Brownies (Classic Version) - Joyofbaking.com

[@michellenoronha5996]

The first time I made brownies, I followed your recipe and they were a hit. Ever since then, I've followed quite a few of your recipes and they've all been delicious. You're baking skills are outstanding and your willingness to share it with others is much appreciated.

[@mangana215]

10 years and it's still one of the best recipes I've ever tried Just superb

[@joyofbaking]

Yes, you could add white chocolate chips and/or walnuts. You could try baking them a little less to get them more fudgy. And I find that refrigerating them also makes them more dense and fudgy.

[@pratapupadhya.6476]

Dear madam, Hi am Dr. Pratap upadhya. I work and stay in pondicherry, India. This mail is about how much me and my family love and appreciate your baking recipes. I only recently took up baking as a hobby and within few days I came across your channel in youtube. Many of the recipes given there came out really well especially brownies,muffins, cinnamoms and pound cakes. My family especially my daughter loves the taste and delicacy of the recipes given. Thank you and keep posting more

[@Baresi-Unico-Capitano]

Joy of Baking Greeting from the heart of Lombardia in Italy, Milano :) I tried your wonderful recipe this evening, but instead of the normal chocolate chips, I used white chocolate chips. I must say, your recipe is beyond outstanding. the top is crusty and crunchy and the centre is chewy and practically melts in your mouth. the white chocolate chips add a bit of a bite to the chewy and gooey centre, whilst also a contrast of flavor. thank you so much. the family are so pleased :) 

[@joyofbaking]

I use quite a few different brands. For Dutch processed cocoa powder I mainly use Valrhona and Droste. For regular unsweetened I mainly use Scharffen Berger. For chocolate chips I use quite a few brands, Guittard being one favorite.

[@nehaklk]

this is the only brownie recipe i will ever use i’ve been using this recipe for about 5 or 6 years now !!!!

[@91082426]

same here.👍

[@brighteyes4020]

Thank you for this comment now I know what to try right now 💗

[@sruthywhence4834]

Same here

[@vlatkakonjik9109]

Me too! THE best bulletproof recipe

[@haylajumana392]

Same here, I still follow this recipe

[@sonaldhir1629]

I just made this and it came out brilliant!! I just made everything one third, one egg, and so on cause I wanted to try on a smaller batch first ...it's a no fail recipe. Yesterday I tried Laura in the kitchens recipe for same and the butter was just too much so I wasn't really happy with my result. But This is superb!

[@minadev1]

I want to make very small batch too, can you please give me measurement of all ingrideient please?

[@tanujamelkani2856]

I baked this just now and it has to be the hands down best brownies ever. Like described by Stephanie, it is a perfect balance of fudge and cake, and it sure melts in mouth. Delicious! I added a Tbsp of instant coffee powder and really worked for my taste.

[@joyofbaking]

There is a link to the recipe including the temperature in the description.

[@joyofbaking]

I really like the flavor of these brownies as the recipe is written. So, I've never tried them without the cocoa powder.

[@Jessicanana89]

I love the coloration on these! You can tell by how deep that color is how moist and chocolaty these must be!

[@joyofbaking]

Brownies typically do have cracks. A high sugar content is one reason for the cracking. Sometimes if you don't mix the batter too much, that will help reduce the cracking.

[@LAJackson123]

I've searched the internet for many days, scanning through brownie recipes, and it was NOT easy. From cooking temps, to premium ingredients, to mixing times, how to mix, what to mix and when, it was a nightmare. Your recipe resonated with me. It's simple. It's delicious. And it's what I'm going to use forever and ever. THANKS!!! ^__^

[@nishaperera2716]

The way you explain about the weightage of ingredients make it really easy for me. when ever I'm gonna make something, i look into your videos. i don't try any other recipes on you tube. we love you 😃

[@Recca90]

These are the best brownies i have tried. Just made them. I made mine to a 9inch tray, increase all the ingradients by half and add to the main ingredients. The eggs i maintain it to 3. It turn out superb. Thanks for sharing such scrumptious recipe.

[@joyofbaking]

I've never tried making brownies with sweet chocolate, but I think it should be okay. Although the brownies will be very sweet in flavor as there is already a lot of sugar in the recipe.

[@joyofbaking]

Sometimes an oven's calibration can be off over time. I would buy a free standing oven thermometer so you can double check. You can buy them at cook ware stores or a lot of grocery stores even sell them.

[@joyofbaking]

I think that would really add to the flavor of the brownies. Coffee and chocolate always go nicely together.

[@joyofbaking]

Chocolate is delicate and to prevent over heating, I like to melt the chocolate slowly, over simmering water.

[@rotesajoylee1048]

I followed your recipe for my first ever brownies and they taste so good!! Moist on the inside and so tasty. Thanks so much for your recipe.

[@amigyaraj1605]

I have been baking these brownies for my family since 2014 and everyone absolutely loves it. One batch doesn’t last for more than 2 days 😅 I use milk chocolate since I’m not a big fan of dark chocolate. And reduce the quantity of sugar to 100 gms. I use salted butter so I skip the salt too. And this recipe hasn’t failed once in the last 10 years. Thank you Stephanie for the easiest, quickest and the most amazing recipe. ❤

[@chalin.1202]

I made this brownies many times at parties even your cakes. My family & friends really love it & I love you for that because of you I learned a lot of baking. Not only just so easy to follow but absolutely tastes so good. Thank you! All the good compliments has given to me. I'am now a chef!!! 😘😍

[@joyofbaking]

It does tend to rise a bit, although you can help eliminate this by not beating too much air into the batter.

[@imanehoudhoud7889]

I baked this today, and everybody felt in love with it, thank you for this delicious recipe, big hug from Morocco ❤

[@ilhambouiti4587]

I am.going to try this tomorrow, from morocco as well

[@josephinehill14]

I just have to say that I love to bake and every single time I make brownies I use this recipe. It works every time and people love it!

[@nisadyr]

I tried many brownies recipe but everything was a total mess. But your recipe is really delicious! Since I kinda like my brownies not too sweet, I only used 150 gram of sugar. And it turned out very good. Thank you so much. Love from Indonesia!

[@michelemariotti8198]

one of the best cooking videos I have seen, clean, sharp, informative. well done

[@mightseemmad]

Your baking is so flawless. Your recipes always work for me!

[@younes4882]

😮😅😅

[@jadelee9299]

I like this channel because she lists the grams and the cups usually I watch british people makes baked goods and I'm from America so it's really annoying to always convert all the measurements. Thanks, Stephanie!

[@deepanitin1684]

nice english

[@nivethathayarupan4550]

Omg... I made it yesterday and it was yummmmm... can't resist eating it when I see that in the jar.. you are so detailed. The good part is you said the measurements in metrics.. I hate recipes with cup measurement..

[@gavagiucalina5240]

My husband was very happy. He told me that so far is the best cake made by me. I'm glad that I've discovered Your site with recipes.

[@shirlyoh5949]

this recipe is definitely the best!!!!! i have made this more than four times!!

[@carrolwoodley9041]

Joy I very much enjoy watching you bake as you never leave waste in your bowls you always make sure you scape out the bowls thanks

[@leilaahmadi5306]

I made it and it turned out great! Thanks Stephanie. It was so simple and so good.

[@swapnavijayakumar2606]

i always follow ur recipes for baking!! and never disappointed.the thing i love the most and appreciate in ur videos is that ur very accurate and clear on all the measurements for each ingredient which most of the videos don have....tired this as well and came out well thanks! :)

[@deepdabbler]

This has been my go-to brownie recipe for over 4 years now. Thank you, Stephanie :)

[@vsmoxs8382]

This is genuinely one of the best brownie recipes ever. 100% recommend. I made it once for a family party and ever since then, someone always requests them whenever I visit home.

[@mitaamalia384]

thanks so much ,,you've explained the recipe in a very clear way.. you always say the measure into grams as well,,that helps me a lot :).. i'll be preparing the ingredients to make a wonderful your brownies recipe :)

[@laltubiswas8322]

nice cake

[@paulanbalagan7565]

Mita Amalia (

[@joyofbaking]

Yes.

[@joyofbaking]

You could use another size pan, just keep in mind the baking time may be different.

[@carolineedward4515]

The best Baker on KZbin.. All the recipes are good and you explain it so well!! Thank you so much Joy Baking!!

[@tanyaros8845]

I made this recipe and its really delicious. Thank you sooo much Stephanie

[@sitishafira6497]

I tried this recipe back in 2013 and I've been trying another recipe but I always come back to this one. This is by far the most easiest and delicious brownie recipe I've ever tried! My family always love my brownie whenever I used this one. Thank you for sharing your brownie recipe!!🙏🏻✨🤍

[@gabrielngugi5129]

wow! i baked this today and it was awesome. thanks for the great job Joy

[@fionacastelino32]

Love the detailed description of the recipe. I have been using this recipe for a few years now and have to say the brownies are the best ever. My family and friends all love it 🙂

[@ilonavolodchenko1853]

I've just cooked by that recipe, and i can definitely say It's best brownies i've ever tried!!! Really! i wasn't a huge fan of brownies, but this is really incredible tasty! Tank you a lot for that recipe, i will save it and will use it with love :)))

[@joyofbaking]

I have many different brands. Recently I've been buying my pans at Sur la Table and Williams Sonoma. Although restaurant supply stores are a good place to buy high quality pans.

[@TheLolgags]

Keep up your good work. If it is a round pan which size can I use

[@teegee2010]

This was so simple! I can't believe I've been using boxed. So far, I've made three batches. Everyone wanted their own! thank you for the video.

[@genalondra2102]

Every time I use the box ones they come out floppy and ugly lmao so I decided to try searching on how to make them from scratch and today is going to be my first I'm crossing fingers and hope they come out good !! Lol 😁😆😛

[@jlhedits3785]

did they come out good?

[@ChristLovesYouu]

This is my go to recipe for over 7 years it is moist rightly fudgy and so good the coffee extract makes it even more flavorful

[@luizakretova5008]

Just made these! They are sooo goood! Strongly recommend! A great recipe and video!

[@joyofbaking]

I usually suggest it be reduced 15C. Many ovens do this automatically so check your manual. You don't want to double reduce.

[@comicholic94]

Hai Stephanie, I'm from Malaysia. I made this for dinner and my family totally in love with it. They ask where did I learn to make the brownies and i said your name hehe. Thanks a lot 😘

[@MrGoodfight]

yet again another fantastic success following a joy of baking recipe. pretty sure you're the only channel that weighs ingredients. Keep it up, much appreciated channel.

[@A.wong92123]

Just baked these about two hours ago. Loved how chewy they are and you really do require only one bowl! Another great recipe Joy of Baking ! I have totally switched from Laura Vitale's baking recipes to yours! Do a recipe of baked donuts next or even something with pumpkin!

[@nayliczar]

Yeah, haha Im actually doing the same thing. I just change to this channel bcs I prefer the recipes in grams though. 😄

[@audreyhuggins8107]

I used to watch Laura Vitale as well, yet I began to notice she just chopped and then plopped everything together in a pan, stirred it all round, and didn't put any TLC in her dishes.

[@Hey9846]

Aizsa Wong wait is this better than Laura's fudgy brownies?? Laura's brownie recipe literally blew my taste buds away, but I might give this one a shot if this is better

[@nirjalapatel9852]

Aizsa Wong laura is good too but this is more precise

[@sheannefrancine4957]

do you add the rest of the ingrediesnt while the mixture is hot ?

[@star4861]

Thank you so much, Stephanie for sharing this recipe. God bless you always

[@ThomasRaymond119]

truly the best batch of brownies i have made! as a kid, my parents were very impressed. thanks for all of your recipes! the brownies had a wonderful chocolate flavor, very fudgy and almost cake like with a hard top! they were Delicious!

[@joyofbaking]

Yes, you can do that.

[@joyofbaking]

I've only ever tried using a semi sweet and a bittersweet chocolate in this brownie recipe. Not sure how milk chocolate would be.

[@anna-mariageorgiades3628]

It's fantastic with green and blacks milk chocolate.

[@nashckkyle-rq8cs]

Can I use dark chocolate since that's the only available chips in my kitchen and is their any adjustments in sugar if I used the dark chocolate chips?thanks

[@masqn]

these brownies are pretty awesome. i'm a doc and i've been practicing baking over the last few weeks. The nurses love these brownies the best

[@takeabakebysakina3139]

just made these brownies...they are simply Awesome!!!

[@emokefazakas141]

Thank you for this great recipe. I made it and the brownie is so delicious as I knew from the restaurants. It will be my favourite home made cookie. I ate it with ice-cream.

[@joyofbaking]

Toll House chocolate chips can be used. I tend to like a chocolate chip that is not so sweet.

[@robinariaz1283]

This recipe is too good and the measurements are so accurate you can’t go wrong if you follow it properly. Thankyou for sharing ❤

[@rashidhalim9582]

This is the best recipe for brownies! thank you for the video..

[@Batgirlchulo]

Hi i just wanna say that i used your brownie recipe for a friend's birthday 12 years ago and until now she says its the best she's had!! ❤❤ planning to surprise her with this again next week

[@joyofbaking]

I always make them by hand, but you could use a hand mixer.

[@nadiaakhtar4580]

I love your recipes I admire your talent at baking, I used to hate baking but now it's my hobby

[@MyKitchenMyPassionPritiMathur]

yestrday i tried this recipe i skip curd and add little bit of cofee powder and walnut it taste was awesome my family liked it so much.....thanku so much for great recipe

[@shvetasachdeva1981]

priti mathur hi this recipe is awesome. Did u replace eggs with curd. If yes what's the qty and did u get the crust on top.

[@saritabansal8057]

Even you can use milk after curdling with vinegar.single tone milk.use when it comes to room temp

[@joyofbaking]

You need a heatproof bowl to melt the chocolate and butter. I prefer using a stainless steel bowl, but you could use pyrex.

[@yc399x9]

I made these today and they were amazing!They were fudgy, but not overly so and I will definitely be making these again!

[@joyofbaking]

I would think you could use either type. Of course, a finer grained sugar will dissolve easier into the batter.

[@activelemon710]

Best brownie recipe EVER!!! Just made it again today. Yum! 😋

[@moose8846]

This is my new favourite brownie recipe!! Everything I look for in a brownie is in! This! Brownie!

[@joyofbaking]

No, I actually like to use different types.

[@poornimag3569]

Hi I did bake them n it turned out super nice n yummy. ..... Thank you for your wonderful recipe

[@bigquantavious]

I love your brownies they're so delicious I just cannot stop eating them

[@2sweet2handle81]

I tried making this brownies the other day and mine turned out really great like the one in your video plus it taste yummy, so good, everybody at home loved it...today im gonna be trying your coconut cake but I'll change the frosting to a buttercream. Thank you so much for sharing all these delightful recipe. Keep them coming and more power...

[@rebeccarynich9982]

2sweet2handle th vh

[@saimaraashid5678]

I like your method very much...

[@joyofbaking]

I think they taste wonderfully chocolately.

[@sera7803]

Best recipe ever ! So delicious

[@Leetscha]

These are the best. I've been making them a couple of times already, and they always turn out awesome. I just melt the butter and chocolate together in a small pan and add the rest of the ingredients, using a wooden spoon. No hassle, prep done in 5 mins start to finish and they are seriously addictive :)

[@simonyang4438]

My family dont like so sweet so I change to dark chocolate,dark chocolate chip and the sugar is 100g.I also add 60g of choped walnut(baked).My family love it so must thanks for the resepi Stephanie.

[@danbal2642]

Hi Stefanie, you are so gracious and polite on your video and I am sure the brownies are delicious. I have a small tip for you. If you apply a little melted better to your baking dish, the brownies will not stick, so easy to remove them.

[@HariboVampir]

I made these brownies today and they came out just perfect! And so easy to do -- thank you!

[@pritiedsouza8229]

Hi Stephanie Tried your tip and it came out perfect.Thank you sooo much. Stay blessed.

[@jeffreyguda314]

My girlfriend and I are so excited to start baking... Thanks for the wonderful demo. Mary Joy Boringot honey. Here you we go!!!!!!

[@kathabunga]

Just made these brownies today and they came out really nice! I also dusted the top with cocoa powder. Thank you Stephanie for the wonderful recipe!!! :)

[@TheHumberto0730]

I tried it with normal flour ,no vanilla extract and it was like heaven ! :D

[@rahatirshad4180]

I turn my oven for heat up..and find brownie recipe straight on my dearest joyofbaking...going to bake. Thanks Stephanie ❤️ for sharing such authentic recipes.

[@brunycharmed]

i made these yesterday. sooooo good. and adding pecan nuts is just the cherry on the top! thank for sharing!

[@souravdeyroy]

This is only brownie recipe I have been using for years now. Always comes out perfect. THANK YOU!!

[@sierragarcia805]

OMG, they look so good!

[@thanapornsaetan9701]

It's wonderful! I am not a fan of brownies, but it's really great. I used Hershey's cocoa, Lindt dark chocolate, Cocoa Barry dark chocolate chips and decreased 10g sugar. Thank you so much.

[@melaniep4099]

when I. saw this I. almost ate my tablet!😂😂😂

[@dondaydeveyraayo382]

M Meow 😂😂😂😂😂

[@swipezyyt7554]

M Meow I

[@mikekazz5353]

Consider yourself lucky, I watched this on the TV. There's still a chunk of the TV missing.

[@liyuchikjun3612]

M Meow P

[@kkkristi]

M Meow 😂😂😂

[@neenii345]

tried it and it is so good! Especially with whip cream or ice cream

[@TheAisosa123]

great brownies joy love it

[@AyanaOBrien]

I found this recipe when I was about 10 and it’s still my go to every single time… obsessed!!

[@MaryGodoyT]

Extremely delicious :) By the way its flavor is not very sweet as I thought, Its flavor is perfect.. Thank you for sharing your recipe.. God bless you!!

[@swapnaliuskaikar9242]

Awesome recipe....my kids loved the brownies...thanks!!