Brazilian Lemonade 🍋

Brazilian Lemonade
Ingredients
- 8 limes
- 1 can sweetened condensed milk (approximately 14 oz or 397g)
- 2 cups ice (about 16 oz or 450g)
- 4 cups water (about 32 oz or 950ml)
Method
1. Wash and cut 7 of the limes into quarters. Place them in a blender along with the water, 1 cup (about 8 oz or 225g) of ice, and the sweetened condensed milk. Blend on high for 3-4 minutes until thoroughly mixed.
2. Fill a jug with the remaining 1 cup of ice. Squeeze the juice of the last lime directly into the jug. Strain the lemonade from the blender through a sieve over the ice in the jug to remove any pulp and lime rinds.
#shortsvideo #shorts #lemonade #howto #recipe #viral #cookingrecipes #drinks #summer

[@luanantony8434]

Fun fact: Here in Brazil we call them swiss lemonade

[@someoneelse9059]

Ok, so what do they call it in Switzerland?

[@clax__]

just lemonade @@someoneelse9059

[@szavamaczika1952]

​@@someoneelse9059they call it 7chf

[@LorenzProbieren]

Limonade

[@luanantony8434]

@@someoneelse9059 dunno

[@SirenaC]

Thanks everyone. The stall is in Palmwoods, Queensland on the Sunshine Coast, Australia. If you are local we are just down from the footy fields. We also do Mandarins and Avos when in season. Cheers Sirena

[@nickg9170]

“Just down from the footy fields” is just about the most Aussie phrase ever and i absolutely love it 🥰

[@jamesiyer4937]

Absolute legend sirena!

[@ajk374]

Rip off

[@guerilla_food]

Subtle dox. Love it

[@harvey2609]

Nice ✌🏽🇬🇧👏🏽

[@GiovannaDeBiasi]

It’s called “Swiss lemonade” here in Brazil lol it’s so good 😋

[@kobo1dknigh793]

What if It's called Brazilian lemonade in Swiss 😂

[@mark-ish]

Why not limeonade?

[@GiovannaDeBiasi]

@@mark-ish doesn’t roll off the tongue does it? 🤔

[@Mina-rf3nw]

​@@mark-ish because the name for lemon and lime is the same, they only call lemons, Sicilian limes basically

[@arthar8435]

Why swiss? Swiss here asking 😂

[@JamieNorrish]

I'm from urban UK and I still genuinely cannot fathom how honesty boxes are a thing, that proves high trust society is possible

[@bttraylor]

it's a shame you can't enjoy them, but you're right that they're only possible in high trust societies. we have them in rural alabama and in semi-rural north carolina and tennessee.

[@JulieShaji-us5oj]

*urban Sharia Britainistan

[@zestygokart2992]

Homogeneity is the key

[@samykhawlhring9031]

We do that here in India mizoram that's how we pay and sell them you can see in others KZbin clips too

[@RonaldRayGun0802]

I’m in rural Virginia (next to Tennessee) and we have them for honey, squash, tomatoes, beans, etc. Most farmers have one outside their property with a cash box to drop money in

[@lindalumae]

I just love that there are still places in the world where an honesty box is safe. Congrats rural Australia!

[@adriancioroianu1704]

Nit for long now that people know 😅

[@AlainnCorcaigh]

This is how my family has got their eggs for the last 60 years here in Ireland

[@jasonsedor5676]

got them on the east coast of taiwan for fruit

[@niavellir7408]

Got them in rural Georgia (US)

[@Sogeking995]

All over rural America

[@SirenaC]

Thats our family fruit stall!! My hubbys family have been running it here on the Sunshine Coast for well over 20 years for the locals! Thanks so much for sharing it was really cool to see. How good are our limes?? Thanks Andy for promoting buying from local growers and your lemonade looks amazing!

[@Osaaamaaa]

Good job mate.. Keep up the good work

[@zachwhite4162]

Cheers to you!

[@tsunemara]

Those limes looked so yummy, I now want to make this

[@Druw2Real]

100 bucks this ain’t yo farm😂

[@yerb.]

@@Druw2Realyeah cause bro is really gonna lie about owning a fruit stall? you are goofy

[@stephanieann6622]

We have those fruit and veggie stands as well! Before my dad's friends moved they had one that said "pay what you can" she had set prices but she said to us "if they don't leave what the set prices are then I just assume they need it more than someone else" and almost everyone did pay and even leave extra but she never judged ones that didn't and I absolutely loved that. She had an immaculate garden too, I hope where they live now she still does.

[@uasj2]

who's "we"? Brazil?

[@stephanieann6622]

@@uasj2 no Michigan in the US

[@gussampson5029]

Unfortunately you couldn't get away with such a thing in most places in the US. People steal shit just to go smash it down the street. They'll steal your bike to ride it 5 blocks down the street and then ditch it. Even the suburbs keep getting worse because they keep forcing "affordable housing" (aka criminal housing) into otherwise good neighborhoods.

[@bugsygoo]

⁠Americans don't understand the Internet... and the planet...

[@stephanieann6622]

@@bugsygoo tf are you on about

[@megatbasyarullah4859]

Forget the lemonade. That's one fancy blender mate😂

[@shawnmann753]

I want the blender

[@blairhoughton7918]

​@@shawnmann753It's a Magimix Cook Expert and it can blend _and_ cook, but what it does best is burn a hole in your savings.

[@AngryDigitalNerd]

Yeah! 😂

[@natevic1867]

I’ve added it to my Christmas list

[@johnlucas6683]

Yeah, got me looking too.

[@GlazeonthewickeR]

I swear this looks like the most refreshing thing on the planet

[@Swarajbanik-yb9vj.]

If it also had some spice in it, like cinnamon & cardamon and maybe some lavender

[@felipelalves]

In Brazilian Portuguese, both lime and Sicilian lemon are called ‘limão’ (lemon), which is why lemonade made with limes is still referred to as ‘lemonade’ in Brazil. However in Portugal, they use the term lime for refer to this kind of fruit.

[@mordredstein9553]

In other words... Brazil hasn't gotten it's shit together yet.

[@jaiboroo]

In mexico the green one is called limón and the yellow one is called Lima. Fun times at the pub when ordering a corona!

[@felipelalves]

@@jaiboroo ahhahahah. I believe that creates a lot of confusion for tourists.

[@Ren-lx8wv]

@@jaiboroo IDk where. Im from Mexico city and we call both limón. If we are talking about yellow lemons we specify limón amarillo. If it's not specified then we mean green lime. Also Quesadillas don't need cheese to be quesadillas.

[@jaiboroo]

@@Ren-lx8wv I'm from Tampico, and Never heard anyone saying limón amarillo. Sounds like they'd reply asking for your handler, but yeah whatever dude. Not sure where the quesadilla comment came from but good for you!

[@hsgleo1722]

I remember these!! Brings back the best of memories when I was a kid. My family and I would drive up to the Tablelands in Far North Queensland for the weekend. On our way back to the gillies range to get back to Cairns, we'd pass Mareeba and there would be so many honesty boxes. Avos, lemons, Oranges, apples, bananas, and so much more!! Miss the good old days, don't see much anymore ❤❤ thankyou for sharing and bringing back such a wonderful childhood memory ❤️❤️

[@becca4628]

They are still up here in the tablelands and plenty of banana ones throughout Cairns. Also Rusty's market with lots of local produce so good.

[@hsgleo1722]

@@becca4628 hey hey my fellow FNortherner!! 😁 Yes!! Good old Rusty markets ❤️❤️ I miss the Far North so much. I left Cairns in 2016 and honestly, there's nowhere better. Atherton, yungaburra markets and all the freshwater creeks were my fav memories 🥰🥰 And the abundance of fresh clean water ❤️❤️

[@neonsamurai4604]

Only works in high trust societies

[@infinitynoise]

In brazil lime and lemon have the same name "limão", i'm from manaus, at the middle of Amazon forest, here we call lime as "limão Taiti" and lemon "limão siciliano"

[@Vintage_geek]

Limão Taiti, não Thati.

[@infinitynoise]

@@Vintage_geek sim, vlw n vi q o corretor tinha mudado

[@UKYusei]

Lmao

[@italobarretto3473]

And Lime is another fruit. At least in Bahia, where I live.

[@italobarretto3473]

Citrus aurantiifolia. This is what I call lime, or lima in portuguese. Looks the same, but is way sweeter.

[@JayyBee5557]

Those limes look so so good!!

[@NovaDeb]

Very good short video! I loved seeing the small Fruit Stand on the side of the road.

[@Asdfjkl-2022]

That blender 🤩

[@judiesuh6858]

I know..❤❤

[@jazzyladyjae7669]

​@@judiesuh6858 Yes! ... I wanna know about the blender & where can you find it? 🤔

[@sascha_becker]

It's from Magimix

[@kdoran709]

Food processor

[@tobbemieden7669]

Cook Expert ! A better version of ThermoMix

[@baz091]

When you make something from another part of the world and get so many comments from the native people it just goes to show how big you are worldwide now Andy! Well done bro bloody well deserved

[@darrellzazueta9081]

4 mil subs vs 8 billion people living in it

[@poorandokhtramedani9630]

That blender looks absolutely amazing

[@blairhoughton7918]

That's a Magimix food processor and I really wish I hadn't looked up the price, now...

[@SH-hu3sp]

Sheeeesh, you’re not lyin

[@packymancard]

Magimix is the brand

[@grizzlymelon8376]

@@blairhoughton7918 What's the damage on the low end?

[@blairhoughton7918]

@@grizzlymelon8376 iirc retail was just under 2 large. I think there was a used one for a grand or so somewhere. All the appliances in my kitchen would add up to this (the big ones are 30 years old) but I don't know that I would replace any with it...

[@Meme-qt8hv]

That machine is so cool. It's fancy. I love the blender. The drink is delicious. Have a good day 😊.

[@suenobles189]

Does anyone know what the machine is? It seems to be a blender contraption of sorts. I guess there is no reason a blend should be made of see through material, etc.

[@Chefbenj]

@@suenobles189 Hello, the machine he used here is called a “Magimix”, or “Magicmix”. It’s a pretty fancy and versatile tool used mainly for blending and processing ingredients, but has other neat applications and is utilized in many commercial kitchens/restaurants. I hope this helps! Thanks!

[@Lleyyl]

​@@suenobles189i guess its a thermomix

[@dkdk-pd1vn]

It says it’s a magimix

[@Ash-sh2ht]

Magimix cook expert. It is food processor + thermo bowl + simmer & stir

[@Nosceteipsum166]

Explanation: what you call lemon, we call Sicilian lemon (limão siciliano). The green one you call lime we actually call lemon (limão).

[@day2392]

In Spanish the green one is limon (lemon), and the yellow one is lima (lime), so we'd also call it "limonada" - lemonade not limeade

[@donbowles6386]

looks yummy, thanks for sharing

[@jelistudios5008]

Amazing lemonade. Fantastic with rum

[@blairhoughton7918]

I knew it!

[@scottishemmaa2457]

Exactly my first thought!!! 😂

[@openorwap5412]

Yummmm 🤤

[@minuteman4199]

many things are better with rum!!

[@Josh-dg6yb]

Wow, condensed milk and like blend sounds delicious. Thanks, Chef!

[@acsiga3018]

Looks delicious! We should call it limeonade 😁

[@B-tenst04]

Yea because limeade doesn't exist 😐

[@BowForGlory]

​@@B-tenst04why you being rude for no reason

[@GeminiWoods]

​@@BowForGloryBecause Limeade is literally a thing.

[@adityasrivastava6428]

Made it was bitter af

[@saysoun752]

@@GeminiWoodsMaybe because I'm Asian and we use more limes than lemons so I actually prefer limeade over lemonade.

[@philipsmith4849]

I bet that tastes amazing 😮

[@djtemptress36]

That is so cool 😎 😃

[@maxkandler6077]

tip from my mother-in-law's recipe: remove the white parts of the lime, so the juice doesn't taste bitter. If you don't have condensed milk, add yam and sugar and it will be very similar.

[@AdrasAdraki]

Which part is the white part? You mean the seeds?

[@maxkandler6077]

@@AdrasAdraki not just the seeds, but the core of the lime

[@KB-ct7th]

@@AdrasAdrakiThe white part lining the skin, also known as the pith.

[@vetiverose128]

what about the seeds??

[@stuntmonkey00]

I find that the white part (pith) is actually what makes the drink special, otherwise it just tastes like ordinary citrus drink. The bitterness + the sweetness of the condensed milk gives it a kind of quality that the Chinese call "cooling" in traditional medicine

[@J-Charleine]

Never tried that but I certainly will now! Sweetened condenced milk.... Very interesting, looks delish! Thank you for including the recipe!

[@arterca]

When life gives you limes, make lemonade.

[@MrBradcash]

Queue the end of the Thomas the tank engine theme song

[@PickledMushroomSauce]

Blimey, that looks delicious!

[@PlanckBunny]

The coolest blender I've ever seen!

[@Paldasan]

looks like a Majimix Cook Expert

[@angrytedtalks]

Those are Australian limes. The entire citrus genus is a mixture of hybrids generated for flavour, colour and growing conditions. Australia is responsible for the blood lime (red) which grows well in high salt environments.

[@helpin1515]

They had those too in NZ when I visited as a kid and it blew my mind. Take some apples leave some money, what an awesome place

[@meowmeow575]

Where are you from? We have multiple of these where I live in Texas

[@Omnihil777]

Living in northern germany, these boxes are everywhere here. No limes, though. Potatoes, different berries, mushrooms, sometimes even a fridge with butter and milk, sausages, cabbage, beans - u name it (and it grows in our climate) - awesome, right?!

[@Rubenrad]

As your neighbour from the Netherlands we also have them with eggs, cherries, firewoods or books

[@ricardorascon88]

Is it cold in Germany I bet😂?

[@robertleadwood]

​@@ricardorascon88well it doesn't have Queensland's Florida style climate 😂

[@AspieAnswers]

Looks interesting, and must taste it for myself or create it myself.

[@kmake8321]

Off camera… did you have to check for snakes, spiders, feral cats, pigs and mental kangaroos before you put your arm into that crate of limes😂😂😂❤

[@antimaga856]

Don't forget the drop bears!

[@snikeplassken]

And razorbacks!!! 🐗

[@JonathanSirico]

I live in the end of the suburbs right next to a rural area. Farms everywhere. Honesty boxes and produce strands are everywhere. Love it.

[@jordanelford8974]

You should do a tour of Australia doing a cooking classes

[@natasha_xxiii]

They are my absolute bestest lemonade to make! They are my pride and joy! 😳

[@tacychristensen4846]

mashed peas and irish stew. martabak manis

[@truecooler21]

That blend is fancy as heck

[@blairhoughton7918]

It's a blender-cooker-food processor and it costs an arm and a shank.

[@Suicune-oz4ou]

Love going for a drive up through Maleny and finding an honesty box cart on the side of the road selling bags with more avos than you could possibly eat for $2 each...always the best tasting fruit too and lasts so much longer than the crap at the supermarket!

[@Scout_Serra]

yeah in the US apparently the apples you buy at the store are sometimes up to a couple months old from what i hear. They get picked, covered in wax, then sit in a warehouse til they get sold, then by the time it gets stocked at the store and resold to a customer, they are weeks old at best.

[@sj7330]

That looks so refreshing

[@tarzana4]

My sister makes it all the time! 😃😄

[@mj9412]

Limonade,just saying Looks awesome tasty local is always best

[@vanbogan3712]

Love honesty boxes. We have a watermelon one near us. Also in regional Australia.

[@taylorprather3106]

Something you’d NEVER see here in the US unfortunately

[@poopbutt6241]

@@taylorprather3106there’s one here

[@galimir]

​@@taylorprather3106 Ive seen one actually ,in Salt Spring Island(Canada,just next to the Wash.State border),in 2001.

[@TrustM3Bruh]

​@taylorprather3106 yea because illegal drugs. In the 50s, we would have that all around specially in the south.

[@taylorprather3106]

@@TrustM3Bruh 100% I only said that because I live in a very big city and have only ever seen that in really destined area

[@emiliobertrandbungegonzale9961]

I've never drinked a lemonade without limes. Its just the lemon we have in México. We call lime lemon and lemon yellow lemon. And we are the top lemon producer, so we have the final say!!

[@Haristiro]

Drunk not drinked. Drink - drank - drunk. Drunk is also the state people have after too much of alcohol

[@1shagg420]

Lol not so sure about that one

[@manirea]

Creo que india os va ganando. 😂

[@1shagg420]

@@manirea lol I think your thinker is broken.

[@GourmetSoul]

It's only 'drunk' if it's spiked. :p

[@josefu_velen]

Brazilian lemonade is so good! My wife's from Brazil and she made this for me, as well as some other Brazilian dishes. Such good food there

[@stefanmargraf7878]

In Brazil my favourite "lemonade" was sugo de cacao!

[@miminkotube]

*suco de cacau, 'sugo' means 'I suck'.

[@stefanmargraf7878]

@@miminkotube 🤣🤣sorry!

[@AQUARIASGOLDENAGE]

I LOVE LOVE LOVE that blender❤❤❤❤❤

[@JaNoodGamer]

Fun fact; in Jamaica, when we use lime, we call it limeade 🇯🇲

[@user-jp4cj3ds7p]

We don't add condensed milk to it though right?

[@theholygrass19]

I just imagined the word limeade in a Jamaican accent and it gave me a good feeling so thanks for that

[@andreak.4375]

You don't call it limewash? I'm pretty sure yall do.

[@cALiP12INC394]

If you had one of those honesty boxes in Los Angeles, the sad thing is, there would be no money, but all your fruit would be gone as well. Nice to see that there’s good people still out there.

[@Randybobandy12345]

Also the stall would be destroyed, or stolen

[@SisWDad]

LA is a democrat city , so nothing more to expect

[@Thienthan]

It's absolute garbage living here in the US. Can't trust the average person at all.

[@jcp4350]

So interesting I wonder why

[@SERBIASRT8]

In Switzerland they still have stands like this. Some places even for bread in front of bakeries.

[@matthewstrickland1773]

We do the same here in the US with the anonymous produce stands. One of my favorite things about driving down the backroads during the summer.

[@TimeFadesMemoryLasts]

People don't just steal the lemons?

[@ericcutler8444]

Honesty boxes here in the states too corn zucchini squash soo good 👍🏼

[@Steven0O0Seagal]

Also one of my favorite things about the Midwest. There is a farm on my way home from work that keeps some of their heirloom tomatoes to put in a little roadside stand like that. Best BLT ever.

[@truestory3018]

I have a feeling that in my country everything would be stolen, even the sign :(

[@nazam8211]

South African? 😅

[@azzythehero]

USA?

[@the_full_english]

England?!

[@idavyman]

russia. Definitely russia

[@WWxeroWW.WERWKWWF__WPWWW.-_WWW]

they have these in rural areas all over gb@@the_full_english

[@ccctube5721]

I just came home from Australia. It’s the actual land of Milk & Honey. That place is bountiful and full of kind people who respect the environment and create great produce. Heaven on earth.

[@galimir]

where exactly?

[@ccctube5721]

@@galimir Pick anywhere. East coast was particularly nice.

[@galimir]

@@ccctube5721 Anywhere? As far as I know,most of Australia is a dry desert,full of poisonous animals,red dust and spiky plants? 😄😄😄

[@galimir]

btw,I have some friends there and my impression from what they were telling during the covid circus was that its one of the worst nazi places to be in such situation... I wont trade my freedom for any produce or fake smiles and superficial "prosperity" like that.Another friends in fact run away from there (to Sweden,with the whole family)because of the crazy restrictions and covidism crazyness and supression...

[@SayManWhatsUp]

@@galimiryea I heard that they locked down the country or something, I can’t remember what Australia did during Covid but I think USA had lockdown also for a bit

[@thepontiff7505]

"Live in a rural part of australia" house backs onto the water

[@sagarsunar]

Semi Rural

[@CDsComment]

I need this. 🍋 👀 Just bought a blender because of this video

[@nickinportland]

Most rural places have those in the US. Even California. I love it.

[@Marco-qi4zo]

lemons and limes have the same name in Brazil

[@joebowden4065]

Yep

[@GiovannaDeBiasi]

“Sicilian limes” are lemons lol

[@damfadd]

Verde limom Amarello Limon Never made any sense but that's what they say there

[@ElGnomistico]

​@@damfaddin Brazil? No chap, we call limes "limão" (lemon) and we call lemons "limão siciliano" (Sicilian lemon)

[@mohamedbejaoui1488]

I think condensed milk is the base of every Brazilian sweet 😅

[@dil08087]

More of outdoor things please Andy

[@SlcpunkNJ87]

That looks freaking delicious!

[@pktdbgnzwl]

We gotem here in the USA too😊

[@lakewoodbball]

Just an idea, when using lemons, we call it lemonade when using limes we call it limeade

[@canbb3814]

I thought you of all people would just use the zest and the juice and leave out the pith 😁

[@RenatoHideki]

its because we call “limões” both limes or lemons. The lemons we call limão siciliano.

[@wiebevellenga]

As someone with nearly 300h in Humankind, I love hearing about your decision making process. Very insightful!!

[@ShinigamiSparda]

You're the third person I've seen make this. I need to make this now.

[@MinistryOfMagic_DoM]

Those prices are insane! 3 for $2? Inflation is out of control down there eh?

[@kazeoner0]

Australian dollars are different to US dollars.

[@MinistryOfMagic_DoM]

​@@kazeoner0yeah mate I know. That's why this price is outrageous!

[@aleeh2109]

I believe in Brazil they are both called the same.. at least in South America we call the green lime “lemons” and the yellow ones “limes”. I enjoy the taste of limes way better so I still use them for everything and rarely use lemons living on the US.

[@pkoppula]

That blender looks so good 😮

[@Ridlay_]

Looks freaking phenomenal

[@officiallydheeraj]

I wish every society could function this way.

[@00Blacktorch00]

The recipe is legit, and it's delicious. I just wish that it kept longer and didn't separate in the fridge

[@J-Martijn]

Those limes are massive

[@licehchristine]

It's called lemonade here because in Brazil the limes are called "limão" that are the equivalent to lemon in english. In portuguese lemonade is called "limonada".

[@danadyd59]

I live in the US. And, in the Quad Cities. But, there are rural communities all around the QCA. And, they have honor boxes! I love them. Cheap corn, and tomatoes!

[@HijoeljCool]

I’m drinking Brazilian lemonade right now😂😂

[@Bobby-k6h]

Always and advantage in Australia 🤘🇦🇺🦘

[@stressfacture]

suco de limão, my childhood 🥰🥰🥰

[@Jazzman4824]

Do the limes different. Use the zest instead of the whole rind and it takes away a ton of the bitterness of it. You cut out the pulp and, and zest it instead of chucking the whole lime in

[@xenuprime1]

I was thinking about that. The rind must add a lot of bitterness.

[@Jazzman4824]

@@xenuprime1 ive made it a few times and i think its worth the extra effort to do your best to remove it. The zest adds a ton of flavor and the juice adds a ton of flavor, the rind adds an intense bitterness to the aftertaste. You could offset with a bit of extra sweetened condensed milk and sugar, but theres not really a need if you just dont add it in the first place

[@mrs.e_green]

I want that blender ❤

[@hkupty]

They're lemonades because "limes" are lemons to us and the lemons are "sicilian lemons". The "sweet limes" is what we call simply "lime". Confusing, yeah.

[@domino21710]

Whoa that blender! 🤩🤩🤩

[@manuelaselva4096]

It’s called lemonade because in Brasil those are called lemons, and the yellow ones are limes! The green lemons (limes) are much more suited for growing in the Brazilian climate, and Brazilians pretty much substitute it and use it in any recipe that calls for lemons 🍋

[@kvipulp]

Andy i think it will be lot more educational and entertaining if you can also caption the ingredients used when you make recipes.

[@JackieLegs12]

the honesty box thing is so cool wish people were like that in the usa but we know people just gonna take it all

[@CarlosRodriguez-v5r]

Like your videos keep on congrats from Texas usa

[@n1cky23]

Limonada

[@erynporter9951]

If you ever get to try to make this with "Key" limes.... oh it's so good!!!

[@luizguilhermeassis1614]

We call this drink "lemonade," despite it being made of limes, because here in Brazil, most people call both limes and lemons as "limão" (that means lemon). We don't usually differentiate both fruits

[@Rojeh12]

So lime flavored condensed milk

[@NightFury327]

Limeonade

[@OceanaK1]

In the Southern United States, you still find honesty boxes for honey and fruit. It’s wonderful! ❤

[@ScaredyCat033]

This is probably going to get lost here but I have a story about Brazilian Lemonade. So last year I made some and it turned out really great and super refreshing. 9/10 I made a lot but it's kind of something you can't really drink too much of. It's good in small amounts. So I kept it in the fridge and after a day or so it started to separate. But I knew it was still edible and I don't want to through it out so I thought why not make it into a jello? So I heated (first mistake) it and added gelatin and an egg. Then I was like why not make it into like a key-lime pie? So I made a simple crust, added the filling and baked it (second mistake). When it was done I refrigerated it. It wasn't that it was bad but it just was super bitter 4/10. And again not wanting to through it out I decided to sort of repurpose it. I scooped out the filing, blended it with added sugar and then I crumbled the crust, stirred it together and froze it to try to make a sort of ice cream. The bits of the crust was really good and overall it was a better 6/10. Needed up eating it with some whipped cream and it wasn't so bad lol.

[@FriendChicken]

Limonade. 😄

[@alistairmills7608]

Awesome. Been wondering what i can do with all the limes from the three trees

[@sickcatthethird3573]

Thank you for addressing that in the video beforehand

[@AraAra6367]

Idk about Brazil but in Mexico we tend to call both limes and lemon “limón”, at times lime might be called “lima limón” or we just end up differentiating the type by its color. Lemonade is “limonada” in Spanish and limes are more prevalent used there, so I’m not surprised to see Brazilian lemonade with limes.