Buttery Spaghetti Bolognese Recipe

[@debraholme4384]

That pasta looks pretty ballsy! :-) 🤣

[@nightsky3981]

🤣🤣🤣

[@Seabacon346]

I started putting anchovies in my spaghetti after I watched one of your old videos. It’s delicious!

[@kevinfield9391]

those pasta shapes didn't leave much to the imagination did they 🙃

[@sim61642]

7:59 No sir they do not :3

[@kalencwil3924]

So much wrong with this but that’s why we love greg

[@XZagatoX]

I'd say he gets a LOT of things right, too. Anchovies for extra flavour, only adds in pasta when water is boiling, clean-as-you-go etc.

[@kalencwil3924]

@@XZagatoX I guess it depends how you look at it. If you are expecting a traditional bolognaise dish then it’s far off. I’m sure it tastes decent though

[@simonacland9028]

😂😂😎👍♥️ of course we do

[@niallmather]

Greg rocks

[@stuartgarison6656]

I like the use of different stuff in spaghetti Bolognese but I always use curry powder also it makes it the greatest ever and when the pasta is drained I add butter to it and that's my butter part of it,love your vids as only new to this channel and loving it👍👍👍👍

[@tysonscotchford1113]

Making this as we speak (minus the anchovies) just did a taste test and wow it's delicious.

[@weebabbymanagerjessaroo]

Put the anchovie in, you won't regret it! And if you don't, well... for shame!

[@IamBATMAN2024]

Did anyone notice the shape of the pasta!? 🤣

[@TheCazTrick]

First thing I noticed lol

[@IamBATMAN2024]

@@TheCazTrick I didn’t notice right away so thought some people will have missed it completely 😅

[@condeerogers5858]

You are the best cook ever.

[@shannonkimber3521]

Yum love bolognese would go well with some garlic bread 🤤

[@karenlou4794]

Fabulous choice of pasta😊

[@lukesmith3491]

It finally got a gig Kazza, well done!!! LOL

[@karenlou4794]

@@lukesmith3491 Thank you 😊

[@That_gti211]

The pasta 🤣

[@dla1509]

No part of this concoction is “spag bol”. However, I would eat it;)

[@swissington8472]

Was just thinking the other day you haven't used the Magic of KZbin in a while, nicely done sir

[@jmau8168]

I might have 3 Italian herbs before I make this Greggo

[@ddenlow4609]

Anchovy paste or a few ground anchovy fillets are a good addition to pasta and pizza sauces. They add a nice saltiness and you really cant tell they are there.

[@PrincessDualshock]

By that do you mean you can’t tell at all or you can only tell a little bit lol. I’m scared to try it!

[@hotdogman4597]

Greggo luv it man ! You have to Deskin a chorizo sausage and mix it in with the meat before u fry absolutely bl00dy gold !

[@loading.....9439]

Looks better then the noodles the other day mate.

[@IamBATMAN2024]

Did ya notice what the pasta shape is 😅😂

[@loading.....9439]

@@IamBATMAN2024 yep his a classic hahaha

[@therealdaveh2428]

Hey Grego, another fine vid sir. My local Coles doesn't stock that Wang Pasta - where can i get it?

[@1982maxgill]

Pmsl

[@andrewrobertson612]

Wangaratta ! The supermarkets up there are balls deep with the stuff. 😜👍🏼

[@travisaus2689]

Lol reminds me of a drunk teenager spaghetti with meat in sauce

[@mattl9070]

The nutmeg and anchovies are an interesting twist, although I do put nutmeg in my bechamel sauce for lasagne so I reckon I know what to expect there...the pasta is another story... Think I'll stick to the regular kind 😄🍻

[@johndavis7944]

Mmmm beach camel sauce... Love it.

[@playlunch3533]

Gourmet Chilli Crab Instant Noodles !!! Play Lunch Review kzbin.info/www/bejne/b3fOlpekeN2Xjbs

[@elikennewell7493]

Nobody: ... Greg: "Chuck me meat in"

[@patrickdavis8964]

i was always under the imprssion that salt was prefered as olive oil can bubble, also poach an egg use a teaspoon of white viniger seperates the eggs befor you crack them in fist. Gregs kitcen viewed was patatobake. Go go Greg, on behalf of all hungry uni students, big huggs to this chanel

[@gkmacca1]

Paaaaahsta Austraaaaahlian style. Can't wait to haaaaahve a go.

[@vampiric4real]

salt the water not oil... i've never sticky pasta... the reason you get that is because you have little water.. you need big pot and the water to taste like the ocean. gives it room to dance in the pot.. finally sauce and pasta go together and mix mix mix.. then plate

[@caveman5831]

I didn't even notice he put oil in the water. 🤷‍♂️🤦‍♂️ as the italians say "its gotta be salty like the sea" and that's how i do my pasta well maybe not that crazy but enough to taste the salt in it.

[@kendrabutler3670]

Looks amazing but i feel a heartburn attack coming on...Bring on the Tums😂😂😂😂

[@pineapplesideways3820]

That pasta is bigger than my pasta

[@edstraker8451]

What kind of pasta were you using Greggo? Must try some.

[@nate2611]

The pasta certainly isn't spaghetti 😆

[@pineapplesideways3820]

Yeah looks like a rocket haha

[@benbonnell]

Looks like a wang..

[@brucedelamotte1990]

@@pineapplesideways3820 a rocket 😂

[@zeeinajar]

@@pineapplesideways3820 it's definitely not a rocket 😂

[@cptnath815]

@@pineapplesideways3820 A red rocket maybe

[@stevedobson7837]

That's a winner Grego

[@angelachen4760]

love how honest you are

[@johndavis7944]

Hahaha 😂😂😂... It wouldn't be a Greg'o signature Spag Bol without the "Dick n Balls" pasta.... Lol Guess who shops Novelties. 😀 And t'murra the leftovers taste even better 👍🤤

[@VipermanSBD]

GregO Mate! You can't call it a "Bolognese" without a white wine and cream reduction in the sauce. What you have there is a meat sauce my friend! Cheers.

[@GregsKitchen]

I added sour cream, it reduced when I ate it 😋

[@darrinabelowitz9788]

This meal looked good. But did anyone notice the shapes of the pasta? Looked like dirty shapes pasta lol

[@ihave7sacks]

Look closer at the writing on the packet xD

[@wessy791]

Would’ve loved to see you make a sofrito and deglaze the pot with wine. Looking good though! Would love to taste!

[@nightsky3981]

What is sofrito?

[@pennyburns3718]

Yummy. Except for the little 🐟 😁

[@wendylynn7117]

Can't wait to try it yummo thanku so much lovely Gregg much love and God bless always x

[@ZENsushimuncher]

delicious! so buttery...

[@mrrooneygeorgee6524]

Good tip for ya grego. When pasta is cooked, tip some sauce in the cooked pasta bowl and mix sauce and pasta together before serving. Gets the pasta full of the sauce.

[@sammytaylor4937]

Yum Yum Yum Food

[@vincegrant3450]

Algorithm 🤘😋🤘

[@TheJasoneKK]

You should do a colab with Kay's cooking Greggo - Love you man

[@wittyfpv]

Damn Greg looks good... making a bloke hungry

[@MaverickAus]

Never heard of adding sour cream to bolognaise before, interesting idea. Parmesan cheese is a must on Bolognaise.

[@jamesl5623]

agreed, try a knob of butter on top at the end too

[@mellissaharrison5269]

Sour cream is delicious on bolognaise 👍 I add sweet chilli sauce too

[@spicyrooster6539]

God your a funny bloke Greg the pasta had me laughing

[@MissSushi123]

this reminds me of your old videos! chaotic but so good

[@AJ-iu6nw]

Greg i've been a long time viewer and you always cheer me up just a tiny bit when i see you eat and cook the most random things on earth (still tasty though). I just never really knew if you were straight or gay, honestly. Still don't know for sure to this day.

[@g.e.889]

I'm pretty sure he's straight. Both his ex and current girlfriend have been in a few videos.

[@robpastore3956]

I'm doing one right now, what a coincidence, plus risoles, But, I'm going to be having Beef Ravioli instead of SPAG

[@Alycat1116]

You got Samantha Stevens at ur joint 🧅‘s and 🧄 🪄 chopped ! 😜😂 Love spag bol but I seive the meat before I add the sauce lol Each to their own . 👍 Oooooo and eatin abit of doodles noodles 🍝 😜😂🤣 Cheers GregO

[@netsurfer44]

Interesting what variety of pasta is that

[@jondeiconic2552]

that's very yummy yo and enjoyable especially guarantee by grego's kitchen exclusive.. btw, yesterday was my birthday and i wish you to stay healthy and have a great future life..

[@Mike-tz9mu]

nice pasta greggo

[@davidapps2605]

GregO you are the man !

[@theoloutlaw]

Your the man too Mr Apps!

[@davidapps2605]

@@theoloutlaw you are the real man Mr outlaw . .

[@TomasUjhelyi]

I’m surprised how not a lot of people put sour cream in their spag bol, also so good with chilli con carne

[@musicdpk]

Looks delish but funny looking spag

[@rustysmittyful]

Hardly any comments on the noodle shape? Haha.

[@TheLordOfSilence75]

Why is the pasta a funny shape looking thing?

[@douglastranghese7270]

Would you say this recipe is better that the other spag bol recipe with the red wine?

[@GregsKitchen]

Yes, and no need to buy wine!.... unless you're a wine drinker

[@kennethwilliams4169]

Spag bog, yummmmy!

[@Maxtraxv3]

just cooked this for me family.

[@maddy605]

What happened to Burnice? You move through the chicks pretty fast Grego

[@BenBulks]

Morning Greg

[@Aykosss]

Ah yes, the old Penne pasta 🍝

[@bongfunkmc8719]

Anchovies are great in spag bol

[@joshjohnson5009]

GREGGO

[@trayray3412]

New kitchen greggo

[@caveman5831]

Great sauce grego, just missing some red wine and bacon for extra flavour. 🤘🤙.. lmfao nice pasta choice mate nothing like getting some mouthfuls of "pe**s" 🤣😂 thats definitely one for the missus to get in her gob.

[@lachie4017]

Watching people waste olive oil in the boiling water really hurts. Lol.

[@user-cp3ou6je1q]

Spagbol without the spag Yum 😋

[@Kimy31268]

Yummy 😋

[@patricialavery8270]

Can't get the Fennel for mine or the Anchovies for yours,but I think I'll try yours with the rest of the stuff.Sounds flavorful.

[@adriangeremia]

I think the best thing in this video is the pasta. I don’t know why, but it makes me… jealous

[@jamesrobertson8941]

Someone was happy he got all those pastas in his mouth...

[@adriangeremia]

@@jamesrobertson8941 I wish that was me. I love pasta, it's my favourite.

[@Hoodoo04]

I love when Greg cooks, I really do. God bless him. This sauce reminds me of AIDS.

[@Justin52wales]

Vegemite or marmite is what I put in mine while cooking

[@GregsKitchen]

Interesting

[@Justin52wales]

@@GregsKitchen it’s the mice a richer flavour only need a t spoon

[@burnsj55]

Fantastic Grego

[@benjaminsolomona3880]

On ya Greg O keep ‘em coming mate. With all the inflation going in Grego could we get a price per serving for your dishes mate

[@willitnoodle]

His pasta looks really sus y'all 🤣🤣🤣

[@MrGMawson2438]

That looks good

[@Diponty]

4:23 (pronounced) worstersher [English] wistersheer sauce [me].

[@XeroBudgetProduction]

Hey Greg you still have shortened wooshy sauce ...make it extra long Wor Cest Ishire sauce. The English hate it when you pronounce it this way

[@JimboJones99]

God Bless Elon Musk 🙏🛸 God Bless Greggo's Kitchen 🙏🍝

[@GodlessManitoban]

Settling for pre-recorded Greg today.

[@jonathantripp9252]

Such a gourmet chef

[@remylebeau_]

Hoo ha ya cheeky mate with ya Willy pasta good on ya bloke keep rippin on king

[@depechem0demusic]

So you add nutmeg herbs and a prayer just in case you get a tightening in your chest 😂😂😂

[@christophermoore753]

Totally beautiful. Looks so good. I heard some people use pasta water. Either way great feed.

[@fcukugimmeausername]

Is that Pasta supposed to look phallic?

[@SuperRoo_22]

Look at what it says on the box.

[@fcukugimmeausername]

@@SuperRoo_22 lol.

[@chloeb5116]

This spag bol looks next level 🍝 🤤 Great stuff Greg 😜

[@IamBATMAN2024]

Spag Boll-ocks 😂

[@meegoreng8155]

There's no spaghetti.

[@IamBATMAN2024]

@@meegoreng8155 spaghetti is a type of pasta so same thing lol

[@meegoreng8155]

@@IamBATMAN2024 no.

[@IamBATMAN2024]

@@meegoreng8155 yes

[@kimbonney4542]

Hey Grego, can I suggest a different salty seasoning? Please try Maggi Seasoning instead of soy sauce.

[@Vince_Steele]

Wouldn't it be hilarious if the Australian Embassy in the USA stole this video from you for their website too? The pasta does have a bit of an Australian look about it. Try adding some Vegemite to the next batch and they might just pick it for their taste of home food page.

[@necrogenesis1981]

vegemite, pineapple and beet root :P

[@ginocoghetto8993]

Old Grego must be on the beers again cos thats not spaghetti pasta..lol

[@aussieyobbosworld]

Mate that looks like a spoo in a bowl

[@Metaknight0309]

HAHAHAHAH! Good one greg!

[@jonathanmendez7117]

Top of the morning gregoooo

[@Bens_Tunes]

See! some of us men do cook :)

[@kasperstenbom]

Oh yes- I can genuinely imagine how amazing this tastes!

[@joeholland7812]

DEADSET ANCHOVIES UR COOKED GREGGO

[@cgoody9913]

YUC

[@shaunmaxwell9948]

Can you do Scottish food

[@necrogenesis1981]

I saw that pasta on Amazon lol

[@baywolf5245]

OMG THAT PASTA !!! LMAO !!!!!!! i guess u eat that type of pasta al dente?? LOL

[@GregsKitchen]

you do, but you dont swallow it