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Sharing with you my Buss Up Shut / Paratha recipe.
Ingredients:
4 cups bakers flour
4 teaspoons baking powder
1 teaspoon salt
1 1/2 teaspoon sugar
2 cups warm water (add gradually)
oil
butter
Utensils:
Tawa
Rolling pin
Wooden spatula / Dabla (I used my favourite blades)
Basting brush / Greaseproof paper
DID YOU KNOW:
The name Buss Up Shut refers to tattered and torn up shirt.
FACEBOOK: LynsCKitchen
OTHER VIDEOS:
Curry Duck: • Curry Duck
Sharing my recipes with you from my cooking experiences. I do hope my videos inspires you to try them. Some of my recipes might be done differently from what you're accustomed to, but hey, I'm here to learn your way as well. Thank you for being a part of my journey!