BRILLIANT RECIPES Using CANNED DOUGH | Refrigerated Dough RECIPES

[@MrsAlmaTrumble]

Can we take a minute and appreciate all the hard work Amber puts into her videos?! She shares a lot of delicious recipes. Can't wait to try these.

[@FeedingtheByrds]

You are so sweet! Thank you

[@MrsAlmaTrumble]

@@FeedingtheByrds aw, thank you. That's who I am outside of KZbin. You're welcome.

[@bettyboop32]

❤❤❤

[@pauletteingulia3107]

Thank you for mentioning not to cook the eggs all the way when they are going to be baked afterwards. That’s got to make for dry, hard tasting eggs in the final product if you don’t leave a bit under done. Your videos are such a delight to watch! Thank you!

[@FeedingtheByrds]

Thank you! I am so glad you enjoy

[@patibarrera2874]

I love adding Knorr Vegetable packet to my spinach dip

[@FeedingtheByrds]

Good tip!!

[@christeenprice5637]

Awesome recipes, thanks 🌲👍🌲🌲🙏🏻

[@FeedingtheByrds]

Glad you like them!

[@juliemariariley3212]

The spinach dip looks delicious! When I was little, my Nana would always say to me, “ Patience is a virtue..” and I would get frustrated and say back, “Well I never claimed to be virtuous “! 😊 (then she would take off her house shoes and chase me up the stairs) 😅 Thank you so much for sharing these recipes!

[@FeedingtheByrds]

BAHAH! That's funny~

[@Sammi_May]

Hey hey Amber ❤❤. Im excited for this! Thanks for sharing ❤.

[@FeedingtheByrds]

YAY! So glad!

[@kyoung2918]

I'm not going to lie.... it looks like you're a little "off your game" in this video and it's nice to see. Makes me feel better about myself bc some days I am a mess in the kitchen. Thanks for a great video. I will definitely be trying a couple of these!

[@FeedingtheByrds]

😁😁 I'm always showing the messes and the successes!

[@quinnhen2325]

I love how you forget words and descriptions, because I do the same thing often. 😁

[@FeedingtheByrds]

😁

[@shirleyjensen417]

Oh my!! Everything looked so amazing! ❤

[@FeedingtheByrds]

Thank you!

[@djm0701]

Oh yes, I'm thinking add veggies like scallion, fresh spinach, chopped green pepper and cheddar to the egg portion of the sausage and pastry so it is more like an omlet. My mouth is watering! LOL!

[@FeedingtheByrds]

Soooo good!

[@katherineanderson3961]

Yummo! Thx so much! God Bless

[@FeedingtheByrds]

You are so welcome!

[@deeferry6520]

I don't know how I mised this video but after watching your latest muffin tin recipes I had to go look for it. So glad I found it. Gret recipes here Amber, I can't wait to try them. Thank you so much for sharing xxx

[@FeedingtheByrds]

I'm glad you found it!

[@tammybabcock4802]

Good afternoon Amber and thank you for sharing your yummy snacks

[@FeedingtheByrds]

You are so welcome, thank you for always watching my videos!

[@stephanie2]

Awesome video. Everything looks so delicious

[@FeedingtheByrds]

Thank you 😋

[@angelirohival6270]

You had my mouth watering! Definitely making these!

[@FeedingtheByrds]

So good!

[@Penny-jj4li]

All looks great very creative, just fyi it’s 1/4 = quarter cup. Thank you for the great tips

[@FeedingtheByrds]

Thanks so much!

[@beanie7547]

I think you’d enjoy a Cornish pasty. It’s one of the first things I eat when I visit England. Enjoyed the scripture today. Thank you.

[@FeedingtheByrds]

Oooo tell me more!!!

[@beanie7547]

@@FeedingtheByrds meat and veg filled pastry and baked. I do up breakfast ones as well. It’s a great history of miners thanking them underground as they weren’t able to come out for meals. Really good. It’s a hand held pie

[@mylittlepony-s1m]

cool

[@cindyhoward9620]

I watching so many of your videos to get ideas for Christmas and New Years. I want to make everything.

[@FeedingtheByrds]

Oh just wait, there are more coming!😄

[@pamlowery9130]

Going to try the spinach dip

[@FeedingtheByrds]

Yes!!

[@denisekirsch3759]

These look soo yummy!! Definitely going to make the mini potpies and sausage and egg braid. Thanks for sharing!!😊

[@FeedingtheByrds]

You are so welcome!

[@angelvlcek433]

Is there a website for the spinach dip ring?? i wanna be able to print this and put into recipe binders for my children. I have 11 children and i think it would be a lot easier to print 11 copies rather than type them all out. if not it's ok. thanks.

[@FeedingtheByrds]

YES!! Sorry, I forgot to add it! bit.ly/48505JJ

[@alciraproenza-collazo]

💯 Agreed. Patience is NOT a virtue of mine either 🤨

[@FeedingtheByrds]

We try!

[@PowerToolsWithThread]

Can you begin to add cards to your videos? Like you recommended one video a couple of times and added the thumbnail in the video but I had to go looking for the actual video on your channel. Cards are so easy in KZbin Studio. Just add them at the timestamp where you mention them. It's a call to action for the user to click and go watch later. Please?

[@FeedingtheByrds]

Yes! I actually always mean to do that and then forget in 50% of my videos lol

[@bernpinsonneault]

You are so REAl.! Love that..

[@FeedingtheByrds]

Thank you!

[@thenubalicious]

😷💚🎄

[@uberLeafsFan]

May I please ask why your video sounds so echoy?

[@FeedingtheByrds]

Yes, I forgot to plug in my microphone so the sound was being recorded through my camera. But the footage and recipes were too good to trash!