BRILLIANT RECIPES Using CANNED DOUGH | Refrigerated Dough RECIPES

Welcome to Feeding the Byrds!
We love taking a simple can of biscuit dough or crescent dough and turning it into a delicious and creative appetizer. These are so easy to make and so good!
What's included in these canned dough recipes:
0:00 Intro
0:20 Mini Chicken Pot Pies - feedingthebyrds.com/mini-pot-...
7:39 Spinach Dip Ring - bit.ly/48505JJ
12:03 Mini Calzones - midwestfoodieblog.com/mini-ca...
16:30 Sausage and Egg Puff Pastry -bit.ly/3RN3bwi
Items used in this video:
Muffin pan - bit.ly/3HbTtOh
Pots and Pans - bit.ly/40zhC8m
Cast Iron Skillet - amzn.to/4ajOxnk
Glass Mixing Bowl - bit.ly/3GPMUki
Salt Container - bit.ly/40naE64
Flour Shaker - amzn.to/47P7A7n
Baking Sheet - bit.ly/3BhkrhB
Pastry Brush - amzn.to/4anokUT
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Watch these next:
Check out these easy dinners: bit.ly/3VHD88T
You probably already have these ingredients: bit.ly/3Fcz9vy
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These are a few of my favorite things:
*Get my favorite t-shirts here: www.graceandcotton.com/
Use Amber10 for 10% off.
*All of the make I use (except mascara) is RMS beauty. You can use this link for $20 off your first order. rwrd.io/mrirlgw?c
Favorite Amazon Products:
www.amazon.com/shop/housewife...
Cheese grater: amzn.to/3H1ncKl
My Pots and Pans: go.magik.ly/ml/1gxfg/
My Air Fryer: bit.ly/3D5qwQQ
My favorite knives: bit.ly/3vP9B1a
Our mixing bowls: bit.ly/3aq5LBj
My Baking Sheets: bit.ly/3GpCExh
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Get in contact here:
[e-mail]
or
Feeding the Byrds
PO Box 594
Mineral Springs, NC 28108
Music Provided by: Epidemic Sound
My name is Amber and I spend lots of time in the kitchen making food for my family. My hope is that when you come here, you are inspired and encouraged and you get some new recipes to try for your own family. Thank you so much for stopping by and if you aren't subscribed, I would love if you would considering subscribing and sticking around for more food content.
**This video is not sponsored. I will always give my honest opinion, regardless of sponsorship, products sent to me for review, and referral or affiliate links.

[@MrsAlmaTrumble]

Can we take a minute and appreciate all the hard work Amber puts into her videos?! She shares a lot of delicious recipes. Can't wait to try these.

[@FeedingtheByrds]

You are so sweet! Thank you

[@MrsAlmaTrumble]

@@FeedingtheByrds aw, thank you. That's who I am outside of KZbin. You're welcome.

[@bettyboop32]

❤❤❤

[@patibarrera2874]

I love adding Knorr Vegetable packet to my spinach dip

[@FeedingtheByrds]

Good tip!!

[@pauletteingulia3107]

Thank you for mentioning not to cook the eggs all the way when they are going to be baked afterwards. That’s got to make for dry, hard tasting eggs in the final product if you don’t leave a bit under done. Your videos are such a delight to watch! Thank you!

[@FeedingtheByrds]

Thank you! I am so glad you enjoy

[@juliemariariley3212]

The spinach dip looks delicious! When I was little, my Nana would always say to me, “ Patience is a virtue..” and I would get frustrated and say back, “Well I never claimed to be virtuous “! 😊 (then she would take off her house shoes and chase me up the stairs) 😅 Thank you so much for sharing these recipes!

[@FeedingtheByrds]

BAHAH! That's funny~

[@kyoung2918]

I'm not going to lie.... it looks like you're a little "off your game" in this video and it's nice to see. Makes me feel better about myself bc some days I am a mess in the kitchen. Thanks for a great video. I will definitely be trying a couple of these!

[@FeedingtheByrds]

😁😁 I'm always showing the messes and the successes!

[@deeferry6520]

I don't know how I mised this video but after watching your latest muffin tin recipes I had to go look for it. So glad I found it. Gret recipes here Amber, I can't wait to try them. Thank you so much for sharing xxx

[@FeedingtheByrds]

I'm glad you found it!

[@dixiemaskell7434]

Oh yes, I'm thinking add veggies like scallion, fresh spinach, chopped green pepper and cheddar to the egg portion of the sausage and pastry so it is more like an omlet. My mouth is watering! LOL!

[@FeedingtheByrds]

Soooo good!

[@shirleyjensen417]

Oh my!! Everything looked so amazing! ❤

[@FeedingtheByrds]

Thank you!

[@Sammi_May]

Hey hey Amber ❤❤. Im excited for this! Thanks for sharing ❤.

[@FeedingtheByrds]

YAY! So glad!

[@stephanie2]

Awesome video. Everything looks so delicious

[@FeedingtheByrds]

Thank you 😋

[@angelirohival6270]

You had my mouth watering! Definitely making these!

[@FeedingtheByrds]

So good!

[@christeenprice5637]

Awesome recipes, thanks 🌲👍🌲🌲🙏🏻

[@FeedingtheByrds]

Glad you like them!

[@tammybabcock4802]

Good afternoon Amber and thank you for sharing your yummy snacks

[@FeedingtheByrds]

You are so welcome, thank you for always watching my videos!

[@Penny-jj4li]

All looks great very creative, just fyi it’s 1/4 = quarter cup. Thank you for the great tips

[@FeedingtheByrds]

Thanks so much!

[@katherineanderson3961]

Yummo! Thx so much! God Bless

[@FeedingtheByrds]

You are so welcome!

[@denisekirsch3759]

These look soo yummy!! Definitely going to make the mini potpies and sausage and egg braid. Thanks for sharing!!😊

[@FeedingtheByrds]

You are so welcome!

[@cindyhoward9620]

I watching so many of your videos to get ideas for Christmas and New Years. I want to make everything.

[@FeedingtheByrds]

Oh just wait, there are more coming!😄

[@quinnhen2325]

I love how you forget words and descriptions, because I do the same thing often. 😁

[@FeedingtheByrds]

😁

[@beanie7547]

I think you’d enjoy a Cornish pasty. It’s one of the first things I eat when I visit England. Enjoyed the scripture today. Thank you.

[@FeedingtheByrds]

Oooo tell me more!!!

[@beanie7547]

@@FeedingtheByrds meat and veg filled pastry and baked. I do up breakfast ones as well. It’s a great history of miners thanking them underground as they weren’t able to come out for meals. Really good. It’s a hand held pie

[@pamlowery9130]

Going to try the spinach dip

[@FeedingtheByrds]

Yes!!

[@princessjanuarymarie3197]

cool

[@alciraproenza-collazo]

💯 Agreed. Patience is NOT a virtue of mine either 🤨

[@FeedingtheByrds]

We try!

[@angelvlcek433]

Is there a website for the spinach dip ring?? i wanna be able to print this and put into recipe binders for my children. I have 11 children and i think it would be a lot easier to print 11 copies rather than type them all out. if not it's ok. thanks.

[@FeedingtheByrds]

YES!! Sorry, I forgot to add it! bit.ly/48505JJ

[@PowerToolsWithThread]

Can you begin to add cards to your videos? Like you recommended one video a couple of times and added the thumbnail in the video but I had to go looking for the actual video on your channel. Cards are so easy in KZbin Studio. Just add them at the timestamp where you mention them. It's a call to action for the user to click and go watch later. Please?

[@FeedingtheByrds]

Yes! I actually always mean to do that and then forget in 50% of my videos lol

[@thenubalicious]

😷💚🎄

[@uberLeafsFan]

May I please ask why your video sounds so echoy?

[@FeedingtheByrds]

Yes, I forgot to plug in my microphone so the sound was being recorded through my camera. But the footage and recipes were too good to trash!