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Welcome to Turtle's Tasty Treats! In this video, we're thrilled to share with you a mouthwatering coffee cake recipe that will elevate your breakfast or afternoon coffee break to a whole new level of deliciousness.
Our homemade coffee cake is moist, tender, and packed with delightful flavors that perfectly complement a hot cup of coffee. Watch as we guide you through the step-by-step process of creating this irresistible treat from scratch.
We'll show you how to make a buttery and crumbly streusel topping that adds a delightful texture and a hint of sweetness to every bite. The cinnamon-infused batter is layered with this delectable streusel, creating a harmony of flavors that will leave you craving more.
Whether you're an experienced baker or just starting your culinary journey, this coffee cake recipe is perfect for you. We'll provide clear and easy-to-follow instructions, along with helpful tips and tricks to ensure your coffee cake turns out perfect every time.
Join us as we mix, bake, and enjoy the aroma of freshly brewed coffee wafting through the kitchen. This recipe is not just about making a cake; it's about creating warm and cozy moments that bring joy and comfort.
So, grab your apron and let's get started on this coffee cake adventure! Don't forget to subscribe to our channel and turn on notifications, so you never miss out on our delicious recipes and baking tutorials.
Get ready to impress your family and friends with a homemade coffee cake that will become a favorite in any household. We can't wait for you to try this recipe and experience the joy of indulging in a slice of delightfully moist and flavorful coffee cake.
Stay tuned for more delectable recipes, tips, and tricks to elevate your baking skills. Happy baking and savoring that perfect cup of coffee with our amazing coffee cake recipe!
Coffee Cake with Streusel Top
Ingredients
Cake
1 Cup (226 Grams) Unsalted Butter
1 Cup (240 mL) Sour Cream
1 Cup (200 Grams) Brown Sugar
1/2 Cup (100 Grams) Light Granulated Sugar
3 Eggs
2 Teaspoons (10 mL) Vanilla Extract
2 1/4 Cups (281 Grams) All-Purpose Flour
1/4 Cup (30 Grams) Corn Strach
2 1/2 Teaspoon (10 Grams) Baking Powder
1 Teaspoon (3 Grams) Kosher Salt
1/2 Cup Butter Milk
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Cinnamon Filling
1/2 Cup (100 Grams) Granulated Sugar
3/4 Cup (150 Grams) Brown Sugar
1 Tablespoon (8.28 Grams) Ground Cinnamon
1 Teaspoon (2.20 Grams) Nutmeg
1/4 Cup (31 Grams) All-Purpose Flour
Streusel Top
1 Cup (226 Grams) Unsalted Butter
1 Cup (200 Grams) Light Brown Sugar
1 1/2 Cup (163 Grams) All-Purpose Flour
1/2 Teaspoon (1.5 Grams) Kosher Salt
2 Tablespoons (16.56 Grams) Ground Cinnamon
1 Teaspoon (5 mL) Vanilla Extract
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