Pour the Proper (GUINNESS) Pint! | Dublin, Ireland | Local Legends | Brad Leone

Join Brad as travels to Dublin, Ireland and gets a special, VIP behind-the-scenes tour at the world famous Guinness Factory, well Emerald City! ☘️ 🍻 He geeks out on fermentation and beer with head microbiologist MR. YEAST (not Mr. Beast :) ) Dr. Daniel Kerruish, and becomes a certified pourer of THE PERFECT GUINNESS PINT!
Grab a glass, sip (with a creamy mustache) & learn the science of the infamous stout! Sláinte! Cheers!
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Don't forget to subscribe, ya turkeys 🦃
Instagram: @brad_leone
www.bradleone.com
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Shot by: Ian Deveau, James Collins
Edited by: Scott Pearson
Produced by: Brad Leone, Carolyn Gagnon, Ian Deveau, and Hobson Feltus
Local Legends and Makin' It Theme Music | Harrison Menzel @wanderbust
Logo Design | Dylan Schmitz
"Yeast Fermentation Under the Microscope" - @sci-inspi
"57. Budding of Yeast Cells" - @UMassAmherstLibrary
"The Microbe You Eat All The Time" - @journeytomicro
MB01AMI9OSG6echeb

[@kellinomnom]

Brad and Mr Yeast doing synchronized chuckles was the best sh!t ever. 😂

[@phenomelon]

Yeah that shit hits the spot 😂

[@spooksmcgee8790]

I dont think its physically possible for this man to frown. Brads always so happy no matter what.

[@Woozlewuzzleable]

Human golden retriever.

[@joeycurtis1872]

He does drugs

[@LeMerch]

It’s a show

[@taylorbond5442]

I can see the pain in his eyes

[@RaXXha]

He's surrounded by fermentation in this video, of course he's happy! :D

[@hinney827]

Two videos in as many days from Brad Leone?! So spoiled. Can't wait to watch.

[@mackie_p]

Feeling horrible today, this is just what I needed. Thank you!

[@GoodForYou4504]

My first time trying Guinness beer was with a few Irish coworkers at an Irish Club. My buddy bought the first round and asked who wanted a beer. I said sure I'll take a Budweiser, he brought back 8 Guinness for the four of us. I've loved it ever since!

[@adamwittenberg1479]

Please! What is the sound effect they play for the "WOW" counter?!?!?! It's driving me crazy!

[@nicholaseedy3244]

Didn't know having a pint of Guinness with Brad was on the list of things to do but here we are.

[@rpdunn1]

Fermentations back baby!!

[@teganwilliams8696]

Would be great to have more women on local legends! love the series

[@NicoleMcGuey]

The wow counter 😂❤

[@kellymeroniuk242]

On this episode of “It’s alive with Brad Leone”

[@upswingvintage2657]

Without a doubt, the most entertaining discussion of yeast ever

[@YourContentSucks.]

"it's POF positive." "POF positive? Ah, me too." Underrated joke.

[@jordancooper591]

My exact thought. Came straight to the comments

[@wowandrss]

I didn't get it, what does it mean or imply

[@svenngunnarrustgard1228]

Puff puff pass ​@@wowandrss

[@lukstephens1]

Nothing like a fresh pint of the good stuff

[@jomicheleseidl2033]

Wow! everyone in this is so charming, including our Brad! And I learned a bunch about yeast, about the beer, and how to pour. I remember seeing trays of Guinness pints left to settle for 10 minutes or more with way too much on the initial head. I don't drink anymore, but I do still love to make a stew or meat pie with Guinness. Thanks for the information and fun Brad. You're all legends!

[@EricNusbaum]

We need to send Brad abroad more, he represents the BEST the USA and I don't think we could ask for a better ambassador 😊

[@r.sakarollsafe1285]

sadly, he's Canadian actually

[@macymckeon1849]

Brad/crew: when y’all came home, did you find yourself talking in an Irish accent? It really is the most natural way to talk, especially after a few Guinness or shots of Jameson. Loved the smell of hash and turf burning in the morning🤟

[@HisVirusness]

Brad Leone and Guinness. This may indeed now be one of my favorite KZbin videos. Wish I could get some of that proprietary yeast for my meads.

[@Rosk03]

You can do better than that by collecting them yourself in the nature of your choosing. Forest, Garden, Flower fields... Just like you would when starting a sourdough stater.

[@HisVirusness]

@@Rosk03 Indeed, you are right. There's yeast all around us; you could collect them from fruit stems. Doesn't mean they're suitable for making a tasty drink. Maybe some interesting bread, though.

[@Rosk03]

@@HisVirusnessI used a popular lager yeast on my apple cider last batch and it didn't work out. Too much yeasty taste. And I back sweetened w fermentable sugars. So it's a bomb basically 🤣

[@HisVirusness]

@@Rosk03 That's part of the fun when it comes to homebrewing. Seeing what works, and trying really hard to make sure bottles aren't exploding in your closet.

[@Rosk03]

@@HisVirusness Few years back a demi john blew up in my closet destroying all the other projects i had going. Was my fault. My gf was so pissed at me... lol

[@anthonyschweitzer1221]

Brad is to be protected at all costs

[@mdfind]

You guys should go to the Tabasco factory in Louisiana.

[@jomicheleseidl2033]

Great idea!!

[@brocktuminello5374]

This man truly embodies the happiness in making and eating food 🥘

[@h.j.1816]

Brad OMG, I didn’t know you have your own channel 😃. I’m so happy right now knowing I’m gonna watch all the videos I have missed.

[@athmaid]

For those wondering, Diageo owns the Guiness brand and also Johnny Walker (and half of the scotch whisky brands for that matter), Smirnoff, Bailey's and Tanqueray among 30 or so other brands

[@Nuggery]

This segment’s theme song still rocks! Oh, and… fun story too.

[@smknochs1]

I know I'm in for a treat as soon as the "Wow Counter" comes on screen

[@joshuadowney4843]

this dude just dont miss. always a banger. no notes

[@zAnti_]

I was there a few months back, what a great experience it was and drinking Guinness on site was pure magic. I swear it tastes better at the source!

[@kittawa]

A certification and everything? Bona fide! Also, Mr. Yeast is a great nickname for this generation but I'd probably add the Yeastmaster, then again I was born in the late 80s so my brain goes right to tv shows instead of KZbin personalities.

[@JoeyRiz]

Awesome Brad! I loved Ireland and I also did the Guinness tasting room experience where you learn to pour in sort of a speakeasy style back room. It was amazing and anyone going to the factory… just spend the extra and do it. Also plenty of free Guinness!!!

[@priceb713]

The key is to “mess” up the first pour, nail it on the second, and you walk away with both! I haven’t been since 2018, but that was my strategy

[@JoeyRiz]

@@priceb713 ha nice! Well the thing I did was an explanation of all the verses of Guinness and it’s evolution. By the time we got to the pour I have had 4 beers lol. My favorite was the Dublin porter which we can’t get state side

[@priceb713]

@@JoeyRiz You gave them the JoeyRIZZ! Well done!

[@graham.taylor]

Love the Ireland mini series, Brad crushes it as always.

[@Castiron_Kyle]

Beauty and the Yeast

[@jeffweiss2131]

My favorite "Legends" so far by a mile!

[@GravyBaby420]

My favorite good guy!

[@lugaretzia]

One last tip: when you drink spread your legs about shoulder width apart, raise your elbow to about level with your chin level and drink deeply while you stare wistfully into the distance.

[@MarkSc1]

You're great Brad!!! Maken great content constantly!! You never disappoint...

[@TheMattwasherein1992]

fantastic episode brad. love daniel such a knowledgeable and chill guy!

[@Drumlink]

Brad, you are a legend! These videos never miss

[@dday216]

"I blew my... I pulled it prematurely" Hahahahaha

[@FRDRC_2192]

I fricken love you, Brad Leone. You da man, man!

[@m4rr1y]

That was an awesome new take on a brewery tour, learned something new as an Irish lad. Glad you enjoyed Ireland and all it has to offer!

[@akillaonwax]

I love your channel , your'e funny dude! Big up from Poland :)

[@Sayiism]

I'm so glad that people like you are out there to show how beautiful places and people can be all over the place. There's a lot of beauty out there and sometimes we just need a reminder that it exists. Love you brad and everything you do!

[@JosephGrande216]

The wow counter! Absolutely love it!

[@simmonslucas]

Brad, for the fermentation boy, this had to so cool for you! great ep

[@Woozlewuzzleable]

I was waiting for this after he mentioned it in the last video, it will be like a kid in a candy store.

[@jasonmorgan7939]

Another homer out of the park with this video, Brad. Keep 'em coming.

[@TEOTWAWKI626]

Brad is one of my heroes and with Guinness? Perfect!

[@katewilliams9446]

I was there that day and recognized him! So cool!!!

[@chapativsmcd]

Yay Brad!

[@lisaconnolly8387]

Looks massive 👌

[@scytheria7]

This was such a delight ❤ ☘️

[@joanneganon7157]

How cool is this ,you are a lucky man to meet these guys👍. Thanks🎉 JO JO IN VT 💞

[@gallowsend]

This was really enjoyable to watch. I might give Guinness a go.

[@kristinchong629]

🎉🎉🎉 the interner frontier and its a good time.

[@calebgroh6071]

Awesome video!

[@redmage.]

Brad needs to do a whole series exploring ireland

[@Tugg_Speedman.]

Oi weve got a dipper !

[@GreenWitch1]

I love the regular Guinness, but the cold brew coffee Guinness is to die for!!

[@arkonite]

Storehouse is great! Best pint of Guinness you’ll ever have ❤

[@JoeAesthetics]

WOW💚

[@PaolaEnergya]

Yeah yeah yeast is important but also the WOURDER 😎

[@whiskeychicken]

Makes me want to go drink a Guinness! I never knew the alcohol production of yeast was a defense mechanism, very cool!

[@jomicheleseidl2033]

I never realized that either.

[@ScottTheHatMan]

Thanks for making such incredible content for so many years now! Huge fan for such a long time. Your team should consider posting your videos to X too! I almost never pull up KZbin anymore, so I miss some of your new releases. Thanks again brother!

[@PaolaEnergya]

The Fermentation Station got an upgrade!!

[@rat_king2801]

i cycle past the guiness factory every day on my way to work. the smell is lovely 🍺

[@miafiumefrddo834]

Hear me out……local legends in Mattys neck of the woods and he is the tour guide……truuuuly a local legend! ❤❤

[@UntrackedEndorphins]

BRAD!

[@shpluk]

You know why he nailed it? Because it doesn't freaking matter! Like at all! Its bear, with a bit less or a bit more foam. People just making stuff up for it too sound more complicated, chill and sip ))

[@allisonabbott-kline4765]

Slainte!

[@samfromcanada]

Hi Brad !

[@hazbutler]

Every bartender needs to watch from about 11 mins in. One in ten pints of Guinness I've been served in the USA is always improperly poured.

[@Jasmine-ny5we]

100th like 🫶🏻 I love you Brad ❤️

[@JustMe-yh1ps]

Idk why but Brad reminds me of deadpool

[@Bollen2]

Damn, it's been more than 10 years since I visited Dublin. I need to go back soon and drink some more Guinness.

[@robertklamm6727]

I wish I loved my job as much as you and everyone you work with.

[@mollie_b]

I’ve been to the Dublin factory and poured a “perfect pint” lol. A pint of Guinness in Ireland doesn’t even compare to Guinness here in the US. I miss it!

[@dan_kron]

P.O.F. positive? Me too. 😂

[@drampaman9370]

Now I want to try and prop some yeast from a bottle.

[@danbro6138]

yeet🔥

[@arkonite]

I have one of those certificates 😂😂😂

[@i.warrenhastings2526]

Wow

[@rudyrodriguezjr.]

🍺👍

[@fhgu8051]

Sorta remember almost getting my hand chopped off if i didnt let a guiness rest a couple of times the one time i been to Irland.

[@mauriciovsb]

WOW! XD

[@will16320]

Brad: See If I was paying attention brad. Narrator: He hadn't been.

[@ChucklePottery]

I love Guinness beer - from someone who don’t like to drink alcohol

[@Niall_Croke]

Opportunity missed to dub him the lead singer of the Yeasty Boyz

[@EricTheiss]

The narration and general style remind me of Three Sheets from like a decade ago.

[@jomicheleseidl2033]

Can you provide a link? It sounds great!

[@8thCALLpro]

More local breweries, please…

[@broman113]

26 year old me would be mad wild about going here since tiktok showed me how to pour a semi decent pour.

[@calgon5689]

Brad tours Ireland....new series idea just saying

[@ryanjames8352]

That intro song anyone know it.

[@JamesSawdey]

Eh keep it up man

[@MrMatthewthehorse]

What shoes are you wearing Brad?

[@jomicheleseidl2033]

Yeah, I want to know what those shoes are too. They look comfortable and nice

[@mrvalski]

I'd subscribe to Mr. Yeast.

[@kailawes175]

Brad calling himself "Puff (p.o.f.) positive" cracked me up. Seemed like the Brew Guru didnt get it, or didnt think it was as funny as i did.

[@janettcordero5109]

I wish you introduced the people who spoke in this video.

[@gchomuk]

I'm concerned. Some quick math....106 of those towers (or whatever) each hold 6,000 kegs. That's only a bit over 600,000 kegs of beer. I've got to stock the cellar. These are end times.

[@mr.sudbury3856]

There is a fungus among us

[@cathalbyrne844]

First sip was too small! Big gulps and ya gotta do what's called "Splitting the G", when you put the pint down the head should be halfway on the G in the Guinness logo. But a well poured pint all the same!