demarara sugar in my rub but it can be easily made without that. I've tried some biltong from South Africa and they do not have any sweetness to them. If you really want to make it not sweet you can use malt vinegar instead of balsamic vinegar.

[@thedr00]

Couple things I wanna see Brad make: 1. Soy sauce 2. Cider 3. Sparkling Wine 4. Sorstrumming

[@samcc2010]

He has made soy sauce :D It was a byproduct of the miso-making process!

[@thedr00]

Yes of course, I totally forgot that! Going to​ rewatch it, thanks :-)

[@arugula_fan]

Sorstrumming would be awesome

[@swampchef2982]

thedr00 dude yes!

[@seosamhrosmuc]

Mead would also be great!

[@LiveLauqhLove3]

“This ones for you salt bae” *smacks meat* 😂😂

[@ubehaze6431]

Everyone needs a daily dose of Brad honestly.

[@tsmommy719]

Brad should make a garlic honey jerkey! With his fermented garlic honey 🤤

[@paulinagmares]

Brad reminds me of a beautiful golden retriever 💛

[@spiffo5349]

Like a real-life Mr. Peanutbutter

[@scoundrell]

paulina he’s more like a basket hound

[@deeess8712]

He SO DOES!!!!😂

[@oliviahess7721]

YES. Accurate.

[@Taylor16255]

Spiffo omggggggggg he really does sound and act like Mr Peanutbutter 😂😭

[@chloe1-2-3-4-5]

Get you a man that cuts you a love heart in raw, unseasoned beef...

[@daveking6192]

That was supposed to be a vagina

[@vivioliravioli9164]

Martin L Im pretty sure its a heart

[@hannashaestarcard6667]

"~Why thats a lovely bag of death~"

[@mememanfresh]

@@vivioliravioli9164 what are you talking about?

[@daveking6192]

Vivioli Ravioli Either way I'd leave both of yours in bits

[@cheezeborger1697]

The editing is so on brand for his personality I love the chaoticness of it

[@camilasarmiento251]

"Claire is in Alaska... lucky dog" 😂

[@WaterDamagedTextBook]

Honestly, about half way through each video I forget what he’s making

[@Ti17mur]

_⚽️__R_E_S_P_E_C_T___CR7__⚽️_

[@yunabean]

“I don’t care anymoorree.. no I do I care a lot, I love caring” 😐 lol he’s such a goofball. this editing works very well too ☺️

[@emilycm617]

“i DoNt CaRe AnYmOre..... no i do, i care a lot. i love caring :) alright” LMFAO

[@TigerSwipes]

This editor needs an award, out of all the channels I watch on KZbin the videos with Brad makes me laugh the most.

[@YellowDuckOfficial]

Brad just gave up on trying to be normal. What a great day.

[@bridgettleigh2912]

Inspirational

[@arifianashima9641]

I lost it at "selp helf". Was a bad idea to watch this while having my dinner... 🤣

[@dagoth_ur_official7604]

This episode has taught me that Brad could be terrifying of he wanted to. Very easily. He chooses to be good. He has too much power.

[@lukemcintosh7967]

Brad is the most wholesome lad I've ever witnessed