Breadfruit Fritters

Sometimes you get a breadfruit with every intention of cooking it on the same day or the day after but life has other plans for you. Before you know it, you have an overripe breadfruit on your hands and a healthy dose of disappointment to go along with it. But fear not, these breadfruit fritters are a great way to salvage that overripe breadfruit and turn it into a wonderful snack!
#breadfruit #fritters #recipe
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[@patty9868]

Looking good. Looking good. De garbage not getting my breadfruit again. Thanks for the tip. 👍🏽

[@shanmc8140]

This man doing god's work. No more wasting breadfruit. Cutting back on food waste too. Ah love it!!!!❤❤❤❤

[@karminiparsan9256]

When you broke it open I had an idea. You can add saltfish together with the seasoning and it will be a nice version of accra with the slight sweet taste.

[@eatahfood]

YESSSSSSS!!!!! that would be A M A Z I N G!!!

[@ngdlist]

Yesss. ❤❤❤ That’s how my family make our breadfruit fritters. Measurements according to ancestors guidance of course. 😂😂😂

[@EmpressAshe]

This sounding Nicee 😋

[@debbieforde6139]

I do believe if the breadfruit is not over ripe, you can cook the breadfruit, cream it and follow your method of seasoning and frying.

[@leslieannclement6985]

Love my breadfruit, making this for sure, thank you for sharing

[@angelapalmer3542]

Wow!! I live in the carribean and have a breadfruit tree. Sometimes, breadfruit falls to the ground. They get a little soft. I give to the animals to eat. Well, never again. I will be making breadfruit fritters. Thank you so much for sharing....

[@karminiparsan9256]

This is right up my alley. When I have a ripe breadfruit I normally break it up inpieces..make a dressing with olive oil garlic and salt..pour it all over and bake it. 👌👌 I also love the pieces deep fried and just a sprinkle of salt. It is breadfruit season now so having a feast😅😅 I will definitely try this. Thanks Mr B.

[@eatahfood]

I definitely gonna try that method. Might add some geera or a masala blend on it for an extra kick! Thanks for the idea!

[@gemmaaqui6442]

I was wondering what to do with my overripe breadfruit...definitely going to try this recipe now...thank you

[@claramiller5504]

Very nice instructions and proper English 👌

[@naomiwilson293]

Another good idea.. loving these recipes.. keep them coming.. I'm definitely making this.. !!

[@27thAve]

You wouldn't ever know these were made without flour without watching this or you saying! Someone mentioned saltfish but this could be a great new Gluten-Free way to make Conch Fritters! Steady raising the bar my friend.

[@eatahfood]

Yeah! Its only after it was done I was thinking to add some sorta rising agent to it to see if I get even more bready/airy/fluffy texture. Much thanks!

[@deboraalexis4016]

❤❤❤❤ No eggs for me.. I love love, my breadfruit . Lovely video ❤

[@claudinemoseley4955]

just made breadfruit fritters with added saltfish. Delicious!

[@karinaloorkhoor6408]

I added cheese to mine. It tasted lovely . ❤

[@sitamarajh100]

You are an amazing cook, thank you for all your innovative recipes.

[@patriciamaraj4887]

Delicious looking😊 receipe, I will certainly try that.

[@annstephens9675]

Looks delicious I will try it

[@LindaDawkins-ux1vp]

Always enjoy your receipes and true to the videos. Looks delicious. Thanks for sharing 💛

[@priyaramdass8496]

Wow gonna try this ❤

[@peacheskitchen]

Thanks for sharing your recipes.👋🏽

[@deborahjones4360]

I love looking at your channel you make food look easy love it 🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹in Detroit

[@jkay2747]

Try green bananas as well, grated on fine side of a grater and add the sauted onion, garlic and pimento peppers. You can substitute the eggs with baking powder/ yeast. Mix to incorporate everything. Then spoon them out and fry.

[@jeanettelee3300]

Nice!!!! I will try it

[@cleopatralewis-rd8vn]

Looks good enjoyed👍

[@joannaow6549]

Im back to say THANK YOU! Just finish making some fritter...the sweet n savoury blend❤ deeeeeelish😊

[@judydudley2529]

Agree

[@camecex]

A definite must try. Thank you Baidawi

[@merlegraham627]

I recently made yam fritters delicious with Spicy Bar q sauce. Boil yam peel, shred and add all seasonings,oregano. Mix well, fry yill golden brown. Tasty.

[@yungaudacity8613]

Excellent ! ❤❤❤❤❤❤❤

[@halcexon]

MMHMM! BADAWI! Where was this recipe 6😊 months ago when I had to throw away 2 breadfruits? 🙈 I really ❤ this recipe and I noticed you did not use any flour to make these fritters, I like that too. Thank you for this recipe Badawi I will give it a try when next I have breadfruit. 🎉😂

[@icollymore8019]

A brilliant idea. Happy cooking bro. Enjoy ❤.

[@benedictdamian]

love it

[@anylewis9486]

This is actually genius 😮

[@patriciamaraj4887]

Easy receipt to follow😅

[@triciagarraway7104]

I am here because I have an overripe breadfruit thanks for the recipe

[@nerviceniles2272]

Mouthwatering

[@carloscardona2527]

I am not a fan of breadfruit, not to mention a ripe breadfruit; however, I must say this seems like something I could eat, especially if sailfish was added to it.

[@user-tv5tj6jw1q]

Yum❤

[@antoinettecampbell778]

Made the vegan version and ate it with tamarind sauce. It was delicious 😋 👌

[@eatahfood]

So good! Thanks for trying it!

[@cherry-annniamath7222]

Loving this vid hats off to sipiria deltones they have som very talented players down there. What they're doing for the youths and community takes try commitment and dedication I never heard about the railway pizza it looks amazingly delicious. Thanks eatafood for highlighting them.

[@cherry-annniamath7222]

This was suppose to be sent for the video at siparia deltones panyard don't know why it reach here.

[@gillianremy5620]

You did t again interfering with my tasrebuds😅 great great as usual. Did you ever give a recipe for tamarind sauce. I love anything tamarind❤

[@lanclincunningham12]

New ideas.Cant let mine rippen

[@claudiacharles64]

Claudia Charles in the house ,, will try it 😊

[@judydudley2529]

Would some corn starch or water from boiled chana give a similar consistency as the eggs?

[@eatahfood]

It might work. I'd be a bit concerned with adding water to the mixture only because we frying them to cook but I was thinking to experiment with yeast and/or baking powder to add that fluffy/airy texture.

[@marieantoinemalcouzame5499]

❤

[@user-yc7ou4ms8o]

No one speaks of roasted breadfruit

[@indramaraj-singh1853]

Before you said Accra. I find the consistency was asking for so.e flaked saltfish in the batter. It looks delicious and I am sure it could be a base for adjustments to the batter like the saltfish or shrimp bites.

[@arlenebarratt5550]

ARLENE BARRATT CHAGUANAS TRY AND GET THE RECIPE FOR BHAIGNALOO MEANING BHAIGAN CALLALOO LOOKING FORWARD AS ALWAYS

[@LindaDawkins-ux1vp]

Do you have a breadfruit cake recipe.

[@matthewedwards7172]

💯🔥😋👍THAT WOULD BE AWESOME WITH SOME SALTFISH

[@user-ok7ej3dp1u]

great food keep it up

[@tsantos8775]

Anybody know what shalavene (large green leave) is?

[@eatahfood]

"Chadon Beni" aka Culantro, aka Sawtooth Coriander :)

[@LindaDawkins-ux1vp]

Similar taste to cilantro

[@user-yv6zv2wg6q]

😂👌